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    Thaprachan Thai Cuisine

    4.5 (139 reviews)
    ModerateThai, Vegan, Noodles
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM
    Updated 1 month ago

    Thaprachan Thai Cuisine Photos

    THAPRACHAN THAI CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Dogs allowed

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    Recommended Reviews - Thaprachan Thai Cuisine

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    Reviews With Photos

    Mango Paradise
    Katherine R.

    Visited my friend in Roosevelt and we decided to try Thaprachan for a celebration dinner. We were not disappointed at all!! As someone with stomach issues, being able to order just the pork belly skewers with sticky rice was perfect. They were moist and delicious, would absolutely order again. My fam really enjoyed the pineapple curry, chicken wings, and gyoza too. The ambiance was peaceful and the service was great. If you're looking for a Thai restaurant to try, look no further!

    Red curry and pad Thai
    Bobby G.

    Stopped in on a recent visit to Seattle, simply on a whim. Everything was absolutely wonderful. It was not busy, but it was the middle of the afternoon. The food was outstanding, cooked perfection, and very affordable. The ambience was warm and friendly as was the service. Definitely recommend it if you're in this area of Seattle.

    Restaurant sign in the back of the restaurant
    Bill A.

    I now have eaten at this place 4 times. Really enjoy the family run business who puts out a good variety of different dishes. The server is knowledgeable about the difference dishes and spice levels. I will keep coming for the great food when visiting friends in the Rosevelt area of Seattle.

    Interior seating
    Fan Z.

    Clean and unique seating, friendly servers, delicious food and good presentation. Will repeat next time in Seattle

    Drinks
    Mimi N.

    If anyone is looking for a yummm Thai place in the Greenlake/Roosevelt area, I definitely recommend this spot! I visited this place a few times and each visit = solid yummy experience. Highlights of this place: 1. Menu: Tons of options and cool thing that was offered was the street style and tapa dishes! 2. Pricing: Reasonable and the lunch option is quite the steal! 3. Interior: Super cozy and modern 4. Delicious dishes I have tried so far: -Thaprachan Noodles (similar to a pad Thai but at a level 3 spice, this dish was yummy with sweet burn) -Radna Noodles (broth = 100% yummm) -Chashu Tod Nampla (crispy pork belly street style = nomsss all day with the spicy lime sauce) -Crab Puffs (the imitation crab was chef kiss to this) -Crispy Chicken (chunky and savory = yummy!) - Drinks: Try the Thai tea lemonade! So refreshing and good - Desserts: Try the roti with the banana or mango sticky rice. Both not too sweet, taste light and refreshing. 5. Staff = nice and welcoming. Your water cup will never be empty for long! 6. Tip for parking ~ park diagonally across from Thaprachan at the park & ride :) Always ample spaces and you don't have to worry about street parking. Definitely will be back soon to sample more food!

    Crispy Spicy Chicken and Pad Thai.
    Virginia C.

    We placed a catering order for our wedding 10/11/25 and it was soooooo delicious! Owner was soooo nice and very pleasant to work with! Everyone loved the food and it was so flavorful! We ordered Chicken Pad Thai, Crispy Chicken, Crab Puffs, White Rice and Fried Spring Rolls. Everything was delicious!

    Yellow Curry with chicken
    Molly L.

    We came here on a week night and there were about 1-3 other tables throughout the 2+ hours we were there. We ordered a yellow curry with chicken with two sides of rice, pad kee mow with chicken, and pineapple fried rice with tofu. They ask that you rate what level spice you would like 1-5 (5 being the hottest). We ordered level 2 spice for each of the dishes and it was still a little bit spicy. There's also chili powder on the table for those who really like spice. All of the dishes we had were amazing and prepared well. And the prices are great. Overall I enjoyed the food and thought it was very well worth it.

    Phad See Ew
    Aaron W.

    This spot hits on couple levels for me... True street style partial menu: CHECK (Funky plates and vibes free of charge) Serves sticky rice?!?: CHECK Food is fresh and unique?: CHECK CHECK I'm not sure what else your looking for in a Seattle area Northern Thai spot if this isn't it? The Scallop appetizer is fire and spicy, Pork Jowl salad had great flavor and decadent texture. Pham Se me Ew was slightly sweet and perfectly done noodles.

    Mango Sticky Rice
    Jason W.

    The service here is amazing, the food was soo good, i lived the pineapple curry and the mango sticky rice. Id eat here again for sure!

    Ocean Paradise
    Michelle X.

    Tall ceilings, a few tables, space is well-organized. The service was quick and very friendly. We ordered a late dinner just before they closed, so maybe ordering soft-shell crab wasn't the best idea. The curry split, on the oilier side, but the flavor was there: the umami ocean and the veggies in the curry were crisp. They've got some good drinks including a few thai beers.

    Pad See Ew. Beef.

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    5 months ago

    Best crab friend rice in town and very yummy. Service is great, even though sometimes the wait it longer for take out than I would like.

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    5 months ago

    Great crab fried rice and pineapple fried rice! Server was friendly, food cooked well and quickly, all staff were happy and relaxed.

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    1 year ago

    The food is interesting and always good! The space isn't fantastic, but they do the best they can with it, and the menu is amazing

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    1 year ago

    Great Thai food! Specialty dishes I don't typically see. Service was very friendly and they accommodated our large group at the last minute.

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    Page 1 of 4

    Ask the Community - Thaprachan Thai Cuisine

    Biang Biang Noodles - Cumin Lamb Dry Mix Noodles

    Biang Biang Noodles

    4.4(1.8k reviews)
    4.3 miFirst Hill, Capitol Hill
    $$
    Locally owned & operated
    Women-owned & operated

    Super yummy place to get some Xi'an noodles! I got the pork rib one, the meat just comes right off…read morethe bone. The spice level is great, kicks a bit if you don't have a high tolerance. The cabbage is also very tasty. Service is good! Super friendly and helpful. Chill lunch or dinner place, it's a bit small so waits can be long during peak dinner times. Located in Cap hill so parking will be difficult during dinner

    My daughter and I came in on a Monday evening around 6pm. They weren't terribly busy, but by the…read moretime we were done with dinner, the place started to get busy. There were definitely quite a few people waiting for a table. We came at just the right time. The restaurant is in Capitol Hill where there is a good variety of eateries and shops. The space itself has high ceilings in an industrial-type space, but filled with red lantern decor and just enough graphics to make the place pop with liveliness. The menu is simple which I can appreciate. My daughter got the pork ribs dry mix hand-pulled noodles, but of course we share everything and taste everything together. The noodles were a good consistency of texture and flavor. We also got the chive and pork handmade dumplings. Consistency was good, but the flavor was just okay. I ordered the fried tofu bao which I wasn't sure what to expect, but it turned out to be a good choice. The fried tofu is paired with nicely seasoned chili sauce in a crispy bun. The bun was prepared well - not overcooked. The service was good and fairly quick. The bathroom was clean (I think there are two single room bathrooms.) Chill, casual vibes. Four stars.

    Photos
    Biang Biang Noodles - Stewed Pork Belly Soup Noodle (IG: hangryforwhat)

    Stewed Pork Belly Soup Noodle (IG: hangryforwhat)

    Biang Biang Noodles - Chinese Mai Tai

    Chinese Mai Tai

    Biang Biang Noodles - Lychee Martini , Biang Biang Mule , Lychee Beer , THAI Iced Tea, and Yuzu Shuwah

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    Lychee Martini , Biang Biang Mule , Lychee Beer , THAI Iced Tea, and Yuzu Shuwah

    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(554 reviews)
    5.4 miAtlantic
    $$

    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

    Photos
    Reckless Noodle House - Inside

    Inside

    Reckless Noodle House - Shanghai Spicy Wontons

    Shanghai Spicy Wontons

    Reckless Noodle House - Beef in betel leaves

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    Beef in betel leaves

    Xi'an Noodles - Cumin Lamb Biang Noodles No Soup

    Xi'an Noodles

    4.2(1.2k reviews)
    0.6 miUniversity District
    $$

    As you can see from my two older reviews for this place, I have always been a Xi'an noodles…read moreloyalist and still am. Since my last review the restaurant has closed and reopened, and expanded their menu, to now include more dumplings and varieties of noodles. They also now have a very handy duo of ordering kiosks, which you order at prior to sitting down. I found their kiosks easy to use, which isn't always a given. This being my first visit back in a while, I had to get the spicy cumin lamb biang biang noodles. However I had to try some dumplings, so we shared the lamb dumplings, while my dinner buddy had the spicy cumin lamb rice noodle soup (the same kind of noodles you'd get at a ten second yunnan noodle type of place). They also now have a complimentary side dish bar that has seaweed salad, peanuts, and kimci, as well as some condiment type things like scallions and minced garlic. I helped myself to some seaweed salad to nibble on while waiting for our food, and it was good although food comes out quickly enough that you don't necessarily have to rely on it unless you're really chomping at the bit. The spicy cumin lamb biang biang noodles are just as good as I remember. The biang biang noodles here are perfectly chewy, and the rest of the dish has a lovely flavor aside from just spice. They're generous with lamb and cabbage which add a lot of textural variety to the plate. The lamb dumplings were the sleeper hit of the meal, filled with juicy, tender hunks of lamb surrounded by toothsome clearly hand-rolled wrappers. Absolutely do not skip the lamb dumplings. My dinner buddy really enjoyed her rice noodle soup with spicy cumin lamb, which I think would be a great option on a cold day. Everything is pretty much self serve here, so don't expect full service -- although they did stop by to refill our water once. The food here is so good, though, and prices are so reasonable, that I truly do not care that the experience is pretty bare bones otherwise.

    I went in a couple of days ago for lunch. It did not disappoint. They had self order machines at…read morethe front and you would choose what you wanted to order. Then you get to choose where you sit. They brought water and chopsticks if your table didn't have any. There was the self serve sauce bar which was clean and organized. The food was really quick but I did go a little after lunch time. I ordered the spicy and tangy beef biang noodles. I had ordered the regular spice, but for me, I would've chosen the spicer one as I like spice but wanted to be safe. There was lots of really good flavors. The overall space and bathroom was very clean and a great spot for lunch!

    Photos
    Xi'an Noodles - New sitting arrangement

    New sitting arrangement

    Xi'an Noodles - Dan Dan noodles

    Dan Dan noodles

    Xi'an Noodles - Cumin Beef Magic

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    Cumin Beef Magic

    Mike's Noodle House - Wonton

    Mike's Noodle House

    4.0(1.6k reviews)
    5.3 miChinatown, Chinatown International District
    $$

    A longtime staple in Seattle's Chinatown, Mike's Noodle House has all the making of an old school…read morespot, making one of the very things I live for: wonton noodle soup. The Chinese name, 全記麵家, has little to do with the name Mike, but is nevertheless an excellent choice for anyone in the area. The staff is very Cantonese through and through. It is a cash only establishment and their menu is heavy on the noodles, be it in soup form or dry. There isn't a ton of room for large groups, but the turnover is quick and thus the weights are usually quite minimal. Service is very good overall and super friendly. I would highly not recommend using their bathroom, as it's tiny, cramped, and not in the best condition. The noodle soups vary from wonton noodles to fishballs. They also specialize in beef brisket and fishballs, making this feel like a bit of a Hong Kong style cafe. Most of the soups average out to be $14-16, depending on size. It's a joy to watch them assemble the bowls in lightning quick fashion. Wontons are excellent. They're plump with just enough skin for texture and are complemented by a fragrant soup and very little skimpage on the noodle (#1). The large dumpling (aka "sui kau") is an excellent wonton alternative for those looking for similar textures. The beef brisket is tender and they also have a dedicated section for just congee. There aren't a lot of places like Mike's anymore, and I wouldn't hesitate for a second for an opportunity to come back. In fact, I'll make sure it's part of the Seattle rotation (#2) for whenever I'm back. __________ (#1) Read: very good portions. (#2) Unless of course, I'm on my way to Vancouver BC.

    I have been coming here since the 2000s so it's very nostalgic for me…read more Very authentic style for a wonton house. The fishball lettuce congee is my go to order along with the sui gai rice noodle soup with added brisket sauce. Portions are always generous. Cash only. Can get busy. Congee can get thin if ordering take out just because of the nature of the dish so would order congee for dine in to keep the consistency.

    Photos
    Mike's Noodle House
    Mike's Noodle House - Noodles

    Noodles

    Mike's Noodle House - Brisket

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    Brisket

    Jufeng Noodle House - Cured meat clay pot rice

    Jufeng Noodle House

    4.2(74 reviews)
    5.3 miChinatown International District, Chinatown

    While the name says it is a noodle house, they are also known for their clay pot rice. We went here…read morefor an early dinner and actually it was quite busy, while the restaurant emptied out during the conventionally peak dinner period. We got the preserved meat clay pot rice, salt and pepper fried fish filet, and beef brisket and wonton noodle soup. The clay pot rice was okay - the pricing is fair but the execution could be a bit better. I felt like the rice was a bit lacking in flavor, and they only have the standard soy sauce, not the ones in a sauce tray that is usually a bit sweeter. The salt and pepper fried fish filet was good - definitely recommend that for the taste and value. The noodle soup was also good - the wontons were okay but I loved the beef brisket. Noodles seem to be handmade as the texture is a bit uneven, but I appreciate these types of noodles more. Service is standard for a Chinese restaurant - you just need to flag them down and requests are fulfilled in a timely manner

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    Photos
    Jufeng Noodle House - Preserved meat clay pot

    Preserved meat clay pot

    Jufeng Noodle House - Pork rib clay pot and sweet and sour fish filet

    Pork rib clay pot and sweet and sour fish filet

    Jufeng Noodle House - Sweet and sour fish filet

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    Sweet and sour fish filet

    Thaprachan Thai Cuisine - thai - Updated September 2026

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