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    Ginger & Scallion

    4.2 (271 reviews)
    ModerateThai
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    GINGER & SCALLION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed

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    We got the braised beef
    Alisa G.

    Walked into this small restaurant and was greeted by a friendly host. She helped us decide which items to choose! The flavors are out of this world! Delicious food here! We were going to share a bowl but decided to get our own. We are so glad we did because it was delicious !!

    Alex M.

    Overall: 4 stars Walk in restaurant in Northern Seattle that specializes in Khao Soi. I love that their menu has a range of proteins to choose from, so you could really personalize the broth to your liking. Duck Khao Soi - Love this bowl of comforting coconut curry, with unapologetic spice toned down to the American spice range. The duci is cooked glisteningly well, and works as an elevated protein compared to the traditional chicken. The blend of egg noodles, crisp noodles, and abundance of herbs and spices give it that it that hearty, soulful identity. Food: +2 Presentation: E Price: E Atmosphere: E Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Emily C.

    Used to have chicken and rice but now only a khao soi spot. Street parking, indoor seating only, order through a QR code at the table. Beef tenderloin was tender and the base is super flavorful and rich & duck breast was also delicious and tender. Flavors can get overwhelming after awhile and portions are on the smaller side. Food came out quickly

    Nam Prik Noom
    Carolina L.

    I wish I could give this place 6 stars because it is really that good! I normally do not drink the broth of Khao Soi. I got the duck, and it was so tender and juicy. We also tried the dip, which was so refreshing and a great palate cleanser. Not to mention, the food comes out surprisingly fast despite how busy they are! So you can tell they are a very efficient team. Will definitely come back when I am in the area!

    Brandon L.

    This place has been on my to-try list for the longest time and I finally got to go. Worth every bit of the wait. The khao soi here is my favorite I've had. And I've had it all over, NYC, LA, SF, Philly, you name it. Every single element was on point. The broth had so much depth and the duck was cooked perfectly, still juicy with zero gaminess. For those who've had the duck at Gion Duck Noodles in Kyoto (ik I'm comparing two completely separate cuisines), the execution of this duck is better. I got the braised beef on the side and holy shit. Most spots fail braised beef in one of two ways: overcook it and it's dry, or braise it so long that it falls apart but loses all its succulence. This one threaded the needle perfectly. Still had a bite to it while being completely succulent. One of the best I've had. The waiter suggested the Thai sausage and I'm so glad I listened. Really nice snap to it and packed a serious punch. Thai sausage is not easy to come by and I order it every chance I get. This is the version I'll be benchmarking against. Only thing I'm bummed about is missing the Hainanese chicken. It's one of my favorite dishes and I really hope they bring it back. Service was super friendly and the ambiance was really nice. Can't wait to get back to Seattle because this is absolutely on the list again!

    Oxtail khao soi and beef tenderloin khao soi
    Mei W.

    Best khao soi I've had!! Ive only been here twice and enjoyed both options ive gotten, the duck and beef tenderloin. Finished everything to the last drop! I wish the portion size was bigger though. The sua de (curry sausage) was delicious as well!! I want to try the oxtail next time! Service was quick and easy! Just need to order online through the qr code. Lunch time wasn't too busy on a weekday but usually busier during the nights.

    American Wagyu Outside Skirt Khao Soi
    Aaron Y.

    This place was pretty good, I give it a 3.5 star overall. A good place to go if you like Khao Soi because that is their main entree. I was slightly disappointed because I thought they had Hainan Chicken and rice here. But overall it's good! Food wise: The flavor was good, presentation looks fine. I wish they put a little more meat in the bowl though. I felt like the protein portion is a bit small for the price. We got the American Wagyu and Beef Tenderloin Khao Soi and the Sai Ua Curry Sausage. Which everything was flavorful! Service wise: The staff was nice but you order yourself through your phone and they bring it out. You pay through your phone too, so there isn't too much service. Ambiance wise: The restaurant is on the smaller side, not the best place for big parties. But it looked clean and pretty good vibe overall. It's not a bad place to stop by and try!

    Duck Khao Soi
    Jessica H.

    I love noodles and was super excited that this place specialized in one dish... Khao Soi. Came early dinnertime on a Wednesday. Zero wait with lots of empty tables. Sat quickly and ordered. Food was served fast. The portion size seemed decent. A good amount of duck which was tender and juicy. The curry was flavorful, creamy and thankfully not spicy. I was disappointed in the noodles. The crispy noodles were great but the boiled noodles were alittle soft, no bite/chewy. The broth also wasn't that hot. The meal was good but there are easy improvements to be made to make it great.

    Lamb Chop Khao Soi
    Sandy N.

    Been wanting to go to Ginger & Scallion for forever and just now got the chance to go. Ginger & Scallion is a restaurant that specializes in one dish, before they only had Khao Mun Gai (Hainanese Chicken). Now they have Khao Soi, which is a Northern Thai Curry Egg Noodle Dish. Now, what makes them so special? The variety of meat you can eat with your Khao Soi. I came with my boyfriend about an hour into the opening at 6 PM and there was one table left by the window. We didn't prefer to be by the door so we kindly asked the employee that If there was another table available we'd like to be moved. Luckily, a table opened up right away! We ordered on our phones, I got the Duck Khao Soi, while my boyfriend got the lamb chop. The Khao Soi was portioned perfectly and the Duck was so soft and delectable. We both were able to almost finish our bowls on a with a full stomach. The Khao Soi really is the best. The creaminess of the coconut milk is not too strong and still light enough for it not to be overpowering. I'm glad Ginger & Scallion is highlighting a dish that is not really popularized when you think about Thai dishes.

    Duck
    Katherine G.

    I never got a chance to try this spot when it was hainese chicken rice, but really wanted to for their khao soi. When we came around 6pm on a Friday there was already a huge crowd and we ended up waiting around 30 minutes before getting seated. They only serve khao soi, but have a ton of different protein options. I opted for the duck, which is why this review is 5 stars instead of 4. While I think the noodles and soup were nothing too spectacular, the duck itself was so so good. It was tender, juicy, and had the right amount of fat on it for the perfect bite. I rarely have duck cooked that well, and it's such a reasonable price for it too! Be prepared to wait if you come at a busy time, but highly recommend trying the duck!

    Naked noodles
    Moni W.

    The place doesn't take reservations to getting there early is key, I was with a party of 4 plus a kid and we were seated right away, the place is modest but cute and clean. The staff was beyond friendly from beginning to end which is always a HUGE plus in my book. They have a good selection of beer, and for the non-drinkers, they have a few options, not a whole lot but not a deal breaker, they do start you up with water as you decide on what to get , they have a giant wall size menu as well as a QR code on the table which you can directly order from, super convenient. OH MY GOSH.. the food was SOOOOOO GOOD!! the noodles were made to perfection, the meat was just right and the FLAVOR!! Super super tasty, the serving is generous and yes it's pricey but rightfully so. I couldn't stop smiling while I ate, it was that good!! Everyone on my table enjoyed their dish, lots of diff spices, all these flavors that were made to perfection, I was already so full but couldn't stop eating lol. We had a kid with us and we were able to order him some plain noodles and he enjoyed them a lot too! So if you're looking for great tasty food in the area, whether you're with a group or chilling solo, this is a MUST, you'd have it once and want to come back for more!

    Interior
    Emma N.

    I came here with a friend and our toddlers. They only have types of khao soi, but the food was delicious. I got the ox tail, and my friend got a beef. She really enjoyed hers as well. I also ordered a beef tenderloin khao soi and passionfruit pie to go. Unfortunately, they forgot to give us the passionfruit pie. So I reached home after having paid for it with no dessert. Feel kind of bad about that. Otherwise it was a great experience.

    Sai Ua Curry Sausage
    Lisa Y.

    A spot that focuses only on khao soi?! Yes please! You know when a restaurant only offers one dish, it's going to be good! This spot used to be a hainan chicken place but they've shifted to serving khao soi. They have both table and bar seating in the restaurant. I love that they offer a variety of different protein options that you can get on your khao soi like beef tenderloin, oxtail, goat, lamb, duck, and tofu. We got the Duck Breast Khao Soi. The duck breast is perfectly seared, and it comes with egg noodles in their signature Khao Soi curry broth. The flavor of the broth has so much depth! Really delicious! The khao soi also has pickled mustard greens, scallion, cilantro, fresh and fried shallots, crispy egg noodles, and served with a wedge of lime. We also got the Oxtail Khao Soi. The curry braised oxtail was so incredibly tender! It truly falls right off the bone. They also have a Sai Ua Curry Sausage that's very popular! It's a spicy pork sausage that is aromatic, herbaceous, and very tasty! Staff is great! Definitely a gem in Seattle!

    Duck khao soi, lamb khao soi, and Thai tea

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    Ginger & Scallion Reviews in Other Languages

    Ask the Community - Ginger & Scallion

    Do they take reservations?

    No. They do not have a phone number. But they do take group orders on DoorDash.

    Are the chicken dishes/sauces gluten free?

    Yes, Ginger & Scallion, a restaurant in Seattle, does offer gluten-free options, including rice noodles and a gluten-free Khao Soi curry broth. They also have a vegan and gluten-free option with their Khao Soi curry. Additionally, ginger and… 

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    I haven't explored Queen Anne much since living in Seattle, so today felt like the perfect day to…read moredo so. Such a cute little area. They have an extensive menu here, so it would be rather Difficult to find something that you didn't like. I obviously had to get a thai iced tea. This one was excellent. No notes. It came out quickly, and it was the perfect sweetness level for me. kaley had the pad Thai. She said it was delicious and hit the spot. We were both ravenous, so there was not much sharing done. I had chiang mai curry noodle dish. This was excellent. The broth was flavorful and creamy. The egg noodles were good. Normally, I'm a then noodle gal, and these were a little thicker than I would've preferred, But they actually virtually well with the dish. I also enjoyed the pickled veggies at this dish came with. Big pickled veggie scale, so they could do no wrong with this addition. I would love to go back and get some of their appetizers and other dishes Because there were more than a few things that I wanted to try. The service was speedy, and the staff was attentive and friendly.

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    Ginger & Scallion - thai - Updated August 2026

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