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    Artie's

    4.4 (987 reviews)
    Closed 8:00 am - 4:00 pm, 5:00 PM - 9:00 PM

    Artie's Photos

    ARTIE'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Artie's

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    Reviews With Photos

    Watermelon salad.
    David L.

    As others have noted, this is some of the best pizza in New Jersey--absolutely delicious! We enjoyed the margherita, pepperoni, and corn (a seasonal specialty). It can get busy, so go on the early side if you can. Highly recommended!

    Selena Y.

    Delicious food, bright and relaxed atmosphere, and great service all around. Artie's is a fantastic family-friendly restaurant that not only specializes in wood-fired pizzas but also baked goods like breads and pastries. I always love trying something off their seasonal pizza menu; during my most recent visit, I loved their maple bacon pizza, which had the perfect balance of sweet and savory. They don't accept reservations, so expect it to be pretty busy, especially during the weekends. Note that they also only have a limited cold food menu during the off hour between lunch and dinner.

    Teena K.

    A hidden gem really. A great place to go for a date night. Expect a bit of a wait on the weekends. Great drinks and food. Staff was helpful and I had a great evening here.

    Arelis L.

    The food was amazing we had pizza, sandwiches, and fantastic mozzarella, that we even ordered some to go. The place was definitely busy. Tons of families and kid friendly. Their drinks were good if you like vermouth inspired drinks. The place is huge so plenty of seating. They also have a pasty bar with amazing things we took home cookies, almond loafs, ham and cheese croissants and jalapeños ones too!

    Frankie R.

    Still easily my favorite pizza in NJ, no contest. Since moving to the new location, Artie's is better than ever!! The restaurant itself is spacious and has an inviting atmosphere. Love going in the warmer weather when they open up the doors and have the bar serving on the patio. And let's face it, if you know anything about Arite's you know that there will always be a wait on the weekends. Having the bar and the patio makes waiting a breeze! The food is seriously better than ever. I actually think the pizza is even better at this new spot than the previous location. The sleeper favorite for me is the maple bacon pizza. Takes the white pie to another level and has become a go to for me. Always, I repeat always, order the meatballs and save the sauce for your pizza crust. The farmers salad is always a must for me as well. No one does a salad like Artie's. Give this place a shot because trust me, you won't be disappointed.

    Ritesh M.

    Love the atmosphere and there is ample parking in the back if it is not packed. Side note, the parking lot is all rocks- does anyone else love the sound of tires driving slowly on rocks? No? Just me I guess. This place was pricey for lunch. 50+ bucks for splitting a pie, one app and 2 sodas. The pizza was just a little more charred than I like- and I love crispy things. The burnt bubbles on top disintegrated into powder if touched. Okay pizza, better atmosphere but still overpriced for us to return.

    Maple bacon
    Natty C.

    Be prepared to wait because they don't take reservations, but it's worth it. It was an hour wait on a Friday night. They have an outside area where you can hang out and order drinks while you wait. 10/10 for vibes, food and drinks. Their pizza is one of the best. I can't wait to go back.

    Jose P.

    I enjoyed EVERYTHING about Artie's. Driving to the restaurant, you'd swear that it would be at someone's residence, but after passing a few homes on that block, it catches your attention. The restaurant's interior is spacious, I loved the separated layout of their tables, and the contemporary warehouse vibe was awesome. Known for its wood-fired pizzas, Italian dishes, baked goods, and operating in a larger space that was formerly Arturo's. It offers a full bar with wine and cocktails, and is praised for its fresh ingredients and unique pizza toppings. For the first time, I ordered a Brussels Sprout Pizza (Brussels sprouts, bagna cauda, leeks, fresh mozzarella, parmigiano) and it was EXCEPTIONAL. The crust was thin, the undercarriage was lightly charred, all of the ingredients remained firmly on the crust with every bite, and I cannot recommend this pie, enough. The Meatball appetizer was just as good as the pizza. Each meatball was totally covered with the sweet and savory sauce and it's the perfect starter. We also ordered the Orecchiette Piccante (spicy tomato sauce, herbed breadcrumbs, ricotta). Each forkful was pleasantly spicy and the pasta was firm, fresh, and delicious. For the first time, I ordered a Hibiscus Iced Tea and it was refreshing, sweet, and served in a large glass. The service was extraordinary. Andres tended to us with a smile, was attentive, and made us comfortable throughout every course. I became a huge fan of Artie's and it will be on the top of my list when visiting this area. Ohhhhh.... and is HIGHLY RECOMMENDED.

    Katey G.

    Artie's was an accidental discovery when I saw a coffee shop a sign saying "proudly serving croissants from Artie's." Anywhere proudly serving a croissant from a bakery is a place I need to know about. I figured I needed to drop in to see the source and very glad I did. Artie's is a huge buildout in a warehouse with two floors. There is a bakery section with pastries and coffee in addition to a sit down restaurant serving sandwiches, pizzas, pastas and cocktails. The we got the maple bacon pizza and it was delicious. I loved the crust and would definitely reorder. We also got the mortadella sandwich with Comte.. amazing. The bread was especially excellent. There is no doubt I want to return to Artie's for more pizzas and sandwiches. We got a table without a wait on a dreary Saturday afternoon, but I read this place has a pretty long wait for dinners and I imagine it's even longer on a beautiful summer day.

    Caciocavallo with Jalapeños
    Mary K.

    Cannot believe how busy it was on a Monday night! They have a waiting area outside and allow you to order drinks while you wait which was nice. As a party of four, we ordered two large pies: Zucca (zucchini and ricotta white pizza) and Caciocavallo (red sauce, shaved caciocavallo cheese, EVOO) and added jalapeños. Both were a hit, but I'd swap the Caciocavallo for a Margarita next time. Crust was super crusty. Small park lot in the back.

    Whipped ricotta app

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    6 months ago

    Good I've good food good coffee cool place - a lot going for it. Friends do weekly meetup. Big place

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    Artie's Reviews in Other Languages

    Ask the Community - Artie's

    Does Artie's have any gluten free options?

    I'm not 100% sure but I don't think so. I've gone in before hoping for gluten free or even vegan cheese pizza's but they don't have anything unless the pm menu has changed recently. I'm hoping it's something they think about adding to their menu.

    Is pizza served during their lunch hour? I remember coming here a couple of years ago and was only able to order from a small lunch selection.

    Yes it is. And you can order it to go if the wait for a table is too long.

    Best plan to secure table for 6 on a Saturday night?

    Just go 30 minutes prior. U can wait outside and have drinks. All party must be present or you will not be seated.

    Is this still Dan Richer's recipe? And does he still own the place?

    Dan does not own it anymore but it is where he learned how to make great pizza

    Is this place byob?

    Sure is!

    Do you not serve any chicken?

    From what I saw on the menu.. the answer is no.

    View All 8 Questions

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    All' Assassina - Chicken Parm

    All' Assassina

    4.4(33 reviews)
    2.2 mi

    Absolutely delicious! I'd been wanting to try this place for a while, and it completely delivered…read more They have a fantastic variety of menu options, but I opted to build my own pasta. Cooked fresh to order, it was easily some of the best pasta I've ever had. The combination of sausage, broccoli rabe, mushrooms, roasted garlic, and cacio e pepe sauce was absolute perfection. Portions are generous, and the extra side of parmesan was a great touch. I can't wait to come back! ​PS - there are limited parking spaces in front of the restaurant.

    We tried this place on a whim and happy we did! Used DoorDash and placed an order for pickup, so…read morecan't speak to the ambiance, but the young lady at the counter gave us a friendly greeting and wished us a good evening. Got the GARLIC-CHEESE FLATBREAD, the EGGPLANT PARMIGIANA, and the MAKE YOUR OWN with penne, meatballs, roasted garlic, and Napolitana Tomato sauce. 4/5 on the first two, 4.5/5 on the MYO. Flatbread would be really good if it were had at the restaurant instead of takeout, however air frying it to crisp up the bread would definitely address that. My GF said the eggplant was good. And the MYO I got was really good. Nice flavorful meatballs, really good sauce, and the roasted garlic was perfect a perfect addition. There was enough of a portion of each dinner for two nights of meals so value-wise, this was an excellent dinner spot. May have to try dine-in next time we come back (and we will be back).

    Photos
    All' Assassina - Enough space for groups too

    Enough space for groups too

    All' Assassina - La Creazione (make your own) - pappardelle, sausage, grilled zucc., capers, mushrooms, pesto sauce. Good!

    La Creazione (make your own) - pappardelle, sausage, grilled zucc., capers, mushrooms, pesto sauce. Good!

    All' Assassina - EGGPLANT PARMIGIANA

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    EGGPLANT PARMIGIANA

    Cara Mia - Table Side Chicken Parmigiana with spicy vodka sauce

    Cara Mia

    4.1(292 reviews)
    2.6 mi
    $$$

    Medium sized venue with two sides to indoor seating & outdoor seating right out front. Has an old…read moreItalian meets modern feel & look to the interior. Slightly dim, but well balanced lighting. There is limited street parking, but it sits directly across from a metered parking lot (free after 6pm). This place has a business casual vibe, so I wouldn't recommend dressing down. This place is BYOB!! Friendly staff, service speed is good. You get complimentary warm bread with oil. We had the Fettuccine Cara Mia, Tableside Chicken Parm (easily feed two people), & Lobster Ravioli (which was a special). Everything was absolutely EXCELLENT!! A funny moment when our server came to check on us and all 4 of us were done, lol. He found us with 4 empty plates and 4 full belly's. We also had an appetizer special (pictured), but I don't remember the name. Will 100% be back!! Grades: Special Appetizer: B+ Fettuccine Cara Mia: A+ Tableside Chicken Parm: A++ Lobster Ravioli: A++

    I enjoyed my visit to Cara Mia. We came as a party of 9 for my friends birthday. Upon sitting, we…read morewere given a plate crostinis with bruschetta and cheese and thinly sliced fried zucchini. The zucchini was a bit soggy. The bread a bit soggy too. I got the spicy vodka chicken parm. For $36 it is a massive piece of chicken with a small amount of pasta, and absolutely worth the cost! They bring out the dish of hot melty sauce and cheese and pour it over the fresh cutlet. I enjoyed my entree. The cutlet had no yucky bits, and was breaded perfectly. I couldn't say enough good things about the spicy sauce, too. I loved the spice. The appetizers and desserts were also fantastic. The spicy garlic shrimp and calamari were good. And the tartufo my mom and I split for dessert was great, next time I'll get the tiramisu, my personal favorite. Fed me for 2 meals. Recommend a reservation as it's small and gets crowded. It was a bit warm inside on a Friday night.

    Photos
    Cara Mia - Inside

    Inside

    Cara Mia - Special Appetizer

    Special Appetizer

    Cara Mia - Lobster Ravioli (current special)

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    Lobster Ravioli (current special)

    Artie's - pizza - Updated September 2026

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