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    Artizen

    3.9 (249 reviews)
    ModerateCafes
    Open 10:30 am - 7:00 pm

    Artizen Photos

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    ARTIZEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Artizen

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    Jerilyn O.

    We went for the February dinner menu special and we absolutely loved it. I got the steak with polenta fries, it was delicious I didn't think I would like polenta fries that much. My MIL got the Korean plate and the was good too. We did an early dinner so it was quite empty when we got there. The staff was really kind and our food was quick to get to our table. I wanna come back and try the lunch specials or the next dinner pre fixe!

    Tricia M.

    Saw this on cheap eats one night. Location was in the car showroom. Lots of parking . Definitely get the chicken skin, and dumplings and fries . Service was good. Just 1 person who takes your order and makes your drinks and also has to work the counter for customers who walk in to do take out . Fried chicken was delicious too

    Bento box: Kalbi, Portuguese sausage, fish katsu & garlic fried jidori chicken on furikake rice w/ farmers banchan.
    Donna O.

    I recently tried their monthly 3 course dinner for our group Christmas dinner and enjoyed their offerings. They offered several choices for your appetizer, main dish and dessert, so the special menu appealed to everyone in our group. Thanks Elite Deborah P. for seeing the special menu on their Instagram page and with the help of Elite Nadine C, we had reservations for our group of 8. I was excited to dine in for dinner, because I haven't been there in years and only did take out when they first opened and when they were at the former Downtown location. Parking was my main concern, but there were enough self parking stalls on the ground level just for the Car dealership,, store and Artizen. If you dine in at MW Restaurant, you would need to valet your car up the ramp entering from Ward Avenue. I'm not 100% sure. If there is an event, you may not be able to park at these self parking stalls per someone I've asked. Everyone seemed to liked what they ordered. I really liked their Green Papaya Pork soup, the Mountain View Farms Pork Cutlet in a black pepper gravy with Roasted Kabocha and Vegetables was tasty and gravy was a little spicy. The pumpkin crunch crepe cake was like those layered Mille cake, but it didn't have much of a crunch. Their food is very flavorful and it's a nice place to dine in in a casual setting. I would have come more often if I knew about the parking. I used to try to find street parking. There are bathrooms, so need to go to the 2nd floor bathroom at MW Restaurant. If you're in the area or need an eating place before the event at NBC, you should try here!

    Pre fixe menu
    Deborah P.

    Thank you Auntie Nadine for making the reservations for our Christmas get together. I saw a pre fixe meal menu on line and everybody agreed to try it for the price couldn't go wrong. You can chose 1 starter 1 entree and 1 dessert. Everybody seem to enjoy their meal tonight. Missing tonight was our yelper friend Paul C. Maybe in the future will come back and try another pre fixe meal or maybe dinner off their menu. Service was good the server was coming back to refill our water. Even though they close at 7:00pm we weren't rushed to get out but we did leave as soon as we got our check. Try them if you haven't been there before.

    Inside
    Craig T.

    Few of us good friends decided to check out Artizen by MW for our annual get together for Christmas.It's located on the ground level corner of Ward Ave and Kapiolani Blvd in the Velosity of Honolulu building . That's where they sell all the high end exotic cars . My sister seen this pre-fix menu on social media so we all agreed to check it out . I thought it was going to be located at MW but actually it was downstairs at Artizen. A little casual open dinning area not too much seating so I would recommend reservations. We all enjoyed the Christmas pre-fix menu for only $48 it's well worth it . It's running from Dec 3 -Dec 30 only so check them out . If I wasn't so busy during the holiday I would definitely go back end before it ends. When I got out of the restaurant I was really full very delicious. I ordered their chicken vegetable lumpia for my appetizer which was very tasty and not too oily came with a hoisin dipping sauce . For my entree I got their Seafood Gumbo it include 5 big shrimp, calamari, crab with a light gumbo sauce . I really didn't taste the crab although but it came with a side of white rice . For my dessert I had the pumpkin crunch crepe cake . It had a hint of pumpkin taste layered crepe and in the middle it tastes almost like a bread pudding filling it was good . Overall solid 5 stars Service 5 stars Food 5 stars Price 5 stars Ambiance 4 stars Happy Holidays everyone!

    Mochi crusted opah
    Marissa K.

    Happy hour here is so good! The truffle furikake fries are super flavorful, the spinach dip with wonton chips is creamy and addictive, and the tempura arabiki is perfectly crispy. The spicy ahi inari bombs pack a punch, and the strawberry shortcake is a sweet, refreshing finish. Definitely a spot to hit up for happy hour!

    Main dishes
    Chez T.

    So this was different. The food quality was good although a little bit pricey for what you're getting. You place your order at the counter. Everything is served in plastic takeout containers and all silverware is plastic. Right off the bat, my knife broke while I was trying to cut my sandwich. Then my ketchup packet wouldn't open lol. Considering lunch came out to $70 for the three of us ( each plate runs between $20-25 plus tax) it was weird to me to pay that much for the same dine in experience I get at McDonalds. Yes the food is obviously better quality however the portion sizes are quite small. It reminds me of somewhere cool people on Ozempic would come to eat. After my friend finished her bento box she looked at me and was like "I'm still hungry"! She's 4'10 and 105lbs. I started cracking up ..... good thing I didn't bring my husband. Lastly the parking is rough. It's a super small lot and if there is any type of event in the building you gotta valet. Tough parking, plastic everything and higher than average plate lunch prices ..... I'm on the fence.

    Oxtail soup with rice.
    Dennis W.

    Had a quick dinner before a concert event. Menu was simple with various take on local fare. Tried the oxtail soup which was described to contain pork belly, corn beef in addition to oxtail. It was surprising tasty which included the peanuts, mushroom and mustard cabbage. It was served with rice, but no grated ginger! Pea shoots was also included instead of cilantro. Unfortunately the other guests' choices (chimchanga and a salad) did not appear too appetizing. The desserts of banana crepe and some strawberry cake reminded me of airline food.

    Shrimp and seafood gumbo (left) Fish and chips
    Elizabeth V.

    Came here for a quick lunch after the BIA homeowners building and remodeling show at the Neal Blaisdell. Ordering was fast and easy. We had a seat outside because we wanted to get some sun. A server brought our drinks first and a few minutes later the brought our meal. My boyfriend got the fish and chips. He really enjoyed his meal!! The fish's and chips both came out hot and super crispy!!! I got the shrimp and seafood gumbo. I enjoyed my meal as well. It had the right amount of spice to it. Although, I wish they had a little more sauce to enjoy with the rice and the shrimp seemed a little overcooked and hard. Overall, I was a great meal and we will definitely be back again

    Mochi Crusted Mrs. Chengs Tofu and iced latte
    Andie Hojun L.

    I wanted to wait out the traffic after my facial appointment and saw this cafe so decided to give it a try on a Thursday afternoon around 4pm. It has nice tables and seating but the ambiance wasn't the most inviting. Some of the cushions were dropped on the floor and water marks were not wiped on the tables from previous guests. Regardless, I had to knock out some work emails so got myself an iced latte and tried their Mochi Crusted Mrs. Cheng's Tofu. I said I would dine there but was served via a takeout container and plastic utensils while another crowd were served silver utensils and proper tableware and glass cups. Maybe a misunderstanding? The latte was good and Tofu was tasty despite the presentation and how it was served. However, would I go back just to eat it? Probably not. Also, there were many fruit flies... Overall not the best dining experience for the price and portion of the food.

    Save it for later menu
    Shantell C.

    Located on the ground floor of Velocity with indoor and outdoor access. There are a few tables that you may eat at or pop in and grab some ox tail soup to go.

    Ramen Bowl Special
    Brie S.

    Happy Ramen Bowl 2025! Frolic is hosting a week long event with participating restaurants featuring ramen specials across town. Each time you try one, you are one step closer to winning a trip to Japan. The Chinese roast duck ramen at Artizen was amazing! The broth was light yet flavorful and there were generous portions of roast duck and various types of mushrooms. I have been a long time fan of Artizen ever since they were located at the Hawaii State Art Museum. Since moving to their current location in the Velocity Honolulu building underneath their parent restaurant MW, they've got a larger menu and beautiful indoor and outdoor dining space. My favorite menu items are their mochi crusted fish and misoyaki eggplant. They've got a great beer and wine selection with an array of desserts available for dine in and takeout. Every time I visit, I'm reminded that I need to come here more often. The service is great and it's got such an awesome ambiance. I definitely want to come back soon for dinner to try their newly reimagined $45 prix fixe dinner menu that includes three courses that launched in March!

    Asian slaw
    Al L.

    Having dined at MW on the 2nd floor and enjoyed the elevated gourmet cuisine it offers, I heard about its sister restaurant, Artizen, a cafe located on the 1st floor. On a recent Thursday, we came with Li Y for dinner here and she has attested to the delicious food offered at reasonable prices. Enter the last driveway on Ward before Kapiolani and park in the spaces marked for Artizen. Artizen is a casual restaurant where you order starters, mains and desserts at the counter and pick up the food when ready to the dining room, which is good sized with many round tables. What we saw was a 3 course prix fixe for $45 with table service. This was a new offering and after checking out the offering, which consisted of three starters, five entrees, and four desserts, we decided to go for it. So that we could get a taste of the various dishes, we each ordered something different for each course. Starters: Crispy Asian Slaw - a Napa cabbage slaw with crispy won ton strips and a soy base vinaigrette Kim Chee Portuguese Bean Soup - with chunks of pork Hot Spinach and Mushroom Dip served with blue corn chips. Li requested more chips and they brought more. Entrees: Mountain View Farms Pork Shank - two large shanks with crispy skin with tomatoes and pea sprouts. Reminded me of crispy pata but with a sauce. It was so filling that I could not finish the dish. Miso Butterfish Karaage - served on a bed of rice with pickled vegetables. Seared Scallops - four large scallops with potatoes, shitake and pea shoots in a lobster sauce Dessert: Strawberry Matcha parfait (special) - with a layer of matcha cake on the bottom, with a layer of strawberry, whipped cream and a scoop of match ice cream on top. We agreed that this dessert was so good. Black Forest Chocolate Cake - we took this to go. It was rich chocolate cake with a whipped cream and cherry topping. Blueberry Yuzu Cheesecake - a round cheesecake topped with fresh blueberries. Our server was friendly and described the dished that were brought to our table. After the dishes were cleared, the next dish was brought out. Overall, we enjoyed our very tasty gourmet food at a casual café atmosphere. A nice alternative for a tasty meal without the higher pricing and atmosphere upstairs.

    Hawaiian lunch buffet (one pass)

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    Fantastic fish and chips...small pieces of fresh fish were tender and delicious. Not the usual greasy mess you can get at other places!

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    Page 1 of 7

    Ask the Community - Artizen

    Any tips on best places to park near Artizen?

    Artizen has couple of parking stalls available on first floor noted with yellow signs. Make sure to park only in those stalls because they do tow if parked in the others.

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    Plantoem - Hojicha Maple Latte and Tea Cakes at Plantoem Café in Kaimuki Honolulu Hawaii

    Plantoem

    4.7(178 reviews)
    3.4 mi
    $
    Locally owned & operated
    Boutique

    Super healing vibes and beautiful plants. The employees are so nice and helpful AND the honey…read morematcha was bomb. Can't wait to take my bf with me next time so we can pick out our next plant together.

    Iniital visit the other day to Plantoem...a cafe / plant nursery. It's been open for awhile on…read moreWaialae Avenue in what may be the smallest two-story shopping plaza in town, Lafite Plaza. Go up the ramp to dedicated parking stalls for patrons; avoid the stalls demarcated, reserved. There are street metered stalls along Lafite and, the adjacent structure, Kaimuki Plaza. Plantoem offers a relaxing ambiance upon entrance. Navigate the jungle of plants to access the cafe counter. I requested the Yerba Mate which is only available for in-house. A container with filtered straw was provided alongside a thermal carafe...there was enough hot water for 2.5 servings. The barista was a bit bemused when I ( humorously ) mentioned I swallowed some sediment from the straw...not being used to drinking yerba mate in this traditional way. I felt a little less of a gringo after that beverage. The main dining area is to the left. A nook to the back of the counter is a laptop/device free zone...and I sat in that hideaway...perused a book on interior design ( a few books are available) ...and enjoyed the yerba mate. Hours are from 700a till 500p - Mondays thru Thursdays. Fridays are 700a to 700p. Saturdays are 1000a - 700p. Sundays: 1000a until 500p.

    Photos
    Plantoem - Excellent Macchiato coffee and canelé pastry at Plantoem Café in Kaimuki Honolulu Hawaii

    Excellent Macchiato coffee and canelé pastry at Plantoem Café in Kaimuki Honolulu Hawaii

    Plantoem - Great music and drinks at Plantoem Café in Kaimuki Honolulu Hawaii

    Great music and drinks at Plantoem Café in Kaimuki Honolulu Hawaii

    Plantoem - Plantoem Café in Kaimuki Honolulu Hawaii hosts many local artists events for the community .

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    Plantoem Café in Kaimuki Honolulu Hawaii hosts many local artists events for the community .

    Kona Coffee Purveyors - Pineapple & coconut almond croissant with oat latte

    Kona Coffee Purveyors

    4.4(2.6k reviews)
    2.3 miWaikiki
    $$

    I had planned to go to Kona Coffee Purveyors for coffee and a sweet treat in the morning before a…read morefull day of activities. I was staying in Waikiki and Kona Coffee Purveyors was just a short walk away in the International Marketplace shopping center. As I came up to the shopping center shortly after 7am, I noticed a long line, and thought to myself, this couldn't possibly be for Kona Coffee Purveyors, right?? But unfortunately for me, it was. I didn't see how long the line extended, but I knew I didn't have time to wait, so I ended up getting coffee elsewhere. A few hours later, around 11:30am, I was back in the Waikiki area and happened to be walking past Kona Coffee Purveyors. I saw there were maybe a handful of people in line, so I decided to drop in. I ended up getting a latte, black sesame kouign amann, and pandan coconut tapioca pudding. My favorite was the pandan coconut tapioca pudding which was delightfully light and not too sweet dessert. Black sesame kouign amann: A twist on the classic kouign amann. A beautiful blend of crunchy and soft. The black sesame filling adds a nice flavor. Pandan coconut tapioca pudding: Pandan pudding, coconut tapioca, topped with coconut macaroon. This seems to be a seasonal/limited item. Their desserts are from b patisserie, and they all looked soo enticing and pretty! It was a nice place to sit and leisurely enjoy coffee and pastries. I would say this place is not worth it right when they open, only because the line is soo long and it's very hectic with people fighting for seating and getting their orders in. I would recommend going later in the morning or in the afternoon to avoid the morning craze.

    Very long longs. Be prepared to wait in the morning hours. Pastries were good but as black coffee…read moredrinkers, the coffee was just lacking for us. I don't know if I'd wait in that long line again just for those pastries. Nitro: 2/5. It was super bitter and not a good nitro at all. Drip coffee: 4/5. Nothing special but not bad. Banana chocolate croissant: 5/5. Very good. Lilikoi pastry: 3/5. Tasted good. But was not wowed. Pistachio pastry: 5/5. Loved the pistachio cream and the pastry was tasty.

    Photos
    Kona Coffee Purveyors - The famous pastry

    The famous pastry

    Kona Coffee Purveyors - Banana chocolate croissant - sooo good!

    Banana chocolate croissant - sooo good!

    Kona Coffee Purveyors - Sample drink

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    Sample drink

    Café LAPIN - Pictured with the owner, in black, and his team

    Café LAPIN

    4.6(56 reviews)
    0.7 mi

    It's another Sunday search with my hubby. We wanted something small for breakfast and decided to…read moregive Cafe Lapin a try. Sunday street parking is free so we parked in one of the metered stalls on Sheridan Street. Free parking This place is located on the 3rd floor. We opted to take the stairs to get our steps in but there is also an elevator available. The shop is very tidy and for seating, inside there is a communal table for up to 6 and a table for 2. Outside there are tables on the lanai area. The menu is limited but has both sweet and savory options as well as a good selection of coffees and teas. Today we tried the Guava with cream cheese and Black Sesame with cream cheese. The bread made made both yummy! Both were not too sweet and served in a lovely presentation. Prices were pushing the wallet for the serving size however, I can understand it because of the time and effort that it takes to make the toast presentation make you do a double take. Overall, the service was good and we did not feel rushed at all. We were able to slow down our typical pace and just enjoy each other's company. This definitely a place I would love to share a mommy-daughter breakfast excursion.

    When my husband was looking for some coffee after we landed in Honolulu and our first option wasn't…read moregoing to work, I ended up quickly spotting this seemingly quaint Japanese cafe and am glad it was good and a lovely, peaceful vibe! It's a bit hard to find though. Located on the top floor of a complex with other food options. You take the elevator up. I'd recommend parking in the Walmart structure across the street because otherwise parking is also hard to find. I got a seasonal drink (white sesame kinako latte with a shot of matcha) and at $11 it was maybe the priciest cup of caffeine I've ever had haha. But it was interesting and tasty and got me refreshed, so worth savoring as a special treat. My husband got a maple cocoa cold foam coffee and it was also delicious! We also got a couple of baked items, which took a while (barista did thank us for waiting) to come out but the tuna melt toast especially hit the spot. The dashi tamago sando was just alright. They also have dessert treats which looked delicious.

    Photos
    Café LAPIN - Inside

    Inside

    Café LAPIN - White sesame kinako latte with a Matcha shot

    White sesame kinako latte with a Matcha shot

    Café LAPIN - Drink menu

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    Drink menu

    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5(367 reviews)
    0.4 miKaka'ako

    Loved the baked stuff and drinks. It is outdoor and take out mostly so not…read moreGreat when it rains. Plenty of outdoor seating I order a ton of random Stuff between sweet and savory The hot dog in bun was exceptional

    You can't help but notice the line…read more Staying directly across the street from the bakery gave me a front-row seat to its daily ritual. Every morning, without fail, people gathered outside waiting patiently for pastries. No flashy signs. No gimmicks. Just quiet consistency. That alone intrigued me. By the second day, my mind was made up. I'm an early riser, so the plan was simple: go on my usual morning run and arrive before the rush. Japanese culture and craftsmanship have long fascinated me. Through close friends with family roots tracing back to Japan, I've developed a deep appreciation for the culture -- the discipline, the rituals, the precision, and the respect for process. There's a beauty in the intentional pace at which things are done. Nothing rushed. Nothing careless. This bakery embodied that philosophy perfectly. The space itself was small, modest, and aromatic. No overdesigned interiors. No influencer bait. Just the comforting smell of fresh bread and butter hanging in the air. Some bakeries hide behind elaborate architecture and presentation, but this place understood something more important: when the product is exceptional, the product becomes the attraction. The pastries ranged from playful and charming to elegant and refined. The Salt & Butter bread was an instant staple -- savory, warm, and impossibly light. The dough practically dissolved like air. Thankfully, nothing felt overly heavy, because I completely lost control of my ordering strategy. The Kobo Kuma -- a soft bear-shaped bun filled with homemade vanilla bean custard -- was perfection. Equal parts cute and comforting. The Cinnamon Roll was solid, but the Haupia pastry completely stole the show. For those unfamiliar, Haupia is a traditional Hawaiian coconut pudding found throughout Polynesia. The flavor here was subtle yet lingering, delicate without disappearing. The kind of flavor that quietly stays with you long after the last bite. Then came the Blueberry Danish -- beautiful, buttery, and perfectly sweet. I didn't even make it to the savory options this time, which honestly just gives me another reason to return. And I absolutely will -- whether back here in Hawaii or perhaps at one of their mainland locations in Los Angeles. Some places become popular because of hype. Others because of quality. This bakery earned its line.

    Photos
    Okayama Kobo Bakery & Cafe - Coffee anyone?

    Coffee anyone?

    Okayama Kobo Bakery & Cafe - Cinnamon roll

    Cinnamon roll

    Okayama Kobo Bakery & Cafe - Coconut haupia bun

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    Coconut haupia bun

    Neko Koneko - Hojicha cold brew latte

    Neko Koneko

    4.8(182 reviews)
    1.6 miKalihi
    $$

    This is one of the cutest cafes in Honolulu... maybe even all of Hawai'i. Going to Neko Koneko is…read morelike stepping into a studio Ghibli film. And the drinks? Absolutely delicious. I was first introduced to Neko Koneko from their bottled milk teas, hojicha, and matcha. I would see them at farmer's markets popping up, but their cafe really brings their drinks to the next level. I like how a lot of their iced drinks, when you dine in you can do a little pour over action so the ice doesn't water down the drink too much. When I first came by, I couldn't decide between a matcha and a coffee so I got both... and fully finished both drinks they were so good. Parking can be tricky, it's only metered parking on the busy street. The space is small, but if there aren't any tables available inside there's also an outdoor patio area for you to enjoy your drinks

    May 21,2026 -Thursday…read more Only reason it's a 4/5 because of the following, -Parking (we did get lucky since we got a spot right out front) ; coin/card operated meter -Flavor I wanted was SOLD out ; although online referenced we could order Overall everything I did order was 10/10, creamy & just the right amount of sweetness. (I prefer my drinks sweet) The cashier was helpful which they allowed you to do samples before I decided which drinks to order. We live on Maui but was just visiting home for graduation season. Which is why we ordered to go bottles to last throughout our stay BUT it is labeled with expiration date which is about 1-week. It is a cute little place very limited space but they also have outdoor seating. For sure coming back whenever we're back on Oahu. We decided to stop here since it was recommended by one of our family members.

    Photos
    Neko Koneko - Cute coasters!

    Cute coasters!

    Neko Koneko - Marbled ube loaf

    Marbled ube loaf

    Neko Koneko - A delicious iced ume hibiscus tea!

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    A delicious iced ume hibiscus tea!

    Artizen - cafes - Updated May 2026

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