Amazing choices for food, quality and presentation fabulous , ambiance is wonderful, service is…read moreabove and beyond

Absolutely LOVE Anna's Table affectionately renamed by me to "Alan's Table". Super ambience and…read moretwo bars. The back end is a little more casual but the same menu. JOHN THE Bartender IS AWESOME! Wait staff are attentive and the menu is always being upgraded for the season. Everything is made right there in their kitchen......real homemade! Come by and meet your neighbors and make new friends. Colleen and Steve

I live 2 hours from my children. Fitchburg is the " Meet in the middle" point. Decided to try a…read morenew restaurant so did a yelp review check. This place gets 10 stars! We tried the Chicken Bruschetta - Steak and Cheese egg rolls and a burger and some dogs. All were hot and so delicious! What lol try this establishment again and try some different items! Very happy new customers.

Place is always packed so you know it's a great spot. Staff is friendly and the food is good! Lots…read moreof TVs to watch all different sorts of games and they have a decent size bar area.

What a locals place! Great food, super Massachusetts vibe…read more We had a great meal and drinks at this place. One of our party was a dishwasher here as a kid, and is still treated like family as an adult. Our bartender/ order taker was so great and had a super attitude. We felt at home and had a great time. I apologize for lack of pictures but believe me the food we had was excellent. I would eat and hear again. The menu is extensive and they had Oktoberfest food and beer specials.

The food is great! Service is always on point! The ambiance is very classy and sultry!!read more

We have enjoyed Chef Bill Brady's creative vegetarian masterpieces for years. Definitely high…read moregourmet cuisine in great environs. Sometimes we call ahead to reserve for a 3 or 4 -course fixed menu which he customizes for us. Even on their normal menu, they have fantastic vegetarian and vegan selections. (One does need to look the other way at the entrance, there's a raw meat refrigerator display case on the left :( ) The dessert platters are incredible!

Oh Bradys's, what has happened to you? So, we went there last night (party of 4) to celebrate my…read moresister's birthday. I want to say our waitress was wonderful and attentive. My review is no reflection on the atmosphere or waitstaff... strictly the food. Our appetizers were pretty good... calamari and escargot... nothing special, but, acceptable. After that.. things went way downhill. Two of us, ordered the veal parm. It was served on a piping hot plate, however, I can assure you, this was not made to order. The veal cutlet was clearly cooked hours before as it was barely lukewarm warm in Temperature and the breading was not one bit, crispy. It was soggy. Not made to order! It was served over a bed of "angel hair." The angel hair was cut up in multiple small pieces... the way you would serve it to a baby experiencing pasta for the first time. I asked our waitress "why is the pasta all cut up like this?" She responded: "I don't know." Not only was it cut up into pieces...(who does that? ) it was also soggy and way overcooked. The meal was a huge disappointment. My other dining companion ordered the fried pork chop which was a special. It wasn't too bad... he reported it was tender... it came with mash and a side of corn that looked like it came straight out of a can of Delmonte. No frills there. It was clearly canned corn. My sister got the cavatappi pasta that came with shrimp ; cannellini beans and a veg mixed in and it was swimming in a sub-par sauce that was lacking in any seasoning. All the entrees lacked basic seasoning. I want to go to a restaurant where my dish is made to order. Hot and crispy cutlets; Al Dente pasta; corn that's not poured out of a tin can and entrees that are served hot! This place has gone way downhill. I was there several years ago my experience was very different. I wouldn't recommend the restaurant and it certainly wasn't worth the $300 dollars (including tip) that we paid. Entrees were 30 + dollars each! What a joke to be charging those prices for the sub-standard food we were served. We will never go back. On a Positive note, my sister was given a lovely birthday dessert plate of sticky toffee pudding and ice cream.

great food friendly conversation! The bar itself is beautiful and the atmosphere is always 10/10!read more

Food and atmosphere are always amazing . Local business with a local business feel ... you are the…read moremost important customer every time you visit !

Four of us went for late Sunday lunch. There was no hostess on duty so we got to seat ourselves,…read moreit made me a little nervous wondering if service would suffer. IT DID NOT. Our server was attentive, quick and pleasant. We had the soft pretzels and spicy hummus to start. Both were very good. Main dishes were bacon cheeseburger (which was a little too well done) fish and chips, grilled cheese sandwich and lastly Cajun chicken. Everyone was satisfied with the meal, French fries were crispy and hot. The star meal was the Cajun chicken. It was the best she has had in a long time . She now wants to make Colombia tavern our go to when we are in the area which is fine by me.

This location downtown has limited parking that is shared with other restaurants. While the…read moreexterior may not be appealing, the interior is nice and welcoming. We chose to sit at the bar because it was trivia night. It was loud, but we managed to have a conversation. The trivia host seemed to really enjoy himself and used the microphone quite a bit. If trivia isn't your thing, it's best to avoid coming on trivia night. Most of the food looked good. I ordered the burnt ends with fries and was surprised to find the meat served in cubes. I had never seen it prepared this way before. While it was tasty, it was quite dry, so I added BBQ sauce to make it easier to eat. The French fries were heavily salted, making them difficult to enjoy. As for the cornbread, it didn't resemble cornbread at all. It had a nice flavor, but it was definitely not what I expected.

We stopped at Logan's Table shortly after they opened while traveling through the area, and it…read moreturned out to be a great find. My youngest daughter was disappointed that they didn't have French fries, but our waitress was incredibly kind and suggested a side of fresh berries instead, which completely saved the day. That small gesture really stood out and showed great customer service. I ordered the Eggplant Parmesan Panini, and my wife had the Korean Chicken. Both were absolutely delicious--fresh, flavorful, and cooked perfectly. The kids had the mac and cheese and a grilled cheese, both served with homemade chips, which they enjoyed. The food took a little while to come out, but everything arrived hot, fresh, and at the same time, so it was well worth the wait. This was just a quick stop during a road trip, but it exceeded our expectations. If we're ever back in the area, we'll definitely make a point to stop at Logan's Table again!

We really enjoy Logan's table - food is always great. My spouse raves about the buffalo thighs…read more Also big fans of the pizza, tuna melt, and the brunch is good. A great local place in town.

This is basically the country club Restaraunt. Stick with the chips (don't substitute potatoes) and…read morechowder...

Food is good, waitress was attentive and friendly. We sat on deck overlooking golf course, very…read morepeaceful and pleasant. We were party of six and all enjoyed the evening.

A wonderful suprise! We were looking for somewhere to grab a quick bite and this place really hit…read morethe mark! Service was friendly, quick, and solid. Food? DELICIOUS! I ordered one of their daily specials - a quesadilla (added chicken) and it was enormous and cooked to perfection - melty with well seasoned chicken - and served with fries, salsa, shredded lettuce/tomato and sour cream. $16.50 for this ENORMOUS meal was a deal and a half and so, so good. The rest of our party ordered seafood - haddock and stuffed shrimp - and these meals were well received (and raved about). Large portions but, more importantly, properly prepared and cooked seafood. They were THRILLED. All of us left with leftovers and that's a nice treat these days. We hope to take a ride back up that way soon just to try Williams again. We really enjoyed everything about it!

The hostess wasn't present when we arrived but, we were seated eventually. Food is just so so. No…read morecreamer for the coffee just that shelf safe plastic crap . Not many Gluten free desserts , in fact none. Gluten free fish , was so bland. If you leave off the crackers at least use basic spices and butter. GF is not supposed to be totally no flavor whatsoever ! Jeez . Chicken piccata was at least tasty. Greek salad was odd because it had grape leaves, the grape leaves stuffed with rice that was so very dry and they were definitely not fresh. The food is subpar. Asked for mango smoothie , waitress writes down mango ice tea. So so disappointed and would not recommend. First time and last time. Waitress saying cheesecake was not GF - but they could use GF graham crackers. So no dessert. There is parking and decoration inside is nice.

Appleseeds is the restaurant staffed by Culinary Arts students from the Center for Technical…read moreEducation Innovation (CTEi) at Leominster High School. Chef Emily McLaughlin's menu reflects innovation, creativity and local ingredients. The restaurant is open Tuesdays through Fridays from 11:00 a.m. to 12:30 p.m.. Call 978-534-7735 extension 2618 for specials or reservation. Credit cards are accepted. Dine in or take out.

The food, chef's, and staff are amazing. The restaurant has a nice vibe to it, and we both enjoy…read moregoing there. Each week there's a new menu, along with something new to try, and I really like trying something different, that I haven't tried before. Highly recommended Appleseeds.