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    Auntie Adrienne’s

    4.3 (12 reviews)
    Closed 12:00 pm - 7:00 PM

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    Fried chicken, Mac n cheese, yams, cornbread, rice and beans with extra side of collard greens, potato salad.
    T M.

    I took a few bites before the picture oops I couldn't help it. Nice portions. I'm extra so I get all the sides that I like with my fried chicken. There's fried chicken ,yams ,Mac n cheese cornbread and a side of rice and beans that comes with your order. Then I added green beans potato salad

    Jerk Chicken Taco
    Adriana B.

    Since it opened during the pandemic, we hadn't really gotten a chance to get out and try this spot. But finally, we had time and caught them while they were open. Listen. While you're reading this, just start getting ready to leave and head there. You have to try it. They are only open certain days, so make sure you check which day of the week it is first! Let's start with the atmosphere. We were greeted with a warm (masked) smile from the young lady at the register. She was polite and friendly, and was able to answer our questions with no issue. She let us take our time, since we were first timers - we didn't know what we wanted to order quite yet. While we were deciding, the owner came over and added some input on what we might want to try. Once of her slogans is "trust me," and y'all. TRUST her. She did not miss. We ordered the jerk chicken tacos, and the large chicken meal, with the "smack-n-cheese", and "potatoes sweeties". Each of our meals came with rice and beans, which were both separately packaged. So I'm sure you want to know - how did it taste? Well, let me tell you...we were not disappointed. Everything was well made, well seasoned, and well packaged (no spills in transit). We didn't try any dessert this time around, but we already told Ms. Adrienne we'd be back. Now, it's your turn to go visit!

    The small order of fried chicken with an extra side.
    Elsa S.

    Absolutely delicious‼. Called ahead to find out specials. Very nice young man patiently gave me the information. Plenty of parking. Great vibe. Super friendly staff. Had the pleasure of meeting Auntie!! The food was fantastic. The chicken had great seasoning. The Mac and cheese was homemade and fabulous!! I LOVED the baked beans. I couldn't figure out the spices but oh my right on point. Finally the banana pudding-so good!!! And a large portion. No I didn't share!! Can't wait to try more items on the menu.

    The menu.

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    4 months ago

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    6 years ago

    My in laws loved the food, will be trying everything on the menu, Hopefully they will make some bread pudding...

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    SouLao'd Kitchen - Papaya salad, 16. Tom Yum.  Fresh. Authentic flavors. Spicy and so good.

    SouLao'd Kitchen

    4.5(41 reviews)
    0.1 mi

    Yelp's listing is incorrect; the restaurant is still very much in business, and serving one of the…read moremost fragrant and flavorful chow I have ever had. I became a huge fan of Laotian food when one of the Thai restaurants in Ithaca decided to shift their focus onto one of the most underrepresented cuisines in the US, and was sad when they closed - unexpectedly - a few years ago. Laos has its own, unique, cuisine, which unfortunately gets lumped with Thai (Laab/Larb, for instance, is Laotian national dish). During one of our late trips we have decided to take a detour and check out SoulLao'd. It was so good that, on the way back, we took another detour, just to dine there. Many people don't know that sticky rice is used as a tool (akin to spoon/fork) to scoop the food out. Again, that's understandable, considering how few Lao restaurants we have around. It may take a few minutes for novices to figure it out, but once that's over, it's all smooth sailing. I suggest that you go for the SouLao'd Specialty Dishes. I had the raw Laab Sein (Beef Salad), and - on the way back - Peeng Lein (Grilled Beef Tongue), both spiced the way it is meant to be, Chef's suggestion ("You want it the authentic way? You got it"). Hubby had Laab Kai (Chicken Salad) both times; I guess he loved the dish. Make sure you ask about Sai Oua; this incredible pork sausage is not a regular staple; being home-made it takes a lot of preparation. ***If you go to a Laotian restaurant, take advantage of how lucky you are to come across one, and do not go for the usual Thai food. If you do, you will miss quite an adventure. *** Service was enthusiastic, attentive and knowledgeable - it is a family-owned restaurant, and Chef's daughter pretty much runs the business. We can hardly wait till April, for our next trip up north. Another detour, just to dine at SoulLao'd? You bet!

    I was in the hospital where the food was truly bad so a friend brought me take out. We ordered…read morechicken satay, spicy lemongrass soup, and a noodle and chicken dish. The satay was dry and the accompanied sauce had no taste, unfortunately. The soup was low to medium spicy ,enough for me. Aside from the spice, I couldn't taste any lemongrass and the chicken in the soup was also extremely dry. The noodle were pretty good and not to sound like a broken record, but the chicken again was very dry. I wanted to like it.

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    SouLao'd Kitchen
    SouLao'd Kitchen - Papaya Salad

    Papaya Salad

    SouLao'd Kitchen - Nam Khao (Crispy Fried Rice)

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    Nam Khao (Crispy Fried Rice)

    Auntie Adrienne’s - salad - Updated August 2026

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