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    Michael’s Pasta

    4.3 (27 reviews)
    Closed 4:00 pm - 9:00 PM

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    a glass of water on a table
    Monique F.

    Main course served in a Pan... Bring your own beverage (3.00 charge) cozy spot to catch with friends or unique date night. You legit can bring any kind of alcohol you like a bottle of wine some hard liquor or even some beer. My friend ended up bringing spiked Seltzer's I personally like my Polar Seltzer water but no alcohol in it. Started out with an appetizer special it was fresh fried mozzarella lightly breaded but served in a francaise sauce. I must admit it was my first time trying fried mozzarella this way and it was absolutely delicious. Then I ordered chicken pomodoro with the choice of pasta, I picked penne. It was of course served in a pan. My friend ordered the beef teriyaki with alfredo sauce and she just loved it We finished the meal off with cheesecake with strawberries.

    Chicken Teriyaki Alfredo with Spinach

    My favorite place hands down for a romantic dinner with the best pasta around! Love the ambience in this very small but cute spot. The BYOW also adds to the vibe! Me and my hunny eat here often! It has become a regular for us! I have tried several options on the menu but my absolute favorite is the Teriyaki Alfredo! I switch between chicken or beef, but both delicious!

    Spicy Chicken Mississippi
    Frank L.

    Absolutely amazing!!! Driving up we where a little unsure but decided to anyways and thank god we did. From the bread, soup, salad, and entrees. We enjoyed the hospitality of the cooks and server. This stands toe to toe to New Jersey and New York Italian food.

    Fra Diablo.

    My girlfriend and I decided to come to this amazing small joint which we initially thought it could've been a branch off Pasta in a pan and we were right. First off, our waiter Dillion was fantastic and quick. Shout out to him. Our spicy calamari was so good and flavorful. We both got the fra Diablo and we both decided to give it our #1 spot around when it comes to that dish. Amazing. We will be back soon! Very soon!

    I've been ordering here a good amount recently and the pizza is awesome . The margarita pizza is very good.
    chris g.

    Very good pizza. Fresh ingredients , great crust and cooked well done. I've only had the pizza but the Margarita and plain cheese pizza are very good.

    Chicken teriyaki Alfredo

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    7 months ago

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    1 year ago

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    6 months ago

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    8 months ago

    Service was exceptionally good. Ambiance in the place was good as well. Food was superb.

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    1 year ago

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    6 months ago

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    8 months ago

    The Pizza is perfection!! I thought we'd never have good wood fired pizza again but Michael's has wowed us lately!

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    4 years ago

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    1 year ago

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    4 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    2 years ago

    Amazing food. Great people. Nice nice family restaurant. Small and very comfortable.

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    4 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    4 years ago

    Consistent food and service. One of my favorite places to visit...especially when I want steak!

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    3 years ago

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    4 years ago

    Had a great time eating here the foods great and I would definitely recommend coming back again.

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    3 years ago

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    5 years ago

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    Bnapoli Italian

    Bnapoli Italian

    4.5(212 reviews)
    1.6 mi
    $$$

    Some restaurants serve food. Others tell a story…read more At bNapoli Italian, Chef Momo Camara does both. I've been a fan of Chef Momo since his days at Harbor View Hotel on Martha's Vineyard, where his talent was already impossible to ignore. Yes, he's the chef who cooked for President Obama twice, but what impresses me most isn't the celebrity connection. It's his commitment to seasonality, sustainability, and the people behind the food. Chef Momo doesn't just buy ingredients--he builds relationships. He visits local farms, works directly with producers, and supports local businesses throughout Western Massachusetts. That philosophy is the heart and soul of bNapoli. This time, my favorite dish was the Hamachi Crudo. Thin slices of yellowtail, cured with salt, sugar, and citrus zest, floated in an orange acqua pazza so vibrant it tasted like sunshine meeting the sea. Clean, delicate, and beautifully balanced. The squid tonnarelli was equally memorable. Tender squid folded into house-made pasta with a lemon tomato sugo simmered for three hours, enriched with lobster stock, Calabrian chilies, crab, and shrimp. Rich, comforting, and deeply satisfying. My daughter's favorite showcased Chef Momo's creativity at its finest. Using a pâte à choux-based dough, he achieved a texture that seemed to defy gravity--ethereally light, impossibly pillowy, and delicate enough to disappear on the tongue. Paired with sweet roasted corn, asparagus, lemon crema, and crispy basil, the dish tasted like summer distilled into a single plate. As an Asian female chef, I couldn't help but reflect on how underrepresented chefs of color remain in fine dining. Some of the most talented chefs I've met throughout my career deserve greater recognition, and Chef Momo is certainly one of them. His food speaks for itself--thoughtful, elegant, technically precise, and deeply rooted in community. If representation matters to you, if supporting local farms matters to you, if celebrating extraordinary culinary talent matters to you, don't just talk about it. Show up. Make a reservation. Support Chef Momo. Western Massachusetts is lucky to have him.

    Fantastic service, great meatballs However, 6 ounce salmon…read moreis not worth $38. It was very good. Not worth the $$$$

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    Inside

    Bnapoli Italian - Delicious

    Delicious

    Bnapoli Italian - The chitarra was delicious!!

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    The chitarra was delicious!!

    Red Rose

    Red Rose

    4.2(880 reviews)
    2.9 mi
    $$

    I got a white pizza 10inch($17.5) and it came out in 20 mins. Pizza had a surprisingly good amount…read moreof broccoli on it, the ricotta paired well with the sauce. Crust was crunchy. Staff was friendly , and the interior had an oldie Italian vibe to it. It's conveniently located next to the casino. Overall an efficient place to get while in the area.

    Red Rose reminds me of the pizza joints from when I was a child. Wood on the walls and floors,…read moreservers dressed in black and friendly attitude. Jaime, my server, was exceptional and super friendly as she kept checking in on me throughout my meal. I ordered calamari and a small pizza. She questioned my decision as maybe I needed something larger. Who are you kidding? The small pizza was a 14 inch pie with 8 slices for lil' ol' me!! Now I understood her question as in order a slice or two!! Regardless, the pizza was extraordinary and definitely had that stretched dough and hand toss feel and taste to it; fluffy yet strong enough to handle my carnivore toppings. The calamari... ay marron! First time I had it that didn't taste like it came from a pack of frozen bits. It tasted fresh and lightly coated and fried golden brown with a serving of home made marinara sauce. Red Rose is an Italian kitchen serving up the standard fares most folks are accustomed to, but I came here for the pie and left with a box to feed me for the next two days. Great place for locals and a pleasant experience for those visiting Springfield.

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    Red Rose
    Red Rose - Sausage & Basil Pie

    Sausage & Basil Pie

    Red Rose - Eggplant parm

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    Eggplant parm

    Michael’s Pasta - italian - Updated August 2026

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