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    Bacci's Restaurant

    3.5 (126 reviews)
    ModerateItalian
    Closed 11:00 am - 9:00 pm
    Updated 1 week ago

    Bacci's Restaurant Photos

    BACCI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Bacci's Restaurant

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    Alex K.

    I am a big fan of this joint. It's the real McCoy: Italian owned and true Italian. The owner has a big old Cadillac. As a tip to out-of-towners, DO NOT waste your time, effort, and money going to the North End for Italian food because it's just a scam -mostly just a bunch of packed tourist traps and with ZERO place to park, etc. Stick with Medford places or here at Bacci's. Medford is PACKED with generations of hardcore Italians and the restaurants are legit. I always get their Fra Diablo Seafood with homemade pasta. It is huge and has tons of seafood with baby octopus and scallops and mussels and shrimps and more and it is delish. Their garlic bread comes au gratis and is the best ever. It is swimming in butter and garlic and is hot n' fresh. They have cheap and strong cocktails. And they have Keano if you're into that. The place is nonfancy and unpretentious and the service is the same... I getta the meat a ball a... Parking is EZ here... Check it out now... funk soul brother...

    Gnocchi alla Nonna Bacci
    Erika C.

    HAVE I BEEN LIVING UNDER A ROCK? First time dining last night and we were seriously impressed and wondering how we've never stopped in before. Such a great local spot. Food is delicious and the vibe is homey. Great staff and food. I am not sure what kind of addicting oil they put on the bread but the basket was gone in minutes. Bruschetta appetizer was delicious. I got the gnocchi in cream sauce and although it was extremely heavy and not for those opting for a light eating, that wasn't me last night and it was delicious. My man got the chicken broccoli ziti and my future mother in law got the steak tips. We all enjoyed our meals. Large portions, great for leftovers. We will be back! Support Local! Bravo.

    Sandy D.

    We have been to Bacci's in Stoneham three times. We found by accident looking for a place to get a bite. It's a small local Bar/restaurant located on the corner of Pleasant St and Main St in Stoneham. They have booths and tables. When you sit down they take your drink order and bring a delicious basket of toasted bread with garlic butter drizzled all over it. Delicious. The first time we started with an Apple Martini. It was very good but rather small for the price of $12.00. I ordered Chicken, Broccoli and Ziti in white wine sauce. Price $ 22.00. Hubby, his usual Veal Parmesan and Ziti. Price $26.00. The meals came and we couldn't rave enough about both dishes. I had to bring half of mine home. Hubby's was huge as well and he said it was very tender. We went a second time on a Wednesday as they have Prime Rib Wednesdays and Thursdays. He got the Prime Rib and I got the Chicken Piccata. The Prime Rib was very good, perhaps smaller than you see at other restaurants but I think price reflected the size at $ 28.95. My husband said it was very good and loved the mashed potatoes as well. My Chicken Piccata was good but not the best I have ever had. Way too much mushrooms, tomatoes for my liking and a very watery sauce. The sauce does not stick to your pasta and it's very difficult eating as the juice gets all over your clothing no matter how careful you are. I prefer a buttery lemon sauce. I ate the chicken and Ziti but left the rest. Would not get again. Price was $ 22.00. We went a third time and I got the Chicken Ziti and Broccoli I enjoyed the first time and hubby the Veal Parmesan. This time I got way less quantity than I got the first time. My husband said that his sauce was way darker and VERY acidic than the first time and dint enjoy anywhere near as much. I didn't have anything left to bring home. The Chicken Ziti and Broccoli was $22.00, The Veal Parmesan $26.00. At the higher side than other restaurants, but my line of thinking is, if you love what you got its worth it. For me, I can only say the first time was worth it. Hubby liked his Veal the first time and the Prime Rib, but said it was way too much money for what he got the third time. I guess at the end of the day I would hesitate to go back. I like one dish out of three. My husband, two. Consistency is the key to repeat patrons in any restaurant. No one wants to go to a restaurant and hope they the same quantity or quality. It might have been a fluke for us, but they are priced on the higher side and I would expect more consistency if they are going to charge those prices.

    Veal parm

    Great deals and good pricing Had seafood fra diaviola with fusilli and side salad(extra) Nice and spicy but not over spicy Great amount of mussels clams calamari scallops and shrimp Spouse had mussels and calamari just as good I recommend going Monday Tuesday get 15% off Lobster special and rib roast on Wednesday

    Shrimp scampi

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    3 years ago

    Michelle is awesome, the food is amazing, love the eggplant and of course the garlic bread is off the chain.

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    3 years ago

    My wife and I went to Bacci's last night. The food and service was excellent. Will definitely be coming back !

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    4 years ago

    The owner RAY is very good to all of the customers and the food is super good never had a meal I didn't like there!!!

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    6 years ago

    Love Bacci's! Casey is the best waitress. Love her so much. Going back just because of her and the food was amazing!!

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    7 years ago

    Great food. Rich and yummy. A nice relief from chain restaurants. 3 of us were all very happy with our dishes.

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    IL Ponte

    IL Ponte

    4.7
    (132 reviews)
    2.6 mi

    My wife and I made a reservation for a Saturday night and upon arrival were seated immediately. To…read morestart, we ordered a perfectly cooked octopus antipasti, followed by tortellini alla norcina, and for a secondi the vitello alla petroniana (we were debating between this pasta/secondi combination and the pasta bolognese/swordfish special - will have to come back to get these next time!). I don't typically eat veal, and this cutlet was perfectly balanced - rich, savory, crispy, with a pleasant (but not overwhelming) salty kick from the prosciutto and parmigiano reggiano. We also ordered the spicy broccolini, which I highly recommend for the garlic lovers out there. For dessert we had the dark cherry (amarena?) gelato, which was delicious and creamy, with the perfect amount of sweetness. We shared each dish, and it was certainly plenty of food for the two of us. Prices felt reasonable for the amount and quality of what we ordered (all of the above + 2 drinks from the bar totaled approx. $160 pre-tip). The restaurant space itself is relatively small but has enough space to move around comfortably, which made it cozy without ever getting too loud (it was a pretty full house when we went), with a balanced dim lighting. Additionally, the staff were friendly and knowledgeable, and the server patiently walked us through the menu and shared suggestions at our request. On a personal note I am especially appreciative of the staff, as I accidentally left without my hat, and the restaurant responded almost immediately to the message I sent through the restaurant website that same evening. Tl;dr - great menu, rich & hearty but balanced ingredients/recipes, and comfortable vibe. One really gets the impression that the husband/wife owners had a specific vision that they successfully brought into reality.

    Had some nice food here the other week. This is a cute place in Woburn Center, and you do feel like…read moreyou've stepped into Italy. The atmosphere is cozy and intimate, so it's a great place for date night. The Fantastic: 1. Service -- our waiter was amazing, he took great care of us. We wanted for nothing! 2. Tortellini Alla Norcina -- this was delish. It was creamy, a little funky, and the pasta was cooked perfectly. 3. Cacio e Pepe -- also delish. 4. Mussels -- perfectly cooked, big and plump, and the bread to sop up the broth was also yummy. The plates are beautiful, but I think that plating and presentation takes priority over the food sometimes: 1. Bruschetta -- this was supposed to come with a balsamic drizzle, but it was served on a wooden plate and the drizzle was tiny and thin, so there wasn't really any balsamic. The dish could have used it to help cut through the cheese. 2. Bombolone -- dry, there was not a lot of custard in the pastry, and the surrounding sauces were more decorative than helpful. We did not enjoy the mixed drinks, they were all on the sour side and watery. So I would stick with wine or beer, the wine we had was excellent. Overall, we had a really nice time and would return.

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    IL Ponte
    IL Ponte
    Ah... creamy limoncello!

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    Ah... creamy limoncello!
    Gaetanos

    Gaetanos

    3.8
    (172 reviews)
    0.1 mi
    $$

    A local favorite in Stoneham. We got there early and thank goodness cause this place fills up fast…read more Service was amazing. Drink orders taken, then food. The appetizers were fantastic. Especially the home made biscuits. These were amazing. Hot, flaky, very much home made with a maple butter that is sinful. Entrees were mushroom tortellini and eggplant parm. Both portions were large and delicious. Very classic red sauce restaurant. For dessert it was limoncello cake and tiramisu. Both, light and tasty. If you want to stay local and have good Italian food, with a very nice ambiance, then this is the place. FYI -- park behind the building, there's plenty of free space and take the elevator up. And do make a reservation.

    It's been a while since I've visited Gaetano's. It won't be long before I return as this was a…read morereally delicious dinner! We started our evening in the outdoor dining area as the main dining room is a bit loud and it was a beautiful warm evening with the sun starting to set as we arrived. We salivated over the drinks menu but decided not to imbibe and save our use of calories for later. We started with the Stuffed Mushrooms, which were 5 large mushroom caps stuffed with a meatball like stuffing. They were really yummy and somehow escaped into our bellies before I could get a picture. Whoops. For entrees, we ordered the Pasta Louise (penne with chicken, artichoke hearts, and more n a creamy sauce) and Steak Pasta (penne with thin slices of steak, feta, and a light dressing). Both were delicious. The Pasta Louise is popular for a good reason - it is full of flavor and definitely worth ordering again! The steak pasta was good with a much milder flavor profile. The ingredients for everything tasted fresh. The only disappointment was the bread and butter which was a white scali-style bread with little plastic butter packets; I prefer dipping olive oil and spices with a heartier bread. The service was prompt, personal, and friendly. The main indoor space is a bit loud for my taste, so I will prefer to go again when I know I can sit at one of the pleasant outdoor tables. Of the many Italian restaurants in the area, this has been here for decades with good reason - they have a solid business. Enjoy!

    Photos
    Elegant fully stocked bar
    Elegant fully stocked bar
    Delicious mocktail bread and butter
    Delicious mocktail bread and butter
    Homemade Home-Made Biscuits

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    Homemade Home-Made Biscuits
    The Stones Common House & Kitchen

    The Stones Common House & Kitchen

    3.7
    (218 reviews)
    0.1 mi
    $$

    My party of 3 arrived around 7 on a Friday night and we're seating in about 10-15 minutes. It was a…read morebusy night, there wasn't an open space at the bar, so we were so thankful to be seated without reservations. The interior is nicely decorated, and for a smaller (than most) restaurant on a busy Friday night, we got our food and drinks pretty quickly. I ordered the Caesar salad with steak - I ordered medium well but got it well done, but the added my cooked onions to the meal and I was content. My mom and aunt ordered the short rib and they enjoyed their dishes. This is a cute place to catch up with friends, go on a date, or bring the little ones. Happy this is in the area!

    I have been here twice and had a very good experience both times. This is a strong neighborhood…read morespot with a broad menu and something for everyone. There are plenty of options for food, beer, wine, and cocktails, which makes it easy for groups. Service was exceptional on both visits. Friendly, attentive, and well paced without feeling rushed. That stood out and made both meals more enjoyable. Inside, the setup is comfortable and casual with a lively but manageable atmosphere. It is a good place for a meal or just drinks. The Stones is located right in downtown Stoneham and has easy off street parking, which is a plus. On my visits, I had the cheeseburger flatbread once and a steak the other time. Both were good. When I have been in others ordered the salmon, cheeseburger, and Cobb salad, and everything looked solid. No complaints from anyone. Overall, this is a reliable and easy place to come back to. Good food, strong service, and a setting that works for a range of occasions. I would come back anytime.

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    The Stones Common House & Kitchen
    The Stones Common House & Kitchen
    Campari and soda, beer

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    Campari and soda, beer

    Bacci's Restaurant - italian - Updated July 2026

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