We enjoyed our meal at Dos Mas. We were starving after not having eaten all day so we dropped in…read more The restaurant was pretty empty when we walked in. We sat down and ordered the chips and small guac. The chips were really good and crispy. The small guac was also a great size vs how guac at some other restaurants are more filler than guac. The chorizo taco was pretty good and my boyfriend loved the Baja fish taco so much he said it was one of the best fish tacos he's had. He also recommended it to our friends who joined us and they also loved the taco. We did order a few drinks, but they were just okay. Nothing to write home about. The coconut marg was probably my favorite. I definitely plan to come back next time I'm on the vineyard.

food was ok, but the paloma's are where its at. Only place on the island that i found that could…read moremake a true authentic Paloma.

It's hard to find any kind of fast casual spot on this island other than just sandwiches, so La…read moreChoza already gets points for existing. They have a small but comprehensive menu of burritos or bowls with 4-5 base proteins ($5 for vegan up to like $8 for beef) plus a ton of for-cost toppings, so you can customize your meal exactly to your liking (and to your price range). My chicken bowl was flavorful and filling, and thought that among the variety of toppings I chose (roasted red pepper, cheese, etc), I should have skipped the watery salsa- pico would have been a better option for me- but would double down on the delicious lemon sauce. Overall, La Choza hit the spot for a cheap and tasty lunch, especially for the area.

We had a great meal. We were looking for something quick and easy and good. We were 3 assaults and…read morethree young children. We are in. Seating is limited a few tables and a high top (picture a sub shop). No one else eating in but there was a lot of take out. The food was fresh and made to order. Chorizo tacos were awesome. My grand daughter got a bowl and loved it. Staff were friendly & happy. I'll go back when we visit MV again!

Casa Vallarta in Falmouth is a fun, lively spot that feels perfect for families, groups, or anyone…read morewho wants to have a drink or two and forget about inflation for an hour. The energy is upbeat without being chaotic, and it feels like a place where people are actually enjoying themselves. The food is good and tastes authentically Mexican, which makes sense considering much of the staff is as authentic as it gets. That always matters. Portions are generous, which helps balance out some of the pricing and keeps you from leaving hungry or annoyed. If I had one knock, it would be that prices are a bit higher than they used to be, but honestly that is everywhere and everyone is just trying to survive. Service was fast and efficient without feeling rushed. You can see why this place is a local staple and also a magnet for tourists. It knows exactly what it is and leans into it. And the drinks deserve a special mention. They are stiff in the best way and absolutely appreciated. Overall a solid choice when you want good food, strong drinks, and a night that feels like a small vacation.

The meals served @ this off season time were very obviously previously cooked , frozen then heated…read moreand served. The service needs improvement our waiter was simply rude and condescending. The dining area and bar area need to be separated in some way as we were seated right around the wall next to the bar which was too loud for my dining preference This was not my 1st visit to the area but definitely my last visit to this establishment.

Whenever we fly back to the island our first spot is a burger fries and of course oysters!!read more

If you are looking oysters this is your spot! We shared a dozen of their most popular oysters and…read morethey were delicious! Good service. They were busy but still very attentive.

So it has been many years since I was here, but I was telling a co-worker about Sharky's Marinated…read moreFlank Steak after she said she loves Cilantro. I said the best flank steak I ever had was here at Sharky's. When I complimented the staff she sent the owner over and he gave me the recipe. What a pleasant memory!

*sigh* I really wanted to enjoy this place, but apparently I wasn't quite booth-worthy…read more When we first walked in, there were two open tables available. We were told one was being held for a party of four, so no problem - we grabbed seats at the bar and waited. A little later, a booth opened up. Exciting! I went over to grab it and was informed that the booth was reserved for parties of four only. Imagine my surprise when approximately 97 seconds later (not that anyone was counting) two people were seated there. At that point, we were assigned what I can only assume is the restaurant's premium seating package: a table directly in front of the front door. This exclusive experience included a refreshing blast of wind every time someone entered or exited, dogs wandering through the dining area, constant foot traffic inches away from the table, and the occasional chair being carried over our heads for added entertainment. Truly immersive. The food was fine, but it's difficult to fully enjoy a meal when you're left wondering what qualifications are required to sit in a booth. Maybe it's age. Maybe it's attire. Maybe there's a secret booth rewards program. I'll never know. To make things even more memorable, there was also a convenient 6% surprise added to the bill at the end. Thankfully, I had dinner at Bettini the night before, where we were treated like valued guests regardless of age, appearance, or booth eligibility status. It was a nice reminder that hospitality still exists on the island. Wishing the staff the best this summer. If you're hoping for a booth, I'd recommend arriving in a tuxedo, carrying a briefcase, and bringing at least two imaginary friends to ensure your party qualifies. Save yourself the headache. Actually, save yourself the migraine and go somewhere else.

awesome experience. Surprisingly great food and cocktails. Will absolutely be back…read more Service was great too

Great spot for pub grub, beer and bowling. Food can be hit or miss. Pizza seems to be the best bet.read more

Reopened after their winter break....one of the best happy hour food menus around... and their…read moreregular menu is outstanding, too. Fortunate to have this option in February!

Delicious meal at Casa del Cabo! This Latin American restaurant in Eastham has been in business for…read morefive years. They serve an assortment of tacos, larger plates and seafood. We mainly ordered off their happy hour menu which included $1.50 oysters and $2 jumbo shrimp. We also had their happy hour fish tacos, which were $8 and mini pork tacos, $3. We supplemented the happy hour items with salads from the regular menu. I had the elote salad, which was super tasty but IMO very overpriced at $16 for a smallish portion without any protein. We also had the cheese flan and churros. Cheese flan was great. Churros came with Dulce de leche but were a little thin and flaky not the thicker ones I associate with traditional Spanish churros. Serve was good and our items came out quickly. Laidback ambience with options to dine indoors, on a covered porch, our outside with heat lamps. Would definitely return, especially for happy hour! We were especially delighted to meet the chef, originally from Bayamón, Puerto Rico! And they are growing a beautiful, real pineapple.

This is a 10-minute Uber ride from the main drag of Nantucket…read more For ambiance, this is as bare bones as you can get, with no effort made to give it a lively, fun, colorful vibe. Incredibly bland or no decor. Storefront is as plain as the food. The service was okay to subpar. They were out of tamarindo agua fresca. They have nearly no vegetarian items. I asked for a simple burrito with only the base ingredients listed, and they still gave me a burrito with all kinds of vegetables including zucchini, onion, squash, and other random things not listed in the menu description. A lot of hassle to get the correct one made and that one wasn't very good either. The manager didn't care enough to come out to acknowledge, and the food took 30+ minutes to be served. They were busy but you can always send the server to give updates on food status. $3 for a tiny spoon of sour cream, which doesn't accompany the main entree we ordered (beef tacos). The men's restroom was atrociously filthy. Trash everywhere, piss on the seats and floor. Sticky floors. I don't recommend this spot. $62 with tax and tip. Take your money elsewhere.

I was a bit leery of going to a restaurant that has only been open for 8 days. I've gotten burned…read moreeither by poor food or bad service. Luckily, the food and the service were both very good and shows that they definitely want to put their best foot forward. You can tell that they've just opened in the sense that they were still working on the soda dispenser behind the bar and everybody was working on their communication skills between the front of the house and the kitchen. I had the guacamole and chips to start. It was mild and while not bland, usually I like it with a little more of a kick. But both the chips and the guacamole were fresh. I next had the steak fajitas for dinner. It was served with rice, refried beans and soft tortillas. One thing that I would hope that they would do is that almost every Mexican restaurant that serves fajitas has accompaniments such as shredded cheese, shredded lettuce, tomatoes, sour cream and some kind of hot sauce to put on the fajitas as you wish. Having said that, the steak was extremely well seasoned and had plenty of peppers and onions as well. This is minor complaint in that, like I said, they have only been open 8 days and still have some kinks to work out until they get their bearings about them. I didn't get the bartender's name ( Cicillia? ), but you could definitely tell that this isn't her first restaurant job and was on the ball with making sure that I was well taken care of. I would definitely go back, especially once they get the hang of things. Their future looks bright as when I left, there wasn't a parking spot to be found and all of the tables were full with other customers. One thing that I would suggest is to bring some patience as it isn't for a lack of effort. Being Nantucket, is isn't as if the island has much for ethnic restaurants and it might take a while to get in the swing of things, but either way, I would not hesitate to come back.

I will be thinking about this place for a while!! My friend and I came on a Thursday night & waited…read morearound 25 minutes. The service is excellent too! I ordered a birria quesadilla & it was SO GOOD. I chose beef over chicken. My friend also really liked her tacos! If I could give this place more than 5 stars, I would!!

Food and service at bar was excellent. The bar staff are extremely attentive and hustle…read more It was very busy, SRO, on a Saturday at 530 pm - prime time. Only minor complaint is that men's room can only handle 1 person at a time.