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    Bagatelle

    4.1 (937 reviews)
    Closed 9:00 am - 10:00 pm
    Updated over 3 months ago

    Bagatelle Photos

    BAGATELLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Casual

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    Recommended Reviews - Bagatelle

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    Swordfish
    Bella A.

    This was such a lovely dinner spot in Key West. They have a beautiful outdoor balcony with ample seating. We were promptly seated at our reservation time. We opted for the famous swordfish which came on top a delicious risotto. The burrata also had fun flavors accompanying it with the green dressing and mandarins and prosciutto. Definitely recommend!

    Swordfish
    Blake A.

    Swordfish was straight gas! I also highly recommend the lobster mac n cheese as well. Their key lime pie was the most unique one on the island that I've had so far.

    Tran N.

    Tasty blackened hogfish blt. Crispy chicken sandwich was tasty too. Nice porch to people watch and chicken watch.

    Mule and cucumber cooler
    Joyce T.

    This review is for the daily HH 4-6pm. While waiting for sunset celebration at Mallory Square, we decided to stop and have early dinner here. we ordered their specialty cocktail : cucumber cooler and the mule. The mule was our favorite, like the ginger beer, it match well with vodka. The cucumber cooler has a bit of bitter after taste, it's quite refreshing. The happy hour food portions are small, which is good for us, as we are not that hungry. The lobster Mac and cheese was really flavorful, love the mac and the crispy topping. Pork tostoda was okay, the pulled pork was great. overall, this was a great HH experience.

    Lobster mac app
    Alicia H.

    Enjoyed a lovely date night at Bagatelle. Love when homes are converted into restaurants- makes for such pretty decor. Everything we ordered was plated beautifully. Staff was very professional & polished. It was a nice change of pace in key west to dine somewhere upscale, and I felt the food and service was well worth the price. I did choose this restaurant specifically because of all the rave reviews about the swordfish- unfortunately to me the seasoning was way too salty and I've had better swordfish if I'm being honest. However everything else we ate and drank was simply delicious- highly recommend sharing the lobster mac & cheese, and my husband and I both loved the grouper entree.

    Anthony A.

    Bagatelle is a standout spot in Key West with a fun, lively atmosphere and consistently good food. The setting feels classic and energetic, whether you're dining upstairs or enjoying the balcony overlooking Duval Street. The menu offers a nice mix of seafood, comfort dishes, and well-executed classics. Everything we ordered was flavorful and well prepared, and the cocktails paired perfectly with the setting. Service was friendly, attentive, and kept things moving without feeling rushed. Great food, great location, and a true Key West vibe -- Bagatelle is an easy choice for the better places to eat in Key West.

    Ribeye steak
    Nick C.

    Absolutely exceptional food and service. Beats some of the best steakhouses I have been to. Filet and ribeye were cooked to perfection. The Mac and cheese and mashed potatoes sides were to die for and delicious. The server was so nice and did an amazing job and she brought my girlfriend a delicious key lime pie. I highly recommended coming here for a delicious date night for an amazing experience.

    Swordfish
    Cortney J.

    So glad to have finally tried Bagatelle. We were a large group and seated quickly, though I'm almost certain someone in our group had a reservation. The service was excellent! I started with the cucumber basil martini and it was stand out delicious. For dinner I got the blackened swordfish and was really impressed by it! The serving size was way more than enough for me. We did get a couple orders of mussels for the table and as someone who only eats mussels occasionally, if not rarely, I found theirs phenomenal... I really liked the cognac peppercorn cream sauce. I was able to try some of the Key Lime Pie and found it good but thought was maybe too much meringue for me, though I recognize that's kind of a key west staple.

    Swordfish over risotto
    Stu F.

    We started with happy hour at a high top downstairs for a cocktail then moved to the outside balcony on the upper level. Ambiance was excellent for both styles of our visit. They had a great wine selection and we enjoyed a bottle of Cab with our dinner. We started with a Caesar which had nice pieces of white anchovies (mine only) and then we both had blackened swordfish which was cooked and seasoned to perfection over risotto. We finished off with a glass of baileys on the rocks. Dinner was 2.5 hours of overlooking Duval ave in KeyWest. An incredible evening with service that wasn't pushy but there when we needed something.

    Kim S.

    We stopped in for brunch. Fish tacos, egg tacos and Keylime pie. Rosters and hens to keep us company. We say on the patio and had a nice meal. Service was good. Not sure that I'd return.

    Eggs Benedict (am HH)
    Elena P.

    The good: really cute and good vibes off Duval street. The bad: The signs outside, along with the website offer a morning happy hour ending at 11:30. When we got inside at 10:45, we were told it is only at the bar, so we moved upstairs to some additional bar tables. The server upstairs said HH ends at 11 now per her owner, and since it was 11:01 she couldn't put it in the system. After involving several other staff, they said they would honor the 11:30 time. The food was super average. The lobster mac and cheese had a couple specks of lobster in it. The corned beef hash was very dried out and had a lot of fatty pieces that looked like potato. The cornflake French toast was ok, but wouldn't go back for it. Very glad we only paid HH price for this!

    Carmen D.

    Had breakfast at Bagatelle on Saturday morning. The restaurant is lovely just lovely. Beautiful decor. We had lovely Sol take care of us. What a wonderful server. She was sweet and very attentive. We found our breakfast dishes to be well prepared, very flavorful and nicely presented. We had some delicious Mango Mojitos. You have to get those. Why not a 5 you ask? The whole time we were sitting there an employee was talking to someone else at the bar in such a loud manner that we couldn't enjoy our time together. We heard all about here displeasure with God knows who. She was very distracting. I couldn't understand why Mgmt did not address it. It was unfortunate. I felt like I could not enjoy my food in what was a beautiful, romantic environment.

    Belle N.

    Came here for lunch. The menu has GF options listed. We ordered different flavored mimosas to start. I indicated that I was GF/celiac and the server hesitated for a second. I just ordered from the GF items on the menu. My friend and I split the Bagatelle salad and garden omelette with no mushrooms. The food was really good and I did not have any symptoms afterwards. They do not have any GF dessert options.

    Fish special

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    1 month ago

    My favorite restaurant in Key West. Every aspect of this restaurant is top notch. Great ambiance, great service, great food, great price.

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    Great brunch. Everything fresh and very good. Bloody was great as well. Service was top notch

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    Page 2 of 24

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    Sunny Eggs

    Sunny Eggs

    4.8
    (259 reviews)
    0.3 mi

    Never had heard of this place, but it's basically across the street from my favorite bar The Roost…read more Found this place on yelp, and it turned out, it was less than a block from my hotel on Duvall, La Concha, autograph by Marriott. The place is very small and very packed, so I would advise to get there either early or filter to run for a later brunch. The space is pretty small, but it is really cute and the baked goods are insane and gone by 10 on a Friday. Fresh baked bread fresh pastries looked unbelievably good. They have a large selection of fresh maid smoothies, and juices made while you wait which is perfect for after a night of drinking! I saw some pictures on Yelp of the eggs Benedict and they have a full page devoted to different types of eggs Benedict. I decided on this smoked salmon eggs Benedict and it was probably the best I've ever eaten in my life in any country. It was literally that outstanding!! The food comes out relatively fast although they're insanely busy and it's efficient.. It's not a place you lounge around with a lot of people - eat and get out, because there is a line waiting to be seated no matter what day what time. These servers really hustle too. This place is also known for its coffee which they have a lot of different varieties iced and hot and it's absolutely top-notch, pair that with some fresh baked goods and you've got yourself one hell of a start to your day. I've always loved Evelyn's for breakfast or Sarabeth's, but this place blew it away in my opinion and I've been coming here for 15 years for work. This is my absolute go to breakfast place for you yelpers if you're interested - I don't think you'll be disappointed!!

    The Lobster Benedict was wonderful and flavorful with the eggs poached perfectly. The Kokette eggs…read morewere very overcooked. In retrospect I should have asked them to be redone. Everything was so firm that I couldn't dip or spread anything onto the toast. We waited a pretty long time so maybe I was just too hungry to send these back! Green juice and orange juice were nice. We were originally say at a very very small "shelf" that would be fine for coffee but not for a meal. We moved to a table and that was much better.

    Photos
    Bar seating along the wall.  There are regular tables as well, just out of camera shot.
    Bar seating along the wall. There are regular tables as well, just out of camera shot.
    Benedict Kokotte
    Benedict Kokotte
    Feta avocado toast

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    Feta avocado toast
    Breakfast Club Too

    Breakfast Club Too

    4.3
    (714 reviews)
    0.1 mi
    $$

    We went only because we saw the pancake board and knew we had to try it! The menu says mini…read morepancakes but don't be fooled; these are regular sized and very filling. Four of us split the pancake board and each ordered a breakfast entree and quickly realized our eyes were way too big for our stomachs. All of the food was delicious and the portions were very generous. This location quickly became a staple in our rotation for brunch. The coffee was amazing and strong. They had dairy alternative milks and several housemaid syrups which I am always a sucker for. I highly recommend going at least once.. But if you visit once, you will want to go again. The staff was amazing and the floor and wall art was fun to just take in while you waited for your order.

    Excellent experience!…read more Our waitress, Mason, was bubbly, upbeat, and very knowledgeable about the menu. We ordered the Shrimp & Grits (with the pico on the side), Eggs Benedict, and a side of bacon. I thoroughly enjoyed my Shrimp & Grits and even added crumbled bacon, which made the dish even better! My husband said his Eggs Benedict was excellent as well. To drink, I had the Caramel Latte, which was absolutely delicious. I prefer flavored coffee drinks, so it was the perfect choice for me. Everything we ordered was fresh, flavorful, and well-prepared. Great food, great service, and a wonderful overall dining experience. We will definitely be back!

    Photos
    Breakfast Club Too
    Omelet, toast, breakfast potatoes
    Omelet, toast, breakfast potatoes
    Watermelon Aperol Spritz

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    Watermelon Aperol Spritz

    Bagatelle - seafood - Updated June 2026

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