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    Pepe's Cafe & Steakhouse

    3.9 (1.1k reviews)
    Closed 7:30 am - 9:30 pm
    Updated 3 months ago

    Pepe's Cafe & Steakhouse Photos

    Business Info

    PEPE'S CAFE & STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Pepe's Cafe & Steakhouse

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    Raw Gulf Oysters
    Bill U.

    We went in for Happy Hour. Half shell oysters . They were fresh and delicious. The margaritas were also tasty on a hot and muggy afternoon. Service was efficient and the gentleman seating you was fun and entertaining.

    Raw oysters
    Rosemary S.

    One of the top ten meals of my life. Both preparations (blackened and Pepe's style) of the fish entree were delicious. Portion sizes were generous. Corn bread came complimentary and you get a free dessert if it's your birthday (they didn't check ID to confirm in our case though it actually was true). The host at the door was Cuban as was some of the other staff and he was so incredible and friendly with local recs. Key lime martini was also delicious. Aesthetic was casual Key West but the food was plated and prepared like like a more upscale place. I'd call Pepe's a must go.

    Eggs and home fries
    Sheena B.

    There is a reason this is one of the oldest places in Key West that is running like it's still 1909... the food and the people. Drinks were on point. Meals cooked to perfection. We loved the staff and the historic atmosphere. I wouldn't change a thing either. Don't forget to try the Pepe's hot sauces!!! We like to mix and match them to create our own flavors but they are great on their own or mixed in ketchup.

    Key lime pie
    Daniel A.

    Based solely off of the key lime pies. This one tastes heavily of cheesecake. I prefer more tart key lime flavor overall. Still very interesting to visit this Cafe where Hemingway was known to visit! Great location and friendly service

    Seafood trio special & black blue ribeye
    Stephanie S.

    Updating my 3- star review from a year ago. I finally went back to Pepe's for dinner, to give it a try for the third time. For history my first visit here 4 years ago was incredible and 5- stars. Last year I had 3-star experience. This week, I had another great experience so I'm averaging the total to 4 stars, final answer! So happy that Pepe's redeemed itself :) Amazing black & blue ribeye. My husband ordered this on his first visit and absolutely loved it, so that steak is consistently delicious. I thought his medium rare was overcooked, but he still enjoyed it. My dad's surf and turf, lobster tail and blackened rare filet mignon was absolutely delicious, and cooked perfectly rare. My special seafood trio with creamy caper sauce was also sooo delicious. Snapper, scallops, and 3 shrimp. So in summary, order steak!! Steak has been consistently good. The seafood and pasta is hit or miss when averaging my last two visits. Thanks Pepe's! Our faith is restored :)

    Local IPA
    David B.

    It's a Key West tradition. The food is old school and very good. In particular, they have the best Key Lime Pie ever. Them seem to be a bit understaffed, and it's a very popular place, so things go a bit slow. Eating at the bar is a great way to avoid waiting on a table. Everything is delicious and the staff are great. You need to pay for parking, either on street or in the lot.

    Oysters on Happy Hour, raw and roasted
    Nicky S.

    Another trip to Key West means a mandatory stop to eat at Pepe's! We just love the rustic feel here that simply makes you take a deep breath and relax. Our service was fast and the food was super. My husband enjoyed the happy hour oysters, roasted and raw. We had the vegetarian plate as well which is a great option if you aren't so hungry. As a side note, you can also just order a bake ld potato which is amazingly good. They season the skin and wow, it is yummy!

    The baked oyster medley (2 of each) was wonderful!
    Jeff T.

    Delicious food in a quaint setting. This restaurant has been here since 1909 and they serve breakfast, lunch, and dinner. We visited for dinner. The oysters, salads, and fish were wonderful! Everyone really enjoyed their meals. The tables and floors are a bit sticky, so be aware. Remember, it's a very old restaurant... The servers are efficient, but not very friendly. Don't come here expecting great service. But, the food makes Pepe's worth visiting.

    Jenifer M.

    OMG! The best of the best oysters in the Keys! We got the same bartender 2 years in a row and she knows exactly what we like... 1/2 shells and a steamed platter mixed. You have to get the jalapeño margarita!! it's fire! DELICIOUS!! Can't wait to see her again. See you soon!

    Raw oysters
    Lisa B.

    This place has a great Happy Hour between 4-6 daily, with 1/2 price raw oysters and good drink prices. There's seating inside and out, but being it was so hot today, the dark-lit inside was packed. The walls are covered with historic photos of the area, and it has a dive-bar feel. We got a couple dozen raw oysters, some baked oysters Florentine and some mussels. The raw oysters were tasty, but tiny. My friend didn't think they were worth the 80 cents apiece we paid for them. I liked the cocktail sauce, plus the generous serving of horseradish they provided, but it was not enough as it was served in a small oyster shell. The baked oysters were heavy, with too much cheese on them. I started to eat the oysters without the spinach and cheese topping as it totally masked the taste of the oyster. I was not a fan of the mussels either. Four were unopened and not edible, and I was fine with them not being replaced. The white butter wine sauce affected both our stomachs in a negative way, which put off our dinner plans for later. I was not a fan and would not order that again. We have 5 days here, and though it's a good deal, I can say we won't be returning.

    Rebecca M.

    I had walked by this spot and needed to check it out. I stopped in for desperately needed coffee and breakfast. It's a super convenient easy spot. The decor is kitchy and homie. The staff was incredibly nice and very attentive. You can tell a lot of regulars spend time here. I had the eggs Benedict which honestly was not my favorite. The eggs were overcooked and hard, the hollandaise tasted a little strange and there wasn't very much of it. Perhaps it was an off day, or I didn't choose well from the menu. The staff and ambience makes me want to come back and try some other things. I was looking forward to a great mail, particularly based on all the other positive reviews which makes me think it was just an off day. Happens to everyone.

    Tony S.

    Came in at 11:50am on March 29, 2026. Exceptional food but a very aggressive and unnecessarily assertive heavyset Hispanic woman was working as hostess. She was speaking with another couple who were in line when we walked up. As we arrived, she pointed at us and blurted "breakfast or lunch???" Caught a little off guard (does it matter? Just give me a menu), I said "brunch." She said again "no, no, breakfast or lunch??" Fine, breakfast. She turned without another word and walked to a table. Unsure if we were supposed to follow her, we stood there until she turned and said "here, right here!" The couple next to us that had been there first said "WE'RE here for breakfast!" I don't know if it's a cultural thing but that won should not be a hostess - or even work in the service industry. Great food though.

    Fresh catch and mac
    Maria R.

    This is an amazing place with so much history. Per the locals this has been here since the early 1900s. If you are looking for good food and locals recommendations this is the place to go. Service was fast and friendly o and i must inform you that this is a dog / pet friendly environment. The food was great something they have specials like a fresh catch that they will mention prior to ordering so if you thought you were going to get something on the menu you might change your mind for the fresh catch or at least I did. I can't remember what i had the exact name of it slips my mind but i definitely had a great fish sandwich.

    Daily breakfast special; pecan and cream French toast.

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    5 months ago

    One of the best places to eat in KW, but this is limited to only my, over 50 visits. LOL. Do not miss Pepe's.

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    Pepe's Cafe & Steakhouse Reviews in Other Languages

    Ask the Community - Pepe's Cafe & Steakhouse

    Are dinner reservations required?

    Nope!

    Do they have happy hour? If so, what is provided and prices? I can't find anything on here or their website for hh.

    Last I knew these were their Happy Hour specials: $6 Margaritas made with freshly squeezed lime juice.… 

    View All 5 Questions

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    Blackfin Bistro

    4.4(951 reviews)
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    Loved our lunch here! A lovely little bistro right on Duval Street. Our server was great, very…read moreattentive. Started with the deviled egg sampler - absolutely delicious - three kinds: regular, topped with crispy chorizo and topped with a fried jalapeño. Hubs had the yellowfin tuna sandwich (no bun) and I had the grilled grouper sandwich. Froth fish were perfectly cooked! The side salads had a delicious vinaigrette dressing. French fries were good. I also had a glass of Hess Allomi Cabernet Sauvignon which was a bit pricy but wonderful. Look forward to returning here again sometime for dinner.

    We came across Blackfin Bistro on our last night in Key West. If we had discovered it earlier in…read morethe trip, it likely would have earned a repeat visit. Food Blackfin is a beer and wine restaurant, so no cocktails. I'm not a big drinker, but I do enjoy when a place offers creative house cocktails. Since I'm not much of a wine or beer person either, I was initially a bit disappointed. That changed quickly when I saw they served Stiegl Grapefruit Radler. That alone felt like a small vacation in a glass. The menu offers plenty of choices to satisfy almost any palate. We weren't especially hungry, so we opted for a lighter approach: * Grilled Octopus * Tempura Green Beans * Spinach and Goat Cheese Salad Everything we ordered was very good. The salad was fresh and thoughtfully balanced, with bacon, goat cheese, apple, and honey bringing layers of flavor. It was served with a crusty baguette. We don't normally eat bread, but this was a welcome addition. The grilled octopus was tender, flavorful, and served hot. Always a good sign. The tempura items were nicely executed, lightly battered and not greasy. The green beans were crisp with delicate seasoning, served alongside a balsamic glaze dipping sauce that complemented without overpowering. Service Service was attentive throughout the evening. We never felt forgotten, and we never felt rushed. The pacing was natural and relaxed. Thank you, Gabor. Atmosphere The indoor dining area feels quiet and intimate. The outdoor patio in the back leans more casual. Surrounded by a tall fence and shaded by trees that form natural canopies, it offers a sense of privacy that can be hard to find in many of the more open-air restaurants along Duval Street. Even though this was a lighter, abbreviated meal for us, my sense is that Blackfin would be an excellent choice for a full dinner. We would definitely plan to return on our next visit to Key West.

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    Baguette

    Blackfin Bistro - Stiegl grapefruit beer

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    Stiegl grapefruit beer

    Pepe's Cafe & Steakhouse - steak - Updated September 2026

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