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Baires Grill - Las Olas

4.1 (108 reviews)
Open 12:00 pm - 11:00 PM

Baires Grill - Las Olas Photos

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BAIRES GRILL - LAS OLAS ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for groups
Outdoor seating

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Shannon B.

Great Argentine atmosphere, beautiful setting with delicious food and friendly service. We started with smoked cheese, beef empanadas and caprese salad. Then skirt steaks and shrimp salad. Plus have thier own wheat ale. Worth it all.

MASHED POTATOES
Aliya H.

Made Christmas Day reservations with my friend. We sat at a high top in the bar. The place was lovely and welcoming. We had cocktails and wine and then ordered dinner. Shared a Caesar salad- it was very good. He ordered a ribeye medium rare and I ordered salmon with mashed potatoes. His ribeye came out almost raw, but it was a quick fix by our server. She was very nice. We will be back! Cudos to every one of the staff that worked on Christmas Day. They sacrificed time with their families to make our Christmas dinner experience great.

Watermelon martini
Ricardo B.

With several locations to choose from, we came to their Las Olas Boulevard location. The food was good, the service was good until it was time to pay: the server just sort of disappeared but hey, maybe he was just letting us relax for a while. The watermelon martini was delicious: cold, with a hint of mint and a really cold small watermelon ball as a garnish. The prosciutto di Parma tortellini in pesto creamy sauce was really good with the prosciutto been crispy and in tiny pieces. The tortellini pieces were small also which was fantastic. The onion soup was delicious and finally the almendrado as a dessert was nice: ice cream with chocolate sauce and crushed nuts. We will definitely be coming back.

Michael M.

A few of us were having dinner down the block so we stopped in here for a quick Happy Hour cocktail to wet our whistle. This place is beautiful and comfortable, and was surprisingly uncrowded for a Friday night. They even have a "private" table in a wine room. We bellied up to the bar (Ladies, they have the purse hooks!) and we were greeted by a charming young man named Manolo. Drinks were made quickly and efficiently, with just the right amount of bartender chat, and Manolo introduced us to a local gin that we will definitely be buying for our home bar.

Cheese board
Gabi Y.

Delicious food here! The ambiance is nice as well. We ordered the cheese board and two of the milanesas, which were both delicious! My friend and I split the Mila Napolitana and my 2 other friends split the Baires. We did get charged for the waters because we said still and thought it meant tap, but this is probably a mistake on our part lol. The service was good and great food!

Veggies
Kristine H.

Super Cute place on las olas. I'd say one of the better restaurants on the strip. The service was good and everyone was very attentive and friendly. The starter bread was warm and delicious especially with the amazing Chimichurri which also goes great with the steak. We tried a few things on the menu. The skirt steak was good but a bit chewy for my liking. The Pappardelle pasta was cooked perfectly not a ton of flavor with the mushroom but was still good. The Baires Milanesa was good and crispy. I think it would have been better with marinara sauce so will def try that one next time. Also the French onion soup was delicious a lot of broth and cheesy goodness. The only thing I really didn't like was the grilled veggies they were very mushy. My husband said the martini was nice and strong. I'm looking forward to coming back to try other dishes!

Filet
david l.

Beautiful restaurant with good service. The food was pretty good. The Filet was cooked well but could have used more seasoning. The beef milanese was diffrent. It was good and the Salad that came with it was very fresh.

Mia L.

So let's touch on the most important points: 1. Lili my bartender and server was AMAZING. Personality; cares about her customers; makes delicious drinks and hands down one of the best bartenders I've had in South Florida Amazing!! 2. Additionally, Augustine was on the bar ensuring all the cocktails for the restaurant were made to perfection. Great personality and clearly she knows what she is doing. Bravo 3. As a steak connoisseur that has had a home in South Florida for twenty years and visited over 110 steakhouses in the area- THE BEST STEAK IN SOUTH FLORIDA right now hands down. 4. Ambiance - white cloth tables; attentive service; classy vibe - love it! ...and they just added brunch with an amazing menu and have TV's at the bar for those of us like me that don't want to miss a game. Overall- PERFECTION! If I could eat here everyday I would. Now that they have added brunch and lunch who knows - I may be here everyday. Don't miss out on this absolute gem! My new favorite place to eat without a question.

take it easy cocktail (I think)
Bryn C.

I've been here 3 or 4 times now, each time my boyfriend and I just grab a seat at the bar. The restaurant is beautiful and also has a covered outdoor patio, along with 4 outdoor bar seats. All the times we've been we have gotten great service from their bartenders. The drinks are always good and the food we've tried is great! It's definitely one of our favorite date night spots in Fort Lauderdale. I also love that they give bread to snack on while you wait for food and drinks. Free bread will always win me over. Last time I was there I got an arugula salad and added a chicken Milanesa which was delicious. My boyfriend got the pappardelle with mushroom ragu and his only complaint was that some of the mushrooms were a bit chewy, as if they were dried mushrooms that hadn't fully rehydrated. My favorite thing I've tried on the menu is their short ribs agnolotti gratin. I've ordered it twice and it's fantastic. We usually find a parking spot in the paid lot right across the street on Las Olas.

Pechuga de Pollo and mashed potatoes
Gabby T.

The atmosphere is elegant and beautiful inside Baires, and the service is incredibly attentive and creates an upscale experience. Our food was very good, with very juicy meat, amazingly rich mashed potatoes, and perfectly crisp french fries. However, I'm only giving this 4 stars because I personally thought the food could have been more flavorful for the price. My chicken breast was an excellent grilled chicken, but they could elevate it by offering some kind of marinade. I was also surprised that my partner's Milanese wasn't served with any kind of sauce besides ketchup. Given that it's an "Argentinian steakhouse", I would have enjoyed seeing some more flavors from Argentina shine through on the menu.

Fried Beef and chicken empanadas
Yadira R.

This was such a great anniversary dinner. From the service to the food everything was fantastic. We came in on a Friday evening and even tho we didn't have a reservation we were immediately sat. They had light upbeat music and we even watched the end of a performance. Our server started us with bread and butter and brought chimichurri and salsa to the table. We ordered a beef and a chicken fried empanadas. They were both crispy and hot. Both packed with meat and very flavorful. The watermelon cocktail was not too sweet and complemented my food well. For dinner we had the parrillada for 2 which had a little bit of everything and all the meats tasted delicious. We were to full for dessert but I would definitely come back.

a blue drink with a spoon in it

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Marcelo F.

Thanks a lot for choosing Baires Grill! See you soon!

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1 year ago

good experience and service while i felt the steak was just average the seafood dishes were very good would go again.

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Twice Removed

Twice Removed

4.6
(329 reviews)
3.8 mi
$$

Easily one of the best restaurants in the whole state! Food absolutely delicious! Ambiance…read moreabsolutely stunning! Drinks were delicious and well priced for what they are!

We were looking for a late-night meal and came across this restaurant tucked away in a quaint area…read moreof Fort Lauderdale. Parking was conveniently located right in front of the restaurant, making it an easy stop. As soon as we walked in, we were warmly greeted and invited to sit wherever we liked. We chose a table near the window and immediately appreciated the intimate and charming atmosphere. The restaurant also features a bar and televisions, creating a relaxed and welcoming vibe. Our waitress was pleasant, attentive, and made us feel right at home, which always enhances the dining experience. Although we weren't extremely hungry, the menu had so many appealing options that we decided to sample a few items. We started with the Caribbean Tea shots, which were unique, refreshing, and surprisingly enjoyable. For drinks, we ordered a Malbec and a Peanut Butter Old Fashioned. Our first entrée was the Churrasco Frites, featuring marinated skirt steak topped with chimichurri and served with twister fries. The steak was cooked perfectly, tender and flavorful, but those fries were the true star of the dish. Still wanting more, we ordered the Garlic Parmesan Twice Cooked Wings. They were nicely prepared and satisfying, though I would have enjoyed a stronger garlic flavor. Not quite finished, we moved on to the Oaxaca Burger, an 8 ounce burger stacked with onion rings, bacon jam, house BBQ sauce, and Oaxaca cheese. This was one of the best burgers I've ever had, and possibly the best. The bun was toasted yet soft, the burger was seasoned perfectly, and it was cooked to a juicy medium temperature. Every bite was packed with flavor. Overall, everything we ordered was excellent, and the service and atmosphere made the experience even better. I would definitely recommend this restaurant and look forward to returning.

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Bar area.
Bar area.
Truffle fries
Truffle fries
Peanut butter old fashioned and Palomita

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Peanut butter old fashioned and Palomita
Steak 954

Steak 954

4.1
(1.3k reviews)
1.7 mi
$$$$

The food is absolutely delicious! They started off the dinner with bread poppers and butter. They…read moreare about the size of your palm and crispy on the outside (hollow in the middle). The sea bass, chicken, and potatoes were absolutely incredible. And the service is pristine. The waiter knew exactly how to describe the taste and what to expect from the menu. The drink we got is a mocktail called Cai Tai and for those who don't drink alcohol... this is the first mocktail I actually enjoy! Being outside was great it wasn't too busy but it is humid (obviously because it's Florida) but inside felt great and it wasn't too loud. They also had a beautiful jelly fish tank that is peaceful to watch.

Came to Steak 954 for a family dinner, and it was an amazing experience from start to finish. The…read morefood, service, and atmosphere all exceeded our expectations. It is located inside the hotel so as you walk in, you'll see a glowing blue neon sign that leads you to the hostess stand then through a corridor to the dining room, passing a beautiful jellyfish tank! Our server, Kevin, was fantastic. He was incredibly patient with our party of 8 and took the time to explain the different sake options, menu items, and desserts, making recommendations throughout the evening. I highly recommend starting with the Pan Seared Scallops. They were packed with flavor and served with pickled vegetables, crunchy nuts, and a sweet onion layed over a creamy white sauce that tied the entire dish together perfectly. The Lobster Bisque wasn't my favorite, as it leaned more toward a tomato-based flavor than I expected, but it did include generous chunks of lobster. For my entrée, I had the Chilean Sea Bass paired with the Shrimp Mac & Cheese and Green Beans, and everything was a 10/10. The sea bass was perfectly cooked and melted in your mouth, while the sides were large enough to share, making them perfect for bigger groups.

Photos
Interior
Interior
Chocolate soufflé - takes 20 mins to prepare
Chocolate soufflé - takes 20 mins to prepare
Margarita

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Margarita
Fleming’s Prime Steakhouse & Wine Bar

Fleming’s Prime Steakhouse & Wine Bar

4.4
(220 reviews)
0.6 mi

The restaurant was busy, which is always a good sign, but the atmosphere was still warm and…read moreinviting. Our waiter was extremely friendly, patient, and attentive. Since it was our first time there, we weren't familiar with how to order the steaks or choose the different enhancements and butters. He took the time to explain everything and helped us make our selections. Throughout the meal, he regularly checked on us, made sure we had everything we needed, and kept refilling the delicious bread. The service truly made the experience even better. We visited in December 2025 and had such a great experience that we'll definitely be returning this December to explore more items on the menu. Great food, excellent service, and a welcoming atmosphere make this a place worth coming back to.

I had been wanting to try this place for a long time. I know it's very pricey so we decided to go…read morefor a special occasion; our 40th anniversary on a Sunday evening in June. We definitely received the All-Star treatment from the moment we entered. The bartender greeted us as the hostess welcomed us and wished us a happy anniversary. She led us to a booth and gave us a happy anniversary sign for our table along with a single rose and some table confetti. The little sign was so cute because every employee who walked by from the bus boys to the bartender wished us a happy anniversary. We started out with some cocktails. I had an Aperol Spritz , and my husband had an old-fashioned. He was super impressed with the huge selection of bourbons and whiskeys at the bar. Our server, Camila, told us about the "Sunday Steakboard" special where you could share a Porterhouse for $98. It also came with two salads. I wasn't really sure what a Porterhouse was, and Camila explained that it was a fillet and a strip steak all in one, but the bone is removed and it was served sliced. We decided to order that, and she said that we could change our salad choices because I did not want the Caesar, so I ordered a regular house salad. After we placed our orders; we were presented with some warm sourdough bread and artisan butters. The bread was yummy; but we wanted to save room for our meals. Next we were served the salads. They were fairly large and very fresh. The steak was definitely the star of the show though! It was sliced and seasoned to perfection! The filet pieces and the strip pieces were all delicious, they were super tender! We ordered the Fleming's potatoes, $19, to accompany our steak. The potatoes were served hot and bubbly in a little metal serving dish. They were awesome too and very cheesy! Everything was so delicious; but of course we had to order a dessert for our anniversary. We decided on the chocolate lava cake, $19. It takes a little longer to prepare , but it's so worth it! It was rich, warm, and gooey; plus it was served with a big scoop of vanilla ice cream and some fresh berries. We enjoyed everything about Fleming's Prime Steakhouse. The decor is elegant and there are many booths for an intimate dining experience. The service team was impeccable and Camila anticipated our every need. It's kind of expensive to add to our regular restaurant rotation; but we noticed that they have a great weekday happy hour; so we plan to come back and check that out soon.

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Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar

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Baires Grill - Las Olas - argentine - Updated July 2026

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