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Bake Culture

4.3 (52 reviews)
Open 9:00 am - 10:00 pm

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Cairo R.

The service here was really fast. I love the bright colors on the walls. Along with the neon lights. This place looks very fun, young and chic. There's typically a good amount of variety in the pastries that they have. I would rent recommend checking it out if you're in the area for a quick snack, or maybe tomorrow's breakfast!

Lychee. Cake
Melissa C.

Beautiful lychee birthday cake! 1st time I've ever heard of Lychee cake! It was so yummylicious, I wanted to eat the whole cake. I've also tried the red bean matcha cake from Bake Culture and it's also delicious. Bake Culture has earned my Yummylicious Stamp of approval!

Tyler L.

This bakery chain was apparently started here by Taiwanese pop singers with three locations in the NYC area. This place is actually very small and only has a couple seats for customers. They do not have a bathroom either. This is a Taiwanese bakery, but most of their baked goods are very general items you can find in other Asian bakeries - bubble tea, buns, egg tarts, fruit tarts, taro and green tea flavored baked goods, etc. While the food here was tasty, I definitely prefer other bakeries like Fay Da or Paris Baguette which has foo that is just as good but with a much larger selection and a lot of seating.

Thai Tea Boba
Chin T.

The staffs were friendly. Ordered black sesame cake and boba drink. Boba is chewy. The pistachio nuts over powered the black sesame creamy fluffy cake. Overall, a cute dessert place, they have tables and chairs to eat inside. Food: 4/5 Service: 4/5 Ambience: 4/5

Pastries
Eugene C.

I was in the East Village/St. Marks area for a show and was in the mood for a quick bite to eat. I came across Bake Culture after a quick search in the area. I got a taro pastry. It was pretty tasty. I usually don't go to Chinese/Taiwanese bakeries unless I'm in Chinatown, Flushing, or Bensonhurst, but Bake Culture has a bit of a unique twist/modern twist to some of the favorite pastries that you would find at those establishments. Almost like a Taiwanese version of a bakery to rival some of the French Korean owned bakeries. They have an assortment of pastries like egg custard, a variety of different breads and buns that you would find at a bakery in like Chinatown but with a slight twist as I mentioned. The space itself is pretty small and not really designed for a bunch of people to sit around in like a cafe. The service was fairly quick.

Long one is Vanilla Lemon Cream Bread And  round one I forgot
Aagdolla G.

Prices seem fare based on nowadays standards. Flavors are cool, subtle and not so sharp in taste so therefore not a over consumption of sugar making it a little bit healthier. I enjoyed the lemon bread one in first pic. It's massive and a lot of cream inside, wasn't too sweet but good enough to enough and probably taste better with some sort of milk beverage. The red round bread bun was good, had some cream cheese and raisins inside, not so much but in certain areas you may taste a lot since it's not evenly distributed. The chicken sandwich was not that good but it's probably because it is cold. Not sure u can ask to heat it up but u can ask. The taro danish was good, had a lot of taro filling in the middle(not sweet). Taro bun gives sort of a thin croissant like flaking. Dragon fruit Cranberry, was pretty good, in certain areas inside there is like cream cheese and raisin for flavor to just the red bread.

Passion Fruit Green Tea w/Lychee jelly, taro oat milk tea w/boba, cake, Chocolate Chip Cookie
Cynthia L.

Ran into this cute coffee/bake shop as I was exploring East village and i'm so glad I came in! They have such an interesting variety of pastries, baked goods and delicious drinks. The girl who was front of the house was so sweet and made our time there worthwhile. Not pictured: S'more's cookie: Double chocolate chip cookie with marshmallow filling in the middle. This was arguably one of the best cookies i've ever tasted in my life!!

Dry and bland
Jing K.

Underwhelming and disappointed. their baked goods and mini cakes look good on the outside. However at first bite you will notice that the cane itself is dry, the cream lacks and burst of flavor. Perhaps a light layer of fruit jam or preserve could help add moisture or flavor but as it stands I would not buy from them again.

Caitlin L.

Tasty mooncake! The bakers definitely know what they're doing here with a variety of unique mooncake flavors.

Taro Danish
Anthony P.

More like 3.5. They got quite a few things on their menu that are different from your typical asian bakery and they are known for their taro-based items, so make sure to get that. TLDR - come for the taro based items, maybe the german egg tart. TARO DANISH *** Probably my favorite, it's kind of like a croissaint but not as flaky/crispy/crunchy more fluffy and airy and has taro cream inside that is not too sweet, nice and taro-y and creamy, and overall really satisfying. Not sure I find stuff like this elsewhere so take advantage of this special tiem. TARO BUN*** Flaky purple exterior covers a dense, smooth, thick layer of taro filling that is not too starchy but you can definitely tell it's real taro in there. Not too sweet and really enjoyable, especially for me as someone who usually doesn't like taro things because of the starchy, fibrous texture it can have. Also quite filling! Do recommend you get this as well BLACK SESAME MOCHI BALL Love black sesame but I would skip this. It had a really strong herbal/medicinal flavor of some kind and I couldn't quite put my finger on it. It does have a nice flaky exterior and the inside is like mochi + black sesame mash with little seeds inside. Not even really sweet, more like savory with sweet notes. PINEAPPLE BUN Gotta try the pineapple bun at every place I go to but this was far from my favorite; didn't have that nice crumbly crispy exterior that I was hoping for. I"m sure if it were more fresh it would make a difference.

Coconut bun
Ellen L.

One of my favorite Chinese bakeries in the city. It's a cute little shop with sweet pastries and cakes, sandwiches and savory pastries, and drinks. I've tried a few of their pastries so far and always get a new thing to try! Here are some of my favorites! -Coconut bun -Taro bun -Milk bun Here are some other pastries I've tried that didn't make my favorites list but are also still pretty good. -Taro crepe cake -Fresh cream fruit cake -Pineapple cake (I like how these are freshly baked which is harder to find) -Sun cake -Egg tarts

Left: Chocolate cake  Right: black sesame cake
Eva C.

Came here to buy some birthday cake and I wanted a variety so I opted for the mini versions. Unfortunately I didn't think the cake was worth the money that it was being sold at. I found the cake to be quite dry and the cream to cake ratio was off with too much cake. I thought the chocolate was the best out of them all. Additionally the rosemary on top, tho a cute garnish, threw off the taste of the cake quite a bit. I also recognized that I went at almost to closing which might explain the dryness of the cake but usually cakes lasts well into the next day after being baked so I was quite surprised by this. They have other baked good in there that I would like to try instead next time! The store was a bit small with about 2-4 seating.

Taro bun. Very tasty inside. Outside was too sweet for some reason.
Glenn C.

This is one of the many many Asian spots on St. Marks. I'm surprised it took this long for a Chinese (or in this case Taiwanese) bakery to open up. They have a few other locations but most of their other spots are in areas with many other more reasonable pastries so this one gets a bit more of a bumped rating. I had a taro bun (I believe it was maybe around $3 or $2.50 which would be expensive in Chinatown but not as much around here) which had a very delicious inside stuffed with taro and not too much sugar. My only complaint about the bun is actually the outside. I don't know why but it felt like it was cloyingly sweet and almost too buttery which isn't really necessary as the inside is already a bit sweet already. The texture of the bun was good but I didn't really get it. Mid 3 specifically for the area.

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Fantastic rose lychee cake and overall pastries. Very authentic. Lady at counter was super nice and knowledgeable as well

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Veniero's

Veniero's

4.1
(2.6k reviews)
0.2 mi
$$

Their pastries are delicious!!!! The service could be better on different days haha. I love…read moreeverything they have. You cannot go wrong with anything at all. Everything is so fresh and just so amazing. I wish they delivered out of state so i could still enjoy their desserts.

This used to be my favorite Italian bakery. I haven't been to this bakery in years like ten years…read moresince I was a teenager. Today I decided to make a special trip to go here to grab a few goodies. I forgot how small the place was and how low the ceilings were. That wasn't an issue though. The place was nice and cakes were stacked neatly. What was surprising to me is that they don't have any cookies laid in the front display. It's all placed in the back almost hidden. I was deeply disappointed with their cookie selection. It was deeply surprising that they don't sell the butter cookies that had jam in the middle and dipped with chocolate on one side with sprinkles. I did ask the clerk and even showed him a pic of what I was looking for and he said they never sold them. They only had the linzer cookies and they didn't look so good. They also did not have the lobster tail. They did have the sfogliatelle which they also called a lobster tail. I thought they were not the same? Some bakeries sell both and they are definitely not the same. I did end up buying one of their sfogliatelle with cream and some rugelachs. The sfogliatelle was good but the rugelachs tasted slightly underbaked. It did taste fresh though unlike many I've had in other bakeries. However, for $28 per pound, I wouldn't get it again. For those not having lobster tail and not having the Italian cookies, I will have to give Veniero's a low rating. I never thought an Italian bakery would not carry staples. Very disappointed. I need to find another Italian bakery now.

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Veniero's
Veniero's
Veniero's

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Daily Provisions - Union Square

Daily Provisions - Union Square

4.3
(677 reviews)
0.6 mi
$$

Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

I ordered doordash so didn't experience the place itself, but I tried the new salmon niçoise salad…read moreand I really enjoyed it. It was a very decent amount of fish and a very hearty bowl because of the other toppings. The anchovy dressing was great to top it off.

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Baked treats display
Baked treats display
Cinnamon cruller
Cinnamon cruller
Exterior

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Exterior
Levain Bakery

Levain Bakery

4.4
(153 reviews)
0.7 mi

What a delightful surprise! After working late and attending an event after work, one of my…read morecoworkers suggested we stop here because they loved their cookies. I had never heard of the place before, but I was happy to give it a try -- and I'm so glad I did. From the moment you walk in, the experience feels special. The store has two beautiful double doors that create such a grand entrance, and once inside, you immediately feel the energy. The place was bustling with people, and everyone seemed happy and excited -- from the customers to the team behind the counter and the baristas. The cookie case was overflowing with so many amazing choices that it was hard to decide! I ended up getting the Rocky Road cookie, a Double Chocolate Chip cookie, a Two Chip Chocolate Chip cookie, and a blueberry muffin to enjoy for breakfast the next morning. The service was absolutely impeccable, and everyone I interacted with was warm, friendly, and delightful. When I got home, I had half of the Rocky Road cookie with a cup of tea, and it was incredible. The cookie was large and chunky but still perfectly enjoyable -- not heavy or overwhelming. It literally melted in my mouth. The chocolate was rich and smooth, and every bite was just delicious. The next morning, I tried the blueberry muffin, and it was just as impressive. It was light and airy, not overly sweet like many blueberry muffins can be. It truly felt like a breakfast pastry. The blueberries tasted fresh and burst with flavor in every bite. I will definitely be back for more cookies. This was such a wonderful find, and I'm so happy my coworker introduced me to this place!

I ordered ahead of time since there was a bit of a line and the store was on the smaller side. Got…read moremy cookie right away when I came into pick it up. Guys... I will say that I didn't think I would like this cookie at all since usually I like thinner crunchier cookies. But holy cow!! I was blown away by the crispy edges and the interior wasn't too soft gooey either. The chocolate and walnuts added to the cookie enhanced the flavor even more! For such a big cookie the middle was cooked perfectly. Very chunky and sizable cookie too so I ate it throughout the day rather than one sitting!!

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Close-up of Levain Bakery's iconic cookies, rolls, and pastries in a glass counter at the Flatiron location.
Close-up of Levain Bakery's iconic cookies, rolls, and pastries in a glass counter at the Flatiron location.
Interior
Interior
Black and White Cookie

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Black and White Cookie

Bake Culture - bakeries - Updated July 2026

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