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    Veniero's

    4.1 (2.6k reviews)
    Open 8:00 am - 10:00 pm
    Updated over 3 months ago

    Order Veniero's Takeout or Delivery

    Veniero's Photos

    VENIERO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for kids

    Recommended Reviews - Veniero's

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    Reviews With Photos

    Chuck A.

    Best spot in the city, no doubt. You walk in and it has the old school Italian ambiance that you want...glass cases full of beautiful, ornate, delicious pastries, great service, and a vibe that lets you know right away why this was Frank Sinatra's (and many others) favorite spots. It's a must stop. More than that, your regular stop for pastries, or to hang out for coffee. Can't beat it.

    Affogato
    Sadia H.

    Old establishment. I have been here multiple times before but I do not think I have left a review. The coffee is great. The pastries are on point. Their sugar-free cookies do not have a weird bitter aftertaste, which is welcoming. Service can be gruff or personable, depending on day and time. Place is clean and organized and nostalgic.

    Bruce H.

    I had a delivery order from this classic 125 year old Italian bakery. The cannolis were excellent...crispy shell, delicious generous filling, the ends dipped in pistachios. The Neapolitan biscotti's were a little different than plain ones but also very tasty. Packed in typical pastry boxes. Fast delivery. Highly recommended...especially for the terrific cannolis.

    Exterior shot on 11th before 1st Avenue.
    Larry B.

    Great Italian bakery at popular location. Prompt service in this old world charm store. Amazing dessert options. When I want a special treat or gift this is where I go when in NYC!

    Heather A.

    went on a Late Sunday afternoon to pick up some pastries & sweets Such a magical NY fixture !! .. we got a 6in NY Cheesecake, vanilla Lobster tail, a mini carrot cake & a mini Millifoglia .. the cream inside of the lobster tail & the millifoglia was amazing .. I loooved these sweets so much even though I hate powdered sugar !! the worker was very kind, patient and helpful ... It was very busy in the front with many people coming in for sweets of their own we did to Go but they also have seats in the back where you are waited on !!

    Venieros.
    Carol T.

    Venieros Bakery on 11th street in the East village is a great place for pastries!!! The beautiful cakes and cookies are delicious too. The pink and green neon sign brings back memories of the lower east side from many years ago. They have tables to sit at and take out too. Excellent customer service open late till 10 and 11 pm. Please check it out!

    The place
    Bing R.

    They ha lot of desserts available and surrounded by old world charm they have earned for years! It's good for stopping by to have some coffee or hot chocolate some with alcohol in it and an array of Italian desserts. My favorite is aluminum. It has pistachio layer and the center with cherries and and a cream frosting outside. The size is also just enough for me. They also have my favorite Pinole nuts. Two things I love in this place. It is also across the bus stop on First Avenue. Or half a block down from Second Avenue if coming from the north.

    Cannoli
    Azam K.

    Cannolis are amazing. Crispy on the outside and the filling is not too sweet. Friends got affogato and the colorful ice cream item and both enjoyed. The service is fast, there's a decent amount of space to sit in the back and there are endless cake, cookie and other dessert options to choose from. It's a must go when in the area and looking for dessert! Decent amount of space to sit and the interior is old school but cozy. Highly recommend

    Shawn C.

    This is one of my favorite pastry & coffee shops in the city. I like the strawberry shortcake, apple pie, and chocolate covered strawberries. It's the perfect place for a nice coffee date. They keep the original vintage vibe alive, and you can feel the incredible history here, dating back over a hundred years. The food, drinks, and atmosphere are very authentic.

    Sheena P.

    Came to Veniero's on a weekend night for dessert with a couple of friends. The line (for both seated tables and to-go orders) was out the door but it moved suprisingly quickly. The wait staff were very quick with ordering which allowed tables to turn over but there was never any pressure to finish quickly. We enjoyed our meals in the dining room in the back which has a nice old-school Italian vibe. - New York Cheesecake (4.5/5) - The classic cheesecake was definitely our favorite - Cookies and Cheese Cheesecake (3.5/5) - dry, wouldn't repeat - Tiramisu Cake (4/5) - Good, but would probably try actual tiramisu next time - Rainbow Cake (4/5) - not bad if you like rainbow cookies, but slightly dry Have been to Veniero's many times and there's truly something for everyone! Most times it's hard to narrow down what you want.

    James R.

    I like the old style nature of Venieros. You can come in and they have a number of great desserts competing for your interest. From mini cheesecakes, tiramisus to cookies it's a vast array. You can dine in or take it to go. I ordered the mini cheesecake with berries. Service was quick and the staff pleasant. Venieros is open fairly late so your craving has time to be satisfied.

    Alisa J.

    Very busy cafe. Service to be seated and then to get the check was not good. Once when you order it's very quick to get the food. And I didn't have to wait long to order. Ambiance was pretty. The chocolate covered cannoli was yummy and I liked it a lot. The mint tea was good nothing too exciting. My server was very nice and good. The other people were not great.

    coconut cake
    Sally V.

    Veniero's is a big bakery with a huge dessert selection tucked away in the East Village. I came to try their viral coconut cake and was not disappointed. I don't know what they put it in it but it was addictive! The cake was so moist, the icing wasn't too sweet, and the coconut flakes added to the texture. It was the best coconut cake I've ever had. I am also keen to go back to try their other sweets. You can order things to take to go, or wait to be seated and dine in.

    Lobster Tail

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    The pastries, the aromas, the feeling of Europe as you pass by - put it all together and enjoy.

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    Veniero's Reviews in Other Languages

    Ask the Community - Veniero's

    Do you use lard and if yes, which products contain lard?

    We do not use lard in any of our products.

    How can I get the grain pie delivered to my house in queens?

    You can order it directly on the website under Nationwide Shipping and they will ship directly to you. You can also see if they deliver to Queens through Door Dash or Uber Eats

    Do you have any gluten free options?

    Yes we do. We have NY cheesecake, Pignoli cookies, Blood Orange pastry and Chocolate Diamond Baci pastry.

    Any Vegan options?

    Not yet, unfortunately

    Is there any alcohol in any of the cannolis, rainbow cookies, and all the mini pastries?

    No alcohol on any of those except the mini baba’s and a mini zabaglione

    Is there any plan to reopen outdoor dining? it's such a shame anyone with half a brain is now forced to eat their treats at home. Especially if you consider the fact that venieros has a full outdoor area set up going completely to waste.

    Hello, We are planning on reopening our street cafe soon. We appreciate your patience and understanding. We’d like to make sure all waitstaff are ready to go as well as have some custom made plexiglass dividers made up for safety as well. Looking… 

    Do they have any vegan options at all?

    Unfortunately we do not offer any vegan options. Please check back with us since our pastry chef does try to create newer items to our menu.

    Do ya make sugar free cake?

    We only offer sugar-free cookies. So sorry for the late response.

    Do you sell san giuseppe zeppole?

    We do Rita but only during the months of late Feb. and throughout March. Sorry for the late response. Due to Covid, we have been on a limited staff. We are here for you now and coming back stronger than ever before.

    Will they do a pre-fixe dessert menu for large parties (10+ people)?

    Definitely call and ask for the chef some things they do depending on the time frame.

    Do you sell whole cakes in store?

    Yes we do. We have about 27 varieties in 6” and 10” sizes. Always in stock and we can do inscriptions as well.

    Do they deliver ? I want to send a tray to the nurses at Memorial Hospital

    I am not sure, but if they do not, I could run it over for you depending on the day. Just message me. Gives me an excuse to go there :)

    Do they ship orders out to Mississippi?

    Yes. They'll ship anywhere UPS delivers. You must choose either overnight or 2-day delivery. Costs are steep for delivery, depending on the distance and weight of what you've purchased.

    What sugar free cakes do they offer?

    check the menu on yelp

    View All 17 Questions

    Ci Siamo

    Ci Siamo

    4.4
    (864 reviews)
    1.8 mi
    $$$

    {Overall: 5; Food: 5} Ambiance: 5; Service: 5…read more I loved everything about Ci Siamo. The ambiance is delightful. The restaurant is huge, but still feels warm and inviting. We sat on the patio, which was perfect for a summer day. We enjoyed everything we ate and were genuinely left wanting more by the end of the meal. *Cast Iron Focaccia: Crispy on the outside, soft on the inside. The tomato conserva alongside it was delicious. *Mortadella con Pistacchio: Simple and well executed. Great mortadella. *Escarole: Reminded me of a Caesar salad. The leaves were crisp and generously dressed, which I loved. *Braised Beans: I generally do not love beans, but I loved this dish. It felt like a hearty, comforting bean stew. *Rigatoni Alla Gricia: My favorite dish of the night. Rich and creamy with salty guanciale and perfectly cooked pasta. *Roasted Half Chicken: Usually chicken is not something I get excited about at restaurants because it can be bland, dry, or both. This was one of the best restaurant chicken dishes I have ever had. It was perfectly moist, incredibly well seasoned, and felt like a thoughtfully composed dish rather than just a piece of chicken on a plate. Even the white meat was tender, and the skin was fantastic. The service was excellent throughout the meal. Combined with the beautiful setting and consistently strong food, it made for a memorable dining experience.

    The food was outstanding: every dish was well prepared, flavorful, and absolutely worth ordering…read more Unfortunately, the service was a major disappointment. It took more than 10 minutes for our wine to arrive after we ordered it. After we finished eating, our dirty plates sat on the table for over 15 minutes while multiple staff members walked by without clearing them. I eventually had to place a plate over my food just to get someone's attention. Our wine glasses were never refilled, and the only time anyone checked on us was after we had completely finished our meal to ask how the food was. It's frustrating because the kitchen did an excellent job, but the service fell far short of the quality of the food. I probably won't return because there's so many options in the city.

    Photos
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Tagliatelle
    Tagliatelle
    Torta Calabrese

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    Torta Calabrese
    L'Artusi

    L'Artusi

    4.3
    (2.7k reviews)
    1.1 mi
    $$$

    WOW SO DELICIOUS!! hack to get a res is going for lunch lol…read more this meal was so yummy!! the perciatelli nero was bright, citrusy, and had an aftertaste of spicy (from the pepper i assume). the crab pieces were generous and buttery and the pasta seemed to be homemade and cooked al dente. very light and refreshing and the sauce was addicting. i think this pasta paired perfectly with the burger. definitely a heavier, decadent dish, but also surprisingly not too salty. the meat itself was fine but i thought the bun was so good especially since the bottom bun kinda absorbed the meat and cheese juice and the top bun stayed crispy and soft. potatoes on the side were fine. tbh i think this is the best meal ive had at an italian restaurant. and they gave us free gelato for my friend's birthday!!! great service, lots of seating (altho the tables were kinda sat pretty close together) and honestly a great place to catch up over a yummy meal.

    One of my favorite Italian restaurants in the city!…read more L'Artusi is such a hard res to get, and I completely understand why! Everything was phenomenal. The ambiance is upscale and so chic. Service was friendly and efficient! Apps: Roasted Mushrooms and Burrata Crostone - Both were beyond flavorful and delicious, but the mushrooms are a must order! They're so savory with a hint of spice and richness from the runny egg. 10/10! Mains: Garganelli, Cacio E Pepe, Roasted Carrots - all three of these dishes were incredible. The Garganelli had a rich mushroom ragu and the Cacio was perfectly rich and creamy. The carrots were a sleeper hit- the za'atar and pistachio put it over the top! Dessert: Olive Oil Cake - light and not too sweet. The fresh crème mousse was delightful. Overall, I loved my meal at L'Artusi! Can't wait to come back!

    Photos
    Kitchen area
    Kitchen area
    Olive Oil Cake
    Olive Oil Cake
    Tagliatelle

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    Tagliatelle
    Trattoria Trecolori

    Trattoria Trecolori

    4.1
    (3k reviews)
    2.1 mi
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
    Passion fruit mojito

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    Passion fruit mojito

    Veniero's - bakeries - Updated July 2026

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