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    Banh Mi Station

    4.3 (331 reviews)
    Closed 10:45 am - 9:00 pm
    Updated over 3 months ago

    Order Banh Mi Station Takeout or Delivery

    Banh Mi Station Photos

    BANH MI STATION ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    Recommended Reviews - Banh Mi Station

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    Five Spice Pork Belly + Fried Egg Banh Mi
    Angelica L.

    Overall: 2.7/5 [dine in] When we arrived there was someone vacuuming the floor and the staff were all just doing their own thing in complete silence, barely acknowledging that customers had walked in. The person vacuuming had AirPods in and moved on to mopping the dining area without missing a beat. When more guests started coming in they just left the mop standing in the middle of the floor to go man the cashier. If you are looking for authentic Vietnamese banh mi, this is not it. These sandwiches lack the depth and umami that make a banh mi a banh mi. We were done after about a quarter of each sandwich but we had a few hours before heading home and did not want to leave food in the car so we forced ourselves to finish. We added jalapeños and they cut thick long slices instead of thin round ones. The bread itself was probably the best part of the whole sandwich. Five Spice Pork Belly ($12.95) + Fried Egg ($1.95): It was alright and the better of the two banh mi we tried but the flavors were quite subtle. Brisket in Coconut Curry ($13.95): I chose this one because it sounded interesting. The brisket in coconut curry was not bad on its own but it just did not belong in a banh mi.

    Fatima C.

    Such a great find and I love the area. Ordered a chicken banh mi which was good. The fish bun could use some flavor refinement. The flavor was dull and the fish tasted frozen and not fresh.

    BAOS TRIO- tofu, pork, fried chicken
    Diane M.

    Ordered the trio Bao with friend chicken, pork, and tofu. The fried chicken was on the drier side, but it didn't taste too bad. All three was okay. I also had a Thai iced tea and the total came to about $24, which is pretty high. I will check out there banh mi next time. Hopefully it's more authentic than the boas.

    Five-Spice Pork Belly Bahn Mi
    Megan L.

    I like that the menu was relatively simple. It was quite easy to make a decision with 3 people. Bahn Mis: My friends ordered the grilled lemongrass chicken (4/5) and the five-spice pork belly bahn mi (4/5) respectively. They were quite impressive, especially the chicken. The five-spice pork belly was marinated just as well, but I would prefer the chicken. However, I was disappointed by tempeh satay bahn mi (2/5). I only tasted the daikon and the vegetable. Not so much on neither tempeh nor satay. I wouldn't recommend them. Bao Bun - Bao Trios (soft shell crab - 5/5, five-spice pork belly - 4/5, vietucky fried chicken - 3.5/5): All three of us agreed that soft shell crab was the best. Five-spice pork belly is eh. I am not so sure if vietucky fried chicken is the appropriate name since there's kimchi in it. The kimchi was indeed outstanding and complement the slightly bland fried chicken well, but because there's kimchi, it's more Korean than Viet...? But yeah, if I go back, I would 100% order the soft shell crab bao bun again. Sides: - Red Curry Mac N Cheese 4.5/5: Just a disclaimer, I am a sucker for mac n cheese. I am surprised how well the slightly sweetness of the red curry complements the mac n cheese so well. And it's not too spicy (red curry technically is not too spicy). - Sriracha Fries 4/5: My friends who love sriracha love this. I am not very biased towards this so I don't have much to say. But my friends love this - great for folks who love sriracha.

    GRILLED LEMONGRASS CHICKEN
    Westyn R.

    This was my second time here as an out of towner. It's been a few years and the quality still hasn't dipped. The bread is airy and crispy. The ingredients are fresh and bright. The meat is tender and seasoned well. All around Bahn Mi Station is making incredible sandwiches. I ordered a lemongrass chicken bahn mi and it was devoured quickly. I added sriracha and jalapeños to compliment the pickled carrots, onion, cilantro and avocado. Not to mention they added plenty of (aoili?) sauce that was so great I wish I had a cup to dip the sandwich in.

    Brisket with coconut curry
    Natalie N.

    Fantastic Bahn mi. Don't love the kiosk for ordering. It takes too much effort when it should be a simple transaction.

    Raw Pad Thai & Summer Rolls
    Michelle M.

    I LOVE the fresh veggie-based Raw Pad Thai, not just the flavor of the sauce, but the colorful presentation of it. It just gives me joy to look at it honestly! Every dish I've tried tastes delish. My second favorite - the Summer Rolls and the coconut-based peanut sauce.. always YUM! I've tried the brisket in coconut curry bahn mi & the lemongrass chicken bahn mi is great, the bread has that special crunch to it. Can't wait to try the 5-spice pork belly! It's definitely worth the price for the quality of the ingredients and portions. I order mostly delivery but enjoy the patio seating available when I have the time. I love this business!

    Five spice pork belly Bahn Mi and veggie fried roll rolls.
    Lou A.

    Fast casual Vietnamese cafe with nice menu. Easy access off Sylvan Avenue. Clean place with 2 and 4 tops and communal table with stools. Plenty of covered patio seating too. Free Parking on Sylvan Ave or in Sylvan Thirty strip mall lot. Friendly and fast service. Tasty Vietnamese classic sandwiches and bao buns, salads, & appetizers. Soft drinks, beer, etc. Casual ambience with contemporary music playing.

    Fire cracker shrimp... sorry I bit into it before pic

    It was fresh and full of flavor! We'll be back to try the different sandwiches... highly recommend!

    Donald S.

    Dallas doesn't exactly scream Vietnamese, but hey why not switch it up from time to time? Manh mi station is primarily Vietnamese subs, which happens to be one of the sandwiches I find most enjoyable. Pretty simple concept: order at the counter kiosk, grab a table and wait for the food to be delivered table side. I go for the spring rolls and the pork belly banh mi. The rolls are extra crispy and come with a sweet dipping sauce. Satisfaction achieved! Now on to the main character. Did I mention it is 5 spice pork belly? Who can possible resist? The sandwich itself is enormous and comes filled with a generous portion of pork belly.....tender and flavorful. The one downside, the bread(which I know Is normally crispy in a typical banh mi) might be a little too crispy and doesn't have enough chew. But still a good sandwich overall.

    BANH MI SALAD
    Kera A.

    This place is so refreshing the food is delicious I love the kale salad and I'm hooked on the Sriracha fries just make sure you add extra sauce the condiment containers are very small. Everything I've tried here has not disappointed and the cashier is so kind.

    BUFFALO UN-CHICKEN
    Maeleth C.

    Ahhhh!!!!! What a successful banh mi excursion. The bread was the perfect level of crunch and the buffalo unchicken was so juicy with the perfect buffalo sauce flavor. There's not much else to say, they had quick and prompt service, and the establishment had a cute, modern aesthetic.

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    7 months ago

    Every menu item that I have tried is amazing. Especially the lemongrass Banh mi and the cod bao!

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    4 months ago

    amazing food. good portions. very long lines so don't come starving. did take out which was better for us.

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    Page 1 of 9

    Ask the Community - Banh Mi Station

    Is there guest parking at this restaurant or street parking only? Thank you Yelpers

    There is plenty of parking - on the street and in a parking lot.

    View All 2 Questions

    Mot Hai Ba

    Mot Hai Ba

    4.1
    (571 reviews)
    5.2 mi
    $$

    Five stars for service and atmosphere. Good was also remarkable. Just had appetizers. But we…read morewere wowed. Beef tartare and ravioli. Banh Bao...soso. For us. Will be back. Shout out to Libby and Randy. Well done.

    Mot Hai Ba is an East Dallas gem serving delicious elevated Vietnamese food and creative cocktails…read more We stopped in recently to get our monthly fix and of course everything was amazing. I had two seasonal signatures that were perfect summer refreshers. My first was a pineapple rum cocktail called Lewis Street Daiquiri. The second was a very creative spin on a Negroni made with tequila instead of gin. Lewis Street Daiquiri uses a pineapple rum combined with Yuzu Kosho cordial. A yuzu kosho cordial is a sweet, syrup flavored with yuzu citrus and a spicy Japanese chili paste.It's a creative way bartenders add sweetness, acidity, and a spicy kick to recipes. It definitely had all of that along with a bit of a sour feel to it with some light froth from some vigorous shaking. It's really tasty. The second cocktail is JuJu's Negroni. I've never seen a tequila Negroni variation. They use a Blanco tequila, JuJu's coffee, Pamplemousse (grapefruit), and coconut. JuJu is a local East Dallas coffee shop around the corner from MHB. I love the local touch to use a neighbor's ingredient. I cant remember why is has a red tint given the ingredients, but it must be the combination of the coffee and grapefruit liqueur. I think i remember them saying they clarified some combination of the ingredients, but i cant remember. Regardless, it was delicious ams you should definitely try it. You don't need an excuse to go to MHB because it's one of the best restaurants in Dallas and is Michelin recommended. I would go@back for both of these cocktails like we do for the world famous garlic noodles. Go try these beauties and visit our hood because it's one of the best joints we have to offer in Dallas. Salute. @thejohnnycocktail Lewis Street Daiquiri Pineapple Rum Pineapple Yuzu Kosho Cordial JuJu's Negroni Blanco Tequila JuJu's Coffee Pamplemouse (Grapefruit Liqueur) Coconut

    Photos
    Ambiance
    Ambiance
    Shaking Beef
    Shaking Beef
    Lewis Street Daiquiri

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    Lewis Street Daiquiri
    Góc Huế

    Góc Huế

    4.6
    (97 reviews)
    15.3 mi
    $$

    We had a great experience at Goc Hue and really enjoyed trying a wide variety of dishes. We ordered…read morethe gỏi cuốn, bún thịt nướng chả giò, bánh ướt thịt nướng, bánh khoái, bánh bèo chén, bánh ram ít, bánh lọc gói lá chuối, bánh nậm, and sugar cane juice. Everything had a very authentic, homemade feel, and it was nice to find a place that offers so many Huế-style and Central Vietnamese specialties. The small dishes were especially fun to share, and the sugar cane juice was a refreshing addition to the meal. Overall, Goc Hue is a great spot if you enjoy Vietnamese food and want something beyond the usual pho or banh mi options. We would definitely come back to try more of the menu.

    Amazing food. I am not sure exactly what I ordered, however…read morewe got numbers # 5, 12, 13, 14, 15, and 17. Out of those six orders, 5 were absolutely delicious and I will be reordering those five each time. The sixth was still really great, but not my thing. The service is very good here and they are super friendly. The only bad thing is how small the place is so if youre there during full house you will have to wait. Although it's small, I wouldn't want it to change if it affects quality. So this place is dang near perfect to me. Prices are great as well. I would highly recommend making a trip out to this place. I'll definitely be back.

    Photos
    Dining area
    Dining area
    Egg rolls, good!
    Egg rolls, good!
    #18 appetizer sampler, not my cup of tea

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    #18 appetizer sampler, not my cup of tea
    Malai Kitchen

    Malai Kitchen

    4.1
    (1.6k reviews)
    3.6 mi
    $$
    Vegetarian friendly
    Gluten-free friendly

    I was very excited to try this Malaysian place. They actually do a Thai fusion with it, but it's…read morereally leans more to Malaysian flavors. Their tea is amazing. You can tell they brew it and it doesn't come from a syrup. When I sat down, I was instantly greeted, and there were like four different people serving my table, I think that they all work as a team to make sure everything is covered. The service was just amazing. Restaurant is beautiful, the booths were , small and intimate and you feeling that you in place with privacy and yet part of the group ....kind of interesting how they've done that. But the food! The food was outstanding, first they gave me a complementary appetizer of Jasmine sticky rice with this eggplant chutney, that was very tasty, a teeny bit spicy, but really good depth with flavor. Then my beef Samosas arrived. There were four, wrapped in like a triangle rapper, smaller than the Indian version of the same, and the flavor was very tasty, and corn and small chopped potatoes, yum! The two chutneys that came with it one was a cool cucumber, and the other was this sweet and spicy plum sauce. They made samosas!!! They could be soft and cool, or they could be delicious and spicy, depending on chutney you had them with and you had a third option.... There was a bed of pickled radish and carrot that really sit off the samosas as well and we're just delicious on their own. I devoured the entire thing. Then get the entrée. I had drunken noodles and I added the shredded pork... It was devastatingly tasty!!! the noodles were obviously done it a wok that's been seasoned to perfection. The wide noodles picked up all that deliciousness from the wok and then combined with the pork... heaven ! They had large pieces of bell pepper and tomatoes. very fresh onions... Just deliciousness. I was too full this time to get dessert, but I'm definitely coming back and I will definitely try it next time

    I'm already excited to try this place again. Everything we tried was wonderful. We started with a…read morecomplimentary sticky rice and ordered the favorites sampler. The sampler gave us a chance to try four different items and came paired with four sauces. The meatball was probably the table majority favorite. There was also some meat wrapped in fried rice paper, that was my personal favorite. We were there in time for brunch and that was the highlight for me. Coconut chicken on top of a pandan waffle with coconut syrup. YUM!!!! French toast with flambé bananas and syrup, also YUM!!! There are quite a few options in that area, this is definitely a top choice

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    Patio
    Patio
    Spicy Basil Chicken (Pad Horapha) Gluten-free. $15. November 2025
    Spicy Basil Chicken (Pad Horapha) Gluten-free. $15. November 2025
    Bangkok Street Rice

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    Bangkok Street Rice

    Banh Mi Station - vietnamese - Updated August 2026

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