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    Banh Mi TBD

    4.4 (28 reviews)
    Closed 9:00 am - 6:00 pm
    Updated 2 months ago

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    Vempanada
    Aleena G.

    When I tried these Vietnamese empanadas they were a game changer. loved how filling it was with the minced beef, scallions, and quail egg. The service was very nice and the ambiance can be pretty lively during lunch times but overall a great place for a cheap eat.

    Vempanada
    Aaron Y.

    Delicious food you can have on the go Banh mi with lemon grass beef was delicious. The flavors were spot on. I wish I got the full sandwich, I opted for half this time. Also tried the vempanada. It has a quail egg inside with saucy minced meat. Staff were nice and professional. Service was quick. Waited only a few minutes after ordering. This is in a shared space so seating is very limited. There are a handful of chairs just for Banh Mi TBD

    Nancy W.

    We went here a few weekends ago in Flushing to Bahn Mi TBD. My husband loved Bahn Mi and was excited to try a new place because more great food places are popping up. The Bahn Mi was average. Nothing too special about it, however he did make a few comments about how the Bahn Mi was not the way it is usually made and a different bread was used. In the picture, he ordered a Lime tea drink and the taste was not anything particularly interesting. Not planning to come back. Maybe Bahn Mi TBD will be worth the spot for other individuals. All payment is accepted, parking should be elsewhere to avoid the traffic on main street.

    Vempanada
    Rianne A.

    The vempanada aka Vietnamese empanada was really good and really unique. It was filled with pork, Japanese yam, an egg, and garlic and onions. It was super garlicky, which I love as a garlic lover. The crust was also really crispy, and the pork was also juicy so overall really tasty. It was five dollars for this though which is a little expensive because it's pretty small.

    Grilled Chicken Bánh Mì: $10.56; $11.50 with tax. Take-out. Meh.
    Harris L.

    BLUF: Our new favorite Vietnamese sandwich shop in Downtown Flushing Bánh Mì TBD comes to Downtown Flushing from Queens Night Market. TBD, which are the founder's initials, are also the Vietnamese initials for the Pacific Ocean, Thái Bình Dương. The sandwiches here are larger and a better value than from nearby competitor Joju. Items we've had include: - Lemongrass Beef, Full Sandwich: $13.99 with tax and cash discount. This is our favorite sandwich from Bánh Mì TBD. The sandwich uses beef cutlets, compared with the strips of meat in the other sandwiches. The beef seems to be flavored with a five-spice blend in addition to lemongrass. That combined with a layer of pâté and daikon and carrot slaw makes for a tasty bite. - Grilled Pork, Half Sandwich: $6.70; $7.00 with tax and cash discount. OK, uses strips of pork belly so there are chunks of fat in the sandwich. A similar five-spice / lemongrass flavor profile is used, but the flavor profile seems better in the beef sandwich than the pork sandwich. - Grilled Chicken, Full Sandwich: $11 for full sandwich; $11.50 with tax and cash discount. Good; much better than before, with thicker and more flavorful strips of chicken meat. Try this sandwich again if you found earlier versions forgettable. - Bún bò Huế: $14.33; $14.98 with tax and cash discount. A hidden gem. Get this. Available seasonally on Saturdays, and on Sundays if not sold out on Saturdays. One of the more flavorful versions that we've had. - Vempanada: $3.82; $4.16 with tax. OK. A Vietnamese-style empanada, with a quail egg inside. - Rau Câu (Coconut Jelly): $5.74; $6 with tax and cash discount. OK. We've had the Pandan and Coffee versions. The Coffee version might keep some people up at night. The sandwiches could generally use more daikon and carrot slaw, which is available upon request. Bánh Mì TBD is geared for take-out; the limited space inside Foodie Town Flushing Food Court makes it a tight squeeze for sit-down dining, although the restaurant has a couple of small tables and stools available.

    Crispy Pork Banh Mi
    Allan D.

    After 2 days, reheated a wrapped pork Banh Mi at 325 for 10mins. Unwrap and toast for 3mins. Crazy good!!!

    Full special banh mi
    Wen Jin G.

    move over Joju, there's a new banh mi spot in town. stopped in on a sunday afternoon to get the special (cold cuts and pate) banh mi, in full size. i opted for the not spicy version. all the fillings were doing what they were supposed to do: savory, crunchy, sweet, sour, etc. loved the fresh snap of the cucumber and pickled daikon and carrots. i scarfed the whole sandwich down in no time. they also have drinks and apps. the service was friendly (a rarity in flushing) and i will return for sure!

    Lillian L.

    A newish place to get Vietnamese sandwiches. Located in the tiny food court, where Chinatown Ice Cream Factory used to be. Banh Mi TBD, takes up the first stall, right in the front window, which used to be a bubble tea place. Onto the food! Tried the chicken sandwich. Their homemade pate is super good! The chicken is shredded and covered in sauce. Personally, I'd prefer chicken chunks. Shredded tends to be rather salty. Could used more carrot radish slaw. Other places really pack it in there. Otherwise, taste is good overall. What really makes the sandwich is the homemade pate. I want more of it! If you need more carrot slaw, you could ask for more. Their recommended sandwich is the pork chop. Haven't tried it yet. They also sell homemade empanadas. They seem pretty small. There is only one flavor: sweet potato, beef and cheese or without cheese. This flavor profile didn't interest me, so haven't tried it. They also have fried bananas, spring rolls and Vietnamese coffee. Haven't tried any. Seating. All the way, down at the end of the hallway, is some communal seating. Service. Great! This place started out at the Queens Night Market.

    Nancy E.

    Finally, we have a winner ! Banh Mi TBD . Is the bomb ! Move over others so call Banh Mi shop , This hidden jam on 40th Rd flushing. The owner, and staff are super friendly and service to perfection to your need and order. I am very picky when it comes to coffee I have to say with one sip , you know they know they shit on making real Vietnamese coffee -give this place a try . - coming from someone know Vietnamese foods. I am natives Vietnamese women ! Everything is good there I just have to add to this review if you would like to try the fried banana, - they sold out fast! Thank you for opening this shop!

    Christine Y.

    Like a 3.5 Tried them out at the flushing BID fair Had 3 for $5 spring rolls and $4 chicken viet empanada Spring rolls were a good size. Slightly bigger than your average ones at nha trang/pho best/pho bang etc. Flavor was alright probably like a 7.5. The chicken empanada didn't taste that great and was small for the price point. I would skip this and get spring rolls. I'd try the sandwiches next time.

    pork belly Banh Mi
    Y L.

    I've found my banh mi heaven at Bánh Mì T.B.D . Look no further, this place is IT. Let's start with the star: the Crispy Pork Banh Mi . I'm officially obsessed. The magic is in the texture: the crackling crispiness of the pork skin against the juicy, flavorful meat is perfection. The baguette is toasted to a crispy exterior without being tough or doughy. The pickled daikon and carrots are generous but balanced never overwhelming. I add fresh jalapeño for a kick and it sends it over the top. This isn't just any sandwich. Having been to Saigon, I know authentic banh mi, and this is the real deal. The fact that it's Viet-owned speaks for itself. Pro Tips: Finding it: It's a bit tucked away, but worth the hunt. Take the LIRR to Main Street Flushing, it's on the Manhattan side of the tracks, on 40th Road (across the street from the basketball court). Must-Try Drink: GET THE VIET COFFEE. It's strong, sweetened with condensed milk and has a serious coffee punch. Yes, it costs a bit more than the bakery coffee on Main Street, but they do not skimp. You pay for QUALITY. Next Time: I'm a creature of habit with the pork belly, but they have other variety of banh Mi and little fried bites I can't wait to try. I will be back to work my way through the menu. I would stop by every single day if I could. Do yourself a favor and go. You should too.

    Vietnamese Iced Coffee
    Jessica L.

    Special Banh Mi (Classic) Full $11.50 (they offer half portions as well for $7) All their sandwiches are the same price. . I went classic because that's what I would prefer if I were a first timer trying a new banh mi shop (assuming most would offer this one) . Off the bat, I was disappointed at the amount of meat in the sandwich. It's very thin for a bahn mi for the price tag. I mean, I didn't want to judge a book by its cover... ‍‍ . It was a little heavy on the mayo which I love. I tasted the pate, which I liked. The pickled radish and carrots were not very prominent though, didn't have that tang, they don't load it up like other places. I barely tasted the Vietnamese ham & bologna since they didn't put much of it. . Overall, the banh mi tasted fine, the sandwich was very simple, nothing fancy schmacy about it, except for the price. I personally don t think it was worth the value. This isn't to say I won't go back and try their other sandwiches. I mean, their crispy pork is their most popular sandwich. Maybe I got the wrong one to try first in this instance. . I also got a Vietnamese iced coffee, it was alright, very similar to if I were to make it at home, nothing special in my opinion. . They also serve empanadas and fried bananas, which seem interesting.

    Herman T.

    First right off the bat, this is a new place I found out from an email from Flushing BID. Should sign up with them for notifications as they help support the local shops. Secondly, they are right at the entrance of a food court so it's easy find. The gentleman at the register was really nice and took his time to give me some directions. I went with the classic and actually grateful they give 2 options as I can sample other things. Pricing was very reasonable and the bread was perfectly toasted. Now I want to explain, a Banh Mi sandwich is not stacked like a Subways. It's a combination of radish/carrots, the savory slice of meats and the aroma of the parsley with the saltiness of the pate all combined. I think that expectations of something piled high w meat is something you are coming to the wrong place for. So come on down and enjoy a great sandwich and coffee. I promise you won't be disappointed.

    Grilled Pork Banh Mi with pate

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    29 days ago

    Excellent banh mis and friendly staff! Great folks there all around, looking forward to going back soon

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    First time trying my favorite Vietnamese dry noodle with spring roll, grilled shrimp & pork. They…read morewere generous with the meats! I really enjoyed my dish. We also ordered summer rolls and spring rolls. Hubby & dear child ordered the pho but I forgot to take pics of everything else. We ordered delivery tonight and service was pretty fast. Didn't eat in but if I am ever craving Vietnamese will check out.

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    Banh Mi TBD - vietnamese - Updated May 2026

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