So good we went twice!!!…read more Cheviche, tartare, espresso martinis, Carribean and South American flare...what more could you want? The Fig and goat cheese cake will change your life, and I'm not even joking.

The bar service was "ok". Very overwhelmed. I had the…read moreseafood stew... the serving was good but the amount of seafood was minimal. The main issue was the presentation...to me a stew is a thick dish. This was more a thin soup with pasta and seafood swimming in broth Taste-good Presentation-bad Pee menu-very bad Value-lacking

I called ahead about a little over a week ago to make a dinner reservation for a party of 22. The…read morestaff was great, from making the reservation to reconfirming the morning of the dinner. When I arrived with some of my dinner guests, we still had a wait before we were escorted to a private room. We encountered an issue with one of the servers and I had to request to speak with a manager. Rachel came over and we spoke about the unfortunate situation we were having. Rachel apologized and worked to get us someone else to take care of us. After that, we settled in and enjoyed the rest of our dinner. I ordered the Beef Empanadas, the Tequila Sunburn Glazed Salmon (comes with Mashed Sweet Potato and Green Beans) and a Dragon Fruit Margarita. The Dragon Fruit Margarita was delicious. I didn't want to get full before receiving my food so I took sips while we waited. It was hard not drinking it all too quickly. It was good. It was served in a glass with a sugar coated rim and lime wedge. The Beef Empanadas are an all-time favorite and never disappoints. I couldn't eat all my food so I packaged the rest to go. I was presented with a glass of ice cream topped with whipped cream and cherries. A candle perfectly placed in the ice cream was lit and waiting for me to make a birthday wish and blow out the flame. The night was not over yet. After dinner, we went outside and sat to listen to the live steel pan music. It was a wonderful way to end the evening. As the cool air embraced us so did the melodic tunes of the steel pan music. Thank you Rachel for salvaging the evening and remedying our unfortunate experience with one of the service staff. Your response and actions saved the evening and help earned this four star rating.

This particular Bahama Breeze is in the touristy part of Orlando, but it has always been a good…read morelocation as clients coming into Orlando have suggested here for a meeting. The service was always friendly and while the food is standard for a national chain where consistency is more focused on than creating an outstanding dish, it was always good. Bahama Breeze is closing its doors, so get in here while you still can.

Wow I just confirmed that Pio Pio is one of my favorite restaurants ever not just in Florida. I…read morestarted with a beef empanada then I had the Snapper filled with a side of tomato yuca, salad and plantains. Here is the breakdown: Beef empanada: 10/10 Yuca with red sauce: 10/10 Snapper filet: 10/10 Salad: 10/10 Plantains: 8/10 And then come dessert, just when you think you have no room, my stomach gladly pushed some organs aside and let me indulge. Best flan EVER! Thanks to Danny for the attentive service. He is the best!

I requested a garlic sauce, sometimes referred to as mojo sauce. I described it as a tangy garlic…read moresauce with a lighter, more liquid consistency. What was brought to the table appeared to be sautéed onions with garlic. I politely explained that this wasn't what I was expecting and that I had anticipated a sauce with a thinner consistency. At that point, the server's tone became noticeably confrontational and he insisted that what had been served was the sauce I was describing. The interaction became uncomfortable, and the server continued to give us what felt like dirty looks for the remainder of our visit. The situation left us feeling unwelcome and ultimately made us want to leave. I've included a photo so others can decide for themselves whether what was served matches the description of a garlic/mojo sauce.

The wait was a bit more than we'd like to wait for a dine in experience however the food and our…read moreserver made it great. Everything was delicious, I highly recommend the bento with a little bit of everything if you're hungry. WORTH IT! The spicy tuna was fresh , calamari was flavorful , & my husband raved about his burger in which he was pretty skeptic as this was a sushi & burger place ... dine upstairs on the patio and you will have an incredible view to enjoy while you dine in. Quick Tip- make reservations ahead of time , especially during peak season , you can book it through the universal app if once you've downloaded on your phone

I love this place because it has a mixture of things so everyone can get something they like. We…read morehad a large party of 11 and still had a great time. I am not sure what happened last time but we definitely did not have the same issues with getting our food even though we had a much larger group. A large group also means getting to try a bunch of different things. Our group ordered a couple of appetizers that I would've have ever thought to get so I got to try lots of interesting stuff. I haven't had brussel sprouts very often but someone ordered them and I tried them and WOW they were delish. I'm all of a sudden loving Brussel sprouts! I'm glad I got to try them here. We also got some sushi which was awesome. I got to try two of the things I wanted to last time and the Firecracker roll was indeed fire. I was glad I got to try it and also eat other stuff because one roll isn't enough to fill me. There's still lots of things I'd like to try here so I hope we get to come back and eat more stuff! To Try: Sushi: Flamin' Salmon Roll Loved: - Appetizer: Crinkle Cut Fried Pickles - Appetizer: Crispy Brussels - Sushi: Firecracker Roll Liked: - Sushi: Dion's OMG! Roll - Sushi: Spicy Tuna Roll Ok: - Appetizer: Crab Rangoon Dip - Side: Fries - Side: Sweet Potato Fries - Sushi: Georgia Roll

Always love me some Bubba Gump's. We usually stop by once each time we're in Orlando at the City…read moreWalk. We actually went three times this past visit to Orlando. Of the three servers we had, our server LeRoy was the best! He was funny, energetic, happy, quizzed us on trivia, brought food, kept drinks refilled like you wouldn't believe. Hands down, one of the best servers we had. Our other two servers were not quite as attentive or as energetic. Had to ask them to get refills when cups were empty. Food was great - had the All American Burger, and other visits had the Texas Chicken Sandwich. I would eat here again. Thanks LeRoy!

Excellent service by Diana and much thanks to the management. They really made my party feel…read morespecial. The mood here is vibrant energy and fun. Like, all who come to this establishment are important. We certainly had a great time. Food, good but not great. The gumbo was over salted and so was the crab boil. The hush puppies were so yummy with the provided remoulaude. Whoever put in the Cajun seasoning was heavy handed. I let them know but the rest of my party was pretty hungry so I let them have it. They thought it was salty also but they just asked for regular drawn butter to try to eke out the salt. For dessert we got key lime pie and strawberry shortcake. Key lime needs more key lime. The strawberry shortcake would be better if the cake wasn't so sweet. Their desserts need balance. Located in Universal CityWalk. After 6 is free parking.

FOOD: 5/5 SELECTION: 4/5…read moreSERVICE: 5/5 CLEANLINESS: 4/5 VALUE: 5/5 We come here every year for the past 3 years for team dinner after a show day at Premiere Orlando. The individual hotpot and buffet style is great for large group dinners. $31.99 per person (hotpot only). Service was good. They were very flexible and helpful when it came to my taste preferences. I like Szechuan flavors, but oftentimes the hotpot can be too spicy. I told them this and the waiter offered to give me the Szechuan spice on the side to add to a different soup base. It was perfect! We also got a green milk tea--we usually get 50% but the waiter suggested we get 100% since she thinks 50% would be too bland. We took her advice and she was correct. While this restaurant's selection has most of my favorites, I gave it a 4/5 score because I really like beef tongue and that was only allowed for the bbq. They had a large selection of seafood as well, including raw oysters and snow crab. Ice cream and other deserts are also part of the ayce. Overall, good experience and delicious ayce hotpot. Will be coming back again next year.

Team dinner. Worked all day and time to eat…read more Volcano Hot Pot & BBQ Server - Rebecca, she was great. Helped us with the large drink menu and guided on how to cook our food. Each of us had our own Hot Pot soup and we all got to grill together. They had everything, meats, seafood, noodles, vegetables, fruits and desert. I had fog legs. Yummy The deco was so cute and clean. They a cat name Bella as our host. A must visit.

Great place for tasty fast Vietnamese food! Loved the lemongrass tofu bento with garlic noodles ,…read moreeven by 3 and 6yo ate up those garlic noodles! So many vegetarian option and also boba and refreshers! Definitely recommend! Service is very fast and friendly and the place is clean and lots of seating option from tables booths and high tops.

We were the only ppl there around 7:30. Food was good and service was good. We had four different…read morekind of Pho and they were all delicious and we finished all the food. Food also came out really fast.

Had a sad day and came to Earls…read more JOEY served me and changed that.. Got an awesome outdoor booth, and devoured the.... Korean sticky ribs Crispy tuna rice sushi Black truffled tortellini And finished with a salad and extra peanut lime dressing He customized an off menu cocktail Guava gin strawberry lemon soda I call it the Dames Will be back with more and more friends and family Thanks again Joey and squad!

Lance is the best!!! He made sure our party felt right at home and the food was nothing short of…read moredelicious!!