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    Basile - Fine Italian Kitchen

    4.0 (624 reviews)
    Closed 4:00 pm - 10:00 PM

    Order Basile - Fine Italian Kitchen Takeout or Delivery

    Basile - Fine Italian Kitchen Italian Restaurant Photos

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    BASILE - FINE ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Basile - Fine Italian Kitchen

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    Duck breast and thigh
    Wendy C.

    Have not been to this spot since it was the old DaVinci. The layouts and decor didn't not change too much. Came on a Friday night to celebrate a birthday. Made reservations but the restaurant was only half full. Mentioned on reservation that we will be celebrating a birthday but no acknowledgement. Most restaurants, either the hostess and/or server would mention or at least ask and wish the birthday person a happy birthday. It's a small but nice gesture. Our server was polite and friendly whenever he was at our table. Even though the restaurant was only half full, they must've been understaffed or lack of training. Service overall was slow. Server took our drink orders, knowing we didn't order wine, the big glasses were still left on our table. There was a woman kept walking around, helping set up the table and looking around. Maybe not her job but we had put our wine glasses on the side of the table and asked her to clear it so there'll be space for food. I'm not nitpicking or anal. But given the location, prices and "fine Italian", I expected a bit more service. The food was very underwhelming. Our server was nice enough to separate the charcuterie board into 2 due to someone in our party is vegetarian. We got the Arancini, they are on the smaller side. The sea bass seasoning on top was very salty, fish itself was cooked perfectly. The duck was medium rare but tasted more rare as it was very chewy. All the pastas came out cold. The wild mushroom risotto was dry and rice was undercooked (hard), the pumpkin ravioli had very little filling and not much taste, the fiori alla Norma was disappointing (the description sounded good but it lacked flavor, tasted like a step up from chuck e cheese pasta (if they actually served pasta)). When we finally got the check (light black ink printed on dark pink paper), my friend just gave her card without looking. The server ran the card then realized it was the wrong check. Instead of voiding, he suggested charging the card again for the difference. We were ok with this. But then after found out there was a 2% credit card fee. Have not seen this at other restaurants.

    Grilled Rack of Lamb
    Isaac C.

    Atmosphere was great. Service was wonderful. Food could use some salt. :) portion size was solid. Prices were a bit heavy, but that's fine Italian for ya.

    calamari
    William W.

    Fantastic service. Food was spot on and the linguine was super fresh, lots of clams! My tiramisu was delicious! Our server Ghiz was amazing!

    This is what the restaurant looked like when we arrived. Hardly packed.

    Despite some of the negative reviews, I decided to make a reservation pre marathon dinner with some friends that came to town. We arrived at 7:30 pm promptly. The table wasn't ready despite the restaurant not being full and our eventual table being empty, but our food was not served until 9:15 pm!!!! The issue...no one came to apologize. The waiter made us aware of the delay after we ask. The restaurant was only at, maybe 40% capacity, though we were told the kitchen was backed up. I asked the waitress to have the manager come over but she sheepishly smiled and the manager NEVER came. Thirty minutes after, the food still had not arrived. Personally I had lost my appetite, another guest had a headache, and it was then they offered bread and wine (not even an appetizer). No one was in the mood anymore. I dont have an issue with a restaurant having operational issues. But I have an issue with a manager not showing face and sending a very nervous and young waiter do the dirty work. By the time we left, only two tables were being served and ours was one of them. Their service is absolutely terrible and despite the food being decent, I wouldn't take a chance that this would happen to you if you wanted guests to have a good time, a decent meal, at a decent time.

    Beef Bolognese and pollo cacio e pepe
    Manny M.

    Where to start ? The food was amazing and fresh. Full of flavor. The service was great and quick and the ambiance was delightful. Recommend for any couple looking for a classy Italian date night.

    Sad badly packed delivery order with supermarket deli meat and government cheese
    Chris C.

    I haven't eaten here in years, but remember the last experience was OK so I wanted an any pasta platter so I ordered from this place on Grubhub I got an antipasto platter, arancini, and meatballs , Things were haphazardly split between deli takeout containers the cheeses and meats look like cold cuts from the store. The vegetables weren't marinated. It was just a terrible presentation and taste. I've had any pasta platters delivered before and this was by far the worst looking worst tasting display I've ever had. It was also delivered late which from the tracking seems to be also an issue with the kitchen, not the driver. This was the most disappointing delivery I've ever had from any place ever.

    Arancini
    Christine W.

    Basile has been on my list of places to try for a while now. In the summer, there is outdoor seating which looked nice. I went to Basile for dine out Boston with a friend on Friday night, and the restaurant wasn't too busy. The restaurant was somewhat dark, which set a nice calming mood. It wasn't very loud either even though the kitchen was somewhat open. My friend and I were seated quickly and the service was stellar! My water was always refilled and the servers checked in from time to time. As for food, I got the arancini, pollo piccata, and the tiramisu. The arancini was pretty light and had a good flavor. I just had one arancini in my dish which was good for an app. I LOVED my pollo piccata. The chicken was thin and had a nice crunch to it. The pasta was also seasoned well. Lastly, the dessert was very rich. The tiramisu was more on the creamy side, but be careful with eating the Tiramisu - there is a lot of cocoa powder on top and if you inhale when you're taking a bite, it can cause you to choke a little with the powder going everywhere. Overall, this was a cute place to have dinner!

    Shrimp Carbonara  (New England's Delight) An authentic Italian dish made with Shrimp sautéed in a Parmesan cream.
    Doug S.

    The place inside was gorgeous. The decorations were some of the best I have seen in Italian restaurants. Our appetizer was calamari that had a nice presentation, but were the toughest I have ever tasted. We never had anyone ask us how we liked the this dish or any other dish until we finished dinner. The next two dishes were great: pasta Bella mare and shrimp carbonara. The seafood was tender and the home made pasta was unique in its thickness but so delicious. One dish would have been enough to share.

    Great restaurant, great ambience, amazing service, the hostess was very sweet and welcoming and personable. Ghiz was sooo amazing!!! Such a sweetheart from the call for a reservation to the welcome and the service! The food was excellent, the desert was delectable. Complements to the chef! I was shocked they had availability on a Friday night! This place should be filled with how good it is!

    Tiramisu

    Basile was soooo good! Food was delicious and drinks were amazing! Great service, Joshua was very friendly and helpful with the food and drink menus. I genuinely enjoyed my experience here and would absolutely come back again!

    Pasta Bella mare

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    1 year ago

    Love the food!! Came with my friends for a hangout, we had a blast and still got to walk to Boston Common to enjoy the nightt.

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    1 year ago

    Love the food, the environment and the staff. Great location in Boston, and easy to walk to other places. Definitely will come back!

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    1 year ago

    Food was delicious! Drinks were great! Love the food, drink, and service. Would definitely come back!

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    Saltie Girl - The World Is Your Oyster

    Saltie Girl

    4.2(2.7k reviews)
    0.4 miBack Bay
    $$$

    Salty Girl absolutely lives up to the hype. The atmosphere is lively and energetic, with ample…read moreoutdoor seating and a great bar area that makes it a fun spot whether you're grabbing a meal or meeting friends for drinks. I started with the grapefruit cocktail, followed by the hamachi crudo and the lobster roll. Every dish was fresh, flavorful, and beautifully prepared. The hamachi crudo was especially impressive, and the lobster roll was everything you'd hope for when dining in Boston. The service was excellent, the food was outstanding, and the overall experience exceeded expectations. Salty Girl definitely deserves its high ratings, and I'll be back the next time I'm in town.

    Well, where to start. This was our second time there, same time of the year, second year…read more We made reservations as soon as we could because our last visit was almost perfection. This year we visited right after a RedSox game and it had poured the entire day. We were cold and wet so they escorted us to the back bar. I hope we didn't offend anyone by not being in fancy clothes. Anyways, we were sat at the bar, about five minutes later, we were acknowledged and menus placed in front of us. Took another 10 minutes to get water and a drink order to get us started. Short time after that, we got to out in our food order and we are glad we did because right about that time our bartender's friend walked in and all of a sudden all the attention went to him. Our clam chowder arrived and it was complete perfection, silky smooth was with a delicate fried clam as an extra treat. It was sooo good. I wish I would have stopped there, instead we also ordered cheeseburgers. The fries were underwhelming and limp, the cheeseburger was a disaster. I'm sorry, I wish I could say anything but that but it just didn't work. The burger patty itself was made out of a meat blend, it felt more like nerves, ligaments and other weird meat elements and to make matters worse, wasn't cooked good, was not allowed to rest instead leaking its fluids all over the bottom bun and severely underseasoned if seasoned at all. I took one bite and couldn't even swallow it. The "fried lobster" on top was chewy and honestly just bad. What a terrible thing to do to a lobster. The cocktail was good, after all it's their $30 martini with a caviar garnish. The bartender made sure his buddy was taken care of, the rest of us at the bar had slow service. It is what it is and I guess next year when we visit we won't be coming back. Oh, the tiramisu was tasty too, instagramable for sure!

    Photos
    Saltie Girl - New England Lobster Roll and Parmesan Truffle Fries

    New England Lobster Roll and Parmesan Truffle Fries

    Saltie Girl - New England Lobster Roll

    New England Lobster Roll

    Saltie Girl - Warm lobster roll

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    Warm lobster roll

    Moon Bar - Tuna escabeche

    Moon Bar

    4.8(40 reviews)
    0.0 miBack Bay

    I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

    What an amazing time we had a moon bar! The ambience was perfect for a girls night out and great…read morewall art. All the drinks we got were delicious which I feel like is rare for a bar. The great palm and golden colada were my favorite. They were both sweet with a tangy aftertaste. The roasted cauliflower was very flavorful. It was heavy on the sauce which was great and loved the crunch of the cashews. The tandoori chicken was my favorite. It was very juicy and tender chicken marinated well. The curly fires had a great masala seasoning. The yogurt based was my favorite to dip into. The staff were excellent with frequent check in and quick service. Overall, I highly recommend this place.

    Photos
    Moon Bar - Interior

    Interior

    Moon Bar - Banana leaf wrapped black bass

    Banana leaf wrapped black bass

    Moon Bar - Green mango salad

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    Green mango salad

    The Street Bar - The Street Bar | The Newbury Boston

    The Street Bar

    3.6(71 reviews)
    0.3 miBack Bay

    Excellent views and ambience. Friendly professional staff, and very nice menu. Great drinks…read more Conversations with other patrons is very knowledgeable and enjoyable. Everything is done "top notch ". Whether you are a traveler or a local, it can be either a special night out, or a regular place to frequent. Extra munchies are an added plus. Everything is slightly higher priced, but sometimes, you get what you pay for. I have been coming here for decades...since the old Ritz Carlton days, and still appreciate the revolution of this lovely spot.

    We visited on January 11th, a few weeks prior to my wedding. This was a day I had planned for…read moremonths with my daughter and future stepdaughter, an important and meaningful occasion, and the experience fell significantly below expectations. In advance, I stopped into the hotel to confirm that a gluten-free guest could be accommodated and was assured this would be handled. In reality, the accommodation was inadequate and, at times, unacceptable. While the rest of us were served scones, my stepdaughter was given cut fruit in their place, and told that was all they had to accommodate.The dessert course consisted of what appeared to be basic gluten-free cookies, misrepresented as something more gourmet - egg nog cookies??? This lack of preparation was both disappointing, upsetting and avoidable. The broader experience was equally concerning. We were subjected to an unsolicited and uncomfortable "lesson" on tea service, which detracted from what should have been a relaxed and celebratory occasion. While trying to enjoy the time with the girls, being a lifelong tea drinker and someone who has been to many times at your establishment and its various incarnations, this is something I have never experienced. The food quality was poor (scones were clearly reheated and stuck to the cloth napkin they were wrapped in), and there were notable service lapses, including being served water in a visibly shattered glass. Additionally, when hot water was added to refresh the tea, my stepdaughter's pot curdled and had to be replaced. It was especially disappointing, as I mentioned that I had stopped in and spoken with the concierge, and was assured, as they had called the kitchen while I stood there that they readily accommodated gluten-free. There are numerous places in the city that could have done this, and if you had just told me that you could not do so, I would have booked us elsewhere. I chose not to raise the multiple issues in the moment so as not to disrupt what was meant to be a special day for the girls and me. However, the total cost exceeded $500, and the experience did not come close to justifying that price point! Do not recommend.

    Photos
    The Street Bar - Bartender | The Street Bar

    Bartender | The Street Bar

    The Street Bar - The Street Bar | The Newbury Boston

    The Street Bar | The Newbury Boston

    The Street Bar - The Street Bar | The Newbury Boston

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    The Street Bar | The Newbury Boston

    Basile - Fine Italian Kitchen - italian - Updated June 2026

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