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    Bastion Bakery

    3.8 (54 reviews)
    Open 8:00 am - 5:00 pm

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    Thuy P.

    I was strolling in the grand central market and saw this place. I ordered a bagel and pistachio croissant to try. The bagel is very good. The croissant was just ok.

    Guava Croissant, Cardamom Brown Sugar latte and Spanish latte
    Komal R.

    We got the Guava Croissant, Cardamom Brown Sugar latte and Spanish latte. The croissant was perfect and flaky with a generous guava filling. My husband and I really enjoyed both the lattes - I just didn't like the presentation of the drinks. Their plastic cups are basic but prices are not.

    Guava croissant
    Linda M.

    Um the best pastries in DTLA???!!! My supervisor got me pastries from bastion to celebrate passing my probation and omg... their guava croissant!!!! TO DIE FOR. I LOOOOOVE pan dulce and any sweet bread. This was so so good. Their cookies were also delicious. This is my favorite bakery in DTLA now!

    Guava Croissant
    Noah M.

    The Baseline: For a bakery the bread has to be crusty, dough-rific goodness, great accompaniments per the bakery's theme, and good coffee/drinks. Food: For a small shop and stand, Bastion stands out with the array of fun, unique pastries available. I got a guava croissant with an iced drip coffee. The croissant was buttery and flakey with the good hint of guava. Presentation was gorgeous! The iced coffee was a good iced coffee. Service: Considering this is a volume service type of establishment, the staff were still friendly (as the time permitted). Very helpful and nice. Ambiance: Grand Central Market is bustling and full of energy. You will be craving your food as you stress to find your table. It isn't a relaxing brunch experience but once you sit down and claim your space you can ease into your outing fun. Bastion is a part of that fun downtown Los Angeles vibe.

    Kimmi C.

    BK doughnuts are essentially thick dense croissant made into a round doughnut. The pistachios were plentiful and pistachio cream filling was decadent. Delicious. They did warm it up but it lacked hhc fresh out of the oven warmth. Located next to egg slut and there was no line

    Kouign Aman - don't judge me I took a bite.
    Kathy T.

    I cannot wait to come back and try their other pastries. At this visit I only bought a Kouign Aman. I can't stop thinking about it. It was fresh and soft. The cashier was nice and pleasant. This location is in Grand Central Market, so it will be loud! I wish I took more pictures but was so overwhelmed by everything going on. Most of the pastries were gone by 1pm. I think I ended up taking the last Kouign Aman. The layers of sweet was devine.

    Mixed Berry Fruit danish, Nutella croissant
    James H. L.

    Pre-ordered my Thanksgiving pie online and pick up went absolutely perfectly! I know they make exceptional coffee because the line is often dozen people long waiting for them. Located directly next to an Agua Fresca stand and next egg slut, Sebastian is a wonderful find directly off the Broadway entrance to GCM. The seating at the market is always shared. The pastries were rich, flaky, everything you would want from a proper French pastry. Many of the case items are gorgeously prepared. The place looks small, but they have a very well managed inventory of a very diverse and tasty selection of daily treats.

    GCM Bastion Bakery
    Rangie T.

    At Grand Central Market early to take care of things in the DTLA area. Got some breakfast food, but we needed our morning brew and right next to Eggslut is Bastion Bakery. We were able to get our coffee and Latte, but while in line, I got tempted with the delicious looking pastries. I got some to go to enjoy at home. I went with the Kouigan Amann, Pan Au Chocolat, and a soufflé style cheese danish. The solo staff handled the line and the orders perfectly. Everyone was patiently waiting their turn. She was very pleasant to deal with.

    Double chocolate cookie (v)
    Dominique D.

    Bastion by Bakers Kneaded is located in the heart of Los Angeles--more specifically inside Grand Central Market. They offer sweets of all kinds including pastries and other desserts; it's such a lovely little bakery. If you're looking for your coffee and latte fix they have it! As I looked through the glass, I noticed it was squeaky clean and everything looked fresh. They even had a vegan cookie so that is what I ordered, it was double chocolate. Although, I am not a huge chocolate fan, I found it so be delicious. Service was great! Tips: If you want a natural fruit juice from The Juice, they are located next door

    Strawberry Matcha and BK bun -- strawberry shortcake
    BluSweater P.

    A nice little cafe in grand central market! Ordered a strawberry shortcake BK bun and an iced strawberry matcha. The BK bun was sort of like a stuffed croissant round filled with cream and strawberry compote, and it was good! The matcha was pretty good as well, though I felt it definitely needed the strawberry. Service was quick.

    Menu
    Denise V.

    Ordered the Biscoff Latte - delicious! Located inside the Grand Central Market in DTLA. Take Metro Bike Share to get there - a station just outside on Broadway.

    Maricel P.

    Every single time I visit the Grand Central Market this is one of the first stands I see and I have been wanting to stop here since forever! There's never a line when I visit and one in a great while there's no one even at the stand so I'm not even sure what the hours are. The baked goods, look beautiful and catch your eye right away. Bakery is definitely instagram worthy! The items are on the pricey side and I don't think they are worth what they charge, but they are located in a very great area where you're just drawn to the beauty of the colors and they definitely know how to market to hungry guests. I didn't think they were amazing. I think the pastries were just okay and I would love to try something different in the future, but I wouldn't see myself going out of my way for the bakery. I do believe that everyone's tastebuds are different, so even though I didn't love it, you might.

    Guava croissant - if you like a Cuban "pastelito" you will love!
    Natalie S.

    No decaf found here! But that's okay, you can get a nice iced chai matcha drink called Pirates Chai- really unique and tasty. The pastries are sweet and large too. Not the best I've found in LA but a filling option when you find yourself in this ginormous food hall in need of a morning munch or a mid-afternoon pick me up! The Kouign Aman would be my choice for pastry over the guava croissant (verrrry sweet - similar feel to a Cuban pastelito you would get in Miami!) and the round pistachio pastry (subtle, but not much of the creamy center filling). All are very crumbly so prepare your outfit accordingly!

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    Bastion Bakery Reviews in Other Languages

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    Fondry - Mustard Sausage, Fomboise Croiffin, Apple Crumble

    Fondry

    4.4(301 reviews)
    5.4 miEagle Rock
    $$

    5/27/2026 BUTTER…read moreCROISSANT Ate it the next day and doctored it up with melted butter, honey, and salt and toasted it in the oven for even more buttery goodness. The croissant was even flakier and the inside layers were still slightly soft and just perfect, even the day after! Deeelicious! HAM & GRUYÈRE CROISSANT (Butter croissant rolled with slices of ham and Gruyère cheese) It was good, wish there was there was more ham & gruyère inside. Nonetheless, the croissant was the star! It was flaky, buttery, crispy perfection! Having said that, get the butter croissant instead! TRIPLE PAIN AU CHOCOLAT Deliciously dark chocolatey! Flaky, buttery, crispy croissant, what more could you want? Loved it with a cup of coffee! Better when you toast in the oven! ORANGE BLOSSOM ALMOND CROISSANT (Crispy twice baked croissant filled with light and silky almond cream studded with bright candied orange pieces, and a smooth, floral orange blossom pastry cream) Flaky, crispy croissant with beautifully floral, full orange blossom flavor! This croissant was beautifully done! I haven't had a pastry that honored orange blossom like this! The almond cream comes through alongside the orange blossom, which complemented each other wonderfully! I love elevated croissants like this! It makes me happy to come to Fondry, knowing they can deliver on all their baked goods! PASSIONFRUIT CROIFFIN (Croissant x Muffin; filled with bright, tangy passionfruit curd, and tart, bouncy passionfruit jelly, topped with a very vanilla chantilly cream) They did not hold back! This was a passionfruit flavor bomb! Sooo good! They did not hold back! The croffin was crispy outside and flaky soft inside. The passionfruit curd was flowing out of the croiffin as you cut it open! Passionfruit heaven! The vanilla chantilly cream was also excellent in flavor! It was so good, I went back to get another! TOFU CLOUD CROISSANT TOAST (Crisp and sweet miso honey butter toasted croissant topped with a cloud-like sweet tofu cream) Crispy, crunchy, deliciously toasted croissant. Can taste the miso and the croissant tasted like burnt caramel. The tofu cream was fluffy and sweet, like whipped cream, but fluffier! The bottom layer tasted like almond frangipane. Such a delight to eat! I regretted not getting a second one! Beautifully done! BLACK SESAME PARISIAN FLAN Not good. Tart was crispy on the outer layers, but underside was soft. The black sesame flavor was there, but it was a muddled flavor, not a clean toasted black sesame flavor. The flan texture was a bit gummy and a bit dense too. FYI: There were some brunch items you can order in person before 11:00am. ONLINE ORDER Encouraged to order online and order in advance if you want specific pastries. I went in person to order on Wednesday morning. There was no line. CUSTOMER SERVICE Smiling and friendly, helpful and welcoming! Staff was amazing and it felt as though you were walking into your neighborhood bakery! My second visit at Fondry has been even better than the first time! PARKING As always parking is sparse on their lot. Come on a weekday if possible and before 11:00am if you want to grab a parking spot on their lot. Came on a Wednesday at 10:30am.

    Fondry honestly amazed me! Every single pastry we tried was perfectly made. My favorite was…read moredefinitely the kouign amann which is kind of like a croissant, but sweeter, richer, and a little more dense. I also loved the mushroom bechamel danish. It was super flavorful and surprisingly filling. For drinks, I got the MVP (matcha vanilla pistachio) and it was delicious too. Overall, such a great bakery that I'd definitely recommend checking out! They have a small parking lot, and if it's full, there should be plenty of street parking nearby (at least when I went right around opening time).

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    Artelice Patisserie - cheesecake with free macarons

    Artelice Patisserie

    4.8(1.2k reviews)
    11.1 miSawtelle
    $$
    Family-owned & operated
    Established in 2017

    I came here the other day to see what all the hype was about regarding the fruit pastries everyone…read morehas been talking about in Los Angeles. I visited this local spot on Olympic Boulevard, and I was definitely impressed. The shop was clean, welcoming, and had a great atmosphere. Unfortunately, I arrived later in the day, so it seemed like they were starting to run low on some of their inventory. Even so, I was able to pick up a few items, including three mango pastries, which I absolutely loved. I also grabbed a couple of other treats for my partner who was with me. To top it off, they even included a few complimentary items, which was a very nice gesture and greatly appreciated. Overall, I had a great experience and was thankful for the opportunity to visit and review this location. If you're looking for delicious fruit pastries and a friendly local business to support, I highly recommend stopping by. This is definitely a spot worth checking out.

    Finally had a chance to try out this viral patisserie. We got the dubai chocolate cake and kouign…read moreamann before being offered a free macaron. Our pastries were super delicious! The kouign amann may have been the best we have ever tried. The dubai chocolate was really well balanced with sweet chocolate and buttery pistachio. The chocolate macaron had a deep cocoa flavor. Throughly impressed

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    Guava & Vanilla New York Roll

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    Artelice Patisserie - Cross-section of the Tiramisu  02-19-2024

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    Cross-section of the Tiramisu 02-19-2024

    Yamazaki Bakery - Pretty light green Matcha Latte...and delicious curry bao.

    Yamazaki Bakery

    4.0(703 reviews)
    0.5 miLittle Tokyo, Downtown
    $

    If there is bread in heaven, it might taste like the fluffy, softly sweet bread in their steamed…read morebuns fresh out of the steamer! We tried the nikuman and curryman, and both were outstanding! The nikuman had a meat (chicken?) and veggie filling that was crunchy and slightly sweet and salty, while the curryman had a traditional Japanese curry filling that was tasty with the perfect amount of spices. They perfectly warmed both body and soul on a chilly LA morning. If I lived nearby, I'd eat these every day! We also tried the yuzu cream pan, which was also pretty epic. The topping was a little crunchy, complementing the soft bread and creamy and smooth tart filling. This is definitely my new favorite Japanese bakery in the US! I just wish I lived a little closer to it.

    I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

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    Yamazaki Bakery - Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

    Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

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    Coin De Rue Bakery & Cafe - Crookies

    Coin De Rue Bakery & Cafe

    4.0(283 reviews)
    3.4 miHarvard Heights
    $
    Locally owned & operated
    Family-owned & operated

    I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

    This bakery has so many tasty options to choose from! I wanted to try something I haven't seen…read morebefore and got the purple yam bun. The bun was pretty good! My friend got the strawberry brick toast and although the presentation was a little messy, the toast was solid. I think my issue is just that it feels more like a bakery than a cafe. It's not the best place to study because their seating is outside, meaning no outlets. You are also super close by the street and sidewalk so lots of external noise. Parking is a bit hard but that's ktown for you. For sure the treats are good but wouldnt describe this place as one of my go-to's in korea town to study nor to catch up with my friends.

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    Magnolia Bakery

    Magnolia Bakery

    3.8(2.2k reviews)
    7.3 miBeverly Grove
    $$

    It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

    I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

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    Magnolia Bakery - Chocolate pudding medium

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    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    0.5 miDowntown
    $$

    Sat in the back patio which is very comfortable and beautiful, great ambiance without being…read morepretentious! Had the pizza, salad and portobello fries, all were good! Greeters at the door as we entered were extremely nice and accommodating and seemed happy and welcoming! Server I believe was Jacob and he also was very good! No complaints, will definitely be back!

    I've been going to Bottega Louie for over a decade, and it's sad to see how much it has declined…read moreover the years. Ever since reopening after the pandemic, both the service and food quality seem to have steadily deteriorated. I keep returning out of nostalgia for what it once was, but each visit leaves me more disappointed than the last. On my most recent visit, the service was noticeably dismissive and a bit sassy. The food was equally underwhelming. The Calabrese pizza was excessively greasy, and while I managed to finish the ribeye because I was absolutely famished, it was overcooked and dry, but at only $65 for the bone-in ribeye with fries, I guess I can't really complain. What truly ruined the experience, however, was the pear martini. It arrived garnished with a pear that still had the produce sticker attached. At best, this demonstrates a shocking lack of attention to detail and at worst, it raises concerns about whether the fruit was even properly washed. Seeing that completely killed our appetites. The restaurant removed the drink from the bill after i asked them to, but unfortunately the response felt indifferent, as though no one particularly cared that such an obvious mistake had made. After years of returning Bottega Louie, this visit was likely my last. It's disappointing to watch a once great restaurant decline so noticeably, but unless something changes, I can't imagine returning.

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    Bastion Bakery - bakeries - Updated June 2026

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