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    Bavarian Kitchen Restaurant

    4.2 (189 reviews)
    ModerateGerman
    Closed Closed
    Updated 2 months ago

    Bavarian Kitchen Restaurant Photos

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    BAVARIAN KITCHEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Bavarian Kitchen Restaurant

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    Quality Hefeweizen, and in a proper glass!
    Mike M.

    I have a great fondness for authentic German food and drink. They're good to begin with, they're quite filling, and they remind me of the good times that came with being stationed in Bavaria as a young soldier. Think of it as a taste of my first home away from home. There aren't all that many places in North Carolina to get my fix of Deutsche Küche, so it was nice to find one that was new to me in -- of all places -- little ol' Troutman. Bavarian Kitchen is something I'd instead expect to find in a major metro area, but here it was hidden along the small town's main drag. The crowds moving in and out throughout my visit suggest that plenty of other people already knew about what a pleasant experience this is. As I was visiting alone, it made sense for me to take a spot at the bar rather than taking up a whole table to myself. Besides, I knew sampling the beer early on would help give me some hint as to whether this spot was the real deal. A half-maß of Paulaner Hefe helped convince me quickly. I then went with a more Swiss approach to my meal, choosing a style of schnitzel more commonly found in that neighboring nation, stuffed with cheese, ham and mustard. This "leckerli" was delicious indeed, as were the Spätzle noodles that accompanied it. Normally the dish comes with a side salad, but I also have a love of German-style red cabbage, so I asked for the Rotkraut instead, and it was among the best I've had in years. I chose to spoil myself a little after the main meal by adding a bit of cherry schnapps and a helping of apple strudel to my order. These were good as well. Service was a bit slow sometimes at the bar, which did not seem to be the case out in the dining room, as I saw the waitresses moving quickly all night. Also worth noting, the bartender struggled with his knowledge of German -- even though all the menu items are identified by their German names. "Kirschwasser -- is that a kind of beer?," he asked about my after-dinner drink order. If you're gonna work at a place that emphasizes authenticity, you should probably strive to learn the terminology. And these stumblings in service quality are the only things keeping me from a fifth star. Reservations seem like a wise move here, especially since my experience suggests the quality of service may be better when seated at a table. And this spot definitely seems deserving of your attention if, like me, you're a fan of good German eats and beer.

    Apple Strudel
    chris s.

    Awesome food, service and great atmosphere! Been wanted to go here for a few months but could never convince the wife because she didn't think she like any German food. Well finally convinced her to give it a try and we loved it! The Hefeweizen was great in to start! We got the feta with olives, tomatoes and pepperoncini appetizer and the German pretzel both were great. My son got the Jagersnitzel with fries, I got the Swiss yummy and wife got the Cordon Blue snitzel and all were great. The mushroom sauce was delicious, the fries with that German ketchup were so good. And the apple strudel with ice cream is must get!

    Retired chef and winegrower; we ate here tonight. Surpassed expectations. Salad... layered with great greens, potato salad, bean salad and carrots, excellent dressing. I had the sausage/potato salad/red cabbage, best bratwurst I ever had. Everything perfect. My partner had the sauerbraten and spaetzle. Perfect. Would have had dessert cake if it were something German but appreciate they were doing a red/white/blue for our country's 250th. Excellent servers. Adorable atmosphere. We will definitely go back. Very large portions, had to get a takeout container. Interesting German pinot noir and the owner came and spoke to us and is very knowledgeable about German wine. Half the price of the miserable experience we had at CarpeVinum121 a couple of weeks ago.

    Jaeger Schnitzel!
    Ian M.

    We showed up and the place was packed. No reservations either so I assumed I was headed for a Domino's run. Fortunately, our very lovely and energetic host offered we could sit at the bar. I'm glad we did. The food is very authentic. At least as I remember it when I was stationed there. Very nice pretzel with hot mustard to start. The schnitzel is thin and well fried. Even with the mushroom gravy on top it stayed crispy the whole way through the meal. Mashed potatoes or champ would have been better but the spatzle was nice. The sausage and sauerkraut was nice but I feel my wife missed out on the schnitzel... Best of all was the service. They were half staffed and our hostess was flying around the room but always had time to stop by the bar and chat.. This was a perfect date night experience for my wife and I. We will be back often!

    The infamous cream puff. Loaded with fresh whip cream.
    Lynn R.

    Bavarian Kitchen is under new ownership. Our dinner was outstandingly memorable and delightful. The new owners are pleasant and so excited to have the opportunity to share this wonderful food. This is a must stop if you are anywhere near Troutman. It's authentic and genuine German food. Apple strew-dell is new to the line up. And it's beyond delish. Full of apples, cinnamon and nuts stuffed in pastry and served golden brown. OMG! I can't wait to return to try the next amazing dish.

    Food, drinks, atmosphere, service

    First time ever eating German food and this place did not disappoint! From the service, to the food, to the beer and wine, everything was top notch and AMAZING! The portions were very generous but the quality went right along with it. The owners were so kind and made you feel right at home. Tina, one of the waitresses was amazing and also so kind. Highly recommend this place. If you're looking for a great experience, mixed with fun, amazing food, drinks, ambiance, and awesome service, look no more! Bavarian Kitchen Restaurant is the place to be! Thank you for such a wonderful experience, my husband and I will be back, and will be bringing many friends with us!

    Gypsy schnitzel - fries, pork schnitzel topped with pepper and tomato mix
    Minnie N.

    The food is as authentic Bavarian food as you can get in the Lake Norman area. The pork roast with dumpling was delicious and tender. It was as good as what I had in Rothenburg a few months ago. There was a lot of it so I took leftovers home and it was just as good the next day. Husband enjoyed the hefty portion of Gypsy Schnitzel. Both entrees came with a side salad. Really enjoyed the German beer. Restaurant was booked full so it was a bit noisy on the Friday we were there. Ambiance was lively. Reservations are strongly recommended. If you walk in without one, you get seated at the bar if there's room. Service was outstanding. Our server had great timing, would pass by to check on us regularly but was never intrusive. Parking can be limited since it's a shared lot with multiple businesses so you might have to drive around to find a space. We parked in front of the pawn shop and walked the length of the lot to the restaurant. We enjoyed our visit greatly and would love to return.

    Kristen B.

    Amazing food! A great hole in the wall with a great German vibe! Wiener Schnitzel, Spaetze, Wine Kraut, and Red Cabbage were all delicious! Always great finding amazing German restaurants when least expected since you don't come across them every day. Our server was also great! Will return when in the area again. You won't regret it....just go!

    Robin W.

    Located in a Strip Mall off Main Street in Troutman, this charming little restaurant is quite busy. Although they have a large menu, all but two items are made with pork. The fried pounded pork dishes are all very large portions. Most people take half of their meal home. French Fries came with our meals but we optioned too have spaetzel instead. It was very bitter tasting from the sauce put on it. The service was excellent. Prices were reasonable. Be sure to make a reservation.

    Schnitzel sandwich and potato salad
    Jessica S.

    My husband, 2 year old, and I came in for lunch. My daughter requested sausages for lunch, so German was the perfect spot! We were greeted by Julie, who sat and served us. She was very kind and polite. The dining room is gorgeous. All the tables and chairs are beautiful wood. Its almost like you're sitting inside a little cottage. My husband and I are not very big drinkers l, but wanted to drink, and Julie was a great help is suggesting drinks for us. She brought my husband a German pilsner and German sweet red wine for myself. Both were fantastic! The owner came out and let her know that my daughter could order chicken fingers and fries if she wanted, even though its not on the menu. He was very polite as well. We thanked him for the offer but that we came here because she wanted sausages, he was surprised and pleased! We ordered from their lunch menu. We started with the cheese dip and pretzels. This cheese dip was a creamy brie base with lots of seasoning and onions. The pretzels were warm and soft. Great start to our meal. I ordered the schnitzel sandwich with potato salad, my husband the meatloaf sandwich with potato salad, and my daughter the 2 brats with fries. My schnitzel was absolutely delicious. I haven't had such good schnitzel in a long time! It came on a little roll and honestly it didn't need it at all! My husband's dish was more of a surprise to us. When he ordered he (and I) were thinking a more traditional (American) type of meatloaf. This was more like a thick cut slice of bologna or spam. That being said it was really delicious and tasty with the mustard they served with it. My daughter's sausage was juicy and flavor food. Between the delicious food and super cool atmosphere. We will definitely be back!

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    7 years ago

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    7 years ago

    The pork roast is the best I have ever had and their beers are good and tall. They have a very nice and friendly staff as well.

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    8 years ago

    Great food. Best brauts in Chicago. Good beer selection. Probably best thing I can say is "authentic"

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    8 years ago

    The service was friendly and fast. The food was hot and plentiful. Would like to go again to try their deserts.

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    8 years ago

    Finally a authentic Bavarian restaurant in our area. Although very new the restaurant serves quality food at reasonable prices.

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    8 years ago

    Food was excellent. Definitely an authentic experience. Need more wait staff, but it was opening night. We will be back.

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    8 years ago

    The food is AMAZING! Great beer too. It is a very authentic Bavarian experience. The owners are very nice folks. We will definitely be back!

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    Page 5 of 5

    Ask the Community - Bavarian Kitchen Restaurant

    Are there any gluten free options?

    Yes, They will prepare custom gluten free options.

    Do you need reservations?

    so it's 4 years later and reservations are required for seating. otherwise you can have a seat at the bar and if everything works out in your favor you'll get to eat but that's not guaranteed so just call ahead like an adult...

    Don’t See Your Question? Ask Away!

    Flying Saucer Draught Emporium

    Flying Saucer Draught Emporium

    3.9
    (408 reviews)
    28.1 mi
    $$
    Happy hour specials
    Full bar

    Time for the annual review of my home away from home and where I hang my Yelp crown as the…read moreever-reigning Duchess. So while my never-ending battle to get my beers counted in real-time still remains the bane of my ubiquitous existence here, at least the staff make it a little less maddening. To be fair sometimes it is tech issues where the app (which I have a neverending love/hate relationship with) will decide to do some new, weird, baffling yet enraging thing that mucks up my beer count, but I can always count on my Ladies in Charge Izz & Kels to work their magic. I also gotta give shoutouts to my girls Maddie & Stella & Katie for always taking care of me and finding ways to turn my frowns upside down! I have enjoyed the different styles and breweries they have recently been bringing into the mix (I thought I had died and gone to beer heaven when I saw they had 6 yes SIX 3 Floyds beers on tap & in cans!), but have noticed they haven't been adding as many local NC beers like they used to, which makes it hard for a regular, such as myself, on her 17th plate to come in for $5 NC Drafts on Sundays. I appreciate the new daily specials on Fridays/Saturdays and showing more appreciation for BeerKnurds that have been added (notably 1/2 lunch for BKs on Tues from 11am-3pm), but REALLY REALLY wish they would do more stuff (as in ANYTHING) for MOUs (BKs w/5+ plates). All that being said, you really can't beat their $5 off any draft on the wall or hard liquors + wine Mondays or their create your own pizzas (might I suggest my personal creation & fav the "Tickle My Pickle?); the food menu is just solid as their kitchen staff are some of the best (and nicest) in the biz! So, if you're looking for a spot where the staff make the experience just as much as the beer & food and that is the literal embodiment of Cheers once you've established yourself as a regular, then look no further! Come for the great beer shirts/hats + collectible glassware and stay for the beer/booze, food, and people...until next year!

    A fun, character-filled beer spot, but the food didn't quite live up to the experience…read more I met up with family at The Flying Saucer in the University area. It's seat-yourself, so we had to pull a couple tables together to fit everyone. One thing to note: it was very warm inside, so I'd recommend sitting toward the back where it's more comfortable. My boys really enjoy this place, so I wanted to like it more, but the food was just okay and a bit pricey for what you get. Most items run about $14.99-$21.99, even appetizers are at entrée prices. I ordered the Carne Asada Fries appetizer ($15.99) after hearing they were "fire." The steak had good flavor, but the portion was light--fine for sharing, but not very filling. One entree, Big Dipper ($15.49), a roast beef seemed overcooked and there wasn't much meat on a large bun. Two people from the table ordered pizza. Neither ate more than 2 pieces. On the positive side, the beer selection is excellent, with plenty of options on tap and in bottles and cans--from Guinness to local IPAs. The atmosphere is also unique: plates cover the walls and ceiling from guests who've completed their beer challenge, which makes for a fun, quirky vibe you really have to see in person. Dart boards for those who want to be a bit more active. Overall, it's a great spot for beer and atmosphere, but the food and pricing didn't quite match the experience for me.

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    Flying Saucer Draught Emporium
    Flying Saucer Draught Emporium
    Flying Saucer Draught Emporium

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    Bavarian Kitchen Restaurant - german - Updated August 2026

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