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    Bella Luna

    4.1 (30 reviews)
    Closed 4:00 pm - 12:00 am (Next day)

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    Recommended Reviews - Bella Luna

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    Grilled chicken
    Kelly F.

    First time visiting. Kelly was super friendly and informed us of the daily specials. We opted to split boneless buffalo tenders and a chicken parm sub. The tenders looked overcooked but were perfectly crisp and saucy. The chicken parm sub was delicious with a toasty bun and hand cut fries. I really wanted to try the chicken Caesar wrap so I ordered one to go for lunch tomorrow. Don't judge me, I think ahead. This is a great place to grab a quick bite or have some drinks with friends. It was martini Thursday but I'm old and working tomorrow so I passed but it's a good reason to return. Overall, it's a great little addition to the NP grub scene. Edit: I also caved for the carrot cake to go because there was one piece left.

    Liz M.

    What a great local spot ! Bella Luna hasn't been open a terribly long time but already has many regulars. And there is good cause. Everyone who works there is friendly and helpful. The owner is there often helping out and asking if things are well. The menu has burgers, pizzas , sandwiches. Something for everyone. We eat there fairly often and have yet to have something we don't love. Pizzas were crispy with fresh toppings , wings are nicely sauced , and burgers cooked to perfection. Highly recommend this local spot.

    Sausage and peppers and fries
    Meghan O.

    I went back again today - and have been a few times between my first visit and now - because it's great, convenient, fast, friendly service - and now I'm obsessed with the fries. They've got a subtle seasoning that's just perfection! Today I shared the nachos with a friend and also had the sausage and peppers (sans marinara). Kelly was a great server - she was engaging and friendly and I liked watching the interaction with the woman at the end of the bar who had never been in before. Kelly kept my drink full and knows her stuff, I didn't catch that the menu said sausage and peppers had marina on it, but luckily Kelly made sure to ask if I wanted it tomato based. I will def be back, I need more seasoned fries in my life.

    Menu
    Lauren P.

    I haven't been inside this establishment since it was the small market, so I was very impressed how it has been transformed into a bar/restaurant. Walked in and were immediately greeted and told to sit wherever we'd like. Started with the Asian sweet chili wings they were very tasty and perfectly crispy. For my entree I had a cheeseburger and seasoned fries, huge burger I ended up taking half home. The owner came over to our table and introduced himself, very friendly guy. We'll be back for sure.

    Chicken parm sandwich and fries
    Michael F.

    This place is fairly new to the neighborhood it used to be a different name and owners so this was our first time trying it as Bella Luna. As we pulled into the parking lot it looked kind of dead for a Thursday but it was still kind of early so figured people were out for dinner yet. It looks exactly the same as I remember it nice casual clean environment with a few locals at the bar. We ordered the buffalo tenders to split and chicken parm sandwich to split. When the tenders came out I thought they looked over fried but I was wrong they were nice and saucy and tender very good. The chicken parm sandwich and fries looked good and was pretty good. The sauce was not my favorite but it still was a decent sandwich with a nice lightly toasted roll. Definitely coming back the wife ordered a chicken Cesar salad to go I'll keep you updated on it later. Kelly was our waitress she was very friendly and a great waitress. Update the Cesar salad looks nice and fresh with a nice piece of grilled chicken on the side for tomorrow. Now we're ordering a desert stay tuned lol

    Captains Daughter IPA

    I like to support local restaurants. So when I saw that Bella Luna in North Providence was open for business we had to try it. We were not disappointed. We were greeted by the new owner (Chris ) and we were promptly seated. Our waitress approached a very short time later and gave us our menus and explained the specials. They have a great selection of beers and we ordered the captains daughter an IPA, it was excellent! For an appetizer we tried the spicy asian chicken wings. The wings were cooked perfectly. I had a very fresh garden salad and we all ordered cheese burgers with a variety of toppings. The burgers were cooked exactly the way we ordered them. They were huge and delicious. They came with with very tasty fries. The service was fantastic. We will definitely be going back.

    The blue burger

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    1 year ago

    Awesome corned beef hash! And so extremely close to home. Highly recommend to anyone in the area...

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    3 years ago

    $18 for fish and chips-nope I won't be back. Bartender was overly friendly-nope not my style. Good luck to them.

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    Acorn Room

    Acorn Room

    5.0(10 reviews)
    0.5 mi

    We came to try the Saint Patrick's day drinks and all i can say is WOW! Never have I been to a spot…read morewith so many green drinks that tasted as good as they looked. They put much thought and detail into their cocktail menu here and many can be made into equally pretty mocktails as well. Brad took care of us while there and he was the best! We sat at the bar for hours enjoying his company and his amazing drinks! This spot is also adorable. The bar is chic and pretty, but the lounge setting is unmatched! It's upscale and elegant and can't be perfect for a fancy night out or also a casual (but pretty) drink at the bar. We got some really good pizza while there, and heard they will be changing up their menu soon and can't wait to come back and try that as well. The upstairs space is also really special! It was stunning and I'm so glad we checked it out. I'm already plotting how it would be perfect for the book club I'm in! We walked out through the event space since it was snowing and was obsessed with the tree house vibes leading out to the parking lot. This venue is amazing. I will be back for their next specialty cocktail menu and their new food items for sure! Thanks Brad and all the staff we spoke with for an amazing experience!

    Just go and thank me later. The bar area is SO cool! Great place to hang or have a date night. Brad…read moremakes delicious cocktails and mocktails. They have a new menu rolling out soon and it sounds delicious. I can't wait to go back for some small bites and a lemon martini. They also have a great event space upstairs! Parking lot was in the back with tons of spots!

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    Acorn Room
    Acorn Room - Charcuterie Nachos

    Charcuterie Nachos

    Acorn Room

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    Cook & Dagger - Croquettes

    Cook & Dagger

    4.4(303 reviews)
    0.6 mi
    $$

    Excellent bartender, excellent cocktails, and supremely excellent execution of the food. Very cozy…read morefeel.

    From the moment we walked in, I knew it was going to be a good night - atmosphere was warm,…read morewelcoming and had a lot of charm. I've seen on social media that people complained about the new location having mainly street parking - we both found parking easily on the street - quit yer b*tchin' people lol. Besides I believe they have a lot behind the restaurant that we didn't have to use but it's there if needed. We were the only ones there when we first walked in but more patrons came in as the night went on. Made our way to the bar and orders were flowing - one warning if you're sitting at the bar, it is an open kitchen so there will be alot of aromas flowing through and may get on your clothes but really it'll just remind you of how good the food was. Also, the barstools are not the most comfy - metal stools with no backing so after 2.5 hours, we were feeling a bit achy. We ordered way more than we should've but everything just looked so good! We got the croquettes (our absolute fave), the cauliflower, the pizza du jour (I think it had spinach, pepperoni, ricotta and garlic) and for entrees we got the fish tacos and the Orecchiette. Not one complaint - everything was divine. Croquettes were melty, smoky little nuggets of heaven and our favorites bites of the night. The pizza had a great balance of flavors and the crust was thin and crispy. We were so full but had a few bites of the fish tacos and pasta - the fish was cooked to perfection and the aioli it came with topped it perfectly. Pasta was different - had a scallion cream sauce that was a nice change up from your typical Alfredo. Don't sleep on this place - the street is busy being on a main road but so well worth the visit, I didn't catch our bartender's name but he and a few other servers were super personable and friendly - gave us just enough time in between meals and personal space to not hover. Absolutely will return!

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    Cook & Dagger - Pizza of the day

    Pizza of the day

    Cook & Dagger
    Cook & Dagger - Croquettes

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    Croquettes

    Blackie's - the pineapple express

    Blackie's

    3.8(1.3k reviews)
    5.0 mi
    $$

    We had an incredible experience at Blackie's. The food was absolutely phenomenal from start to…read morefinish. We started with the Chicken Marsala Stuffed Mushrooms, which were packed with rich, savory flavor. I ordered the 'Shroomy Grilled Cheese, and it was next-level comfort food; gooey, earthy, and perfectly balanced. My husband and aunt both had the New School Smash Burger, and they couldn't stop raving about it. Every dish was bursting with flavor and truly "to die for." Our server, David, made the night even better. He was attentive, upbeat, and genuinely kind; an overall great spirit with a fantastic attitude who elevated the entire dining experience. David even brought us some of their popcorn, which was so delicious and such a fun extra touch. We loved the food, we loved the service, and we will definitely be back; highly recommend.

    OVER PRICED, $65- Sticky Tamarind Steak. It was EXCELLENT, however there was enough meat for a 10…read moreyear old. There was twice as much Sweet Potato than there was meat. My sever Lilly was very friendly until I responded HONESTLY to her question, "How was everything?" I did respond politely.... I did expect a Manager to come to the table but that did not happen. I guess it was My Fault for ordering a $65 skirt steak without knowing the size (no more than 6 ounces). I did ask my waitress if it was a big piece of meat; Her response was, "It is for me" or something like that. I would say a fair PRICE for this DISH would me $40. It was tasty but not certainly not worth $65; Unless it had double the meat. We sat outdoors, which was very nice and will certainly be back to do it again! I would like to see a reply from management, but we will see if I get one.

    Photos
    Blackie's - Funfetti brookie

    Funfetti brookie

    Blackie's - Our new signature bacon steakhouse burger

    Our new signature bacon steakhouse burger

    Blackie's - The backyard veggie burger

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    The backyard veggie burger

    Chomp Kitchen and Drinks - The Classic Smash

    Chomp Kitchen and Drinks

    4.3(281 reviews)
    4.8 mi
    $$

    Chomp is one of those Providence restaurants that I keep finding myself coming back to, even after…read moretelling myself I should probably try something else on the menu. I've eaten my way through quite a few things here over the years, and while there are plenty of good choices, I keep coming back to the Smokey and the Bandit smash burger. At this point, I probably know what I'm ordering before I even sit down. There's just something about that combination that keeps winning. The food here is consistently good. Everything I've had has been fresh, hot, and full of flavor, and the kitchen seems to have that part figured out without making a big production of it. The menu has enough variety that you can come in with different appetites and still find something you want, but it doesn't feel like one of those places with a menu the size of a small novel where you need twenty minutes just to decide what you're looking at. The beer selection is another reason I enjoy Chomp. There's enough variety to make choosing a beer part of the experience rather than simply grabbing whatever happens to be on tap. Prices are also pretty reasonable for the quality and portion sizes, which is increasingly something I notice because restaurant prices have a funny way of creeping upward when you're not paying attention. The location is another part of the appeal. Chomp sits in a great little part of Providence where you can easily make an evening out of being in the neighborhood. There are plenty of other restaurants, shops, and places to wander around nearby, so it doesn't feel like you're making a special trip just to eat and then immediately getting back in the car. Tonight, though, I have to give a special shout-out to Bella, who was our server. She was outstanding. Friendly, personable, attentive without hovering, and genuinely helpful. She suggested adding bacon to my Smokey and the Bandit, which I probably wouldn't have thought to do on my own. I'm very glad she mentioned it because it was an excellent call. Sometimes the best recommendations are the simple ones, and she nailed it. One piece of advice if you're planning on coming here: make a reservation if you can. Chomp can fill up quickly, and given how good the food is, that really shouldn't come as much of a surprise. It's the kind of restaurant where people come back because they already know they're going to have a good meal, and I'm certainly part of that group. Five stars from me. Great food, good beer, reasonable prices, a fantastic Providence location, and genuinely good service. I've tried enough of the menu over the years to know that Chomp has plenty of options, but apparently I'm still incapable of walking through the door without ordering that Smokey and the Bandit. Add Bella's bacon recommendation to the list of reasons I'm going to keep coming back.

    After reading the stellar reviews, we decided to try CHOMP Kitchen and Drinks on Mother's Day…read more Since it was late, we ordered dinner to go. We both ordered the Classic Smash Burger, one with cheese and one without. Unfortunately, both burgers were utterly tasteless, with virtually no seasoning detected at all. The Chomp Sauce that was supposed to elevate the burger was so sparse it barely made an appearance, leaving the burgers bland. Honestly, the bun was the best part. The brussel sprouts I ordered also lacked flavor and seasoning aside from the char, and his Cajun fries were so salty they were nearly inedible. After driving from Massachusetts to Rhode Island as a special Mother's Day treat, it ended up being a very disappointing experience, especially given the overwhelmingly positive reviews. We may have caught them on an unusually busy night, but unfortunately our meals fell far short of our expectations.

    Photos
    Chomp Kitchen and Drinks - Bar Area

    Bar Area

    Chomp Kitchen and Drinks - Crab Rangoon mozzarella sticks

    Crab Rangoon mozzarella sticks

    Chomp Kitchen and Drinks - The House Burger

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    The House Burger

    Bella Luna - tradamerican - Updated September 2026

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