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    Davenport's Restaurant

    3.5 (184 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 9:30 pm

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    DAVENPORT'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Pesto caprese salad with salmon
    Madison K.

    Davenport's is one of my family's go-to's. The service is usually really good, although it was difficult to get a hold of our waitress this last visit, but it was Mother's Day after all. The ambiance is hometown restaurant and that's exactly what it is! It can be for a nice occasion or something more casual. I've been for both! They have great seafood chowder- highly recommend. Regular white chowder is available on Wednesdays and Fridays I believe. I also really like their pizza. My family is obsessed with their sweet potato black bean burger, they will go with the intention of ordering something else but will always end up ordering the black bean burger. I also LOVE their bread rolls that they serve. So yum.

    Chicken Family Style
    Michael S.

    Ordered the chicken family style. Comes with Chicken piece, fries, choice of pasta, and soup or salad. I ordered the Portuguese kale soup which was amazing. The only complaint I had was the pasta sauce on the spaghetti but I am usually picky with my sauce. Every thing was cooked well and the staff was very attentive. It was busy on Easter Sunday but there are plenty of booths, tables and even bar seats. Would like to come back to try something different in the menu.

    Mess we had to look at for far too long that was left by Loud table of Fourteen we were sat right next to!!
    David B.

    09/15/24. The food is very average and as plain and boring as Gregg's East Providence. I had the Turkey dinner which was extremely bland! Service was nothing great, as Waitress tried to take away food before I was finished! Ambiance was terrible, we were sat by Hostess next to a table of Fourteen with small children yelling, running around and jumping on the back of our booth! We were a table of two, why sit us here, when there were plenty of other reasonably quiet areas of adults! Did Not Enjoy At All!! Not Recommended. Will Not Return!!

    Chocolate Cream Pie
    Rachel N.

    We went to Davenport's as part of the Rhode Island Food Fights Big Burger Blowout and we were NOT disappointed! We ordered two different burgers off the menu and they were both delicious! The ambiance is very casual and like a home-town place where you feel comfortable! Our server was very friendly and attentive!

    Steak tips
    Robert S.

    Went there for dinner and it reminded me of a Chelo's or Gregg's. A family based local chain. You can see a nice dessert display near the cash register and a large menu to choose from. I got the steak tips and I was pleasantly surprise. The meat was tender, well seasoned and just delicious. The house salad was also very fresh, all vegetables were crisp and good tasting. The dressing was not too heavy. Just right. Lots of parking around the restaurant and nearby plaza.

    Stuffed Lobster, curly fries, corn on the cob

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    8 months ago

    Business owner information

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    Gregg D.

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    1 year ago

    Great service and food. Yummy rolls and fair prices, especially on the beverages. Would recommend making a reservation as it was busy.

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    6 years ago

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    2 years ago

    Good food with an acceptable presentation, but the waitress was excellent service, friendly, and professional.

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    2 years ago

    Amazing seafood risotto! Great Caesar salad.. Good was delivered very quickly. This place is awesome

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    4 years ago

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    3 years ago

    Good quality food to go along with good service. Had nice drinks to choose from. A can't miss spot.

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    7 years ago

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    2 years ago

    Always good fresh food . excellent pizza .chowder and clam cakes.been going here for years never disappointed

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    Davenport's Restaurant Reviews in Other Languages

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    Avenue N

    Avenue N

    4.4
    (298 reviews)
    1.2 mi
    $$

    Had breakfast here one Sunday! Food was delicious (my friend and I both had coffee, mimosas and…read moreLorraine omelets), and the service was attentive and polite. Will definitely dine again! Highly recommend Avenue N in Rumford.

    My partner and I recently visited Avenue N in Rumford, which has become our go-to spot for elevated…read morebrunch in the area. When we're craving something a little more thoughtful than the standard eggs-and-toast routine, this is where we land. The menu is creative without being over the top, the flavors are usually dialed in, and it consistently feels like brunch with intention. This last visit, however, turned out to be a bit of a mixed bag. We sat at the bar around 1pm, which is our usual move. The service was great. We were welcomed right away and had drinks in front of us in no time. I ordered a draft Blue Moon and my partner went with a glass of wine. Both were cold, fresh, and exactly what they should be. We started with the lemon ricotta donuts. These were delightful. The texture was spot on, tender and light thanks to the ricotta, with that perfect sugar coating. I would have loved a slightly more assertive lemon flavor in the dough itself, but they smartly included thinly sliced lemon rind on top so you could dial it up yourself. A thoughtful touch and a really nice way to begin the meal. My partner ordered the avocado toast for her main and it was as beautiful as it was flavorful. The sourdough had a great chew and structure, the avocado was well seasoned, and the sprinkle of cotija brought just the right salty pop. Bright tomatoes, pickled onions, microgreens, everything worked together. This dish absolutely delivered. I went with the Eggs Benedict Florentine, which I've had before and really enjoyed. Unfortunately, this time it missed the mark in a few areas. First, the poached eggs. The whites were a bit loose in spots and the yolks were slightly overdone. I know poaching can be tricky, it took me a while to master at home, but it was surprising to see the interior more cooked than expected while parts of the white still lacked structure. It was manageable, just not what I've come to expect here. Next was the mustard hollandaise. I was really looking forward to that punch of mustard, especially since I've had it shine before, but this time it felt muted. It was also looser than I prefer in a hollandaise. I love a good hollandaise, even better a béarnaise, and this one just didn't have the richness or body I was hoping for. Then there was the tomato. I understand we're not in peak tomato season, but even so, I can usually find more flavorful options at local markets and grocery stores. It appeared to be a standard beefsteak, and it just didn't bring much to the plate. A Campari or another variety with more natural sweetness and acidity would have elevated the dish and complemented the nicely cooked, flavorful spinach far better. On a positive note, the bolo was excellent. Such a great choice over the traditional English muffin and a perfect fit for a local spot like this. It had great texture and the slight sweetness usually balances the mustard hollandaise perfectly. Overall, Avenue N remains a place we truly enjoy. This visit just didn't quite live up to what we know they're capable of. I'm confident it was an off day, and we'll absolutely be back.

    Photos
    Avenue N
    Avenue N
    Avenue N

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    Waterman Grille

    Waterman Grille

    4.3
    (800 reviews)
    1.3 mi
    $$$

    Saturday night, jam packed with people. Make a reservation! Sat on patio and enjoyed the water…read moreview. Dinners were outstanding, drinks were perfect. Birthday dinner, so our friend got a cute card signed by the staff and a candle in a complimentary dessert, Tahini Semifreddo . (raspberry coulis, candied sesame, chocolate magic shell). It was very good But the star of dinner was the Salted Caramel Sundae Salted caramel gelato, whipped espresso, pecans, cracker jill. OMG! I'm going back just for the apps and that dessert. Newport Restaurant Group gets it right every time. I am an Ironworks/Avvio groupie but now adding this restaurant to my rotation. Service was fantastic, I wish I remembered our server's name but he was great. S/O to the Manager, who was also fantastic, I saw him clearing glasses, adjusting tables, interacting with service people and asking if they were okay (as a former rest.owner, this is huge!) and talking with customers. Bravo Sir. You were noticed and appreciated.

    Highly recommend the chicken wings which are very crispy with a nice teriyaki flavor and kimchi…read more Crab cakes delicious but tiny and there's only 3 - about the size of a golf ball. Loved the green tea mojito. Got the cod and hen suego for entrees. Cod in delicious sauces but small in portion size. Hen suego was filling and hearty - not a very common dish so I'd ask your waiter about it. Ours was very helpful in helping us choose our dishes. One of our favorite places scenery wise. We ate outside just before sunset and you sit right above the Seekonk river. Great place for a summer dinner out.

    Photos
    Waterman Grille
    Blackbird Farms Beef Stroganoff
    Blackbird Farms Beef Stroganoff
    Deviled Eggs

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    Deviled Eggs
    The Point Tavern

    The Point Tavern

    4.3
    (174 reviews)
    2.1 mi
    $$

    I had a good day so I took myself out to dinner at the Point. Great local beers on tap and truly…read moreamazing looking cocktails (for some reason a lot of people were getting dirty martinis- not my drink but they looked legit). The food menu is limited but comes correct. They just switched it up. Friends, you NEED to get a Burger Pocket. It looks like a flying saucer. Inside is a tender, juicy burger grilled to perfection and embraced by gooey American cheese. It comes with dipping sauce and pickles on the side. I never realized how annoying burger topping slippage was until the Burger Pocket solved a problem I didn't know I had. The house made chips & onion dip are also delicious, although I needed at least twice as much dip. The vibes are cozy. The clientele is local & diverse. Solid option on Wickenden / College Hill.

    Food - the food options are very slim to none, the options for food are limited I order the lemon…read morepepper buffalo wings they were 6/10 it's dry rub and the wings could've been cooked a little longer My sister ordered the sweet smoke wings 1/10 we don't enjoy them at all. I attempted to order a side salad they didn't have it available although on the menu For drinks I got the lemon drop martini it was good very well made. My sister just ordered water Service - nice bartender Ambiance- it's a lot larger inside than it looks outside nice size bar with two high top tables at the end and a couple standard tables on the other side they also have e an outdoor patio

    Photos
    Tavern Burger
    Tavern Burger
    BBQ Pork Skewers
    BBQ Pork Skewers
    The Point Tavern

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    Red Bridge Tavern

    Red Bridge Tavern

    3.9
    (228 reviews)
    1.1 mi
    $$

    Stopped in for lunch during the week. They have a small parking area next to the building that will…read morehold about a dozen vehicles. Otherwise it's free, on-street parking in the surrounding neighborhood or main road. The 'pull' door (not automatic) is at ground level and once in the vestibule, there is a ramp up into the restaurant and steps up into the bar area. We sat at a high top in the bar area. Two dining rooms have wooden tables and chairs, mostly in a four-top size. The bar area has a high, vaulted ceiling and the two ceiling fans are a large baseball in a glove. Cute. Walls are real wood paneled on the bottom 2/3 and painted cream at the top 1/3 with dark wood floors. Everything looked nice and clean and cozy. High-tops in the bar area each had bag hooks under the table top which I love. Our waitress was the bartender. The bar was about half full and there were maybe two other tables in the restaurant. She brought over place mats, flatware and menu's and took our drink order. The menu is large and includes sandwiches, burgers, steaks, apps, soups and salads, plus. It's pretty big. We had a good amount of time to review all the menu options, plus the 'specials' menu she left with us. We both chose steak based entrées. A table top sign lists some seasonal adult beverages available and the menu includes other bar selections. Food was brought out by a kitchen employee. I think it may have been the cook/chef. It took a while for the food to come out of the kitchen and I suspect it's bare bones staff during the week. They were very friendly and asked if we needed anything else. The waitress also stopped by after several minutes to check in with us. The steak was tender however those knives need to be replaced. Because it was hard to cut, I thought the steak would be 'tough', but it was very nice. The fries are excellent. I did enjoy those. Mashed potatoes appear to be 'real' (not reconstituted flakes). My steak was a bit undercooked but I only ate about half. I concentrated on cutting the outer bits which left the center a perfect temp for reheating at home. It heated up quite well and was still tender. So in the end, it worked in my favor. Although I'm not sure how they fry the egg on top of the Portuguese steak, it was fluffy and had a nice soft yolk. (I could have sent the steak back to be re-fired if I was unhappy, but knew I'd probably not eat it all, so again, it worked in my favor) Gendered restrooms are off the bar area. Ladies has two small stalls with no gaps at the edges. Thumbs up for that. Men's room has a stall and a urinal (I asked, didn't look). Not sure about another comment on here regarding 'no lock' on the men's room. The stall has a lock. If you need privacy, use that. Each restroom is too small for a changing table. I asked about the parking situation as the lot is not big enough to accommodate all the tables and after talking about on-street parking options was told on the weekends (Friday - Sunday) it's a full house. So do plan some time to find parking. I'm not sure they take reservations though and the vestibule has only one seat that I noticed for waiting. Food quality is good. Service is friendly. Full bar. Big menu. Clean restrooms. Only the parking situation is possibly problematic and that's really a state of mind. Desfrute da sua refeição!

    Red Bridge Tavern drew me in for Portuguese owned and inspired cuisine. I will say that it is a…read morenice local place. But I think I will leave it for the locals. When I walked in, the bartendress was very nice and helpful. She refilled my water bottle, talked through beers, and changed the TV to the bowl game I requested, despite a lot of back and forth on New Year's Eve. While I was at the bar I looked over at the guy next to me and his steak was amazingly perfectly pink throughout. People around me sounded very happy with the size and flavor of their drinks, but as far as beer goes there is a limited tap, all on the lighter side despite 15-16 openings. So the bar is great. Stay at the bar. Finally my friend arrived and we went for a table. Unfortunately, things went downhill from there. First, I discovered that the only restrooms in the building are tiny, meant for one person but not a locking door. I ordered clam chowdah, cod fish cakes, and the obligatory stuffie, all at the same time (same for my friend, no appetizer). All in all, it took nearly an hour for the chowder to come out, and the place was far from packed, with a few but not overwhelmingly many to-go orders. Finally, the chowder came out. Waiting, waiting, tasted... another 5-10 minutes before the other food started trickling so I could finally eat while my friend did the same. Chowder: 2.5 stars. It looked thick and creamy, but it was overwhelmingly potato. I was hunting and there are a few clams, but it's not even soup. It's potato. Just too much. Cod fish cakes: 2.5 stars. Way too much breading. I tried and could not actually taste any fish. I'm sure it's in there somewhere, but minced to smithereens so you can't tell. Stuffie: 3 stars. Another place where it's mostly breading, but at least my notes say "decent amount" instead of "where's the clam?". My friend: He loved the chicken half of the chicken parm, said it was cooked perfectly, but left the noodles. Generic noodles, the sauce he said didn't taste store-bought but the tomatoes were definitely canned. And the kicker? They never brought us napkins. Verdict: A low 3 stars overall, and that's mainly for the bar side of things. Stick to drinks.

    Photos
    One of the two dining rooms (plus high top seating in the bar area)
    One of the two dining rooms (plus high top seating in the bar area)
    Side salad with steak tip entrèe.
    Side salad with steak tip entrèe.
    Sangria flight

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    Sangria flight

    Davenport's Restaurant - seafood - Updated July 2026

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