I have taken two classes, one with a friend and one where I wanted to surprise my husband with a…read morecooking night and special guests. The chef even played along to make things go smoothly. The class pace is great for beginners and advanced chefs, and they have a great selection of classes. Note that they have you in groups of 6 - we ended up making new lifelong friends. Overall great learning and experience! They ask for feedback at the end of class and you also get a discount for the shop. I have also purchased croissant and danishes from the storefront and they're top tier.

I needed more time in this place, but since it was my first time, I managed to park in a spot that…read morewas going to be needed for valet service soon so I had to move quickly. I was greeted when I walked in and several staff members answered my question about the parking. Luckily I had been on the easy to navigate website beforehand, so I knew what I was after: knife storage and an apron. I located those and then allowed myself a little browsing. I think the sunny feeling was only partly sunshine through the windows; the lighting is very nice, and soon someone asked if I needed help finding anything. I also noticed the large cooking classroom. I got a croissant for the road in addition to my small purchase. I think this is my new favorite croissant in the Twin Cities! Up until now it had been Rose Bakery.

I have yet to stop thinking about my breakfast from Bellecour!! In the morning it is an order at…read morethe counter cafe with pastries and small breakfast menu. We stopped in here after nearby workout class. I started with a creme brulee croissant and wish I had gotten second. I had a french omelet and the eggs were perfectly cooked and the cheese melted into each bite with the perfect amount of flavor. It looked like it may be hard to grab a seat, but there was plenty of turn over and we got a seat right away. The atmosphere was relaxing and filled with positive energy - people catching up, on a first date, or even reading. I am excited to come back to try more pastries variations & grab a coffee.

This is specifically a coffee review. I have loved Bellecour in the past, specifically the downtown…read morelocation. But my experience at the Edina location today was very disappointing. The cafe is remodeled and super cute with a fair amount of seating and the food coming out of the kitchen looked good. They have walk up service where you order at the counter and I just wanted a simple iced almond latte. I waited 20 minutes for it. And I was not the only one. The young girl at the front counter finally had to go in the back to find the barista because a lot of people were waiting for drinks. It's summer so a lot of iced drinks being ordered but they were not prepared and they ran out of lids for their iced cups so were using regular cups. And the latte literally just tasted like cold almond milk. :( I was already running late for my hair appointment because of the long wait so didn't have time to go back in to get them to remake it. I will not be going back there for coffee.

My wife and I booked the Pasta Quartet with Chef Aaron. Words can not explain how much we enjoyed…read morethe experience. Chef Aaron was incredible. His patience and teaching skills are great. If you ever had thought about taking a cooking class, (but were nervous) we would highly recommend this one or any that Chef Aaron leads. The class lasted 3 hours, It seemed like 1 hour. His explanation and stories of his family and cooking were great, they added to the down to earth approach he has. He made us feel like we were pros, and we are not, at all. Thanks again Chef Aaron we will recommend to anyone and everyone.

Not worth the hassle and currently seeking a refund! I booked a sushi making course for an…read moreAnniversary gift and the original booking was for a Friday evening. Since the original reservation our reservation has changed at least 7 times and each time the chef is trying to book us for a week day appointment in the middle of the day. Each time I chose a different day for a Friday or Saturday evening and it gets confirmed, only to get rebooked or moved a few days before. I reached out to the chef, tried the chat feature on the website, and tried calling their customer service number to get a refund, with not being able to reach anyone! The first time I called their customer support they hung up on me! Would not recommend!!

Erica was knowledgeable, friendly and shared great tips. Everybody got to take a turn at the main…read morestation to try out techniques under guidance. Now fancy French crepes seem within reach of an average home cook.

From the owner: Classpop! is a creative experience marketplace connecting people in Minneapolis with unique cooking…read moreclasses, paint and sip sessions, candle making workshops, craft classes and other fun activities for adults. Since 2021, Classpop! has partnered with local venues and independent hosts, including chefs, artists and talented instructors, to bring exciting, hands-on experiences to life across Minneapolis. From making pasta in a trendy brewery to painting with friends in a cozy art studio, these experiences are designed to be beginner-friendly, social and unforgettable. Whether you're searching for the best fun places for adults, trending sushi making classes or top-rated date night activities, Classpop! makes it easy to discover and book the best experiences in Minneapolis.

Great service, delicious food and drinks, and the atmosphere is really good too! Can definitely…read morerecommend going here!

After seeing a viral video on tiktok, I knew I had to come find this place!…read more There is plenty of free parking in the lot. This place is actually a decent size but due to its popularity, it felt very crowded! So possibly plan on taking your drink to go. The service here was good and the man who made my drink was nothing short of a sweetheart! I got the raspberry cheesecake latte with oatmilk. This drink was over $11!! Not what I was expecting! Definitely the most expensive coffee I have gotten! Their menu seemed to have lots of unique and tasty coffees and items! I'd love to come back and try more. Despite the cost, the coffee was very tasty! In my opinion, this is one of the best coffee shops in the twin cities!

Introduction to Ayurveda is more than just a cooking class, but an invitation to think about your…read morerelationship with food and eating. Most cooking classes start with some small talk about the menu, maybe a glass (or two) of wine - Nalini starts with a 15-minute guided meditation that culminates (warning: spoiler alert) with a small food offering that makes you keenly aware you are what you eat. She then discusses Ayurveda and the principal of eating foods balanced to your body (kind of sort of makes sense, but I'm still thinking how much I love bacon). Then the kicker - it's not just how you feel about taste, but also how you feel afterward (needless to say, I could still feel the delicious Prather Ranch corned beef sandwich I had for lunch). The food we cooked - soup, rice and green beans was simple and delicious. It was fun to learn how to mix and prepare Indian spices. But the real learning is to really think about your food. I'm not at all ready to give up corned beef or bacon all together, but even for a couple meals every week, to think about balance, energy and how you feel afterward. Thanks Nalini, hope to do another class soon!

4.5 stars really - I got a Groupon for the Intro to Ayurvedic Cooking class and I'd never taken a…read morecooking class before so I was very excited. First of all, the class was held in Nalini's apartment, which is beautiful. Right off the bat, you can tell Nalini is incredibly knowledgeable. She is also kind, warm, and respectful. I learned a lot about Ayurvedic principles and some of the basics of Indian cooking; however, I didn't even get to use my knife! I guess that would be my only criticism; I expected to do more cooking than I actually did, and to learn more about actual cooking techniques. I think maybe the class size was too large, as I felt there were "too many cooks in the kitchen." Otherwise, it was a wonderfully positive experience. The end result of our labors was delicious! I can't wait to go buy up some spices and try the recipes for myself. I'm definitely interested in some more classes with Nalini, (especially her Dosa making class) as well as one of her culinary tours to India.

Fun store with a lot of kitchen essentials and some fun items. Good for stocking stuffers for your…read morefavorite cook. Great service too. They also carry some food items so you can stock up on your favorites.

I happen to love cooking, so whenever I see a kitchen supply store, I make a beeline for the…read moreentrance. How serendipitous that this location had opened just a couple of weeks before my first trip to the town of Excelsior! Luckily, the family members who had accompanied me were patient enough to wait while I examined the goodies in this bright, clean space. While the store is relatively small, it is full of carefully-selected items that are sure to delight, from the table of lovely ceramics to the rack of fun aprons to the case of drool-worthy knives to the shelves of gizmos that you didn't know you needed. Excelsior is more than decor, antiques, and fashion, and this store is a great reason to male a trip.

I know Gohan has been popping up around the city at various events market and heard about its…read morereputation. I was lucky to stumble upon them at a crafts market that I accidentally passed by. Now, I'm a poke lover and we know that the Twin Cities is still on its way to having the best one. Gohan brings a unique twist to the usual poke in a bowl that we've seen. They make it in a temaki style and it was de-li-cious. For the price of $10 per poke, it may be a bit steep for some, but you know that they put quality work in there. Kou, the chef, married all ingredients and the sauce into a perfect flavoring. It was just perfect to make your experience went ding-ding-ding!

It may be the best sushi in the Twin Cities. Literally. Homemade tamago, gobo, and pickled ginger…read more The attention to detail is outstanding not only for farmer's market sushi, but for any high end sushi restaurant.

Josh was on time, professional, and most of all made a fantastic spread for the 18 people. The food…read morewas as good as you can get at any of the top restaurants in downtown Minneapolis. Wow! He also did a great job of cleaning up. I would highly recommend Josh and will certainly be hiring him again soon.

Food was amazing! Service was outstanding! Professionalism impeccable! Hired Josh and his team for…read morea private, personal chef meal for an executive meeting hosted at the management level. Typically we visit 5 star restaurants for these events and having it catered by Diem Culinary was 5 star food and service with the added convenience of staying at our location. We will be hiring them again for our next function. Hire them. You won't be disappointed.