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    Belo

    4.8 (105 reviews)
    Open 12:00 pm - 11:30 PM

    Order Belo Takeout or Delivery

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    Business Info

    BELO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Moderate noise

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    Recommended Reviews - Belo

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    Reviews With Photos

    Alex M.

    My wife and I were in the area and wanted to grab some Brazilian food, so decided to give Belo a try - tldr not disappointed and would absolutely go back again. Their menu is extensive and every dish we tried was delicious - with our favorite bites being the chicharon and fried cheese. All of the portions were generous - and we would definitely try new items next time to better understand the range of dishes. Drink-wise - full bar menu with very generous pours and great beer selection. The vibe inside was also a pleasant surprise - especially how vibrant and alive the place felt. Service was top notch too.

    Chimichurri Truffle Parmesan fries
    Chris S.

    The atmosphere matches the food, which is vibrant and colorful. The customer service is very friendly, and bonus points go to you if you know Portuguese or are South American since this spot caters well to that crowd. Personally, I think it is great for a party of two or three. They offer a wide selection of buffet-style and three-course meal options worth exploring. They also feature live music on certain days, although I did not come on one of those nights. On a quiet Sunday with a low-key vibe, it turned out to be a pretty good option.

    Sunday afternoon
    Jodie B.

    Came here on a Friday night for karaoke and then Sunday afternoon for live music and o can't say enough good things about this spot! The owner, all the bartenders and servers are so sweet! Service was great and pal de queijo was unreal!!

    Samantha C.

    Now open for lunch! Belo is a Brazilian spot with a funky feel. Its decor is downright fun. My server was one of the nicest I've had in a while. He let me take a call while at the restaurant. What I noticed while there was how appreciative of every person that walked in. He was the kindest. As per his recommendation, I got the breaded chicken cutlet sandwich off the new lunch menu, which is only about 3 weeks old now. I asked for it with their chipotle mayo, and it was soooooo good. I waited a bit to bite into it because I waited for my call to be over, but once I tried it, I was hooked. And the sandwich was HUGE. The other half was my dinner. Not to be forgotten were the fries. Not usually a fry girl, but these are my fav kind. Crunchy but soft on the inside. I wish I asked for extra chipotle mayo for dipping. The passion fruit juice was on point as well. With my check I was given a bite sized pastry with dulce de leche inside and it was heaven!! Excited to try them for dinner now.

    William S.

    Exploring Sunnyside brought me to Belo thanks to yelp. Was blown away by the variety and value of their lunch menu. I've never had Brazilian food but our server was extremely helpful with the options. The inside is fantastic depicting Brazilian street scenes. Great stuff !

    Jonathan the super friendly owner
    Julienne K.

    Had wonderful service and excellent food at this cute Brazilian restaurant. The owner Jonathan is a delight and he and our server George went out of their way to help us feel welcome and make sure we had everything to enjoy our meal there. They have good cocktails too! We enjoyed the picanha, linguica skewer, FISH TACOS (which aren't Brazilian but were a repeater) and brigadeiro and creme brûlée with toasted coconut. Will definitely be back! Can't wait.

    Chicken Milanese
    Keshia C.

    So, I will begin by saying that I have not had the pleasure of dining at Belo's in person and have done a few delivery orders as a case study before writing this review. TLDR: Really nice staff, items are pricey and some of them are less memorable and may have you rethink the price point a bit more closely. In addition the sodium usage needs be watched. You can always add salt to something, but you cannot remove it once it's cooked into the dish. I will begin by saying that the team is super kind. I called to ask questions about the menu and was met with kind voices and friendly dispositions. I believe Jonathan and Christina assisted me with inquiries that I had regarding the menu? So far, I have only tried a handful of dishes: -Pao de Quiejo Sliders with chicken - $17 (Between the cheese bread and the chicken, the sliders were so salty, we did not consume them after a bite or two) -Moqueca - $24 (I love anything coconut based, but this dish had quite a bit of oil floating around in it. I know it can be challenging with curries, but the coconut did not shine thru and this dish left me a bit disappointed as I love cod and the idea of it in a coconut curry intrigued me.) -10 oz Ribeye Steak with Peppercorn Sauce - $31 (I felt like this dish was priced appropriately. Came with mushrooms, sauteed kale, mashed potatoes and supposedly with sundried tomatoes, but I think they may have forgotten to include or ran out because it was not included in my entree. I am glad that the peppercorn sauce was served on the side because it was incredibly salty and would have ruined the entree if they had drizzled it over the steak and mash) Total: $72.00 and $93.39 after taxes and fees 2nd order: -Pao de Quiejo -$8 (Good, but must be eaten fresh. Pao does not reheat all that well given the tapioca flour, but I love them and they are a guilty pleasure) -Crispy Fried Cod Sandwich Bites -$15 ( I actually thought that this was going to be similar to the pao sliders since it was also listed under apps and is labeled 'bites', but it was actually a whole sandwich that came with fries which is unclear from the menu, so the restaurant needs to amend that to avoid confusion. Sandwich was pretty tasty and I think priced fairly) -Mini Brazilian Croquettes - $11 (An assortment of cheese, beef and chicken bites. We didn't care much for those and it was hard to distinguish which was what without biting into them) -Roasted Pernil Steak - $26 - (Didn't really care for this and it reaffirmed my dislike for black beans. We didn't bother to really eat this. Also pricey for a pork entree, but I know that pernil has a pretty intense roasting process so I am sure that adds to the entree upcharge.) -Ginger Ale - $3 -Chicken Milanese - $25 (A nice comforting meal served alongside broccoli, mashed potatoes and a breaded chicken cutlet that is drizzled with a pancetta chipotle sauce.) Total: $88 but $111.29 after taxes 3rd order: -Sunnyside Salad - $15 (This was fine, but to be honest, it feels like a bunch of random ingredients that were thrown together... that I am not really sure work well together, but hey to each their own. Mesculin is the green base and it's not known to be the most cruciferous of the salad greens, so nothing in the salad had any bite. Everything was just...soft and luke warm. This could stand to be reworked.) -Nachoa de Mandioca (opted to add ground beef) -$21 (I liked this, but this would be best to have this while dining in) -Seared Salmon - $26 (This sounded good so we got it, but I most likely won't get that again.) -Voulevant - $3 (I like these, but only caramel ones. I think we only got 2, so you can decide whether they are worth it for you as a sweet treat as they are very small.) Total: $65 but $82.51 after taxes and fees

    Roasted Pernil Steak The Drunken Mineiro

    My husband and I went to a card show nearby and decided to grab a quick bite. We were instantly greeted with great hospitality by a super cool guy named Jonathan, he even hyped up our Pokémon packs, which was such a fun touch lol! The food was great, the ambiance was amazing, and the hospitality was perfect. The waitstaff were excellent as well!

    Nora F.

    My friend and I landed here for brunch. It was a nice day, but we preferred inside seating. The place is spacious, with many tables inside and outside. We were served by Alejandra, a very sweet and friendly waitress. I ordered smashed Avocado Benedict, and my friend had Steak and Eggs. My dish was pretty good. I was not fond of the bread much, but I never liked bread other than multigrain anyway, so that's ok. The potato was quite good, though. My friend said her steak and eggs were awesome. Next time I'll try that. Great coffee! We had the pleasure of meeting the owner of the establishment, Jonathan. I think his father was there, too. Their dinner menu looks great. Maybe Hubby and I will try dinner here one day. We also saw another waiter named Arturo. He also served our table. Nice pretty place with superb service. Thanks!

    Picante Gorgonzola (the crack sauce!)
    Patrick K.

    This place is such a gem, glad my wife found it! Everything we shared was absolutely delicious! We shared the chicken bites with picante Gorgonzola sauce (it was addicting like crack, you have to get it), chimichurri fries (delicious and crispy), sliders with Brazilian cheese bread (yummy), chicken sandwich (huge and awesome) and bacon cheese stuffed burger. The owner Jonathan, his dad and his staff a wonderful and attentive! The place also has cool Graffiti at the walls. You feel right at home here. Go check it out!

    Maryana A.

    Amazing food and service! I went here with my husband and grandpa for Sunday brunch. We got 4 sliders of Brazilian cheese bread (it's sooooo good but not picture), ommelette, Belo Burger, and Brazilian sandwich. I'm sorry I forgot the name but everything is delicious! Live the ambiance and the service is top notch! Will definitely be back for dinner menu. Love it!

    The Drunken Mineiro - complete with fried eggs, fried cheese, pao de queijo, avocado on rice and chicharron
    Dumond A.

    I'd been meaning to try this place out for a couple of years after seeing the raving reviews - and I was in the area so I stopped by on a whim. Glad I did, this place is really awesome. The biggest reason I'll be coming back is the friendly service and overall good vibes. The guy behind the bar and the staff are really engaging - they warmly greet every person who steps through the door and make you feel at ease. The place itself has fun decor and colors throughout - and the establishment is a bit on the smaller side but definitely not cramped. I actually prefer this to a huge restaurant that can be either super-loud when full, or alienating when there's fewer patrons. They have a TON of excellent food options for brunch, lunch and dinner - and a lot of good beer, cocktail and juice to choose from as well, which is half the reason I'll be coming back. We ordered some of the Pao de Queijo (cheese bread) and their Mini Salgados (assorted Brazilian bites - chicken, cheese and corn, beef etc.) with their Verde sauce for our appetizer - the bread was good but I'd order a truckload of those Salgados. I got myself the Drunken Mineiro as my main dish and my partner got their Stuffed Burger (the patty is stuffed with bacon, and it comes with melted cheese + fried egg and avocado) - and neither of us could finish our food. Portions are generous and filling, AND the quality is excellent. On top of all of that, the prices were quite reasonable. I got myself a huge tasty meal (basically 2 smaller ones, since I ate my leftovers at home for dinner) plus an iced coffee for about $45, tip included - that's a solid deal for NYC, no matter what neighborhood. I'm already planning my next two trips back here at least - one to try their brunch options, and another to have their steak / barbecue. Can't wait.

    Colette H.

    Love Belo! The service, ambiance and the food was amazing. We ordered the fish, steak and pork tacos, the mango avocado salsa, drinks, and dessert. Everything about this dinner was incredible. This is the owners' second restaurant; they also run The Alcove around the corner, which is delicious too! I'm so glad I was able to finally come to Belo! The food was great! I can't wait to come back and try more of their food options. I highly recommend Belo!

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    3 years ago

    Super friendly. Great food. The staff and owner are class acts. I will be back for sure

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    Food and service are both soooooooooooooooooooooooooooooooooooooooooooooooooooooooooo amazing!

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    4 years ago

    Delicious very generous feijoada, the bean stew. Delicious cheese bread and baby ribs!

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    Great food! Great Service! Great Drinks! Love the music and the decor. I went for the first time today and totally enjoyed Belo!

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    someone else brought me here, food and service are good, 3 people asking if everything is okay, its loud as hell

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    Page 2 of 3

    Ask the Community - Belo

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    Zha Zha Beef

    Zha Zha Beef

    4.3
    (8 reviews)
    4.5 mi

    When I first walked in, I felt like I entered the scene of a modern day police drama set in the…read morepast where the leads were discussing how they were so close to capturing the villain but at the last minute he got away. The positive grungy vibe with the decorated walls and wooden furniture gave the place a unique charm. However, the ambiance paled in comparison to the food laid out in front of us. I loved the rich flavors of the broth and the quality of the food was high. Definitely going to be one of my go to spots for hot pot. I'm really curious to try the pickled mustard hot pot base next time as well, but considering my love for spicy food - I won't be sad to go for the spicy broth again. Call your friends up and force them to come out with you this upcoming weekend for daylight savings to enjoy some good food.

    I came here for dinner with for partner aim crime.We didn't have to long to get seated. The…read moredecorations were nice. The service was fast.The staff were friendly. Everything looked great when it arrived. meat broth hot pot- 7/10 the broth was unique. it also taste really good when i was cooking the meat. fried rice - 9/10 The fried rice was a must try. it only smelled amazing it tasted amazing. i would definitely come here again just to try the other fried rice. Overall: I'd recommend this place for those that want hot pot with something different. My only gripe is that the seats were super uncomfortable. i had to constantly get up to move around abit so my leg won't cramp up.

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    Zha Zha Beef
    Zha Zha Beef
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    Jacob's Pickles

    Jacob's Pickles

    4.2
    (6k reviews)
    4.2 mi
    $$

    i love this restaurant! the food is delicious!! my first time was when they were located on…read moreamsterdam avenue. then they opened one in norwalk, ct. i've been there quite a bit. then they opened this one on columbus avenue. my only wish is that they would have all the same foods at the other two in brooklyn and the moynihan train hall locations. but jacobs pickle is one of my favorite restaurants!!!!!!

    Yass, queens and kings! Jacob's Pickles delivers on old-fashioned down home goodness. If you can't…read morefind something to eat here and it's not delicious, you are a lost cause. Seriously, there has to be something wrong with you. My sister is one of the pickiest eaters that I know. Always has been and always will be. She just started eating raw onions several years ago and still doesn't like cooked onions. Even she was able to find something at Jacob's Pickles and it delicious. With regards to the rest of what we ordered, we ordered the Hog In A Blanket as our appetizer and both my daughter and sister ordered the Grilled Salmon Salad. I ordered the Turkey Leg braised in white wine and served with whipped potatoes, Rosemary Biscuit Stuffing, homemade cranberry sauce and gravy. The Hogs in a Blanket were their version of Pigs In a Blanket. The major difference being that Jacob's Pickles are served in puff pastry and with their own house made pickles. Yummy! The salmon salad was served with baby greens, sliced oranges, red onion, cilantro and a light orange vinaigrette. Everything and I do mean everything was delicious. It was a gut-buster of a meal and everything was perfectly prepared. The salmon was expertly cooked and the turkey literally fell away from the bone and tendons of the turkey leg. Just plain old good food in an attractive homey setting wins out all of the time! It's a must go!

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    Inside
    Inside
    Blueberry Lemon Bread Pudding
    Blueberry Lemon Bread Pudding
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    Maison Pickle

    Maison Pickle

    4.2
    (2.2k reviews)
    4.3 mi
    $$$

    Heard a lot about this place and decided to check it out. The staff were really friendly and the…read morevibe in the restaurant was very cool. The drinks were good and not too pricey, we tried a cocktail and the peach Bellini. The enjoyed the steak and my friend enjoyed his French dip. Many things of the menu sounded great so will be back to try more.

    We stopped by in midafternoon about 3:45. We wanted to sit at the bar that they recently moved to…read morethe back. They have made more room for tables in front by a lot but it does seem odd to be escorted to the back to sit at the bar. Not so relaxed. We were enjoyed a really great tasting beer called lunch ipa and an ok vodka martini and waiting til 4:30 to try out their happy hour. While hanging out we noticed there was a really hard working guy behind the bar squeezing out what looked like gallons of limes. He seemed to have such a good attitude. Later we saw him very busy keeping things cleaned up and tossing bags of trash out. He never stopped working the whole time we were there. I thought wow, if everybody cared about their job like this guy did, everything would run more smoothly. I had to ask his name I was so impressed. His name is Fredo and I just had to give him a shout out. Happy hour meanwhile was not as varied as we remember from a few months ago but the flights of cocktails looked charming served on a raised three hole metal stand and the calamari with French bread was great and large for a small plate.

    Photos
    Entrance of restaurant
    Entrance of restaurant
    Pull Apart Honey and Butter Bread was the Beyoncé at the table.
    Pull Apart Honey and Butter Bread was the Beyoncé at the table.
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    Bloody Mary w/pickled cauliflower

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