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    Fogo de Chão

    4.1 (464 reviews)
    Open 11:30 am - 10:30 pm

    Order Fogo de Chão Takeout or Delivery

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    FOGO DE CHÃO ATMOSPHERE

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    Recommended Reviews - Fogo de Chão

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    Bar menu Oct 2025
    Wing C.

    Let me lead off with this: ALL THE WORKERS AT THIS LOCATION ARE SO NICE! from the front desk to bartender to servers and even the valet. Everyone are so nice and they deserve to be recognized Food - if you're coming in and sitting at the bar to do a la carte, get the burger and full day happy hour! What a bang for the buck! If you're doing the AYCE normal package, they're consistent, and falls only to their midtown location. But it might also just be the vibe of the Manhattan location . I've been here 3 times already and I'll continue to come back.

    Xiomara C.

    My experience was underwhelming. I decided to come here for my birthday dinner. The food was decent. Not the greatest I've had when it comes to Churrascarias but also not the worst. It's also a chain restaurant so I wasn't expecting much. The same cuts of meats were on rotation. I got tired of waiting for new cuts. I did get a total of 9 different meats but again, for the price tag $69 PP, not much of it was "Premium meat" I tried the Picanha (This I had to ask for as they weren't circling around with it as well as the Ribeye which both only came out once) I was not at all impressed with the taste either it was bland. I will put a run down on the meat I was offered below while rating it. 1- Picanha- 3/5 (Asked for it and only came out once) 2- Garlic steak bites -3/5 (Rotation for 2 hours) 3- bacon wrapped chicken bites 4/5 (Rotation 2 hours) 4- garlic steak bites 3/5 (Rotation as well) 5- Parmesan pork bite 2/5 (Rotation) 6- Ribeye steak 3/5 (Came out once) 7- Skirt Steak 5/5 (Came out twice) 8- Lamb 5/5 (Came out twice) 9- Sausage 0/5 it truly was so gross. (The most offered on rotation) No other meat was offered. This is what was on rotation throughout the night. I've had better in other places. It's not "Premium" meats. It's standard cuts of meat aside from the Picanha and Ribeye which we had to ask for. The Market Table didn't look fresh, I ate a few items that were flavorless. The Brazilian bread was amazing as was the mashed potatoes.. They don't really have a non-alcoholic section so I got some Brazilian cherry Ginger-ale. Overall rating 3/5 and I don't plan to ever visit again. There is only Valet parking outside and there is no fee but the ticket will read "Just Tip"

    Market Table & Feijoada Bar
    kristin c.

    Since this location opened, have been here a few times for celebrations. Sadly have been finding the experience less satisfying each time. My family though likes to indulge in the grilled meats sometimes so we returned again recently. The staff who were taking care of our table were really nice; like when we requested something, we were accommodated. For one, the meats weren't being offered to us as much as in the central dining area so we had to mention this, and they relayed to the kitchen. Also the same one was brought over 3x in a short amt of time but not other cuts. We had to request for the fruits to be prepared and someone did come out to replenish. Other people were waiting for them for a while too so once ready, some were finished right away. We were waiting for the better cuts of meat and were told we had to ask for them bec some easily get dry. Understandable but when we did request for them, they were brought over kind of late in the meal. One in our group had the market table and 1 meat, which used to be offered in smaller portions but 2x. Now, meat is served only once so it dries up so quickly. Towards the end of the meal, noticed less of the waitstaff in the dining area, maybe bec of the private party? The Fogo rewards program changed and can now earn a reward per person after each visit, via phone number. (Read FAQs). Make sure to join.

    Caipiriña
    Diego P.

    Came here to celebrate a birthday during brunch hour, and we had a great experience. The staff was friendly, helpful, and took the time to explain all the different meats. Brunch actually includes the same cuts they serve at dinner, which was a nice surprise. Everything we tried was cooked and seasoned perfectly. Obviously, if you don't like certain proteins you'll skip them, but overall the quality was excellent. The pork belly with honey drizzled on top was incredible it cut through the fat and made the flavors pop. The cheese bread they bring to the table is delicious, but be careful not to fill up on it! The bar had a large variety of options considering it was brunch, and the Salad Bar had soup, salads, and even some breakfast items (I'm sure this changes for dinner). Drinks were very good as well, and they had some nice specials going on. One helpful tip from our server: if you want the higher-end cuts like filet or ribeye, just ask and they'll bring them around. Overall, a really solid experience and a great place to celebrate.

    Salad bar plate
    Lex S.

    I used reservations and was seated quickly for the 3 pm lunch crowd. I had the $69 chiaroscuro meal, sparkling water with lime and ice. Lots of meats, from well, medium, medium well, finally medium rare. The salad bar is always Beuno, and they have a wide drink ensemble for any palate. All Fogo de Chaos serve the same, so you and your party will not be disappointed. I have been to 7 different sites, all are very good. I ended the meal with a cup of cappuccino which sealed the deal for me.

    Burger and polenta fries
    Marina C.

    When Fogo first opened ....we loved it, a nice modern restaurant in Elmhurst. I've been here like 10x. We prefer this one compared to the other locations. I've recommended it to others but lately the food and drinks are not consistently good. Even they noticed inconsistencies in the food. Sometimes it's too salty or the steaks are chewier. There are certain days that the salad bar is fresher, the meats taste better. We can even tell when a good bartender is making our drinks that day... they rarely ever serve bacon... I've tried their HH menu, the Chileans sea bass, their wagyu...the crab cake was pretty good. Lobster has no flavor. Wagyu's good. Served on top of a salt block. We had leftovers and since some pieces weren't as seasoned, I gave a lil bit to some feral cats. Burger's good but extremely greasy...if I get it, I usually just eat a few bites. It's pretty filling cuz it's so fatty. We came last Sunday which I knew was one of the days to avoid...but L still wanted to go. It was actually very busy, we had reservations. We still were seated near the kitchen since it was so full. Usually we sit in the main area or the side, so we didn't get our usual server... who is great. He's really nice and helpful. Best server at Fogo though everyone is pretty nice. The salad bar... yep not as good.. the potatoes weren't fully cooked. The corn was very chewy. Bacon not available. I actually felt like having some bread and butter but no bread ...only butter. The bean soup was just liquid, so I had to wait till they refilled it but by the time they did ..I was already full from my drinks. L liked his reg. salad which I never get. Papaya wasn't sweet. The meats weren't as tasty. The meats were cold so cold steak does not taste good. When we finished ...a different server was picking up the plates and glasses and drops one glass right next to me. She apologized..luckily I finished that drink so it was mostly empty. We're gonna take a break from Fogo.

    Bar
    Rakema V.

    On a Wednesday afternoon when you don't have work Thursday morning and looking for a Happy hour spot after 6pm. ALL DAY HAPPY HOUR!! Ofcourse I made sure to pay a visit to Fogo De Chão. Amazing friendly welcoming staff. The bar area was packed. I got me a margarita. Great happy hour and beautiful decor

    Madeline C.

    We stopped in for some drinks and ended up having a really nice time. I didn't realize they have happy hour every day--even on weekends--which was a great surprise. The staff was super friendly, and we ended up sitting there chatting for a while and sharing an appetizer. Overall, a really enjoyable experience.

    Lobster
    Carina H.

    On a weekend just after lunchtime, the restaurant wasn't too loud or crowded. The servers came by often with more meat. The pork chop was a 9.5/10. The skirt steak was a juicy 6.5/10. Despite the pork belly's oiliness, it was a 9/10. The picanha had a roasted flavor and was juicy --7.5/10. The sirloin didn't particularly stand out to me.

    Ig: feed_ally
    Allyson B.

    Made a early lunch reservation and was quickly seated. We chose the $49 Sunday lunch all you can eat meats and sides/salad bar. The skirt steak always my favorite. They have one sauce that you can get and you can pass on that. Drinks are refillable, there is plenty of parking. Would recommend if you never tried!

    Salad bar

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    Photo of Tina C.
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    3 months ago

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    Photo of Terrell B.
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    4 months ago

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    26 days ago

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    4 months ago

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    7 months ago

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    4 months ago

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    2 months ago

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    5 months ago

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    1 year ago

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    Photo of Yve L.
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    3 months ago

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    1 year ago

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    8 months ago

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    17 days ago

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    10 months ago

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    6 months ago

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    4 months ago

    Hospitality is excellent and the food is of good quality. I recommend this place. It is affordable and the atmosphere is beautiful as well.

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    Page 1 of 12

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Heard there's a $30 lunch deal this Friday, December 23rd for lunch. Is this right?

    Unknown

    Are any of the meats halal?

    Hell no

    View All 5 Questions

    New York Pao De Queijo

    New York Pao De Queijo

    4.0(421 reviews)
    3.6 miAstoria
    $

    Finding this place was challenging. It's not on the main boulevard but a few yards from the corner…read moreso you'll need GPS assistance to get to it with no issue. It's also a bit on the small side but I'm guessing it's tailor-made for outside dining so it has that aesthetic going for it. The woman behind the register taking orders was very courteous and very patient with me because this is the first Brazilian spot I went to that isn't a dedicated buffet. I ordered some food that came up to almost $30 and it sure did come up with a lot of food. Even the Empanadas were larger than usual so I guess you certainly get what you paid for. No complaints about the food whatsoever. The Grilled chicken I had was surprisingly juicy and tender. It even came with fries and a side salad, which caught me off guard because the menu didn't specify what sides it came with so I thought it was just the meat which prompted me to order some rice and beans on the side so I basically had an entree with 3 sides and 2 Empanadas. Despite the heavy amount of food I unwittingly ordered, all of it was great and it didn't feel like a chore eating it all. The service woman cleaned my table after I was done, asked how I liked my meal and even requested a dessert. I always give credit to service going an extra mile so this place definitely deserves a solid 5.

    The coxinhas here are great. So why two stars? Because the employee here blatantly overcharged me…read more& thought I wouldn't notice. I mentioned to him oh but the sign & online says this price but you say it's this price? He goes oh we have to change online ordering prices & the sign. That doesn't make any sense in the slightest bit needless to say. Anyways, I wish this place the best of luck & to do better than lie for no reason. I get it, business is tough but this isn't the way.

    Photos
    New York Pao De Queijo - Area for ordering to go

    Area for ordering to go

    New York Pao De Queijo
    New York Pao De Queijo - Pao de queijo restaurante. Sabor do Brasil!

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    Pao de queijo restaurante. Sabor do Brasil!

    Rio Bonito

    Rio Bonito

    3.5(60 reviews)
    3.5 miAstoria

    ** walked in but reservations by phone are recommended **…read more Great atmosphere, the service was amazing. We ordered the all you can eat , and it was alright. I can't remember the name but there was this one steak that was really good, it was the first option served to us so that set the tone nicely. However, everything else that followed wasn't as good and lacked flavor. The sides at the buffet were really good, especially the rice and beans (pasta too). The Moscow mule was one of the best I've had , definitely order that. I'll be back to try more options

    I really wanted to love this place, and parts of it absolutely shine. The salad bar is genuinely…read moreexcellent and feels like the opening act of a great concert. Do not skip the rice and frijoles, the mango salad, or the potato salad, which is a full-on gastronomic delight and somehow tastes like someone's Brazilian aunt put her soul into it. The cocktails are another highlight. My wife had three and every single one landed. Big kudos to the bartender because that bar program is doing serious work. Dessert also deserves applause. The Brazilian cookie cake and passion fruit options are stunning, bright, and joyful, the kind of sweets that make you pause mid-conversation and nod in respect. Where things falter is the rodizio itself. The meat selection felt limited, and the quality just did not hit the mark for me. The restaurant recently transitioned from offering both traditional and halal meats to becoming fully halal, which I understand from a business and community standpoint. That said, as someone who grew up with a wide range of meat preparations, I can confidently say there is a noticeable flavor profile difference, and here it came across as flatter and less indulgent than expected. It felt like ordering a sports car and realizing it tops out at second gear. At around $150 for two with drinks, I wanted that wow factor, and it never quite arrived. For context, I enjoy places like Fogo de Chão, though I admit they sometimes overdo it on the salt. Still, I miss things like Brazilian pork sausage and pork bacon, which you will not find here due to halal certification. That absence is felt, especially for carnivores chasing that classic churrascaria experience. Would I come back? I'm honestly undecided. I would absolutely recommend it to anyone who eats halal or prioritizes cocktails, desserts, and an excellent salad bar. For hardcore meat lovers, it may feel like a great playlist played at half volume.

    Photos
    Rio Bonito
    Rio Bonito
    Rio Bonito - Rainbow  drink

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    Rainbow drink

    AG Steakhouse - Lots of action here.  Welcome to AG Steakhouse.

    AG Steakhouse

    4.6(116 reviews)
    14.3 mi

    My husband and I came to this steakhouse for Valentine's Day dinner--it was our first time. We made…read morea reservation for 9:00 PM and were seated by 9:03 PM. I even received a rose for the occasion! However, we waited 10 minutes before someone finally approached us and asked, 'Is anyone helping you? Are you okay with tap water?' I understand it was a busy Valentine's Day weekend, but I expected a proper greeting rather than just being asked about tap water. When she brought the water, she asked if it was our first time. We said yes, expecting a brief explanation of the restaurant's concept. Instead, she just said, 'Technically, the meats will come to you, and you can go to the market and get anything you want. That's our special for tonight, you can go ahead and head over to the marketplace.' We went to the 'marketplace,' and it was delicious! We tried several items, and everything was tasty and fresh. Salads. Cold cuts. Rice. Beans. Zero complaints there. Back at the table, the gauchos began bringing the meats--filet mignon, picanha, sausage, bacon-wrapped steak, chicken, and lamb. Everything was cooked to perfection. The service, however, stayed subpar. My mango caipirinha arrived five minutes later, but my husband's Coke never showed up. We waited all dinner for it and never received it. Our waitress only came back once because we flagged her down for water, and then again for the check. Even the tables around us were wondering where she was. This was extremely disappointing!!! Zero smiles or a nice tone from Her. The food was delicious (5 stars), but the service she provided was definitely 0 stars. I want to come back for the food, but the service is making me think twice. Mi esposo y yo vinimos a este steakhouse para la cena de San Valentín; era nuestra primera vez. Teníamos una reservación a las 9:00 PM y nos sentaron a las 9:03 PM. Incluso recibí una rosa por la ocasión. Sin embargo, esperamos 10 minutos hasta que alguien se acercó y nos preguntó: '¿Alguien los está atendiendo? ¿Está bien agua del grifo?'. Entiendo que era fin de semana de San Valentín, pero siento que debieron habernos saludado formalmente en lugar de solo preguntar por el agua. Cuando trajo el agua, preguntó si era nuestra primera vez. Dijimos que sí, esperando una breve explicación del restaurante. En cambio, ella solo dijo: 'Técnicamente, las carnes llegarán a su mesa y pueden ir a la barra y servirse lo que quieran. Ese es nuestro especial de hoy. Ok, pueden pasar al marketplace'. Fuimos al 'marketplace' y estaba delicioso. Probamos varias cosas y todo estaba muy rico y fresco; cero quejas sobre el buffet. De vuelta en la mesa, los meseros empezaron a traer las carnes: filet mignon, picanha, salchicha, carne con tocino, pollo y cordero. Todo estaba a la perfección. Sin embargo, el servicio dejó mucho que desear. Mi caipirinha de mango llegó a los cinco minutos, pero la Coca-Cola de mi esposo nunca llegó. La esperamos toda la cena y nunca la trajeron. La mesera solo regresó una vez porque la llamamos para pedir más agua y luego para la cuenta. Incluso en las mesas de al lado preguntaban dónde estaba ella. La comida estuvo deliciosa (5 estrellas), pero el servicio que ella brindó definitivamente fue de 0 estrellas. Quiero volver por la comida, pero el servicio me hace dudar.

    Everything about our visit was excellent! We were greeted immediately by the smiling host and were…read moreseated near the windows. The dining room is expansive with dark washed wood and crisp accents. The table are rooms and the seats are comfortable. We opted for the Rodizio and were not disappointed. Once we turned the card green, Hot and delicious meats began to flow. Beef, chicken, lamb and chorizo all fresh and delicious cooked over lump charcoal. Their flavors were rich and perfectly seasoned. There was even some grilled pineapple between meats to facilitate consumption. Drinks are strong and creative. We tried the fig old fashioned and the cucumber pomegranate cocktails. The service was outstanding! Even offering a shout wipe when I stained my tie. They also have several private dining rooms for private events. I highly recommend dining here

    Photos
    AG Steakhouse - Had this amazing wine to tonight.

    Had this amazing wine to tonight.

    AG Steakhouse - Lets go... Bring it on.

    Lets go... Bring it on.

    AG Steakhouse - Enjoying our evening at AG Steakhouse.

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    Enjoying our evening at AG Steakhouse.

    Samba Bbq - Homemade Brazilian cheese bread! MY FAV

    Samba Bbq

    4.4(35 reviews)
    3.6 miMurray Hill, Flushing

    Didn't expect a place like this to exist in flushing area/northern blvd. For $39.99 per person all…read moreyou can eat, it was great! Great service. Really nice servers. The party room was perfect for our group of 16 people with 2 strollers. There were plenty of high chairs and a coat rack. The buffet table was small but surprisingly great. The cooked stews were so flavorful and kept me wanting to go back for more which seems rare for a buffet. Most of the meats were tender, juicy, and flavorful. Really loved the course salt that's sprinkled on top of the meats. It gave it the extra touch. The picanha was great! The beef rib at the end was my favorite. The drinks, including the special lemonade was so so so worth it. Don't know what they do but it tastes so different than your typical drinks in other places. Def try a drink here!

    I was very pleasantly surprised with this restaurant! I enjoyed Fogo de Chao and was curious how…read morethis local Brazilian barbecue spot would compare. Overall, great food and great service for a great price! We came with a group of 20 and got to use the party room in the back, which offered a sense of separation from the main dining area. The various salad bar items were each tasty and had their own unique place in the spread. It tasted simple and family-cooked (in a good way). The beef stroganoff was heavenly! Most of the meats were good quality cuts that were tender and seasoned well with decent grill/char. Very enjoyable. However, the pork loin was on the leaner side. I appreciated the coarse finishing salt used on some of the cuts, which enhanced them with a nice kick of flavor. The drinks were tasty, well mixed and not too sweet. The caipirinha was well balanced and reminded me of a poolside vacation I had. Waitstaff was friendly and the premises looked clean all over. The self-serve salad bar area was very clean as well! The wait between meats was about 7-10 minutes each. I'm very much looking forward to coming back for more.

    Photos
    Samba Bbq - Condiments included a vibrant homemade hot sauce, the adorable little red chilis in oil, pickled onions, and chimichurri.

    Condiments included a vibrant homemade hot sauce, the adorable little red chilis in oil, pickled onions, and chimichurri.

    Samba Bbq
    Samba Bbq - Party room

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    Party room

    Fogo de Chão - brazilian - Updated May 2026

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