Don't let the outside fool you. It did me last year, but this year we went ahead and tried it…read more Sundae Cafe is wedged between a liquor store and a convenience store, this is apparently a thing on Tybee island. What you find inside is a nicely appointed restaurant with a beautiful long bar which we highly recommend you eat at. Our bartender Christy was amazing. But more about her later, right now I will talk about the food. We started with the margarita scallops, which was chunks of seared scallops soaked in margarita on toasted wonton chips with a black bean corn, salsa and drizzle with a local aioli, YUM! We also had their fried green tomatoes, which came with apricot horseradish sauce and aoli. Kiki had the catch of the day, which was a grilled piece of grouper atop mediterranean couscous and a medley of mediterranean vegetables. I had the prime rib, which came with lobster Chili Churri butter and a brandy peppercorn sauce. Both entrees were amazing. Now back to our bartender Christie. To say that she wears many hats is an understatement. She greeted us when we sat at the bar, by the way, did I mention that you can reserve seats at the bar? She described the menu items in a way that you only expect to find from a waiter in the finest restaurants in the world. She addressed any and all allergy issues relating to these dishes all the while she is making drinks for patrons at the bar as well as handling the service bar for all the patrons in the restaurant. Without missing a beat, she takes our order.Buses plates from other customers and continues to make drinks for everybody in the restaurant. At this point I think I told her her new nickname should be the Flash. At one point during our dinner, we saw her serve a bottle of wine to another couple at the end of the bar. Her presentation was that of a full wine sommelier with pouring a taste for approval while showing the label of the bottle as she waited for the customers approval then pouring the glasses after approval was given. List of hats: Bartender Bar Back Waiter Sommelier Entertainer Influencer to a new generation of food service, people on Tybee island. ( She babysat the owner of Bubba Gumbo's.) Lest I forget she is also the General Manager of the restaurant. She is someone that I would like to call friend after meeting her once and eating at her restaurant only once.

Our first time here, heard a lot about this restaurant so checking it out. It's also my wife's…read moresister 75th birthday. Started with some bread, a scallop appetizer and salad which was pretty good. Our main dishes are spectacular, the flavors are amazing, best prime rib I have ever had, complements to the chef's. For dessert we had Banana pudding cheese cake. Melissa our waitress was excellent, knew her specials, friendly and professional kept up with us and made sure we had what we needed. The atmosphere is great, not a large dining room but it is a beautiful restaurant. The only thing when at capacity it is loud, so it is at times hard to hear your own conversation. I (we) highly recommend this restaurant when on Tybee Island, The restaurant is open till 9:00pm so make a reservation.

The cutest, whimsical place! The staff was friendly and informative. Helpful and fun! The vibe was…read moreeverything. Relaxing yet energetic at the same time. The decor was a dream! The food was literally amazing! Delicious! Peel and eat shrimp was so packed with flavor, the baguette was *chefs kiss* perfect! I had the chilli cheese glizzy and it was mouth wateringly tasty! I ate the entire thing! Everything except the key lime pie was wonderful. We ordered it to go and once we were to the room and about to have some it just did not look good at all. So we didn't have any- it looked a little expired. So we passed on trying it. Otherwise everything was wonderful!

Guy Fieri would approve: Sea Wolf Tybee's Wagyu beef hot dog with "sea wolf" chili, microgreens,…read moreand a cilantro‑chorizo cream sauce was everything a gourmet dog should be--rich, layered, and totally worth the trip. Easily my best hot dog of 2026. The space is small and cool, and the staff makes you feel special. Our waiter and waitress were incredibly aware of every need, from refills to timing. If you like craft hot dogs with restaurant‑level execution, this place is a must‑try on Tybee.

This restaurant is pretty expensive but what you get could not be more worth your money. The fried…read moreseafood platter was absolutely huge for the price. You could probably split one between two unless ur hungry like me. Great dinner

After 3-4 hours on the beach, we were starving! Wanted fresh seafood near the pier, so we wouldn't…read morehave to move the car or walk too far. Five-minute walk, easy to find, cute decor, immediate seating (on an August Sunday afternoon), and they had fresh seafood! Keeping it simple, we all ordered the shrimp and chips. Big, hot fresh shrimp, hot and plentiful fries, and a couple hush puppies, which were kinda dense, but they came with the plate so no complaints. Decent tartar too! I'm not a coleslaw fan, so I can't rate that. I also ordered a peach virgin daiquiri and it was the perfect texture, flavor and level of sweetness. We'll be back...

We arrived Sunday afternoon (day before Labor day) at about 3pm. Place was nicely filled but…read moredefinitely between Lunch and Dinner. We sat inside but the patio was open. Server came quickly and took our drink orders. Both the Lycee/Rum (White Lotus) and Key Lime Martini were delicious. Our food came out hot. The crab cake dinner with coconut rice and veggies were very good all around. I had the low country boil and that was good too. Spicy but good. We did not get dessert unfortunately. Too tired after a day at the beach. Definitely will return here. The Yelp reviews were accurate and the restaurant met all our expectations. Note no photo of the menu.

With a true oceanfront location, you cannot beat the view or the vibe. Indoor & outdoor dining…read moreavailable. Indoor & outdoor bar. Outdoor bar featured live music, which if you were dining on outside deck, you could also enjoy. We have been to Tybee many times, and I have to say..this is one of the best atmosphere's and quality meals we have ever had. Not your typical beach restaurant. Better! Absolutely adding to our rotation for future visits! PS they don't take reservations. Large place, you won't wait too long and it's worth it. We had our fill of outside time, so opted for indoors (same amazing oceanview & AC!) Had a great table by the window, could see the ocean. Our server Jenna H. was witty, attentive and had excellent menu recommendations. They were out of wings, and she suggested chicken tenders that she would have them baste in the wing sauce. Creative solution! The chip trio app is great with salsa, queso & guacamole. We enjoyed very much Asked about the fish & chips, and she said it was one of the most popular menu items because it was excellent. She was right! Our drinks were always full. 4 people in our party, had alot of different dinner options and shared. We loved them all. Fried Seafood platter generous portion, wedge salad, poke bowl, and the chicken tenders. Everyone was pleased with selections Save room for dessert. Outstanding. The caramel corn & pretzel cheesecake was unique & so tasty with the sweet & salty combo. Chocolate lava cake was delicious also. Loved it here.

We decided to have dinner at this local favorite in Tybee Island. It is a good amount of outside…read moredining and very casual. You can choose your own seat here. The restaurant is right on the water in the middle of a marina, so fishing boats come in and they clean the fish not far from the restaurant's edge. We started off with a half pound shrimp that was hot and well seasoned. The tartar sauce was very spicy with horseradish. I tried the special Herb Salad. It was tasty but a little pricey at 18.63. It would have been tasty with some pecans or walnuts. For entrees we tried the shrimp and grits. Very tasty with red eye gravy on top. Was missing the sausage, but still very good. Shrimp was well seasoned. The scallop dinner was delicious. Came with Alfredo sauce, hush puppies and a side salad. Prices are fair for all local seafood, which is what you expect on Tybee. And you can taste the difference in the local seafood. Very fresh and tasty. My one negative here was food came out too fast. We were still enjoying salads, then the shrimp appetizer came out. We were still eating our shrimp app, and the entrees came out. Felt a little rushed. The server was ready to bring the check, but we asked for dessert first. They already ran out of one dessert and just had the special, which was cheesecake. I normally don't complain about food coming out too fast, but when you are rushing through your courses, it feels like they need your table quickly. Food was really good, so it was just easy enough to ask for to go boxes with what we could not finish. Go early so there is no wait. People were waiting as we were leaving.

My kind of dump! LOL... don't let the rundown appearance fool ya, the food is awesome! See below…read morefor review of bathrooms though. We stopped here for lunch on a Tuesday, place wasn't too busy and the service was attentive and both drink and food came out quick. We had hush puppies and peel & eat shrimp to start. The hush puppies weren't much on their own (as they tend to be) but dipped in honey butter they were damn good and kind of addictive. The peel and eat shrimp were cooked perfectly, sweet and succulent. After peeling don't forget to devein if needed... about half our order had some mud vein remaining (which is fine for peel and eat, just remove it!). Then my wife and I split the lunch special, a double fried flounder sandwich with cheese and tartar sauce... a take on McDs double fillet-o-fish. It was amazing! The fresh flounder was cooked perfectly and was soft and juicy inside its crispy fried crust. My wife especially appreciated the toasted bun! The coleslaw that was the lunch special side wasn't great... under seasoned imo. I put a little malt vinegar, salt & pepper on it and it was fine. To finish it off we split a piece of key lime pie. This is the first time either of us had key lime pie, so we don't have much context to compare this to, but our experience with this key lime pie was amazing. The crust was one of the best graham crusts I've had. It was buttery and cooked to the point it had a caramel taste to it. The filling had a cheesecake taste and texture to it with a distinct citrus lime tang. The whipped topping was creamy and cool, a perfect complement to the custard-like filling. A wonderful dessert! Now, the only bad part of this review is of the bathrooms. As much as I like a dive bar, back country vibe... the bathrooms are gross. My wife was visibly disgusted when she returned to the table. Later in our trip she used the restroom at a Savannah gas station and joked it was the Taj Mahal compared to the restroom at Bubba Gumbo's. So, be warned... just hold it if you can! Bathrooms 1-Star... and that's just because they have one and it has running water LOL

Our go to spot on Tybee when vacationing on the island. Service always good, entertainment a lot of…read moretimes. The backwater sunset is amazing

We are here on Friday night before Labor Day weekend. My wife had a small order of shrimp something…read morethey were very small and she said didn't have much flavor. I had a burger loaded I told them I wanted to just as soon as it's not pink pulled off the grill. It was very well done flavorless would not recommend this place

GO TO THE BREAKFAST CLUB!…read more I ordered the Farmhouse, and it was absolutely AMAZING. Everything on the plate was packed with flavor, cooked perfectly, and you can genuinely tell there's care put into the food. This isn't your basic breakfast -- it's the kind of meal you're still thinking about later. But what made the experience even better was the people. The customer service was incredibly friendly, welcoming, and genuine from the moment I walked in. You immediately feel comfortable and taken care of. And I have to give a special shoutout to Rob, the chef the general manager, the bees knees...... he is AMAZING! Not only can that man COOK, but his personality and the pride he puts into what comes out of that kitchen made the experience even better. My Farmhouse was phenomenal -- and just LOOK at this plate! Great food is one thing. Great food combined with people who make you feel genuinely welcome is what makes a place memorable. The Breakfast Club absolutely nailed both! Farmhouse: 10/10. Rob: 10/10. Service: 10/10.

I was greatly disappointed. I was hoping for a unique classic breakfast diner and I got nothing…read moreclose to that except the attitude and flat top grille. Service was horrible. Maybe got checked on once if we were lucky. Everything was greasy. Coffee terrible. I thought this was going to be Mel's Diner or for you younger folk- Two Broke Girls. Nothing like it. This place needs some TLC.

Don't let the dark color of the hush puppies concern you. They are not burnt and they are…read moreincredibly crispy but incredibly airy on the inside. The but crab poutine very good but a bit salty. The kaluha pig was very good too. The burnt ends pork is flavorful and goes well with the sweet fried rice and sour kimchee. The flavors pair well together. This was all my wife and I had, and we took some of the kaluha pig home since we couldn't finish what we were served. As a Kentuckian I recommend the camp out. The bacon fat washed bourbon was outstanding. The staff was outstanding too.

The Blue Crab Poutine is what made us stop. We had good service and enjoyed our food. It's a cute…read morelittle beach stop! The cold beer in a cold mug was one highlight of our lunch, after leaving the beach. The poutine was yummy and we all enjoyed our seafood lunch!

this place is just like a pretty standard candy store. They do have a pretty good deal on a pound…read moreof candy. They have some interesting things in there as well. Service was good. They have a lot of ice cream and it's cute in there and the outside patio is covered in like cool stuff and claw machines.

This place was great to see and visit. I bought a souvenir and a small cone with butter pecan ice…read morecream. The two ladies were working very hard and fast. The place was fun, colorful, plenty of candy to choose from, ice cream, tables outside and they also rent out bikes and golf carts. Tour trains also pick up here. I felt like a kid again! So much fun. My brother, sister and my sister n law also had a blast too! Recommend? Yes!

This restaurant was suggested from a local-- Great place! Food was seasoned perfectly.read more

We got great seats by the water. I got the deviled crab cakes which I loved!!! The potatoes that it…read morecame with however, were not wonderful. My cousin got the crab legs and shrimp which I tired and thought it tastes super fresh and good. My son got the kids pizza and he loved it! However, terrible daiquiris. Like we could barely finish them they were so bad.