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    Bent Street Grille

    3.9 (100 reviews)
    Closed 8:30 am - 3:00 pm

    Bent Street Grille Photos

    BENT STREET GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Bent Street Grille

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    Southwest Philly Cheese w/ Fries.
    Tyler H.

    Rolled into Taos a little early on a Monday and needed somewhere to kill some time before hotel check-in. Not many places are open on Mondays, so I was glad to find Bent Street Grille. It's a cute little café-style restaurant right in the plaza area. Getting seated was a little awkward at first, but once I was at the table the service picked up quickly and the food came out fast. Prices were reasonable and the food was good. I went with the Southwest Philly cheesesteak with beef. It's definitely not a traditional Philly, so die-hard purists might not love it, but I enjoyed the southwestern twist. The location is great too. Being right in the plaza makes it easy to wander the nearby shops before or after lunch. Solid spot if you're in Taos looking for a casual bite.

    Eggs, Ranchero with Christmas sauce and side of bacon
    Jay S.

    Very close to a five star. If you catch it during the spring, you're really in luck as you can dine on the patio area if it's not too windy. You can watch the tourist and shoppers walk by. My wife and I shared the eggs ranchero with Christmas sauce. Hold onto your hat because the red chili sauce is the real deal and a little hot. I love the hot so my wife ate the green sauce. Very well seasoned and the cotijo cheese gave it a great blend. The bacon was applewood smoked and a lot of flavor. We also shared a side order single pancake, which was pretty darn good as well and crispy around the edge the way I like it. Café Americano was above average. Yes I would return here.

    Inside
    Tina R.

    The restaurant is nestled in the perfect spot to get your grub on and then do some shopping. As you walk in, you are greeted by the open restaurant concept where you can see the chef's do their craft. It was clean and inviting. We sat towards the front of the restaurant and while it had a great view to their outside patio, it can get a bit squished and confined when they are packed full of people. The server was nice but not as attentive as you would hope for. Maybe she had a lot of tables to serve, we're not sure as we were only a few (at the beginning) to eat here. What we ordered: - huevos rancheros with Christmas sauce (both red & green sauce): the eggs were cooked great but the star of the dish was that red and green sauce! Wow! You want to talk about flavor and just the right amount of heat!!! This is definitely a different ranchero sauce than what we're used to in Texas but in a great way!!! My husband could lick the sauce off the plate. The hash browns were crisp on the outside and soft on the inside and needed no additional seasoning because it had the right amount of salt! - chicken club: the chicken was a bit dry, the sourdough bread gave it a depth of flavor and they were not shy with the bacon! The French fries were very greasy as if the oil wasn't hot enough and the potatoes soaked all the grease. My son usually finishes his fries but didn't today. - bean and cheese burrito (kid): not sure where to start with this. I know a bean and cheese burrito can be different anywhere you go especially with different cultures and the area you're getting it from. In Texas, a bean and cheese burrito is refried pinto beans and topped with cheese. The burrito here is basically pinto beans but not smashed. It was whole and while my daughter tried to eat it, she just couldn't because of not only the texture but the flavor. Typically refried bean has flavor from either lard or some fat component and this just tasted like bland pinto beans and there was no cheese to be seen! She couldn't eat but a few bites. - mimosa: now I know some alcohol connoisseurs may appreciate this drink as it had way more of the bubbly champagne then orange juice but whatever the used tasted bitter and not drinkable! I like my mimosa with more orange juice than the bubblies! We couldn't drink it! - eggs Benedict: while I truly appreciate the craft and time it takes to make this dish because I make it home all the time and any chance I get I order this, the execution was not that good. The eggs were poached about 20 seconds too long. It was not runny and didn't have that ooey gooey goodness coming from the center. The spinach could have used a little love (aka seasoning) instead of just putting it there. There wasn't enough hollandaise sauce at all! It needed a lot more! With what I did tasted it needed more lemon! It needed a zing and it fell flat. The hash browns were cooked and flavored perfectly though! This is a super cute place to eat brunch. We were seeing other peoples plates and they all looked so delicious and appetizing! If we are back in the area, we would definitely give this another chance! That chicken and waffle or pancakes looks promising!

    Club with fries..homemade ranch yum!
    Lee Ann W.

    This is a cute restaurant that has a full bar which was nice for my husband since I had dragged him shopping. The meal was great. We had the club, Philly cheesesteak, cup of corn chowder and a chicken Caesar salad. We were there at lunch time but will go back to try breakfast.

    Eileen B.

    Great place in Taos to have breakfast or lunch Delicious pancakes waffles blt and drinks There is outdoor seating and a great staff Our food was good My only downfall too many micro greens on my avocado toast My sister got pancakes with bananas whipped cream and pecans She was in heaven

    GF Waffle with Dairy Free Whipped Cream
    Ashley C.

    New favorite breakfast spot. I am gluten free, so most of my breakfast options are akin to cardboard. Not this place- I tried both the GF waffles and the huevos rancheros (we went back the next day because it was so good) and both dishes I had there were incredible. It's rare to find a GF waffle, much less a delicious one, and the huevos rancheros were the best I've ever had. I also got a lavender latte with almond milk and that was sooo delicious too. The service was 10/10 both visits. Everyone is friendly, accurate and quick. If you're looking for a breakfast spot that is cozy and delicious, look no further!!

    Pepper even explained the difference in the egg yolk for hubs meal.
    Azteca L.

    As early bird risers, we were looking for a place that opens early to get the day started. Came down and were greeted by the friendly cook as we were waiting for a table. Pepper who was our waitress was very welcoming and explained to me the difference of tres leche and spicy Mexican latte. Hubs ordered the huevos rancheros in which he tore into it as soon as Pepper place the plate down. I opted for somwthing lighter which was English muffin and a side of crispy bacon. The place started to get crowded and Pepper made her way stopping to check on us and made sure we were happy campers.

    Hannah M.

    Pretty good! Nice patio seating, good service, fine food! Didn't have to wait long and the experience was pleasant. Lots of breakfast, lunch and drink options!

    Entrance
    Greg F.

    The quality of the food was not as I expected. The service was acceptable but the food was below standard. There are too many places to choose from and this one just didn't leave a good taste in my mouth.

    Chicken salad

    Sitting outside eating brunch on a Sunday. Wonderful atmosphere, great food. My chicken salad was so fresh and delicious. My husband enjoyed the biscuits and gravy . The staff were very friendly and welcoming. Definitely recommend!!

    Jeff U.

    Food was great Burrito with red/green chilies Red potatoes Waffle with fruit and whipped cream Tacos with beans n cheese Great coffee Service was phenomenal Ambiance was nice Outdoor area looked great too but a little chilly for us I highly recommend you try this joint

    This is nachos with chicken and beans. It was delicious.
    Shelli S.

    I found this restaurant actually when I was searching through yelp when I was in Taos, New Mexico. We had nachos that tasted like they had chicken with possibly sage on them and puffy chunks of white tortilla, which is a different style than the Mexican food we've had in San Diego at home, but it was delicious and fresh and served hot and fresh on the patio.

    Looked beautiful, served cold and bland
    Gail C.

    Lovely patio setting, representing the best of Taos culture. Besides the Mexican coffee latte served cold and lack luster service, our meals were cooked perfectly and the weather was great.

    Bent Street Grill garden seating. Delightful.

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    4 months ago

    The Huevos Rancheros was amazing! Staff was friendly and accommodating. I'm glad I found the Bent Street Grill and I'll be back.

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    The Love Apple

    The Love Apple

    4.3
    (569 reviews)
    0.9 mi
    $$

    Wonderful dinner and service. Only issue is that I drove past it twice, looking for it. Once there…read morewe had a delightful time.

    My partner and I recently celebrated our anniversary and went to Taos, New Mexico to check it out…read moreas we had never been. This was a must stop recommended by many people so we were happy to secure a reservation and dine there. Ambiance was nice, we enjoyed the warm lighting and how it was inside an old historic catholic church. Our server was friendly and knowledgeable as well. I will say- the food was decent but it was nothing extravagant or to write home about like others have mentioned in the past. A lot of items on the menu have like one or two ingredients that I feel throw the dish off, so it was difficult deciding what to get there. We ordered the cornbread, mussels, the trout and the bison when we went for dinner. By far my biggest complaint with the whole experience was the fact that it is a cash only establishment, with no ATM even available on the property. You have to drive beforehand to the closest Allsups and withdraw whatever you feel will be the most for the check plus gratuity. This really limits what you can/can't get on the menu depending on how much cash you bring. I personally do not enjoy feeling limited by that or having to do math at the table in my head to make sure I got enough to cover it all. This also makes people look at the menu beforehand maybe online to get a good idea before driving to said gas station. They say on the website it's because "By forgoing transaction fees, we can better support our employees, serve organic food, and boost our local economy." but in reality I believe it's because they do not want to pay credit card fees and whatnot. Their sister restaurant Manzanita (which we also dined at) was not cash only though which was odd if they are related, so something isn't lining up at The Love Apple. We still had the best time with each others company which matters the most celebrating a special occasion, but I'm not sure I'd go out of my way to tell everyone that they gotta go there when they are in Taos.

    Photos
    The Love Apple
    Tuna.
    Tuna.
    Exterior. We sat inside but this was beautiful and relaxing.

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    Exterior. We sat inside but this was beautiful and relaxing.

    Bent Street Grille - breakfast_brunch - Updated June 2026

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