Incredible - just about identical to what I had at the Florence location. It might be sad, but my…read moreday trip from Providence RI to Boston was centered around getting a sandwich here. I got the La Paradiso which has Mortadella, stracciatella, pistachio cream and pistachio ($19). The focaccia bread is out of this world, and I absolutely love the combination of creamy stracciatella with pistachio cream and mortadella. Their sandwiches are massive, and while I am able to finish one no problem, the average appetite would have two meals out of one sandwich. La Paradiso was the same sandwich I got in Italy so I gotta mix it up next time. The service is quick and friendly.

Wow!! What a sandwich. We tried 3 sandwiches my favorite…read morewas the presidio the pistachio cream was amazing. This is a game changer sandwich place. My husband got the vegetarian with seasoned eggplant, zucchini and sun dried tomatoes. It was delicious but I prefer meat. Also tried the hot Italian; good but presidio took the #1 spot for me. I'd love to try the other selections. Definitely a must try place.

Sneaked our way into this place right before close since we didn't make dinner reservations nor…read morewanted to wait longer than an hour. However per my cousin, it was absolutely a gamble getting into Monica's due to its popularity. It's your typical Italian deli and stocked with many of yummy bites. I couldn't pass up the burrata special, holy cow, was this fresh. Every bite I wanted more. The balsamic had a lovely twang to it. Super fresh produce and fresh bread!! Can't beat it!

I came here on recommendation from family as a great North End deli and not-to-be-missed...! There…read morewas a line and it took awhile to get inside and a bit longer to place my order (first timer mistake; skip down to the PRO-TIP if dining here today...!) The servers inside are working their tails off...! Their work pace is not the issue, it's the establishment's popularity...! Looks very authentic inside like a restaurant / deli you might find in Firenze. I decided to order the Italian Sub as they make it; no changes. In hindsight, I should've changed a few things I kind of knew I wouldn't like, but wanted to roll with their take on the classic sub. The bread was very fresh and the meats abundant and plentiful! I was not a fan of the balsamic, nor the "hots" (not "hot" so-to-speak, but kind of a marinated sweet pepper, nor am a fan of sweet pickles. Condiments on their sandwich...? Mayonnaise (none), mustard (none). I believe it's only balsamic and EVIO. I ate a half sandwich and was quite full. I honestly threw the other half out. Wasn't my jam. If you'd like to try it, you can have the full summertime experience and wait in the long line in the roasting sun with no apparent breeze or.... PRO-TIP: Place an order online for pick-up; walk up, go in the second door (to the left) straight to the counter where you pay and pick up your sandwich which will be ready by the time you get there. I will try this place again; I'm just modifying the sandwich to a version I know I'll love. Side note: The chip selection had some crazy flavors I've never seen before such as "Fried Egg"

Amazing. get the chipotle pastrami. Bit pricy but enough for 2. no wait or line. good atmosphere,…read moregood people. Seriously amazing taste

I'd heard of Sam LaGrassa's for years but had never managed to make it there. My first introduction…read moreended up being at a corporate event in Boston's Seaport district, where lunch arrived courtesy of one of the city's best-known sandwich shops. The catering was impressive. Before anyone even took a bite. Every half sandwich was individually wrapped and clearly labeled, with salads and sides neatly organized, making it easy for a large group to grab lunch without the usual catering chaos. The choices were wide and varied. We took our lunches upstairs to a rooftop seating area overlooking the Seaport, which made for a pretty great setting on a beautiful afternoon. I chose the Gobbler, and it lived up to the hype I've since read in other reviews. At first glance it sounds like a Thanksgiving leftover sandwich, but it's much more than that. The turkey was fresh and flavorful, and it was complemented by stuffing, cranberry sauce, spinach, pepper jack cheese, and just enough chipotle mayo to add an unexpected kick, without overwhelming everything else. It's one of those combinations that sounds busy on paper but comes together remarkably well. I spoke with several others over lunch, and they were equally impressed with their choices. That's always a good sign when you're feeding a crowd. It's one thing to make a great sandwich to order; it's another to deliver dozens of them catered while maintaining that level of quality. Since this was catered, I can't really comment on the restaurant itself. The service on the catering side, however, was evident in how thoughtfully everything was prepared and packaged, and the rooftop setting where we enjoyed lunch certainly didn't hurt. Needless to say, this won't be my last Sam LaGrassa's sandwich. I fully intend to visit the restaurant one of these days, and in the meantime I'll spend some time trying to recreate that Gobbler at home (maybe with sliced roasted chicken, but also with turkey when I have it). It was that good.

The "Table" sandwich was massive, delicious, and had…read moreeverything on it as described on the menu. My partner and I had intended to order another sandwich, an eggplant offering, but they were out of eggplant and said there would be more available in 3 hours. We decided to split the "Table". Thank goodness because 1/2 was more than filling. When we arrived there was a line of at least 20 people ahead of us waiting to order. The line moved fairly swiftly as we waited approximately 10 minutes to order. At ordering we were told our order would be ready in 45 minutes. Upon checkout, when the card machine was turned toward us, we opted not to apply a tip, as there was nowhere to sit to enjoy our sandwich and noone to serve us. Reviewing the receipt we saw that we were automatically charged for a 20% tip of $5.20 on the $26 sandwich and further more, the receipt had recommended %'s for an additional tip. The sandwich was ready in the stated 45 minutes. It was very good, but would have been memorable and brag-worthy if we had a table to sit at as we waited and then enjoyed our meal. As it was we ate, sitting on a granite bench adjacent to the Paul Revere on horseback statue surrounded by Boston's finest pigeons. We were unaccustomed to tipping for no service without being notified ahead of cashing out. While we generally tip 20% or better for service, when no service or seating is offered, being charged 20% without notification is offensive and we won't be back.

Excellent sandwiches and prepared meals. My wife and I…read moreshared the Brie, Fig, Prosciutto, and Arugula on Focaccia, and it was outstanding. Great for quick and delicious eats on the run while in Boston's North end.

Pauli's is where I go in Boston for good and affordable lobster rolls. I like to get the hot…read morebuttered lobster roll for $32. The order comes with chips, but can be upgraded to fries or onion rings for an upcharge. If you have at least a group of 3, you can order the USS Constitution (28 ounce lobster roll) for $120. I'm also a fan of the Paulitician (chicken cutlet with prosciutto). The sandwiches here are delicious and a good portion for the price. Pauli's is always really busy, they do have some sit down tables and seats, but it's cozy.

The girl with the clear acrylic glasses gave me the worst service in Boston,…read more We ordered a hot buttered lobster roll and garlic fries. When I ordered, we had a conversation of how much we both liked garlic fries. They bring out plain fries and then wouldn't switch it out for me. Then the girl said I didn't order it. So I reminded her of the conversation and she said we talked about garlic fries but I never ordered it, wth? Then she gaslit me and said it's only fries, nothing to get upset about. Bad service, worst lobster roll and stale fries. No thank you.

Nice lunch option w/ seating for 20. The staff is very friendly…read more The sandwich itself was amazing. Fresh bread. Good cutlet. Would definitely visit them again.

It's summer weekend and there was a festival this day in the North End. We didn't have…read morereservations. Lines for dinner were so long. We finally got one of the few seats at Dino's. We were hot, starving and tired. My littlest loved his meatball pasta. He looked so delighted when it was set in front of him. He devoured it with the same zeal. It was the best of the pastas we tried. His Italian ancestors would have been proud.

My husband and I had some time to kill before an appt at Tufts. We were heading somewhere else for…read morea sandwich when we walked by this spot. The smell of bacon was too good to keep moving past it and we decided to head inside. Best happy accident!! Any place that has staff wearing shirts that say "Stoked for yolks" and has an array of pig decor- jackpot! The small menu was deliciously stacked with breakfast and lunch options; the griddle was sizzling, there's a drink fridge, and a spot to stand and consume. My husband got a turkey and I did a ruby melt; SO GOOD! I perused the menu, and the breakfast options all looked incredible! If you find yourself on this end of Tremont and you smell amazing bacon, follow your nose to Mike and Patty's - you will not be disappointed! Also, staff was super friendly! This place is a total package!

This restaurant is tiny (175 square feet) and only has 2 seats - which were both occupied when I…read morestopped by around 11:30am. There's a small park with shaded benches about 2 blocks away (Elliot Norton Park) which is a great place to sit down and devour the food. I ordered the Mission Breakfast Burrito and it was delicious. As of August 2026, the website lists the burrito as $14, but the price on the in-person menu was $16. I would give the burrito 4 out of 5 stars because of the way it was wrapped - about a third of the burrito was just egg and cheese and the toppings (avocado, red onion, hash browns, salsa verde, crema) were crammed on the other side of the burrito. If there was a way for the burrito to be wrapped so all the ingredients were more evenly distributed - this would easily be a 5/5 breakfast burrito. One random detail that stuck out to me was that their drinks in their refrigerator were very cold - no lukewarm sodas here! I would come back here to try their signature "Fancy" sandwich. Overall, this is a very solid breakfast spot in Boston!

The food was delicious, both mine and that of the children. They have a great children's menu! The…read moreambiance was very relaxed so that even though we arrived in the middle of the lunch rush, the waitress never rushed us to order and even helped us navigate some complex food allergies. Definitely a great place to dine!

This place never disappoints, except I guess if you go at 11:30 on a sunday they say no to custom…read moresandwich orders. No subs (ha)! I asked to have the vegetarian and delicious eggplant subbed in for the meat on one of the sandwiches and was promptly told no after our server checked with the kitchen. Sad. Bowl O rings is as good as ever. And wow was that aioli wonderful!

Visiting from California, I was truly impressed by Pressed Cafe! They offer a huge variety of…read moredelicious food, with something for everyone. From the moment you walk in, the employees greet you with a smile and genuinely check in to see if you need any help. That level of hospitality is amazing and really makes you feel welcome. The food was excellent, the service was outstanding, and the overall experience was fantastic. Please open a location in California I know it would be a huge success Until next time Pressed Cafe!

Stopped by here for an impromptu lunch with a friend after Zumba class…read more The place was quite crowded as usual and we looked around for seating and decided to sit at the bar. Nice decor at the bar. You can order from the same food menu. I ordered the nana's egg sandwich in a pita - it was essentially an omelette sandwich with boursin, olive tapenade, cucumber, tomato and schug which is a green hot sauce which I got on the side. It was quite interesting- not what I had expected and next time I would ask to omit the olive tapenade. I asked for ketchup to add in. It was a really good portion- probably 2 or 3 eggs. Very hearty and filling. The friend ordered the eggplant quinoa bowl which comes in this sauce and very cheesy. Comes with bread - really tasty! Bartender was friendly and service was great!

Sandwich was fresh, flavorful and huge. Great taste and value in a family like atmosphere.read more

Awesome sandwich. Absolutely go. You'll be surprised in how much you love it…read more I had the chicken sandwich with pesto