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    Bertucci's Italian Restaurant

    3.2 (340 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 9:00 pm

    Order Bertucci's Italian Restaurant Takeout or Delivery

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    BERTUCCI'S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Bertucci's Italian Restaurant

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    Eggplant parm
    L S.

    Food not as good as I remembered, unfortunately, lacked flavor/seasoning. Service was great though

    Dining
    Michael N.

    I've always passed by this place and have been wanting to try it. They had a special deal where some items are priced like it was the olden times. The value of each item being under $10 is great! But the taste and quality of the food is not good. There was not enough toppings and the pizza tasted really basic. I think I had better pizza that was frozen. Overall it was not a pleasant experience and would not come back here again. Just go to Olive Garden. The place looks decent, but the chairs and tables were sticky.

    Shrimp Rossini

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    1 year ago

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    Bertuccis I.

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    1 year ago

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    Bertuccis I.

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    1 year ago

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    Bertuccis I.

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    1 year ago

    All waitress Shannon was great the food was great everything was great service was great great

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    Bertuccis I.

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    1 year ago

    Came here with a school group of about 100. Food and service was superb. Our waitress Sue handled our large group with grace and kindness.

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    Bertuccis I.

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    3 years ago

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    Bertuccis I.

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    2 years ago

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    Bertuccis I.

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    Photo of Ray R.
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    5 years ago

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    Bertuccis I.

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    Photo of Diane K.
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    4 years ago

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    Bertuccis I.

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    2 years ago

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    Bertuccis I.

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    2 years ago

    Amazing place.I absolutely loved the food, great customer service coming from the server Rahnier.

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    Bertuccis I.

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    2 years ago

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    Bertuccis I.

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    2 years ago

    Jenn, Bridget, Raneer had excellent service and were all great. The food and ambiance were also amazing.

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    Bertuccis I.

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    7 years ago

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    4 years ago

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    Bertuccis I.

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    4 years ago

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    Bertuccis I.

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    2 years ago

    It is really good. Not to bad I would eat here again. They are in grub hub if anyone would like to try.

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    Bertuccis I.

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    3 years ago

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    Bertuccis I.

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    7 years ago

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    Bertuccis I.

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    7 years ago

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    Bertuccis I.

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    7 years ago

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    Bertuccis I.

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    7 years ago

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    Bertuccis I.

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    3 years ago

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    7 years ago

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    3 years ago

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    Bertuccis I.

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    5 years ago

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    Bertuccis I.

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    5 years ago

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    Bertuccis I.

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    3 years ago

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    Bertuccis I.

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    5 years ago

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    3 years ago

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    5 years ago

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    6 years ago

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    6 years ago

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    4 years ago

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    8 years ago

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    Bertuccis I.

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    2 years ago

    Food was inpeccaple, could taste the authenticity, and italianess. The waitress SUE was very very very good, she was a great server.

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    Bertuccis I.

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    2 years ago

    Hailey was a great Server! Prompt and courteous. the food was delicious. Always great service when Hailey is our server!

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    Bertuccis I.

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    4 years ago

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    2 years ago

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    4 years ago

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    Page 2 of 9

    Bertucci's Italian Restaurant Reviews in Other Languages

    Ask the Community - Bertucci's Italian Restaurant

    Napoletano Brothers

    Napoletano Brothers

    4.8
    (72 reviews)
    1.0 mi
    $$

    Coffee and bagels are great. Nice hot bagel out of the oven, smeared with cream cheese delicious…read more Pasta and meatballs a good selection to pick from. Homemade soups to pick from.

    So to really dig into what I love most about Napoletano is the fact that it's local, has some of…read morethe most down-to-earth, friendly people running the place, should you take time to stop and have a conversation, good coffee and espresso, and hands down, one of, if not the best offering of breakfast sandwiches in Delco available, and I will defend that assessment tooth and nail. When I first stopped in here it was in a whim, and although they do have a selection of whimsical, sweet, dare I say, ridiculous and sweet coffee beverages, they were able to make me a traditional Italian macchiato. I had been unable to find a good, even passable REAL macchiato anywhere, and they delivered in spectacular fashion. Not only was the drink silky, strong, and small, it was made with outstanding Italian roasted espresso that has a different character than the standard, heavier-roasted American palate has come to be used to. This alone would have been enough for me to return time and time again when I was in the area, but after getting breakfast sandwich on a whim, this instantly became a weekly stop; more than that, a destination. Fast forward a few years and the initial attraction of coffee, sandwich, and friendly staff has transformed into a beautiful relationship where I can easily walk in, everyone knows me before I am all the way through the door, and even knowing my idiosyncrasies, are still excited to see me and listen to me prattle on about whatever might be the story of the day. The time spent here has given me the opportunity to try nearly everything on the menu and try every drink available. Including all the dry goods, pasta for sale, frozen trays of delicious Italian staples, and more. I am not one to just stick to the things I know I enjoy as I am always on a journey for something interesting and exciting, so whenever something shows up I am getting that rather than something in my "comfort zone". This has led to me traditionally losing interest or finding that the quality of a place declines for myself over time, especially multiple years. Not the case here at Napoletano, it has only done the exact opposite and gotten much more rewarding and somehow even more delicious and embracing of people and everyone who comes through the door. This brings me to my most recent food adventures into the menu here, the newest additions for the most part, the added amazing hoagie list. I have had two. The first I tried was the Gondolier, which I was enamored with for weeks. I had been there too early to order lunch time and time again, and then FINALLY, one day it was about time for lunch to be available and Michelle, the wonderful woman running the front of house and so much more, was able to get me this sandwich just a bit early. It had it all....outstanding bread, roasted red peppers, seriously premium meats, both standard deli and cured. However, something just missed the mark for me. I couldn't believe it. I don't know what and I don't know why. I was immediately disappointed, likely because I had hyped this up in my head for so long and I have come to expect so much from Napoletano, I simply couldn't believe that this wasn't the best hoagie I had ever enjoyed. That fact has eaten at me for at least a month now, but today that all changed, and is possibly why I finally found my voice to put all my thoughts together an write this after so many years. During my visit to say hello today, I realized it was once again right around the time where I could order sandwiches. I toyed with the thought of the cutlet sandwiches or even the Cuban which is amazing, but after going around and around and around talking to everyone working about this and that, I finally decided on another hoagie; the Sicilian. Kris, another of my favorite people along with Fanny (who was on vacation) helped me inch toward this one based on my description of my whole previous experience, and tbh is sandwich is so interestingly unique. Topped with lemon and orange zest, it doesn't sound like it would work, but once you take your first bite, you begin to examine your entire existence. Why have you never had a specialty Italian hoagie topped with citrus zest??? The question has been running through my head all day since lunch, and I still cannot understand why I haven't been enjoying something like this my entire life. So many years lost of amazing sandwich experiences.....this sandwich was so divine, despite looking slightly barren and strange, that it blew apart my entire disappointment I had been holding since the gondolier. I will absolutely try the other four in the list. I would have anyway, but this definitely took that mission off of life support and put it front and center. There are so many reasons to go to Napoletano. I could spend another thirty paragraphs writing about what is great about this place, the people, the drinks, the space, all of it. But instead of doing that, you should just go here. Even if you're not close, and enjoy!

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    Napoletano Brothers
    Classic chicken Italiano
    Classic chicken Italiano
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    Bertucci's Italian Restaurant - italian - Updated August 2026

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