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    Best Baguette

    4.2 (621 reviews)
    InexpensiveVietnamese, Sandwiches
    Open 9:00 am - 8:00 pm
    Updated 1 month ago

    Order Best Baguette Takeout or Delivery

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    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Reviews With Photos

    Cathy S.

    It's been a while since my last visit but I decided to come here and treat myself to a yummy bahn mi and a taro boba for lunch. I'm so glad to see they open early at 9am and close later at 8pm. This is definitely a popular spot for the local since there were quite a few people coming in and out around 10:30am on a Friday when I went. Plenty of parking in the lot shared with a few other businesses right across from the Cedar Hill Crossing center. When you first walk in, you see the big case of steaming buns. They were around $4 each but they were HUMUNGOUS! I didn't get any this time but probably will return and try them next time. I forgot they also sold baked goods there and was so happy to see the $2 price tag for my favorite red bean buns. (Sorry forgot to take a picture of the bakery shelf but they had many options like bbq pork bun, pork floss buns and custard buns too.) The service wasn't overly friendly but they were fast and efficient and definitely knew what they are doing. The blended taro smoothie I got satisfied my craving and they were definitely generous with the amount of fresh sweet chewy boba. I got the BBQ pork bahn mi. The baguette bread was perfection - crunchy on the outside (but no the hurt the roof of your mouth kind) and pillowy and soft on the inside. I didn't feel like the carrots and daikon radish were pickled enough and although I had a good amount of BBQ pork in my sandwich, a lot of pieces were very fatty or almost all fat. It was still super tasty though, especially for the $6.50 price tag you really can't beat it. Can't wait to come back and try other bahn mi sandwiches and get one of those giant steamed buns too!

    Valentine macarons
    Chloe C.

    Grabbed four sandwiches for takeout- delicious as always! Loved these heart shaped macarons for Valentine's Day

    Brianna H.

    I had the pork bah mi and it was delicious! The menu had plenty of options to choose from, the service was quick, and the food was reasonably priced. Definitely worth a visit

    4. Grilled Pork banh mi
    Elaine L.

    The grilled pork banh mi is a hit (cue chef's kiss). The baguette is crunchy af too! It has a slight spice to it from the jalapeños, so if you don't like spiciness, make sure to let them know. I tried to call before heading over and the number goes straight to voicemail, which I understood why -- there is an endless line of people waiting to order in-person. I'll definitely have to try ordering off Yelp since I plan on returning!

    Menu item# 1, "best baguette" bahn mi.
    Scott F.

    This was my first time here and it will be my last time here. I ordered the #1 (Best baguette), not good. First of all, the baguette was dried out and hard, when I bit into the bread it was shattered, it was like a baguette grenade. The amount of meat was almost non existent. There was literally 2 shreds of daikon, 2 long stems of cilantro with 1 leave on each stem and excessively overloaded with shredded carrot. The jalapeño was cut julienned into 3 pieces, not deveined or de seeded. The staff was nice, and the tables were clean, which I do not find at very many places anymore. I saw this establishment in a magazine featuring the top 10 sandwiches in Portland area. I was very excited to check this place out, but was let down and borderline offended by the quality of the sandwich. The pics in the magazine were amazing but did not align with the actual product in reality. This is quite possibly the worst banh mi sandwich I've ever had, such a let down, a Bahn mi made properly with love is such an amazing experience, and is not very difficult. On my way out, I went to get a refill on my soda. As I pressed the fill lever on the dispenser, the soda sprayed out all over my hand, shirt and floor. I tried another dispenser and got the same result. I looked under the dispenser and found the nozzles had been removed, I asked the staff if they had removed the nozzles, they confirmed yes, that they were cleaning them. I asked why would they do this with customers in the store, you do this at the end of the night after closing. People are using this soda dispenser and the staff posted no signage, warning them. What a bunch of morons!! this type of B.S. will definitely chase the customers away. I definitely will not be returning.

    1. Best Baguette Special Sandwich
    Deborah W.

    Came here for a quick lunch with a friend. You order with the cashier and food came out very quickly. I ordered a #1 Special Banh mih and it was so good. The baguette was fresh and the highlight was definitely the pate which was so creamy and really brought all the items together. The banh mih itself was also quite large in quantity. All in all, a solid place to grab a nice lunch.

    BBQ pork with pâté added
    Linda H.

    This is the best banh mi spot in town. Their bread is consistently fresh tasting and their ingredients are good. My favorite is the pate sandwich with BBQ pork added.

    The cream puff was small, but considering how stale and awful it tasted, size didn't matter.

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    1 year ago

    Great little place the food was amazing and the variety was unexpected. All fresh and delicious food was had

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    9 months ago

    It's cheap and really good. The baguette itself is delicious and the sandwiches are light but flavorful.

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    1 year ago

    Perfect bread, flavorful ingredients, and great prices. Will be back for more next time we are in Portland.

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    Page 1 of 16

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    Can we purchase just the sandwich french bread?

    Yes, they sell just baguette in a bag.

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    Geraldis Italian Sandwich Shop - Geraldis NY Meatball Sub! Yummm

    Geraldis Italian Sandwich Shop

    4.3(509 reviews)
    1.4 miSouthwest Portland
    $$

    Great service and delicious food! Visited while in Oregon with my sister, who recommended this…read moreplace, and we even had the chance to chat with the owner, which made the experience even better. They're open on Mondays, which is rare since many restaurants are closed, so it was nice to try it before leaving. My sister ordered the spaghetti and cheese with two large meatballs, garlic bread, and the Chicago beef with Italian sausage, and both were great. The meatballs were especially delicious. I just wish more were included, though extras are available to order. I ordered the Chicken Parmesan sandwich which was very cheesey and flavorful. Afterward, we noticed you can add pepperoni and make it a "Chicken Parmeroni," which sounds like a better option. The large antipasta salad with balsamic vinegar was fresh and tasty, and it's nice that you can choose your dressing . I really love the antipasta salad! Overall, a really enjoyable meal and definitely worth recommending! Wish there had been time to try more of the menu.

    Let me start by saying I didn't take pictures. For anyone who reads my reviews, that's a big part…read moreof them: ALL THE PICTURES. Presentation, portions, half eaten, etc... but I didn't. Because the food was so damn good. Look - I'm going to start off by saying I grew up practically on The Hill. Out here, you'll have to Google it (make sure to add 'RI' to the search or you'll get some political BS), but back east, "alls you's have ta say" was those two words and anyone would know you knew your Italian, food and otherwise. There isn't anything on this coast that vaguely compares to The Hill's food, but walking into and biting out of Geraldi's was having a little piece of home. There's this little shop in the old town where the owner knew your voice when you called to order... you'd walk in, and you heard "hey cousin!" whether you were or not, and that's the vibe you get from Geraldi's. The food is much the same - you get something that looks like Nonna was at the range all day with her sauce (it's not gravy - no meat) and you came home looking like you haven't eaten in weeks: "I'm gonna fatten you up before you leave" and you walked out the door with a sub (sandwich, that is - not a submarine) that weighed the same as a newborn. We got three of those babies: a Chicago Beef (seal of approval from the orderer - only 'complaint' was that they had to eat it all in one day because the bread was quote too soggy to make it to lunch the next day - travesty), an Italian sausage (just as delicious when 1/2 was reheated the next day) and a Chicken Parmeroni (I thought somehow even better when 1/2 was reheated the next day) and I could have absolutely gone back the next day if it weren't for A. the leftovers 2/3 of us had and B. the meal planning we'd done for the week. I also grabbed a side of giardiniera because I will get it anytime I see it available and I inhaled it - I need to know if I can by it by the vat instead of the side cups because it too was similar to what I can find at home (about practically nowhere out here) and amazing!! I'm still upset I didn't take pictures though!

    Photos
    Geraldis Italian Sandwich Shop
    Geraldis Italian Sandwich Shop - Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)

    Antipasta Salad with Balsamic Vinegar Dressing (you get to choose your salad dressing)

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    Steakadelphia - Beaverton - Menu

    Steakadelphia - Beaverton

    4.3(49 reviews)
    1.2 miSouthwest Portland
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    We had heard of mix reviews from Steakadelphia in Beaverton, on Saturday my son and I took a trip…read moreto taste for ourselves, we were not disappointed. The shop is located right after the Budget Rental Car building off of Canyon Road, you turn left going east into the parking lot as you pass the Budget building, the sandwich shop is right next to the hot tub shop on the left of the lot, ample parking is available. The interior has a few tables but seating is limited if you plan on eating in. The menu board is basic and to the point. You can create your own sandwich or select from the various options. A key fact, they only serve one size sandwich a 12 inch. I ordered the chicken with pepperjack cheese, hot peppers (they are hot), black olives, pickles and mayo (I will share that you might ask for a smaller spread of mayo if you are not a huge mayo fan), my son ordered the Supreme with steak, mayo, unions, lettuce, tomato, jalapeños, mushrooms and steak sauce on a soft white roll. The bread was amazingly soft and holds up well with all of the toppings. The sandwich taste was amazing, it took about 8 min or so to get our order but well worth the wait, they sandwiches were packed with toppings, nice and hot proteins, we also ordered fries with cheese dip, the french fry order was much larger than expected glad that we shared them, the cheese dip is also very tasty. We look forward to our next sandwich.

    This place nails the things that make a good cheesesteak: awesome bread, ribeye and cheese whiz…read more Unfortunately the last few times we ate here, portions have been getting smaller and the breads been burnt. I'm not asking for it to be like it was, with meat and cheese bursting out of the roll, but give me meat through the last bite, please!

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    Steakadelphia - Beaverton
    Steakadelphia - Beaverton
    Steakadelphia - Beaverton

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    East Coast Eddie's Authentic Philly Cheese Steaks

    East Coast Eddie's Authentic Philly Cheese Steaks

    5.0(10 reviews)
    10.7 mi

    I am not a subject matter expert on Philly cheesesteaks. I have had maybe two in my long life and…read morecan't even remember whether I liked them or not. After grabbing a cheesesteak from East Coast Eddie's, I can definitely say I love them! You get service with a smile and quick too. I ordered the original with provolone, came with fries. The sandwich itself was sizable, lots and lots of meat, peppers, onions and melty cheese. The meat was seasoned perfectly, and tender with crispy edges. Yummers!! The pile of fries was enormous! I normally don't like thick cut fries. These were great --- fully cooked through with a good crunch outside and good potato flavor throughout. They appeared to be hand cut. Right amount of salt, not greasy. In fact, I took half home and air fried them for lunch the next day. Very little oil on the surface and crisped up nicely. Judging by the other reviews, Eddie's is apparently the real deal and high quality for a cheesesteak. All I know is this food was really good and reasonably priced. I am going back whenever I get the craving!

    Great cheesesteak! We grabbed a regular to share. While a bit light on the steak compared to…read moreothers, the sandwich tasted of quality ingredients and was spiced to perfection. I appreciated the right bun AND that it wasn't overwhelmed by too much cheese. Service was fabulous too, as he brought our lunch out to us and took the time to provide a bit of presentation.

    Photos
    East Coast Eddie's Authentic Philly Cheese Steaks
    East Coast Eddie's Authentic Philly Cheese Steaks
    East Coast Eddie's Authentic Philly Cheese Steaks

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    Best Baguette - vietnamese - Updated June 2026

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