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    Best Steak House

    3.7 (172 reviews)
    InexpensiveSteakhouses
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

    Best Steak House Photos

    Business Info

    BEST STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Shalaunte W.

    I finally made it to the infamous Best Steak House! Finally no line, finally a chance to see the hype. Walking in I had no direction and no understanding of how this cafeteria style line works. Apparently you read the menu quickly because all you hear is next! That means yell out your order so you can let the cook know what he is cooking next. Grab your tray, utensils and dessert of cakes if you choose before you get to the register. You wait right there until your food is cooked , pay and then sit down in restaurant. I ordered a pork chop dinner which consists of 2 chops, baked potato and Texas toast. Meat was bland no seasoning. Dessert I ordered a chocolate slice of cake. A lot of icing but ok. Prices are reasonable and plenty of items to choose from. Spacious and well lit.

    Timira M.

    Came here with someone around 8pm on a Wednesday night. Wasn't busy at all which was nice with my anxiety of not feeling rushed to decide on what I wanted to eat. Haven't been to this place in 10+ years but the customer service was exceptional. I will add during peak hours especially around lunch time and when the fox therate is open it can be crowded. I ordered a steak and chicken dinner with a side salad and baked potatoe with Texas toast. As a sweet treat I got a cherry cheesecake. I took off a star simply because I don't like fatty parts of meat and my steak was just that. The chicken was well seasoned and the sauce that it comes marinating in was nice. The cheesecake as well. Glad to see this plave is still up and running after so many years. As always until next time...

    Krystal R.

    The ordering process was a little confusing but the price matches the food. Good quick bite before going to a show in the Theater!

    Porter House, Baked Potato, Texas Toast, Dinner Salad
    John H.

    The Best Steakhouse Is Back With Quality Steaks. The Quality Of Meat Is Wonderful. My Steak Was Nice And Tender. Well Done And Not Burnt To A Crisp. The Best Steak House Service Was Top Notch. The Best Steak House Is One Of A Kind Which Makes The Location Original With A Lot Of History. NEXT

    Chicken and Tip Potoatoes with Dinner Salad

    The food was good and very seasoned it was cooked well and flavorful. The service was as expected, cafeteria style but quick for them to be cooking in front of you. The only problem I had was inside the restaurant there were a lot of gnats flying around which was off putting.

    Steak and chicken Monterey with Tip Potoatoes
    Rainier E.

    Such good food always! We did a to go order and it was fresh and hot upon arrival. It wasn't a busy time so we got lucky.

    Chef Curtis M.

    I hate giving negative reviews , and it actually takes a lot for me to get to this point ........ But The Best Steakhouse may never see me again lol I waited 27 minutes for a steak sandwich with cheese. The bread at the bottom was hard the top was semi moist and it was bland. The staff drank sodas on the line , arguing about who knows what and the two cashiers kept sitting down between each order. One was on her phone cursing via FaceTime. I was ticket 76 and the light skin brother cooked his friends food before mine (3 plates ticket 77 & 78) I was hesitant about posting but with the location and proximity to tourist attractions, I genuinely want visitors to be impressed with our food scene and we are capable of better ? Right ? The fries were good tho ...... Food was ordered at 7:01 , Received at 7:28 (12-11-2024) 4 consumers in lobby (I was the leading ticket) 8 workers between grill and cashier Rating 1/5

    The food is cooked to order, cafeteria style
    Jessica L.

    The best steak house was yummy and located right across the street from Fox Theater. Parking was a little hard to find, but we lucked up on a spot right in front at a meter. This is a cafeteria style restaurant that serves up steak dinners, and they are known for their "tip potatoes," which are loaded with cheese and grilled onions. The staff was nice and helpful once we made it to our table. They were super busy, so waiting in line to order took quite some time. The food was delicious, so it was worth the wait. The establishment had booths and tables to choose from.

    Food being prepared!
    Mandy W.

    Came here for lunch, after seeing several other people purposefully heading inside. We were wandering aimlessly, before going to a show at Fox Theater. We got in line and started checking out the menu, when suddenly the line started yelling out orders. The people in front of us started shouting out their meat order along with the way they wanted it prepared. That was a little intimidating, but we quickly followed suit. We both got gyros. I had okra, my daughter got fries. Everything moved quickly, and each person on the line asked us for the portions of the meal they were in charge of. It went by in a blur. The staff was very nice, the food was generously portioned, we ordered more than we needed. Everything was clean and efficient, and the food was delicious. We will definitely come back and add this to our out of town stops. I also had lemon meringue pie and have to recommend that too! It's a busy diner - and clearly popular with locals. Glad we happened onto it!

    Steak Sandwich Combo and Tip Potoatoes
    Domonique C.

    When I heard I was going to the Best Steak House, cafeteria style was the furthest thing from my mind. But baby was it the best lunch for me. When you see the cafeteria line and how old the restaurant is, you think the environment won't be as nice but it looked great in there with plenty of booths and tables. I was told to know my order but still got overwhelmed by choices. The cooks do not play around so I got it together and yelled out my order when they said "NEXT". Then you watch as your steak is made and ready to be placed between two slices of Texas toast. I also had tip potatoes (like home fries with cheese and onions) and fried okra. Everything was delicious! I can't wait to go back. The service was quick and efficient. Everyone was kind and fell into the line perfectly. Make sure you know your order, pay attention, and be ready for a great piece of steak!

    Isaiah C.

    Lovely place just as it's always been for years. One of the staples and important cultural pieces of STL. Great menu, cafeteria style which is cool. Vast seating arrangements cause they can get full very fast! Bathroom area smells very bad, horrid in fact. But that's to be expected in Mid-City eateries in any city. Called in an order for a steak sandwich and it was so delicious. I didn't get to take a pic of the food before I DEVOURED my food so do take this review with a grain of salt. Sometimes the quality is so good, it just can't be documented.

    Service line
    Scott S.

    I give it 4 Stars, not for the quality but for the ambience, the experience and it's been a St Louis institution since 1964. Of you've never been, it's a riot. Run by only the 2nd generation of the founder, you have to experience it at least once. Located across the street from The Fox, it's perfect if you have theater tickets, symphony tickets, an event at the Sheldon, or whenever. You stand in a somewhat long line but goes fast. You need to make up your mind quickly because the cooks will yell NEXT!....NEXT!....NEXT! to the people standing in line. By the time you get up toward the front, your meal is handed to you and they are asking you for your drink order. It's cafeteria style in that they have salads and desserts there to take while waiting for your main meal. The plates are the best value as they come with a large baked potato and a piece of Texas Toast. The prices are decent for what you get. This certainly isn't high brow quality. May even be a step below a Ponderosa Steak House or of the like. But, it's quick, inexpensive, and fun. Being a St. Louis institution you have to try it!

    T-T - Bone Steak
    Vivienne C.

    When my friend's mom was a student at SLU, this was her favorite place to eat, so my friend and I came 20+ years later to try it out! You walk through a cafeteria like set up where you can grab desserts, drinks, etc. while you wait for your main dish to cook. I ordered the T-Bone Dinner which came with a baked potato and Texas toast. To be honest, the best thing here is the Texas toast which was crunchy and flavorful on the outside but soft and fluffy on the inside. The baked potato was fine. I never had one with just butter before and I can definitely see why people do it. The T-Bone was tender ish but you can tell that the steak isn't very high quality. I didn't really like how much fatty portions there were and you definitely need to eat this with some kind of sauce as the steak itself doesn't have a ton of flavor. Is this the best steakhouse? Honestly, not really. Maybe the best Texas toast house but the steak is very okay in my opinion. I guess this would be a fun, quick, and cheap eat if you're here to watch a show, symphony, etc.

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    1 year ago

    Place is old school awesome. Large selection. Cheap and affordable and great overall value including staff

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    2 years ago

    My food was always overcooked. They always burn my french fries they always burn my toast. I am done with the best steakhouse.

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    2 years ago

    It was our first time. Fast and friendly service. Great stop before or after the fox. It was awesome and reasonable.

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    3 years ago

    Definitely a community favorite; every time I'm home I go here and get my favorite dish! Minor changes but I still love it

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    Olive + Oak

    Olive + Oak

    4.5
    (1.2k reviews)
    7.7 mi
    $$$

    While a friend of mine was in town visiting, we met up for a quick little HH at O+O and it was…read moreperfection. We arrived right when they opened at 4 pm and were seated right away on the patio. Was it strange to be some of the first guests to arrive? Yes. But it was also nice to have the full attention of our server who was great! He told us all about the specials and talked us through some of the drinks that he enjoys. Since I shared that I was not currently drinking alcohol, he made a few mocktail recommendations and I loved how he was able to "sell" them to me. I went with a class G&T mocktail and my friend went with a mezcal drink based on his recommendations. We also ordered 2 of the apps to just have at the table while we chatted. The mocktail I had really did hit the spot and my friend really enjoyed her cocktail as well. The hummus we ordered witht he veggies was so good and we also had a potato app that was truly such a unique flavor with creme fraiche and walnuts. Honestly, it was so good I want to go back and order it again! I really enjoyed this HH and know that I need to visit again for the actual dinner menu one day.

    Found this little gem in Webster Groves....great location, groovy & upbeat vibe, fantastic…read morecocktails, plus excellent food. I'd recommend if you're going with a party, share a bunch of the plates. Pizza is solid...crust is wood fired, sauce is perfect and unique creations make for a special type of pizza. Had the morel mushroom pasta (a special selection), the Brussel sprouts as an app, broccolini, a salad and it was perfect. Don't forget the bread & olive oil...it is to die for. Plenty of unique and crafty libations tie the entire experience all together. Place is busy on a Saturday night, so recommend a reservation. I'll be back over and over again. Nice work to the team at this hip place!

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    Dining room
    Dining room
    Clams and pasta
    Clams and pasta
    Dining area

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    Dining area
    Wright’s Tavern

    Wright’s Tavern

    4.6
    (183 reviews)
    5.6 mi

    After hearing about it for ages, finally made it to Wright's Tavern! Yes, reservations are…read moreannoying, but if you stay up until midnight before the first of the month and have multiple days and times in mind, it should be doable. The restaurant felt very upscale - service was extremely attentive and fantastic. We ordered the following and did a lot of sharing: shrimp cocktail, crab cake, Caesar salad, halibut, French dip, and steak frites. Everything was fantastic. My personal favorite was the crab cake - I've never gotten so much crab meat in one before and the sauce was incredible! Caesar salad was good too. The steak to fry ratio on the steak frites was a bit off (steak was fairly small) but I appreciated that they don't skimp on sides at all! The French dip was the most meat I've ever had in one. Sadly, we were not able to save room for dessert, but I cannot wait to go back! Worth every penny, absolutely.

    What a special experience. I've been here twice now and each time has been wonderful. From the…read moreambiance, service, food, drinks, and vibe, it was so wonderful and memorable. Here are some things I've tried: - wedge salad: best bacon I've ever had - Caesar salad: light but so flavorful. I keep thinking about it. - roasted chicken: really flavorful and moist, was so good with the spinach - steak frites- my favorite so far, I love a good steak. Tons of frites to accompany - the sundae- solid. 10/10. Iykyk. If you're lucky to snag a rezzy here, get it and enjoy. It's pricy but worth it!!

    Photos
    Restaurant
    Restaurant
    Filet and Pomme Frites
    Filet and Pomme Frites
    Dining area

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    Dining area
    The Block

    The Block

    3.9
    (373 reviews)
    7.6 mi
    $$

    My husband and I came down to Webster for Happy Hour at Frisco Ballroom and they were INSANELY…read morebusy, so we started searching for another one. It was already getting late so we were worried we wouldn't find one in time, when this spot popped up! Their Happy Hour goes until 6:30!! I was a little nervous for parking in this area, but it's far enough down that we had no issues. We walked in and luckily, two people were packing up at the bar, so we snagged their spots. Happy Hour is limited to the bar area only. I have no idea why I haven't heard more about this spot, and I'm honestly surprised it's not hyped up more! They use a lot of local, fresh vendors for their ingredients, and the spot is very clean and welcoming. The bartender was great all night, he gave top notch service. The food menu looks phenomenal, and they have have a lot of great options on the Happy Hour menu itself. I just got a couple glasses of house wine for a great price and my husband got a couple beers, which even the NICE ones were only $5. Their cocktails looked bomb too, we'll have to come back and try some. The beef tacos had REALLY great flavor, the fries were ginormous, crispy and cooked to perfection, and even the whipped feta was tasty. The bread they served it with was bomb. Such a cool spot, great prices, and super high quality. We will definitely be back.

    This was our annual Valentine dinner with friends. Usually around 12 to 18 of us and this time it…read morewas 16. Since we had a large group we called and were able to secure a reservation. We all arrived fairly close together, so we just started filling in seats as we arrived. The had us at the back of the restaurant at a banquet seat with tables and additional seats on the outside. It was a little tight, but we worked it out. The hostess was nice when welcoming us in and getting us going. Our server was Tera, she had our large group plus other tables, so she was doing her best to coordinate. We shared menu's, they had regular menus and special menus for Valentines Day. Tara was great with keeping track of the couples when ordering. I ordered the Butcher Board as an appetizer to share with others. Everyone really enjoyed it, especially the toasted bread. The salami, sausage and Braunschweiger. There was a buffalo chicken terrine that was different but good. Grain mustard aioli and house made pickles rounded out the board. I also ordered a cherry margarita as my first of two drinks. The second one was a Hugo Spritz. Both were ok, not great. I ordered the Tenderloin from the Valentine menu. It came with fingerling potatoes and green beans with a sauce. It was delicious! The beef so tender and flavorful. The meal was superb. To go packaging was great and came in a brown bag with handles that makes it easy to carry. We had a great time, great food and service.

    Photos
    Charcuterie Board
    Charcuterie Board
    Flatbread
    Flatbread
    Grilled Chicken

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    Grilled Chicken
    801 Chophouse

    801 Chophouse

    4.0
    (444 reviews)
    5.5 mi
    $$$$

    I had an amazing time at 801 Chophouse. It is a very classy place. It's upscale and worth every…read moredollar. The table was very elegant. The service was exceptional. My server did an awesome job. John kept our drinks full. He made the experience much more enjoyable. There's a full bar. I utilized the valet parking.

    Looking for a restaurant to celebrate a special occasion? This fine dining steakhouse is ready for…read morethe task. The food, interior, and service are top notch, and comes it the highest prices in the area. The menu focuses on steaks but the special menu offers additional seafood option. You can also order items from the 801 Fish restaurant across the street if red meat is not your preference. Complimentary loaves of sour dough bread were delivered to the table as we enjoyed our beverages. Crab Cake $27 - This was one delicious lumpy crab cake with succulent pieces of crab, big enough to share with two people. Down Home Shrimp $26 - 3 large pieces of shrimp on top of mouth watering mash potato like sauce that you want to lick clean. You can add on additional shrimp. Single Cut Prime Rib 16oz $66 - It was cooked perfectly medium rare and very tender. I didn't love that it sat in a pool of au jus, but was delicious. Brussels sprouts $15 - Large portion, more than plenty for 4 people. It was tender and very saucy. Garlic Mashed potatoes $16 - Semi-lumpy mashed potato with bits of skin. I was hoping it might be served with gravy similar to the shrimp sauce, but there was no companion. Cheesecake with blueberry sauce $16 - Large piece of cheesecake, very rich and smooth. It was nice that the dessert selected by the birthday guest was complimentary. If you dine here and park in the lot behind 801 Fish, you can get your parking ticket validated at 801 Fish. Reservations can be made on OpenTable.

    Photos
    Interior
    Interior
    Lobster Bisque.   It's the best Lobster Bisque I've ever had
    Lobster Bisque. It's the best Lobster Bisque I've ever had
    801 Chophouse

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    Louie

    Louie

    4.7
    (529 reviews)
    4.1 mi
    $$$

    Place was awesome. Very cool location and food and service was excellent. The roasted chicken is by…read morefar thr best chicken I have ever had.

    Louie has been on my list of restaurants to go to for a really long time! We received a gift…read morecertificate to Louie for Christmas from one of our daughters and her husband. They also gave us a list of their favorite menu items. That was the sign that it was time for us to go! We were lucky and found a great parking spot. It was a nice night and a lot of people were in the area. We were greeted warmly by a few people at the hostess stand. Our table was almost ready - literally maybe a two minute wait - and then we were seated. It's not a huge space, but they make the most of it. The place was full! Our server was Josh and he was great! There were a number of people that came to our table throughout our two hours there. Drink delivery, food delivery, Amanda (one of our very favorite servers we met at another restaurant), water pourer, table cleaner, etc - lots of staff taking care of everyone. We dropped utensils a few times and someone on staff was there replacing it before we even picked it up off the floor. We're not THAT clumsy - the tables for two aren't large and it was easy to hit a utensil unknowingly! It's a little loud in there due to the size of the space and the number of people they can seat. It wasn't annoyingly loud, but louder than some places. We ordered our cocktails and then started trying to decide what to order. Josh went over the menu with us, told us about some of the items in more detail, and told us about the specials. He was super knowledgeable about the entire menu. He also had a fun personality. Focaccia and olive oil were brought to our table. It was literally the only thing I didn't like there. I love focaccia, but it was served almost cold. I prefer it warm. And this wasn't room temp - it was very cool. We started with Prosciutto di Parma. Because peaches are in season, it came with fresh sliced peaches and it was delicious! Without the peaches, I think the prosciutto would have been too salty for me, but I'm salt sensitive. I had the Roman Gnocco and it was very good! I brought half of it home. My husband got the Sweet Corn Ravioli. It was a special and it was delicious. It was the perfect summer entree! We had an ice cream sandwich for dessert and wow! It's absolutely not like one you've had before. I was already full, but I made some room! In addition to the food and cocktails being so good, the staff were fabulous! They didn't miss a trick. Someone always noticed everything! And the food they took from me to box up was kept somewhere else until we were ready to go. It was brought with the bill. It was labeled with our table number and what the contents were. Was it a big deal? No. Was it very thoughtful? Yes. We didn't have a box sitting there while we enjoyed dessert and finished our cocktails. My only regret is that we had not been there before. The food and service are both top notch. We will most definitely be back!

    Photos
    Louie
    The BEST Barata ever
    The BEST Barata ever
    Ice cream sandwich

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    Ice cream sandwich
    Charcoal House

    Charcoal House

    3.5
    (98 reviews)
    8.2 mi
    $$$

    We had a great evening at this iconic family run steakhouse in Rockhill. Talk about a throwback…read more People were so small in the 60's and 70's. Not much has changed since then. The restaurant has lower ceilings, smaller dining room tables and chairs and was very cozy. Not cramped but cozy. The menu was All steakhouse - straight forward - nothing fancy. The prices were not stuck in the 70's though - they kept up with the times. We enjoyed cocktails before, and an appetizer of house made onion rings which were outstanding. several had salads - the house and caesar were both great as was the traditional Greek was exceptional. The steaks were Prime and we had our choice of either healthy 8oz+ filets or 12 /16oz NY Strip Steaks. Also some had the 8 oz Cold water Lobster tails. My16oz NY Strip ordered Medium Rare was cooked perfectly as was every other steak at the table. Those who ordered lobster got them deep fried which personally i think is a waste - but to each there own - it was good as well. The cream spinach was very tasty. If there was one wish - i would have liked a bit of seasoning on the steaks - this was teh consensus of the table. the beef was good - but could have used some sort of seasoning - even some S & P. Our server was friendly and knowledgable and has been there some time. Service was well paced and supported by an excellent team - waters were filled, table bussed and bread with REAL butter was kept full. As a personal side note, our folks started going to Charcoal House in 1963 - so this place has a special spot in our family - it is not often you can grab a good steak with 6 people on a Saturday night with a reservation and not be rushed out the door and receive 5 STARS! Bravo and Well Done - We'll be back.

    It had been years since we were there, but this experience was absolutely a surprise. My husband…read morehad steak, I had fish. Both were awful! Overcooked both of them, my fish was literally hard to cut. The cost was worthy of a fine meal, $$$. Unacceptable! Won't be going back, sad, we had good memories there.

    Photos
    Charcoal House
    Filet cooked medium with mushrooms  Charcoal House Special
    Filet cooked medium with mushrooms Charcoal House Special
    Charcoal House

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    Truffles

    Truffles

    4.3
    (219 reviews)
    7.4 mi
    $$$

    We came here years ago for Valentine's Day and finally returned. Wow, we forgot how good it was…read more My husband claims one of the best steaks in STL so take with that what you will.

    Great spot for date night! We went for Valentine's Day and had such a delicious meal. The service…read morewas outstanding and the ambiance felt elevated and romantic - perfect for a special night out. We started with the Korean fried cauliflower and it was honestly some of the best I've ever had. The batter was light, fluffy, and crispy, and the gochujang sauce with the mayo was sweet and sticky in the best way. Since it's a butchery, we had to try the steaks. I ordered the 4oz filet Oscar style. The meat was tender and very well seasoned, the crab was fresh, and the homemade hollandaise really pulled it all together. My husband had the ribeye. It was a flavorful cut, a little fatty (as ribeye tends to be), but exactly what you'd expect from that cut. The steaks come with a twice-baked potato and vegetable (or you can swap for different vegetables). The potato was flavorful but fairly dense. We also did the bread service - it was good, but felt a bit pricey for the portion. We ended with the flourless chocolate torte, which was very rich and the perfect way to finish the meal - especially on Valentine's Day. Overall, the food was good and the menu is solid. The quality was there, but the portions, bread service and sides didn't fully meet expectations. That said, it was still a lovely experience and a great date-night spot.

    Photos
    Provisions!
    Provisions!
    Complimentary bread and truffle frites( my favorite appetizer)
    Complimentary bread and truffle frites( my favorite appetizer)
    Truffle Frittes

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    Truffle Frittes

    Best Steak House - steak - Updated August 2026

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