This place continues to go down hill. Ordered 3 rolls more than two hours in advance for pre…read moredelivery and it was late. Not fresh, grey fish, soggy, covered in way too much mango........ Yummy.... NOT. Years ago this place was good but I'm never ordering from them again and they are just as expensive as any other place! I will never make this mistake again. Get Nori in Oswego and never been disappointed like from this place.

The size of the entree etc are small but tastes good. Boston rolls are great. The worst part of the…read morefried rice and lo mein. They both aren't pan fried, more like boiled and mixed with boiled veggies. The chicken in rice was a big turn off. It was florescent. I'd pick this place last when wanting this cuisine again

What a great stop. Had a late lunch by myself and could not have been more pleased with the food. I…read morewas there during the happy hour, and got a great deal on the Brussel sprout salad and salmon rolls. the crunchy Brussel sprout salad was large enough to be shared, so I would recommend doing that. Otherwise, a great spot and one that I would happily return to for a refreshing and healthy meal.

Amazing food! Definitely want to come back to try more! Crab fried rice was great the noodles were…read moregreat!

Great ambiance and excellent service. The owner and server were super friendly. This is s hard call…read morebecause this is more toward Shorewood but have Amazing Pad Thai. They are about 18% above Siam in pricing but absolutely delicious Love their Chicken Satay with Peanut sauce

All the food items we ordered tasted really good and the spice levels were perfect enough though…read morethey gave us hot chili oil on the side when we stated, we like spicy food. Their service is amazing that they were quick and very polite. The ambience is average and it was very cold when the outside temperature was 86 degrees. The thermostat was set at 67 which was cold for me. They were kind enough to increase temperature when I requested.

One of my favorite Mom and Pop restaurants in Naperville. Always fresh and made to order. Friendly…read moreChef/Owner. The place is always immaculately clean. My go to' s are the Bulgogi sliders for appetizers. Tender bulgogi with some fried onions and cheesey sauce on a sweet roll. Also the seafood pancake is another favorite. For mains I love the stews (jigae) the kimchi jigae my fave followed by the sundubu. Dolsot Bibimpap is another of my favorites. You really can't go wrong with anything on the menu. Entrees come with 3 small bowls of bonchon

Our first time here! Everything was made to order--we had the galbi, dolsot bibimbap, chicken fried…read morerice, and tteokbokki. Every dish was delicious, so we're already looking forward to coming back and trying more from their menu. Restaurant is clean and service was quick!

Bibibop has always been a favorite of mine from my first experience in Chicago to this new spot in…read moreNaperville off 75th St. It maintains the fresh, clean look of the other locations while offering more room whether you want to sit on a high top or tuck away in a futuristic booth. The food is consistently good and made fresh right in view. I love all the options from noodles, various proteins, and sauces that they always seem to be adding to. I always get the japchae noodles as a base. The chickpeas are good with any of their veggies. You can't go wrong with any of the combinations. Be sure to join their rewards program to get in on the deals. I'm happy that Bibibop is in my neighborhood!

Bibibop is great. Food is fresh. One thing I would like to see improve is the size of font on…read moresignage. I feel that it's hard to read. This location is large and has plenty of parking. I felt that the location felt clean. Staff was observed cleaning kitchen area as well.

Love the atmosphere food was great make reservations ahead of time to get faster seats and…read moreeverything was fresh

The best hot pot in the burbs, hands down…read more The location is a fun re-purposed 70s build. It is a cozy location with a lot of space. Always feels welcoming and warm (especially in the winter). I cannot say more than all of their food is delicious. The meat is great and fresh, the buffet veggies are tasty, and the extras they offer (sesame balls, spring rolls, etc.) are a nice touch! You can't go wrong with any of the broths, but don't be shy to try the spicy. It is not overwhelming and adds great flavor. The staff is great and always willing to answer any questions. They are quick to refill broth or bring any refills for meats. Perfect for a group or a delightful date. Many happy returns to this favorite!

I've been to the other locations but this is my first time at the Bolingbrook location. This one is…read morethe closest to me. They have shared parking so you don't have to worry about finding a spot. They have a good amount of seating available. You can either order from the kiosk or from the employee. I did a combo this time with 8 wings, fries, and a drink. I always choose bone-in. I got Ying's orange sauce and Asian Cajun. Asian Cajun is pretty good. The orange sauce is decent. My favorites would have to be Asian Cajun, salted egg, soy garlic, lemon pepper, honey thai chili, and buldak & gochujang. My girlfriend had the snow cheese and I thought it was okay. I had parmesan cheese on French fries and it was tasty. It was also crunchy. Service was very friendly. The chicken wings are a good size, not tiny.

We were excited for an asian fusion wing restaurant to open near our home and even more excited…read moreafter looking at the menu. This venue has unique asian inspired flavors and we ended up trying the buldak gochujang, sisig, and salted egg wings with buldak ranch fries. The wings were a good size, very crispy, and bursting with flavor. My favorite was the buldak gochujang, it wasn't too spicy and the gochujang flavors were coming through. My wife enjoyed the Filipino sisig flavor and the salted egg was the most unique, but still delicious. The fries were also excellent, everything about this place was very positive and we'll be ordering again soon as one of our new favorite go-tos. Best, Charlie

I'm not sure why there aren't more Hawaiian restaurants around Chicagoland because I find Hawaiian…read morecuisine to be delicious. Even if we don't consider its rarity, Da Local Boy is a winner in every category. The prices are very fair for the enormous portion sizes, the decor is fun and appropriate, the service is friendly, and food is phenomenal both in flavors and textures. The only possible criticisms are that the space is a bit small for how popular this spot gets, and the parking in the area can be a bit limited around popular meal times. The food here shines, making it worth a special trip -- both again for the rarity but also the quality. For me, the poke nachos are a must order item, just the perfect mix of large chunks of tuna with super crispy wontons, fresh avocado, and a good helping of sauce. Amongst friends, we've agreed that this is a must order item. The huli huli chicken is also unreal in flavor and texture. Besides being marinated and sauced well, the chicken is melt in your mouth tender while simultaneously having a delicious crisp skin. Think brick chicken, but with more flavor and a much better price. The rice and macaroni salad that accompany this are also well done -- and feel more like a core part of the meal rather than an afterthought. The grilled pork is pretty good as well, though I kind of wish it wasn't sliced as thin, as certain pieces felt a bit dry. The spam musubi with a light touch of furikake also provided a flavorful, fun dish to accompany the other delicious items I tried. Overall, delicious and consistently surprises me with the quality of the execution and bold flavor combinations. This is on my top places to visit in the area and has never disappointed.

Chicago has amazing and authentic food but finding a good/authentic plate lunch and poke has been…read morehard until now. Felt like I was grabbing lunch at a place in HI. The vibe is also awesome with a great reggae playlist and welcoming staff. Literally every single bite was so good but my favorites had to be the short ribs, chicken katsu, and poke. These mac salad was a little sweet but it definitely worked well especially with the heavier mains of the plate. Poke was really fresh btw and def had my eye on the poke nachos so gotta go back! Def a must try for anyone craving real Hawaiian food in Chicago!

This is a place where you can have your own personal hotpot…read more I like to cook red meat a little longer, but when I share a big hotpot with friends, they're usually faster than me. I enjoy the meal more when I have my own little pot.

Great food, atmosphere, service was very kind and they attentive in a respectful manner. Wish we…read morecould share photos but we ate everything. Would definitely recommend.

We went at 3:30pm and got seated right away, especially because of reservations. There are plenty…read moreof seats and the service is quite efficient. We ordered the Gyu-Kaku Feast (for 6 pax). It was plenty of food, topped off with smores for dessert. The meat was fresh. Lots of meat, good beef, some pork, and a few shrimp. The salads were good... might be better if we'd asked for the salad dressing on the side. The sukiyaki was surprising in that it was more like fried rice. Spicy chiggae soup was yummy, nice and spicy. So much food. Super yummy. Park in the structure around the corner on Chicago Ave.

Came here in a Monday for lunch. We had a reservation for 230. We arrive at 215 and there is no one…read moreat the host station. Ahead of us is a couple and another guy waiting. After 10 minutes the host comes and tells the couple they have tables but they aren't cleaned yet and he's waiting. Mind you the restaurant isn't packed, but there are a few tables dining. I'm guessing they were understaffed. Anyhow, after another 10 minutes the guy ahead of us gets seated. Nothing was said to us. Another party of two came and they were also waiting and they flagged someone down. The host said the same thing as earlier, they have tables that haven't been cleaned. 10 mins later he goes to try to seat them knowing we were there first. The lady even told him, well they were here first. He went ahead and seated them anyway then came back and got us. It's 245. I told him we had a reservation for 230. The lack of communication from the host was off putting. We were hungry and my son really wanted bbq. I would have gone to SGD, but they are closed on Mondays. Anyhow, we wait around a good 10 mins before a server comes to take a drink order. Again, they weren't completely packed, I counted 3 servers and a host. We order ribeye, chicken, filet, kalbi and the hirami in a pot for our meats. We also got corn, spinach, a salad and the fried rice and an order of white rice. I ask him if that's enough food and he says yes, but you can keep a menu in case you want more. Our table was 2 adults and 2 kids who are 11 and 9. Fried rice comes out first and the meats. I ask him to bring the white rice too for my son. He said he forgot and will grab it right away. Let's just say he brought the white rice a good 15 mins after...and I had to remind him. So my son is sitting there eating his meat with no rice. The hirami in the pot was a good size but there were 5 pieces of ribeye and 5 pieces of filet and 5 pieces of chicken and maybe 8 pieces of the kalbi. How is this enough for 4 people? So we order another 2 orders of kalbi. I don't know the happy hour portions are tiny. We also needed refills and that took a couple reminders. We also ordered another order of rice. We are pretty much done eating when I ask him what happened to our rice order? He said he will check and that he ordered it awhile ago. He comes back within 2 minutes with our rice saying there was a mix up in the kitchen? Was it really a mix up or did you just forget? By the time we get our check it's 445. Why did this take so long? We have been there before and we are usually in and out in an hour and a half. So they took the fried rice off our bill. Then for tip, it's asking if we want to tip 18, 22 or 22%? Are you being serious? This guy had to constantly be reminded of everything, service was so slow and he had only two other tables. Someone else was picking up our dirty plates and bringing us the meats. I've never had a bad experience here until now. The visit wasn't worth the $180. Food was good except the filet. That had no flavor at all and had to be drenched with the sauces on the table. We have gotten delivery from here before and the portions were bigger during delivery. One other thing to note, the server never even changed out our grill...they usually do that half way through.