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    Big Ray's Fish Camp

    4.3 (911 reviews)
    Closed 11:00 am - 8:00 pm
    Updated a few days ago

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    BIG RAY'S FISH CAMP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Big Ray's Fish Camp

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    Had to try the gimmick " lobster dog" $28 includes a side. I ordered onion rings. The rings were pretty good, but the "equivalent of whole lobster tail" corn dog was DISAPPOINTING! First of all the batter was too think. Maybe a tempura batter would be better suited for this. But they burned it and thought this was still okay to serve me. The over cooking made the lobster tough. It was served with a honey mustard dressing. I'd really been craving crab or lobster and this was obviously not the right decision. But they do not offer just crab or lobster on their menu. Also tried the deviled crab. Again not impressed with the breading and would not order again. In fact based on this visit, I likely won't return. So, I guess they are known for a fabulous grouper sandwich, my advice may be to stick with that. (I've never tried)

    Blackened Grouper Sandwich
    Kelly T.

    I've heard great things about this place, so I made it a point to try it. I like the set up here. It has picnic tables set up outside to sit after you order inside. It also has ample parking. The service was fast and quick. The food came out hot and fresh. I got the blackened grouper sandwich with fries. It was a large portion. The fish was really fresh. The blackened seasoning was underwhelming and didn't leave the fish with a ton of flavor. The sandwich was stacked with lettuce, tomato, and tartar sauce. The tartar sauce made the sandwich incredibly messy! It honestly was hard to eat it as an actual sandwich. All in all, this was a decent place to try, but I think I would go for something other than the blackened grouper next time.

    Grouper Sandwich with fries.
    Orlando M.

    Food is still great inflation prices has went up. Service is great. Outside is great to sit during the fall and winter. Ambiance is improving through out the years. Blacked fish sand-which is still the way to go. I thought next door was a bar but it's an extension of the Big Rays.

    Most recent menu prices as of 3/8/25
    Ken K.

    Stopped in again ... the blackened grouper sandwich is still outstanding. Small line to wait in at the counter but it was only about 10min.

    Grouper Sandwich Traditional Cuban Sandwich
    Vanity H.

    Oh my goodness WHAT A MEAL! Everything was so good and warm and fresh! I literally have no complaints as I left there sooo full with food left to take back to our place. We watched a bunch of YouTube videos before coming to Tampa and this place was highly recommended and we definitely saw why. They also have a lot of seating there to sit and enjoy your meal. We were in and out quick but this place is a must go!

    Dining in
    Shirley M S.

    The fried grouper sandwich is on point and just Melts in your mouth! A very large portion of fish on a slightly toasted bun with lettuce, tomato, onion and tartar sauce. The fish was cooked perfectly and not greasy. So delicious! The onion rings were delicious as well! We were pleasantly surprised at how great everything was including service. The restaurant has very limited indoor seating, but in good weather have a seat on one of several picnic tables outside.

    Tony D.

    Big Ray's is a must try if you're looking for an unforgettable fish sandwich. The service is fast and friendly and very personable. The decor is a bit outdated but the food makes up for it. Highly Recommended! I'll be back!

    Krista S.

    We came for a quick and casual bite to eat, but didn't realize we'd have some of the best seafood in Tampa Bay! WOW!! Big Rays absolutely blew our minds with their fried grouper fingers and grouper sandwich. We had to try the smoked fish spread as well, which was 10/10. They have so many great options, specials and sides. They have a small interior to order at the counter, but a pretty large outdoor space with picnic tables and some shade. If you're looking for some awesome seafood and chill vibes, come to Big Rays!

    Blackened Grouper Sandwich, Fries, Conch Fritters
    Gifford R.

    I was introduced to Big Rays years ago by a friend who lives in Tampa. This past weekend I made a trip to Tampa and I decided to stop by. The great service and food was just as I remembered! The blackened grouper sandwich is my favorite and a must have. This trip I also tried the conch fritters which was a pleasant addition since many restaurants dont serve them. This is a perfect stop if you're looking for a nice bite during the day and enjoy the outside patio area.

    Todd B.

    Laney is the BEST ! Service 10/10. Orders served perfect. Grouper sandwich great, fried shrimp po boy bomb, lobster corn dog amazing , their fries are cooked and seasoned to perfection. Seriously our server went above and beyond . Never ever pass this place by.

    Grouper Cheeks, fried Shrimp Basket

    The freshest tasting seafood! Great place for a quick casual lunch or dinner. Mostly outdoor seating. Service was quick!

    Blackened Grouper Sandwich

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    Very fresh seafood! Grouper sandwich outstanding. Good location for ultra casual eating.

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    6 years ago

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    1 year ago

    Food is excellent. Had the smoked fish dip , Grouper Rueben and Grouper Fingers was all fresh made.

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    1 year ago

    Great hidden gem in S. Tampa. Cook knows how to cook seafood. Good variety, fair prices. Conch fritters and fried oysters perfect.

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    1 year ago

    The food was outstanding! We had the Lobster Corn Dog, Oysters and the Grouper sandwich! Can't wait to go back!

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    Page 3 of 23

    Ask the Community - Big Ray's Fish Camp

    Can I get a seedless bun?

    As far as I know there weren't any options for seedless buns the last time I ate there. Maybe it's an option that you can request. I will say that the food is great and the staff is always friendly.

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    Salt Shack On The Bay

    Salt Shack On The Bay

    3.9
    (1.5k reviews)
    2.8 mi
    $$

    Food is consistently outstanding. Service is engaging, helpful, and personable -- definitely among…read morethe best. And the ambience of being open air, but covered, on the waterfront with spectacular views of Tampa Bay, boats coming and going from the marina, the St Pete skyline, seabirds. Gandy Bridge, and spectacular sunsets couldn't be better!

    You come here for the ambiance/view. What a great location. Right on the water, you can watch the…read moreocean, the cars drive over the bridge. It feels like a vacation spot. We got here around 1ish on a Sunday and while there were a lot of people, we got sat within 10 minutes. By the time we left arounf 2:30, it was packed again and people were clearly waiting so we got lucky I guess. We had a great waiter. Just right amount of friendly and playful. Didn't rush us to turn us over to the next table. We got the smoked fish dip, fried oysters, mahi tacos, and crab cake sandwich. All good, solid dishes. Nothing is amazing but it's better than average which is not bad. A lot of seaside restaurants rely heavily on the scenery and don't put a lot of effort on their food so a pleasant surprise to get tasty food. The smoked fish dip was probably my favorite. I liked the chopped jalapenos to add crunch. It was a good flavor overall with a little bit of tanginess. The fried oysters were good too. I'm not a huge fried oysters fan especially if there's too much oyster or the oysters are too briny but this had the right amount of crunch to oyster and they were good oysters. The mahi tacos were good if not a little bland. Could've used more seasoning and probably was the most disappointing of all the dishes. The crab cake sandwich was pretty good. Nice salt to the sweetness of the crab contrast. The fried onions added a nice added crunch and the aioli was a good balance with a hint of sweetness. All in all, the main reason this gets a four star is because of the location and ambiance. The food doesn't ruin it so that's a plus. Be prepared to wait a little, especially if you have a big group.

    Photos
    Outside
    Outside
    Fried fish sandwich is delicious!
    Fried fish sandwich is delicious!
    Delicious Caesar salad (shown without croutons) pairs well with the seafood!

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    Delicious Caesar salad (shown without croutons) pairs well with the seafood!
    Shells Seafood - Tampa

    Shells Seafood - Tampa

    4.3
    (659 reviews)
    4.4 mi
    $$

    Another great visit to Shell's Seafood--worth the 4-year wait! No Miami location, so I had to stop…read moreby while in downtown Tampa. Still the same decor and has not changed in years. Came with family and had excellent service from Anthony and Tony. The New England clam chowder, shrimp pasta, seafood pasta, and crispy shrimp (lightly battered) were all delicious. Loved that I could swap the slaw for pasta--nice surprise! Hope to return much sooner next time.

    Very secluded off the beaten path and tucked within the willows of the streets of Bon Air…read moreneighborhood of South Tampa. This seafood restaurant is pretty close to Tampa International Airport and minutes away from all major beaches. It is far from glamor and glory of the other places in Tampa, but man, the food here is incredible. Continue reading to find out... Located on the corner of W Cleveland Street & S Dale Marbry Highway, in the Bon Air Neighborhood, Shells Seafood is very easy to get to. A talk sign that towers over the restaurant can be seen from hundreds of feet away while driving; it's hard to miss the sign. Plenty of parking in the stalls on the property as well as neighborhood parking and local stores adjacent parking spots. Once inside, you are greeted by the cute looking host at the nicely decorated front reception. She seats you immediately to a an open floor spacing with two sides of seating and a centralized semi-circle bar area. There are roughly over 30 tables and plenty of room to accommodate small to larger. The cajun boil here is fabulous! Loved every minute of it. Will be visiting again ... maybe not during the hurricane seasons. :)

    Photos
    Fried everything basket.
    Fried everything basket.
    Coconut shrimp
    Coconut shrimp
    Calamari yum!!

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    Calamari yum!!
    Ulele

    Ulele

    4.2
    (5k reviews)
    5.9 mi
    $$$

    Amazing staff, service was outstanding. The grouper is SOOOOO GOOOD! They even did my calamari…read morewithout the jalapeño and I'm so grateful for them! Thanks for the amazing date night!

    Ulele was a fantastic experience from start to finish. Even before we stepped inside, we were…read moreimpressed. The area surrounding the restaurant is beautiful and makes for a great place to walk around and explore. Once inside, the atmosphere is just as impressive, and thankfully the food, drinks, and service live up to the hype. My dad and I started with the Gator Tail appetizer. Neither of us had ever tried alligator before, so we were really curious to see what it was like. Turns out, we loved it! It tastes surprisingly similar to chicken and was a fun way to try something new. For our mains, my dad ordered their famous Meatloaf, and after trying a bite, we completely understand why it's one of their signature dishes. It was excellent. I went with Barry's Tomahawk Pork Chop, and it was outstanding. The pork was cooked perfectly; juicy, tender, and not dry whatsoever. The real star, though, was the guava demi-glace, which added such a unique and delicious flavour to the dish. The beer selection was great too. I especially enjoyed the Wedding Beer Berry Lager, which was refreshing and packed with flavour. We also saved room for dessert. We tried the Candied Maple Bacon Ice Cream and the Bourbon Butter Cake. The ice cream wasn't really my favourite; I thought the cornflakes were a bit of a strange addition, but my dad enjoyed it. The Bourbon Butter Cake, on the other hand, was delicious and a great way to finish off the meal. Between the beautiful setting, excellent food, great drinks, and friendly service, it's easy to see why Ulele is such a popular Tampa destination. For more food, drink, and travel reviews, check out our YouTube channel A&M Roam!

    Photos
    Inside dining
    Inside dining
    Steelhead Trout
    Steelhead Trout
    Ulele glowing along the Tampa Riverwalk with its iconic yellow umbrellas and palm-lined patio.

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    Ulele glowing along the Tampa Riverwalk with its iconic yellow umbrellas and palm-lined patio.
    Oystercatchers

    Oystercatchers

    3.9
    (921 reviews)
    6.6 mi
    $$$

    Excellent all around! Food, service, view, drinks.....need I say more?…read more Birthday celebration for my wife. Showed up a bit early to have drinks at the bar. Excellent selection of liquors, great service and wonderful martinis. When our table was ready, got a seat near the window to see the bay, was excellent. Ordered an assortment of oysters to start. They offer oysters from across the country, so we tried some from all areas. Excellent overall, they even had little flags denoting the place of origin. (see pics) Entrees were awesome! My wife got the grilled Snapper, and I forgot to get a pic of my wife's dinner, but got one of my scallops. Some of the best scallops I have had. Brought my wife a dessert to top it all off. Definitely a place to go for celebrations. (or anytime really)

    This was one of my favorite spots years ago. It is not that place anymore…read more Three people, no drinks, $120 per person plus a 20% surcharge we were never told about in advance. For that price, the experience was inexcusable. The food: The buffet had almost nothing to offer if you are not drinking or eating raw seafood. The mahi-mahi in banana leaf sat there, dried out, the same eight small pieces for over an hour. Nobody replaced it. I never ate it. The tomahawk steak was the one bright spot, and the gentleman carving it was genuinely personable, but they kept running out and there was always a line. That cut of meat is too difficult to maintain at volume. Someone should have planned better. The shrimp and grits were watery and also sat untouched and unreplenished. The raw bar ran out repeatedly. The small lobster tails disappeared twice. No salads unless you count the one with oysters in it. No variety for anyone who does not drink or eat shellfish. Desserts looked like they came straight out of a Sysco box and were left disheveled on the table. The coconut flan and the small lemon ricotta cookies were the only things that appeared house made. Everything else looked frozen and forgotten. The charcuterie boards looked pretty but the cheeses were dry and the meats were aggressively over salted. The service: Understaffed and inattentive. No one came to the table to take omelet or beverage orders after one order at the start. We told our server we were there for Father's Day. He nearly forgot. Not one happy Father's Day from him or anyone else on the floor. The bottom line: My mother barely ate. I waited over an hour for an entree that was never restocked. We paid $450 for a mediocre, disorganized brunch with a surprise surcharge and staff who clearly could not keep up. There are too many good brunch options out there to waste your money here. This one is off my list permanently. Zero stars for the brunch. I do not recommend it.

    Photos
    Oystercatchers
    Beets were great, potatoes too but tad salty
    Beets were great, potatoes too but tad salty
    Single seafood tower

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    Single seafood tower
    OLIVIA

    OLIVIA

    4.5
    (1.7k reviews)
    4.1 mi
    $$$

    My partner and I came for our anniversary and we were extremely satisfied! service was incredible,…read morefood came out perfectly timed and amazing !!! We got the Honey and Ham pizza, caesar salad, short rib pasta, and couldn't forget the viral chicken parm! The drinks came out right away, and we were given a complimentary anniversary drink! The Tiramisu is one of my favorite!!!!! The ambiance was very calm especially for a Saturday night! highly recommend to anyone !

    I was sadly and honestly disappointed. I don't see us returning unfortunately. We were sat next to…read morethe servers station, we suggested to the manager that they put up a barrier for future guests. First we could not hear each other from all the silverware clashing and second throughout our dinner 3 times glasses were shattered at the station. The third time we were concerned, a little piece of glass had fallen in our food. The server and the manager were nice but the manager seemed to think that the solution was for the servers to slow down. That doesn't make sense to me but ok. They did remake a plate to go for us, so that was nice. The food was a little meh to me. The short ribs could have used some salt or seasoning before making the ravioli's (same with the chicken parm) just a suggestion. Pasta tasted undercooked and as if it was box pasta. I've lived in nyc and have had some really good Italian food there so I'm a little critical. I think Olivia is a little more hype and a nice ambiance for being in south Tampa than good food.

    Photos
    Ambiance
    Ambiance
    Prime burger that was rare on the inside  and couscous that had hair in it
    Prime burger that was rare on the inside and couscous that had hair in it
    Garlic bread.... Simply define

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    Garlic bread.... Simply define

    Big Ray's Fish Camp - seafood - Updated June 2026

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