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    Big Trouble

    4.1 (93 reviews)
    Open 5:30 pm - 2:00 am (Next day)

    Big Trouble Photos

    Business Info

    BIG TROUBLE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    DJ

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    Recommended Reviews - Big Trouble

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    Great ambiance
    Cin C.

    I am pretty sure I walked by this entrance a dozen times without even realizing it's here. After climbing, instead of upstairs, the space opens out to a large bar surrounded by booths and tables. Very good vibes. We ordered a bunch of drinks and snacks during happy hour. Group favourites included the crispy tofu, fried chicken on fries, and the cheeseburger dumplings. All the drinks have Asian inspired influences, and a table favourite seems to be the yusu smash.

    a plate of food and a glass of water
    Bev K.

    I'm going to be very honest with y'all okay? Was initially hesitant to check out Big Trouble. Don't get me wrong, I've dined at a majority of the establishments in Chinatown and I go to Dundas & Spadina for Asian food, not drinks at a bar. Was feeling extra skeptical when trekking up the stairs but there was no turning back. Besides, Yelp said BT is poppin'. Haha! You know what this place feels like? The interior of a Chinese palace in the dark. The lanterns give off a very homey vibe. Also really liked the murals and seating arrangements. The bar also looked pretty stacked. It was 7PM and the place was not too busy. There was a good mix of people of all ages and ethnicities. You're probably wondering if the food is any good. It is. I've had a little bit of everything. Supreme fries, chicken wings, popcorn chicken, mango salad and dumplings. The drinks are also bomb. My go-to cocktails are lychee mojito and yuzu smash. Oh yeah, the baijiu pineapple is some strong stuff. =) I believe it turns into a club at 9PM-ish. The clientele is early to mid-20s. Music is fire but it's tough to have a convo when the DJ is spinning in the booth. All in all, an excellent place to grab a couple of drinks and some small bites. I've been back 4 times and continue to bring friends who have never heard of Big Trouble. You won't be disappointed!

    Big Trouble Lager and Lychee Mojito
    Eddie C.

    Really cool place! Love the name #bigtroubleinlittlechina. Friendly staff and great atmosphere

    Popcorn chicken and friessss
    Dilys C.

    I got to visit this place a few times before COVID-19 struck. I have only visited Big Trouble for their nightlife. This place got good vibes, good music, and good food and drinks! - Lines will be long and might not even move... so I would suggest arriving early (before 9PM) or don't even bother lining up. - Music is a mix of RnB, Hip Hop, rap from the 90s to the present (my type of mix)! - Space is small, it will get very crammed throughout the night. - Drinks are cheaper than any club you'd go to and the asian fusion cocktails are pretty potent - food is worth ordering when you're drinking This place is great to try out if you're getting tired of Social Fifth/Easy.

    a person pouring milk into small cups
    Christina Q.

    Located in Chinatown/Spadina, you might miss the entrance to Big Trouble, but the door is right below the yellow sign (or locate the long line on a Fri/Sat night) Anything after 9pm will be a cover of $10.00 regardless of gender, and another 3.00 if you wanted coat check. You will recognize this tiny and narrow bar/cub by the dark ambience, signature red Chinese lanterns, and their baijou/soju mixes. There mixed drinks used to hit hard, but its the last time I went, it was VERY watered down, so ensure you pre-game hard! Nice music - its a mix of R&b, hip hop and top 40s. TLDR: its a fun time

    Tiger Beer Popcorn Chicken
    Arnold L.

    I've been to Big Trouble quite a few times for its nightclub after 10pm. So, it was a nice change to visit Big Trouble for its food and cocktails since COVID-19 has halted their club activities for the time being. Big Trouble has made its presence for its retro Chinese ambiance in its decor and warm environment. They have a condensed selection of drinks and snacks to enjoy with your friends to catch up after a long week of work or to celebrate a big occasion. I do enjoy the unique selection of Asian-inspired cocktails like their Mango Yakult Soju and Baijiu Pineapple. The food is a standard bar menu with East Asian influences like their Beer Tiger Popcorn Chicken, Cheeseburger Dumplings, Kimchi Brussel Sprouts and Popcorn Chicken Fries Supreme. The popcorn chicken has a nice crisp, however I feel they could have added a touch more seasoning that you would expect in Taiwanese Popcorn Chicken. Overall, Big Trouble is a fun bar to visit that is accessible by subway and their drinks are reasonably priced if you're looking to change up your routine from the typical pint of beer or glass of wine.

    a bunch of paper lanterns hanging from the ceiling
    Lisa S.

    Love the vibes here! Very chill Late 20s-early 30s crowd. The drinks are delicious. I always get the lychee mojitos and baijiu. Be careful of the baijiu super delicious and fruity you'll be drunk before you know it. The music is always amazing. Great place to hang out and grab some bar food too.

    Guacamole, Bang Bang Shrimp, Mango Yogurt soju in the dimsum basket
    Victoria F.

    OOoooOoooHhHhHhh SOOOOO funnnnnn!!! Service is the best here honestly. They're all super nice and quick with the food and drinks. Never had any issues at the bar. We came here for a friend's birthday once and they even hooked her up with a shot - heck yeah. End of the week, the crowd seems to be 20-30 year olds-ish (IDK ok also asian don't raisin so i'm not good at telling ages). Music here is hiphop and R&B... and i'm all for it haha. Food is just okay - but it's nice to have a place that offers food while getting your drank on. Love the vibes here - it's chill, no pressure to dress up or down, music is honestly 11/10, crowd is lit and not weird/creepy. Totes recommend coming here during the end of the week!!!

    Jennifer K.

    Big Trouble is fun and hip! Love all the funky decor! A cross between retro Chinese and modern North American context. Coming here on an earlier Saturday evening was a good call as the place is half full and we can really enjoyed the ambience. We ordered a few items to share. I think most of the food was a miss or so so. Honestly, Big Trouble here is more like a watering hole and one should not have high expectation of food. Beers was good: Big Trouble Ale and Hitachino IPA. Lychee Mojito was simple but good foo foo drinks. Big Trouble is kind of fun if you want to just hang out with friends and for a quick drink. On weekends after 9 pm, it turns into a dance club.

    If you're looking for a night of wild and memorable fun, Big Trouble is the perfect spot for you. The music is fantastic, with a mix of popular hits and unexpected tracks that will have you dancing for hours. The DJs are talented and know how to get the crowd going. At the center of it all was the talented bartender, Brandon. With his quick hands and even quicker wit, he could mix up any cocktail you desired. It didn't matter how busy the place got, Brandon always had a smile on his face and took the time to chat with each customer. Cheap bottle service is a tempting deal for someone looking for a night out in a club or bar on a budget. The bottle service prices are super fair starting at $150. It's sure to be a memorable experience that you won't forget. Two thumbs up for sure.

    Kat J.

    We just went for drinks but we loved it. I need to come back and try to food. I hear it's decent. The cocktails are really fun with ingredients that I don't see very often. Things like mangosteen and passion fruit. They also have these bottles you can get that are like their version of a punch bowl. Our server was really nice and funny. Also told us about a Halloween party they are having. I'll be back for sure. The decor was really fun too and the drinks came in tea Went in another time for food. It yummy and the price point is great but it's not something I'm going to crave or fantasize about. So good for the price though and again, great atmosphere!

    Nice small little place - good chill China theme place.
    Sharky L.

    Great little hipster place in the middle of Chinatown. I was there for the opening and it really blew up! Let's hope the social distancing is over soon and the party continues. So early or else you are not getting in. Really cool team and owner.

    Drinks in a cute mug!
    Jasmine L.

    Love the eclectic and oriental inspired vibes ! Located in the heart of Chinatown, this is an awesome gem of a place to grab some unique drinks and Asian bar food. 5/5 atmosphere 4/5 drinks 2.5/5 food 1/5 service I ordered the Roasted Kimchi Brussel sprouts, normally I'm a fan of these dishes separately so I was super interested to try Big Trouble's fusion of these flavours...BUT it WAYY too gingery & ridiculously spicy. I quite like the cocktails they have though! They come in really cute oriental mugs. I'm really intrigued by the 53% alcohol Baiju bottles, especially the mangosteen flavour. All in all, I would come back to Big Trouble for the drinks and cool atmosphere. Otherwise, I was disappointed by the food and service.

    Kimchi Brussel sprouts

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    Page 1 of 3

    Review Highlights - Big Trouble

    I tried their gin mangosteen and umeshu mixed drink and the lychee mojito and they were super refreshing.

    Mentioned in 11 reviews

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    Decided to stop by King Taps after attending an orchestra at Roy Thompson Hall. It never…read moredisappoints! King Taps is usually quite busy, so I'd definitely recommend making a reservation. We ended up sitting at the bar since we were walk-ins. It is also a very low light restaurant, especially at night. so it might not be the best place for older adults or those who are visually impaired. Service was good, however, we were somewhat forgotten at times since we were tucked away in a dark corner. We ended up ordering the Truffle Fries, the Spicy Rigatoni Vodka pasta, the Korean Chicken, and the Vodka Pie. The truffle fries were crisp and plentiful. We added sausage to the Spicy Rigatoni Vodka pasta, and it was delicious paired with the pizza. The Korean Chicken were bite sized and flavourful as well. However, The vodka Pie haunts me in my dreams. I think I crave this pizza about every week. The pizza at King Taps has one of the best crusts I've ever had, and the vodka sauce is to die for. It's sad to know that this pizza will rotate out, I'd definitely try it before it leaves! I will be back for the Vodka Pie, mark my words!

    King taps is not my usual happy hour choice but we wanted a change of pace and the leafs game was…read moreon. They always put the leafs game on when they're playing which is Mae's them a reliable game spot. Over the past couple of years I felt their food quality has slowly declined but today was different. Way exceeded my expectations. We started with a corona zero and ranch water (passion fruit flavour) we were both really happy with it. The didn't skimp on the tequila. We started with the Brussels sprouts which is always a great choice from here. Crispy on the outside and not an overwhelming Brussels sprout taste. This is likely because there is a generous sprinkling of grated parm and a great amount of dip. We tried the crispy tuna sushi. The tuna was beautifully marinated, so flavourful. And the sushi was nice and crispy. The vodka pie was a seasonal item and when we saw it listed, we knew we needed to try it. The sauce- amazing, the press was nice and flaky and light and really tasty. And the soccer Sada added nice saltines and flavour without being too overwhelming. For happy hour, the apps and pizzas were $5 off, and the ranch water was $5. I'd come back for the pizza alone! Jeans was our waitress and she was great!

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    LIBRARY BAR - Close, But No Cigar

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    Classy spot in the Fairmont for this #19 on the best of North America's '26 bars. 4.5 stars…read more Cocktails: 5 Service: 4 Atmosphere: 5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights: - Love the atmosphere with the paintings and books and multi half levels in one room - Comfortable which was great cause thought might be stuffy - Martini: birdbath is their signature. Was very cold with a touch of orange and came with show of a long pour which was fun. They have their own vodka and gin they use. 5 stars - Menu: sweet/dry, light/spirited quadrants mapped out on the front page Also a sketch drawing of the drink so you can see what type of glass you'll get and colorful pictures on the side to set the mood. - Spicy nuts: good yet dusty but bonus for having hazelnuts. 4 stars Midlights: - Can get on waitlist if full and can text you (note: was full even early afternoon on a Saturday) - Wanted to try more food like the beef sandwich or french onion soup but we were in between meals Lowlights: - Took over 30 min to get our first drink after ordering which was odd at a hotel of this caliber. The next ones did not have the same wait time which was good.

    Came here for dessert and drinks after dinner. My wife had pinot grigio that she really enjoyed. I…read morehad an excellent smoked old fashioned. Vanilla ice cream for my daughter was delicious. The vibe and ambience in this place is outstanding. Super cozy and relaxing.

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    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

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    I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

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    Big Trouble - bars - Updated August 2026

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