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    Birley Bakery

    3.9 (44 reviews)
    Open 7:00 am - 7:00 pm

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    Whitney D.

    This is a cute coffee shop with a dine in part upstairs. I hear it is nice up there but I did not see it for myself. The downstairs part is small and can be/feel a bit disorganized with where to order and then where to wait for your order. The pastries/food/ chocolates here looked good but it is on the pricey side. I had an iced cappuccino which was actually pretty good and had taste to it. If you go here I recommend going as soon as they open to try and avoid the lines.

    Maria M.

    Nice ambiance and cute sitting area. Good for first dates and quick coffees. Liked their pastries. A lil over priced for what is offered. But a good hangout spot.

    Wow
    Franny A.

    British import in a posh 'hood with posh prices. It's pretty gorgeous and baked goods are pretty and pretty exorbitant.the small brownie was $9.50. Saving grace is they do sell haves of loaves. Bought: Olive roll Stick of 80% chocolate Total $7.86 I must admit im spoiled for bakeries by Brooklyn Granary but this spot landed in the right hood.

    Double espresso
    Joo Yeon Jessica H.

    Idk why the rating at this place is kinda bad I personally liked it a lot but perhaps because I only ordered apple tart and double espresso. Really really nice decor but I admit its on the pricey side :( All their utensils, napkins, and little post card along with receipt were detail-oriented which I appreciated and I did really enjoy the dessert (at a high price lol)

    Nafisa H.

    We came here to enjoy a sweet treat. My friend and I both ordered a hot chocolate and a cream brownie to share. Really decadent and rich hot chocolate. Leaned less sweet which I can really appreciate. Tight quarters upstairs with the seating but I saw a lot of people enjoying their meals. Whole spot is very chic and you can grab items to go downstairs.

    Brownie
    Alison A.

    Beautiful store and great customer service. Really enjoyed the brownie that I got (perfect hazelnut and brownie combo). Crispy exterior and soft inside. A great place to buy gifts for people from.

    Almond croissant
    Caroline F.

    We were walking to Central Park and stumbled across this place and I'm so glad we did. Almond croissant was crisp and buttery and turkey croissant had the most delicious cheesy and saucy filling. On the pricey side but worth it. It took me a while to track this place down and I'm not sure why it doesn't have better reviews. Will be back!

    Nice packing for takeout
    Glenn C.

    I have been to this fancy French bakery twice since it opened, with the first time being a day or so after the grand opening, and the other time being more recent. Their initial location is in Britain, with two locations in London, with this being the first location outside of the UK. The design inside is chic, with a fancy space upstairs for breakfast, brunch, and lunch, as well as a selection of pastries, viennoiseries, chocolates, breads, ice cream, and other goodies. The prices range from moderate to overpriced, with most of the general pastries and viennoiseries ranging from $6 to $12, and the chocolates being much more than that, with the fancy packaging matching the prices. The staff was pretty friendly both times I was here. The first time, they were pretty empty, and as I wanted a small snack. I got their summer berry brioche for $7.50, which included hazelnuts as one of their ingredients, which was a bit surprising (perhaps it was the slight crumble on top, though I couldn't taste said filberts,) which was alright. The top, consisting of blueberries and raspberries, was fresh tasting with a bit of sourness, but not too much. There were also some sugar crystals, which helped with the general sourness of the berries. However, even for a brioche base, the bread was a tad too dry for my liking, and it likely needed to be dipped in coffee or tea. It may be because it was dry or a bit old, as I was there in the late afternoon, but if this is the usual case, I would not recommend this pastry. For the second time, they were much more crowded with many people inside on multiple lines, including some people trying to go upstairs, as well as a line for takeout, which converged with someone behind the pastry counter taking my order eventually. I asked the person working there his preference between my usual favorite French pastry, the Paris Brest, which was $11 there, and their Tarte Tropézienne, which was $10. He said that he liked both, but their signature is the latter and slightly better, so I went with that. Said Tarte Tropezienne consisted of a brioche soaked with orange blossom, filled with crème madame (or in other words, a lighter French pastry cream,) and topped with pearl sugar, with them selling it by the slice or the whole tart. The slice was pretty large for the price, with the brioche in this case being much better, which I presume was at least partially since it was soaked in the pastry cream. The orange flavor was subtle, which is good, as orange blossom can be somewhat overpowering if overused. The pearl sugar added a bit more sweetness as well as some crunch. This was a very tasty version of this cake, and I would go back and get that again. The first pastry probably got a low three at most, with the brioche's price point and texture subpar. However, the tart I got was delicious. Mid/upper 3.

    Plain croissants
    Seby I.

    On this rain soaked day and going by bus to the Armory for a show, I stopped at Birley Bakery for a quick croissant. Do you know that the bakery was packed with eager shoppers? I was able to squeeze my way to the front and get a croissant. I started devouring it right away as I was hungry. It was flaky, buttery and delish that I was tempted to get the cinnamon croissant that was created for New York and which to date I still haven't eaten. I will have to fix that soon. A winding line of customers to sit in the small cafe upstairs was also noticeable. Rain or no rain, Birley Bakery has become popular with neighborhood residents. I heard one young man say that he comes every day. If I lived in that area, that could easily be me!

    Valerie Z.

    Beautiful store that immediately smells delicious when you walk in. Got a cappuccino which was delicious and a cinnamon croissant which I wouldn't get again. It was dry and the filling to over baked crust proportions were a bit off. We also got the chocolate covered butter cookies which were yummy and easy to share. Also a beautiful little gift to being over to someone's house. The lines moves fast and given how beautiful the store is I would go back to try lunch upstairs.

    Meera K.

    We decided to try out this new upper east side spot for morning cappuccinos and pastries. This is a British bakery that just opened up in New York City. On the 1st floor they have a bakery and upstairs there is a sit down area. The interior is stunning and very well decorated down to the smallest details. I enjoyed the cappuccino and the raspberry and chocolate cake. My friends tried the croissants which they also enjoyed. It was definitely on the pricier side but is fun for a special treat!

    Melissa G.

    I just went in to take a look. Everything looks beautiful. The croissants looks fab. They sell fantastic looking chocolate that would make a great gift. Can't wait to meet a friend here for lunch.

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    15 days ago

    Love this spot. Jambon is always delicious and everyone that works here is really sweet. I tend to find myself here weekly! Great bakery.

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    1 month ago

    It's like walking into Paris! Absolutely enchanting atmosphere and great baked good to boot.

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    7 months ago

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    2 months ago

    Their croissants are incredible for a pre-Central Park stroll. Very friendly staff and great ambience

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    7 months ago

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    8 months ago

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    7 months ago

    Came here & got a croissant and an iced matcha. Both very mid and not worth $17. Service is amazing.

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    1 month ago

    Really pleased to find this location. Great coffee and bakery. Staff very friendly and lots of seating upstairs.

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    8 months ago

    This place is delicious . It can get crowded and a bit chaotic but all the baked goods we tried were really tasty and fresh !

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    Birley Bakery - bakeries - Updated June 2026

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