Okay, ten years later, I'm updating my review. We went to Grillworx again today, and it was very,…read morevery nice. We walked in just five minutes before their closing time at 2:30, and I was apologizing, saying we'd just get a takeout menu and come back tomorrow. We were greeted enthusiastically and told, "go ahead and take a seat, we'll feed you!". We sat and ordered (someone else had just come in as well) and our food came out promptly. I got fried flounder with two veggies sides and DH got the same. Everything was hot and fresh and the sides were homemade and delicious. Our wait person was friendly and cheerful (even though we knew she was having stay late to serve us) and everyone treated us royally. We tipped double and will be coming back for sure!

Had a roach crawl toward my plate last year and haven't been back. The owner said they had sprayed…read moreand it happens sometimes. Not for me. He didn't even compensate me. Yuck, no more for me.

Been there twice, disappointed both times. Slow service,…read moreoumeals came out at different times (I think they got it wrong and had to make it again)

Nice place for a quick, no-frills breakfast. Not a fancy restaurant by any means but it is an…read moreaffordable local favorite. There is often a wait outside. Staff is friendly. Has a Waffle House kind of vibe but more of a down home, Mom-and-Pops touch.

With this bakery being so close to us, my partner and I eat here often. It isn't simply out of…read moreconvenience. The food is amazing! The undisputed crown jewel of this place is the Key Lime Pie. It is an absolute masterpiece.

I had heard good things about T Distefano's bakery before and happened to be in Mebane for the day…read more I'm so glad I was because everything we tried was delicious. The shop has the display cases right when you walk in the door and there is a little cafe area off to the right which seemed cute. We were greeted when we walked in and the girl who helped us gave us plenty of time while we decided what to order. I asked what her favorite thing was that they had and she told me the danishes or the cheesecakes. I ended up ordering several things to try: a glazed donut, glazed raspberry filled donut, powdered raspberry filled donut, cheese danish, chocolate chip cookie, and cinnamon roll. The donuts and cinnamon roll were given to family who already knew how good the donuts were and we tried the chocolate chip cookie and cheese danish. The chocolate chip cookie was huge, chewy, and had a great flavor. I think my favorite thing I tried was the cheese danish. The dough was buttery and the filling wasn't too sweet. It was a great suggestion from the girl working there. Also, all of this was under $18 which is crazy. Will definitely be coming back.

The coffee is good here; and the service is functional…read more I would not say that they are overly friendly, but they're not rude either. Fortunately, we do have some really good coffee shops in the Mebane area.

This was a cute little find in Mebane! Inside was quaint, cute and well organized. There was unique…read moreseating and artwork hanging up, and a section to find unique gifts and items for purchase. They had a great menu with lots of options and my barista was very nice. I ended up going with a chai tea latte and it was delicious. I had a really great time, relaxing and talking to my friend. If I'm in downtown Mebane again I will definitely stop.

I am happy they went back to their original design. If they don't have dangerous rusty tools…read morehanging on the walls it's just not Cracker Barrel. This location knows what's up!

So I've eaten here before with no problems. Today... this…read morelocation is a no for me young forward. I came in, the host set me at my table. 20 minutes later an older couple was sat at the table right behind me. Waitress came took their drink order... The couple at the table in front of me, the waitress waiting on the table behind me, asked them had someone taken their drink order. Wow!!!! 5 minutes later the HOST came and asked for my drink order. 2 minutes later, the manager came and took my food order. AFTER my food came and I'm eating, the waitress that was suppose to be waiting on me, asked if I needed anything. I ALMOST CUSSED HER OUT! Reason being, she had walked by me SEVERAL TIMES. The restaurant was not busy, but steady. Nah, I'm cool on you all. I could assume another reason as I looked around to see the demographics, but I digress. Thanks but no thanks. SIDE NOTE: You're probably saying, why wait 20 minutes? I was working...answering emails, putting out fires and the time got away from me.

Surprise! It's an extra 3% charge at the end of your meal…read more Meal was creative and delicious, service was good, and then I was surprised that the bill went up once we decided to pay. My request: Either raise your prices to cover credit card fees, or give guests a 3% cash discount. I choose not to do business with merchants that charge me extra at the end of the transaction, especially when it's a surprise.

Amazing food! Ed is a phenomenal chef!!!…read more My partner ordered an amazing seafood pasta. The sauce was excellent! I wanted to take his plate! LOL. My meal, the Charleston Crab Cakes, was really good too (I asked that they put the creamed corn on the side -- the crab cakes will come on top of the creamed corn if you don't make a special request). But when (not if) we return, I will be ordering the seafood pasta for sure because it was that good! A friend recommended the pork chops and the burgers. The ambience is quaint and the indoor dining space is very small and cozy. There was a bit of a wait when we arrived. I recommend making a reservation if you don't want to dine outdoors. It was January so too cold for us to eat outdoors because there is no heating and the overhead fans were on! Also, please bring a little patience for parking because this restaurant is in an area of downtown with limited parking.

Five stars for Katie who made a great meal even better by being friendly, attentive and efficient…read more Mrs. K. and I split an All Star Breakfast and I did not get even one bite what I was told was an excellent waffle. I had to settle for the eggs over medium, city ham, toast and grits which were all cooked as ordered and served nicely. Very busy on Saturday at noon but the "helper" cleared off our table as soon as the other family departed so we didn't wait long. Coffee was the usual WH quality and we very much enjoyed our meal. Hard to go wrong with a big pile of tasty (high sodium and high fat!) food for just over $20 with tip. [Review 61 of 2025 - 4036 in North Carolina - 23629 overall]

I arrived here around 3:20am on a Saturday (6/24/23) night while headed home to Greensboro from…read moreChapel Hill. I actually stopped to a location about 10 miles away in Hillsborough but they were out of cheesesteak. Upon parking, I saw several cards in the parking lot. Walking in, they had 4th of July type decor and grad decor. While waiting for my order to be taken, I overheard a couple tell the cook their order was supposed to be to-go but it was sitting on plates. Apparently, it had been sitting there for a while. At this point, I'm hoping I didn't choose the wrong Waffle House twice... lol Sure enough, I did. The cooks were over it. Im not sure if the waitresses were messing up or not. However, the cook was making a cheese steak melt but it was supposed to be without onions. The cook took off their gloves and walked on the back... I told the other cook and waitress that I plan to order one with onions. Thankfully I spoke up because that ended up being my food. The hashbrowns were over cooked, which was crappy. I mean, the cook did just leave it on the stove. The other cook finished making the order. I got my food around 3:28am. I ordered a sweet tea to drink. I proceeded to drench my hashbrowns in ketchup in eat. From information I gathered, I think the employee messing up was new. I don't think the cooks were very understanding. I kinda felt bad for her because she looked young :( While I was eating, I noticed that the time in/discard sign for the eggs wasn't filled out. However, they did have a 98.0 sanitization rating. I did watch them clean and restock items as I ate. On the plus side, my cheese steak melt was AMAZING! It definitely hit the spot. Also, the sweet tea was perfect. Overall, decent and average experience for Waffle House.

What a charming place!! From the antique decorations to the friendly staff, and the BEST chicken…read moresalad croissant I've possibly ever had in entire life- we don't live nearby, but if I'm ever back this way again, I am stopping by! A+ place

Cute little spot. The front room is a bit packed when ordering but understandable since it was a…read moreliteral house. Overall, the prices were okay. We got two pastries (the croissant was really good based on BF mentioning it) and two warm drinks for about $20. All of the ladies there were super friendly and greeted us and said goodbye when we were on our way out as well. Really nice service. The coffee I had was a pecan maple latte. It was pretty good, but not as flavorful as I thought it would be - more of a mellow pecan flavor We didn't get a chance to go upstairs to check it out, but the downstairs area was pretty cute . I could definitely imagine coming here with my Nana to have some coffee and chat or some girlfriends

Stopped in while visiting from Houston. Didn't get to enjoy the brews due to work hours. However…read moreeverything else I tried was tasty. We started off with a flight of grandmas eggs which allows you to choose three different ones. My personal favorite was the Buffalo chicken which makes me want that was an appetizer next time I'm in town. The chimcherri one was okay. And not fully sure the other but it was decent. I had the Bad Henny with potato salad. Everything was tasty. My only complaint would be the bread kept sliding off. But that potato was one my favorites ever. So tasty. The rootbeer which they make was a great nonalcoholic taste. Overall seemed like a chill spot with good services. Very friendly folks. Nice spot inside and out. I look forward to trying a pizza next.

We ended up here on a trivia night. The crowd there seemed like regulars. Food offerings were…read moreprimarily bar food. If you're looking for somewhere to have lunch or dinner, I would choose somewhere else. This is more geared toward having casual drinks and sharing appetizers.

barbecue and sides are always spot on and ready to be devoured…read moreTry buying through the Food to Go app for a less expensive way to enjoy the food

I've been to Knucklehead Barbecue several times now. After some initial getting up to speed, they…read morehave gotten things in a very good (Q) groove. I have gone there at least a half dozen times in the last few months. Brisket and pulled pork are really great. The cornbread muffins are fantastic. And, that succotash, which I had never had before, is absolutely, "reach across the table and slap grandma", fabulous. Really, I had never had succotash before. It looks like a mess, but wow, the tomatoes, corn, lima beans, and whatever else is in there, set my tastebuds on end! The hoppin john is great too, but the succotash! I don't usually like french fries with anything on them but salt or a bit of spicy rub, but whatever that crispy stuff is on the outside is very good. My only lament now is that they don't have Cheerwine on the fountain or in 20 oz bottles. But insofar as the Q goes, this is the real thing and it's done very well. Oh, and the sauces, they are great. I wish though that the hot was a bit hotter and maybe a bit more viscous. But I mix it with the house and its great. I do also love the mustard sauce. I mix that with the other two as well. Now that white sauce, it doesn't appeal to me. I've had it, but I'm from the midwest barbecue triangle, St Louis, Kansas City and Nashville where red sauce is king! Other than that, I can't say Knucklehead is better than a few other Q joints I frequent, but they have definately kicked up their game and are putting out food that is on par for great food that is what I see as competition for the other places in town. The two on the south side of 85/40 are okay for a quick hop of the highway and get back on. Neither is of the high quality Q that should be expected. Knucklehead and that other place (on the other side of the tracks) are real competition for each other. Neither though (bowls over) the other. The one think I do want to praise is that on my most recent visit a couple of days ago, I noticed their rating from the food inspector service was %100. A rating of 100 for any restaurant is very difficult to achieve. I rarely see a 100 rating. To me, a 100 rating tells me that they have taken to task getting things done in a manner of high quality. It means they are taking steps that put them into a mode that they keep their kitchen and food preperation on par as if it was my own kitchen.