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    Bittercreek Alehouse

    4.3 (1.4k reviews)
    Fri • 11:00 am - 1:30 AM (Next day)
    Sat • 11:00 am - 1:30 AM (Next day)
    Updated 1 month ago

    Bittercreek Alehouse Photos

    Business Info

    BITTERCREEK ALEHOUSE ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Bittercreek Alehouse

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    Fish and Chips
    Anthony A.

    Place was relatively packed but our server was quick and we saw our app and entrees timely. I enjoyed the Fish and Chips, although I will say the fries were a little on the soft side. The cod was excellent and I'm glad I got it. The wings were decent and there was plenty of meat on them. Are they worth $20? I'll let you decide. Also got a chocolate cheesecake to go and it looks amazing. If you're looking for parking, you can find a garage not far as it is practically across the street from this location. All in all we had a good experience in the heart of Boise.

    Olivia G.

    We had a fantastic experience at Bittercreek Alehouse! My husband ordered the fries and corn chowder, and I had the veggie burger with the quinoa bean salad. Everything was fresh, hot, and incredibly flavorful. The service was excellent, and the staff made us feel very welcome. We chose to sit outside since the weather was beautiful, and it was the perfect setting for our family. Great food, great atmosphere, and great service--we highly recommend Bittercreek Alehouse and will definitely be back!

    Dani S.

    My co workers and I headed to Bittercreek for my birthday and happy hour! We were killing two birds with one stone today and we were all here for it! A couple of my friends showed up first, got a great table outside and ordered a couple apps to get the party started. I showed up after goodies and drinks were ordered. We started off with some chips and salsa and pountine. The chips and salsa looked good but the pountine was definitely calling my name! I love me some potatoes and these potatoes looked like they were going to be right up my alley! I dished up a good portion before my friends got some. They were kind to let me plate first cause of my new kidney. I didn't want to be too greedy so the portion I got was a few bites. Those few bites got me hooked so it was a must to get another order started. While my order of pountine was being worked on, I tried the pretzel with cheese and the hummus plate. The pretzel was perfectly salted. The cheese sauce was the perfect addition to the soft pretzel. I took a good amount of the hummus and Greek salad. The pita that came with it was a great vessel for the hummus. It was crispy with a slight chew to it. The hummus was clean tasting and rich. The Greek salad was so fresh. All the components of the salad tasted like they were just picked from the garden. You literally can't get anymore farm to table than that! It was so fresh! The second order of pountine came out. Everything about this appetizer was delicious! I love soggy, softer fries and these fries were the business! The gravy and cheese were the highlight of the dish for me. You can never go wrong with potatoes, cheese and gravy! There was a good amount of meat on the pountine. It was so tender! You can tell it was cooked with a lot of love and time! I took the rest home and I plan on hiding my box in the back of my fridge so my daughter can't get to it! We ended our happy hour with the beignets. Each one of these goodies were covered in powered sugar. The caramel sauce that was paired with it was devine! In all honesty, as full as I was, I could have polished off an order myself! They were the perfect dessert to end this fabulous meal. Bittercreek has been on my to go list for a hot minute. I'm so happy we got to come here and celebrate my birthday. The food was marvelous. Our server did a fantastic job taking care of us! Our waters were always filled. Our cocktails were never dry. And our plates were always filled cause food was always ordered on time for us. Homie was on point tonight! The venue can't be any more stunning. The weather was lovely. We were meant to be here today! In so happy we started my birthday week off at Bittercreek!

    Wedge Salad
    Katie K.

    A friend recommended this place, while I was in town on business. It did not disappoint! I sat at the bar, the bartenders were super attentive and helpful. They have a variety of beers that are their own brand as well as others. No cocktails. Beer and wine only. I got the wedge salad, and hot damn, those little crispy onions rings on there were fire. I also got the brisket Reuben. The sauerkraut had little bits of jalapeño. The brisket was super tender. Nom Nom Nom! This is such a cool spot. They have outdoor seating right on 8th, so you can people watch to your hearts delight. I definitely recommend.

    Menu
    Ryan O.

    Let's just start off with this is going to be a long review. I have visited this place twice now and both times have been absolutely great. My first time my server was Jeff and I had lunch, which was a beer and spicy Lamberger, which was supposed to be medium rare. The lamb burger had definitely a good kick to it, but was about medium medium well. But I'm not holding that against this place because the burger tasted absolutely phenomenal. The second visit I went with a large party and we all were pretty enthusiastic with our conversation. Our server name was Kierstan. She did an amazing job handling our whole table. The table start off with appetizers of wings, as well as chips and salsa for the whole table. Multiple drink drinks were ordered and she handled that with care. We all ordered lots of food, which I ordered the focaccia bread Sammy with the poutine side. Both orders were absolutely delicious. The bathroom was immaculate and the cooks cooked very cleanly and both servers did a great job at two different times. Great job to Jeff and Kierstan because Bittercreek is better because they have you. I highly recommend this place as an alehouse many beers on tap and in bottles. The menu is deep with lots of flavor and options.

    LaCora H.

    First, let's talk about the location. The street this place sits on is an absolute vibe. Even on the night we visited, there was a solo artist performing, people dancing in the street, and a mix of restaurants and businesses all along the strip. If the weather is cooperating, sit outside. The beer selection is impressive, with a great range of lagers and ales. We had our eye on one particular light, crisp option, but they were out for the night. Our server pointed us toward something comparable... I believe it was called Teddy Bearnd...it worked. Now, the food. My friend went for one of their signature burgers, which was seasoned simply so the beef really gets to shine. The only hiccup was that they were out of tomatoes, which is a non-negotiable topping for her, so keep that in mind if tomatoes are a must. I went a different route and ordered the beef focaccia. Uniquely layered ribeye and really good. We also shared a Greek salad that was simple but fresh and satisfying. And the french fries with their homemade ketchup? Don't skip em. Service was smooth and friendly from start to finish. No complaints.

    Harley M.

    The price to food ratio was perfect. I didn't feel like I was over spending for too little of food. The chowder was just filling enough I didn't feel weighted down and the salad was fresh and light, the perfect balance. I wish I had ordered more dressing just because it was a little light for my personal taste but overall it was well worth it.

    Interior
    William W.

    Bittercreek Alehouse gets shocking stellar reviews. But it's just not a great restaurant. It's located in a popular tourist area and it's relatively easy to find a table. But the food is quite a letdown. The poutine features a very heavy gravy that is too overpowering, not to mention lacking the authenticity of a good Canadian poutine. The only redeeming quality were the cheese curds. The fries were tasteless and extremely disappointing for a region that prides themselves on potatoes. And while the burgers are incredibly creative, they lack quality.

    Drunken Black Beans and Fish Tacos + Avocado  Messy but delish!!
    Kim P.

    Food was fantastic and I loved the vibe. Our waiter was slow and I had to ask him several times for Splenda for my iced tea. That said, we'll be back. The alfresco dining experience was fabulous, even on a warmer day. I'll bet the evening experience is amazing. The menu is wonderful. They locally source all of their products which I love!!

    Beignets with Butterscotch Sauce. Perfect ending to a fabulous meal!

    Farm Fresh Fabulous Food! Drinks were on point. Even their playlist was Fresh! My server was attentive and not pressing. I can't say enough....come to Bittercreek!

    Spicy Lamb Burger
    Caitlin V.

    They did their BIG ONE with the spicy lamb burger and the side Caesar w/ the freshly grated parm. Service was great, we came in with 10 min left for happy hour and was able to snag two drinks each while the deal was still running (our waiter was clutch for that) and the restaurant had a homey feel to it! Yum yum yum

    strawberry rhubarb pie - it sucks
    Michael J.

    Bittercreek was.. bittersweet. The Good: mostly friendly service, great beers on tap, good music playlist over speaker, nice patio with open windows, and open seating. The grilled cheese and tomato soup was solid. The Bad: We sat quickly thanks to the open seating, but the service is slow. Also, while I did mention the service was friendly above, that applied to the female servers. There was one male server/greeter who was extra spicy with people. It was close to last call, and he was turning down a lot of folks from sitting down or ordering a drink. Yet others had just sat down and were still going to get their order taken soon. My wife and I had been at our table for about 20 minutes before last call, yet later he came by saying "Didn't I tell you it was last call and to not sit down?". Sorry sir, you have me mistaken with another white guy that you turned down. The Terrible: The strawberry rhubarb pie is a complete disaster. It literally tastes like a frozen pie from the grocery store that they took out and defrosted before serving. It's cold. The filling tastes like unfrozen strawberry puree, and the crust is completely hard. The pie is also mentioned in two places, but they don't list it the same way. On the dessert menu, it mentions the pie with an almond cookie on top. But on the full food menu, the pie doesn't mention the cookie. I'll save you time and tell you that it does not come with a cookie on top. Overall, had I came on a night with quicker servers, and didn't order the pie, this probably would have been a win in my book, but unfortunately, it was very mid.

    BLT with side of Coleslaw
    Ron R.

    I had the ale house BLT with a side of coleslaw. It was delicious and the coleslaw was extra good. You won't be disappointed. Great selection of beer too.

    Patty melt

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    1 month ago

    Amazing food and good vibes! You will not be disappointed with these people. They have great service.

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    1 year ago

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    2 months ago

    Their food is okay. It was my first time coming to this restaurant. I plan to come back again.

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    Great food and service! Everything was fresh and full of flavor. Great beer selection.

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    Ask the Community - Bittercreek Alehouse

    Is this place kidfriendly?

    It's pretty family friendly. Depending on the time or day of the week, it can probably be more inclined to a more mature crowd but even then, having a family dinner wouldn't make you feel out of place.

    Any Gluten free options on the menu old chap?

    Any vegetarian

    Are dogs allowed?

    Having been there with my dog, they allow it off the patio on a leash. In other words, you sit on Patio but your dog is outside the patio boundary unless of course it is a service animal. Service animals may go anywhere people go but may be subject… 

    What time do they serve food until?

    They serve late I believe until closing time.

    Does your happy hour include drinks?

    I believe it's 2 for 1 but not sure what days it applies to

    View All 6 Questions

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    Eight Thirty Common

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    Its been a few years since we have been to this establishment. But my husband and I popped in for…read morean early lunch on a Wed afternoon. The place just opened and we had a lovely patio booth. We had a fantastic meal here! I ordered the flat iron steak salad, and my partner got the Cuz I'm a Cowboy Baby 1/2 # kobe burger. Both the steak and the burger meat were cooked to absolute perfection (a true medium rare). The lettuce and veggies in the salad were incredibly fresh and crisp, and it was tossed in a delicious, Greek-style dressing that complimented the dish perfectly. My husbands burger was topped with a cheesy fried tatertot and his onion rings were perfectly finished; the batter didnt slip off when taking a bite. I think the price was very fair for this filling luch. ​Our server, Sara, was wonderful--attentive, friendly, and great at her job. Highly recommend!

    I'm not sure what everyone sees in this restaurant. We ordered drinks, and my partners was only…read moreabout half full compared to mine. Then they didn't have any more of the syrup to make more. We ordered chips and guacamole, but the guacamole looked like there was just random stuff thrown into it, and sadly it was flavorless. The main dishes were okay. I ordered a sandwich and the meat was really full, but again, flavorless. I was so disappointed after really looking forward to a meal here. The wait staff tucked us in a corner and it felt like they forgot about us for the most part. We were asked how things were when we ordered or food was delivered to the table. The next time we saw them was for the bill. Sadly we won't be back.

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    Eureka!

    Eureka!

    4.1(645 reviews)
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    My partner and I visited Eureka twice this last week for dinner, THATS how good this place is. I…read morehave been to several southern CA locations in the past 10 years and Eureka has always lived up to high standards regarding quality of food, cleanliness of establishment, and fantastic service, and the Boise location matched all of that. Both nights we sat at the bar, and were helped by Javier who is brand new and training. The female servers training him both nights were great, helpful and attentive, while still giving him space to do his thing and learn but give him independence when appropriate. Javier was great, he was up front about being new but clearly dedicated to the business, learning the menu, and above all else, customer's having an amazing experience. He is gem and a great hiring choice by management. The food was phenomenal. I ordered the Fresno Fig burger and the truffle cheese fries both nights, medium rare and both nights were delicious and made perfectly. I also ordered an old fashioned, Eureka Sour and the seasonal Farmers Market Sour between both nights and all drinks were well made and delicious. Between both nights my partner had the bacon jalapeño burger, the bone marrow burger, truffle cheese fries, and a couple different draft beers and an old fashioned. He loved everything he had, but would specifically recommend the truffle cheese fries and the bacon jalapeño burger. Thank you Eureka Boise for continuing the tradition of Eureka being my favorite burger place, it enhanced my trip SO much. Can't wait to come back.

    I am not sure I have been this underwhelmed in a very long time. Was excited for a really good…read moreburger with flair. Eureka is the dorm burger and fries north for the college. Service was so stoned they forgot our water order six times. We got water after we finished the meal, which is surprising since it took forever to get our tv dinner burger. Lastly, the fries are literally the cheapest frozen potato strings you can buy. So,so,so disappointed I was lured into Eureka

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    10 Barrel Brewing

    10 Barrel Brewing

    3.9(704 reviews)
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    We came here with a big group to celebrate a family gathering. Service staff put us in a private…read moreroom and Shelby took good care of us. She managed this big group without delay and with a positive attitude. Any appetizers here are epic and worth every penny. I recommend the steak chip nachos and jumbo wings. Ranch is homemade and delicious. Entrees like the fish n chips were delicious. The drunkin dip was hearty and full of massive flavor. The craft beer here is fantastic. The number 1 flight is enormous with 10 glasses of samples. Yum! We loved it here, and Shelby did a great job caring for us. Great job 10 Barrel!

    I visited 10 Barrel Brewing recently with my fiancé, and while there were some high points…read moreregarding the flavors and service, the experience was a bit of a mixed bag. To start, I tried the Pickletini. As a fan of pickle-forward drinks, I found it "not bad"--a solid choice if you enjoy that briny profile. My fiancé opted for the All Ways Down Double IPA flight. At 9% ABV, it was a heavy hitter, but he really enjoyed the intense hop aroma and flavor provided by the Cryo Hops. For my main, I ordered the TNT Sando (Tri-Tip with bacon jam and garlic aioli) on Gaston's grilled focaccia. I requested it without pickles, and it was excellent. I paired it with the Black Bean and Veggie soup, which was a standout--perfectly delicious with a nice "zing" to it. Unfortunately, the meal hit a significant snag with my fiancé's Fish & Chips. The beer and cornmeal tempura batter was extremely thick (nearly 3/4 of an inch in some spots) and the fish was overcooked. Additionally, the blue cheese dressing on his side salad was very runny and tasted off. It was disappointing enough that we had to send it back. We replaced it with The Spicy Italian pizza. This was a total 180--it arrived looking beautiful, and the combination of the meats, pepperoncinis, and hot honey was absolutely delicious. Our server, Casey P., was generally good and attentive, though we did have to wait to start our meal because we weren't initially provided with napkins or silverware. A minor note on the atmosphere: the table we were seated at had "gay" carved into the wood, which felt a bit out of place for the professional vibe of the rest of the establishment. Overall, the TNT Sando, the pizza, and the beers are worth coming back for, but the kitchen consistency on the fried items definitely needs some work.

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    Red Feather Lounge

    4.0(403 reviews)
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    Table service with indoor and outdoor seating plus a bar. Friendly attentive service. The outdoor…read moreseating is well-sheltered and the indoor seating has a nice open feel. Recommend the "KFC" appetizer (breaded cauliflower florets with gochujang bbq sauce).

    This was an impromptu Fathers Day Brunch...couldn't remember being here until I walked up....then…read moreit came back. Now I know I have not eaten here before...we did stop in a couple of times and once left because nothing on the HH menu looked good to us at that time. The second time we walked out after sitting there for 10-15 minutes and not getting any service! Now it was a beautiful morning and my gf really wanted to go here, great patio I will say. It took a bit seeing that we didn't have a reservation but we did get seated on the patio. Now I will say the service was not great but it was not an issue for the most part, I thought our waitress did a good job she was just really busy! What I will judge was the wait and the food! I love the fact they care about their ingredients, what they use and where they get it...it showed in some ways! What I didn't love was the fact they absolutely sucked on the follow through! I had the crab eggs Benedict...now I remember from culinarily school that hollandaise sauce is hard, but making it without it breaking is a MUST! Mine was broken, fat separated out, something you would never see at a half ass breakfast place like Dennys!! This was gross, pure and simple! My gfs breakfast came out wrong...took a while to get it the first time and even longer to get the right dish!!! It was an eggswhite Frittata, they do not take long to make in a very small cast iron! Now the part that I really didn't like...she paid, she is not my baby momma, love of my life but not mother of my daughter...and she paid the whole bill!! She should not have been charged for the Frittata...it took forever to get the right one and then she didn't eat much of it at all, we were done time wise and it was not good...very bland and rubbery!! She wouldn't let me complain since she was paying, she is so sweet and kind, just that kind of person! I was tempted to quietly track down the manager...but didn't! Should have! Over all, don't think I would go back! When your kitchen can't make simple sauces and the basics, why should I give you my money?? Or hers! The manager owes her a gift card! KT

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    Bittercreek Alehouse - bars - Updated September 2026

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