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    Blackwall Hitch

    3.8 (1k reviews)
    Closed 10:00 am - 11:00 pm

    Blackwall Hitch Photos

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    BLACKWALL HITCH ATMOSPHERE

    What's the vibe?
    Trendy
    Live music
    Moderate noise
    Good for groups

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    Recommended Reviews - Blackwall Hitch

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    Grilled Chicken and Kale Salad
    Shavon C.

    The food here is so good! I love the kale salad. I added grilled chicken and it was seasoned so well and added more flavor to the salad. The shrimp and lobster bisque was amazing! I wanted another bowl!

    Creole Rigatoni
    Ariell W.

    Went to Blackwall Hitch for Mother's Day weekend and the service was amazing! Our waiter gave plant of recommendations and we tried 50% of them. Food was amazing !

    Delicious cupcake.
    Mark R.

    From the time we walked in we were treated like special guests. Outstanding service. The atmosphere is very family oriented, treated my family as if it was their own happy family. The buffet was off the hook the choices for brunch were top notch top notch. Did I said I was great food. Thank you all for making my family feel special. The manager was on top of all of this. Great job Ricky (Eddie).

    Rhena S.

    Came here for a graduation dinner with a group of 20 on Saturday around 2pm. We had a private room with preset menu options. The atmosphere is a balance of relaxed yet upscale. The decor was warm and inviting. This restaurant is perfect for Whether for a casual meal or a special night out, the ambiance fits perfectly for both. The menu offers a good variety of different food options for everyone even for kids. The service was also really good, the wait staff were very pleasant, attentive and friendly, making sure we had everything we needed without being intrusive. I had the Maryland crab soup for my first course which was my least favorite. I expected it to be more crab based and flavor but tomato broth dominated the soup instead. Entree, I had the creole rigatoni which was delicious 9/10. The sauce was great and everything was perfectly seasoned. The portion size was good and the meal filing, Dessert, I had the cheesecake which was very mid. Could have done without it. Drink, I had the lavender French 75, which was delicious and I highly recommend. Parking: there is a free parking lot located behind the restaurant.

    Bar area lined up with desserts, pastries, and fruit
    Mia L.

    I recently visited Blackwall Hitch for brunch with a friend on her birthday. We went on a Sunday morning when the restaurant first opened at 10:00 am. We were one of the first ones to arrive. What we didn't realize is that you needed a reservation for Sunday brunch. Luckily, they were able to accommodate us with a table in the bar area which also happened to be where all the food was set up. Score! I guess for some, that may not be the most ideal seating because there could potentially be a lot of commotion in the area when people are getting their food. We were perfectly fine. Once we were seated, a server came by to ask if we wanted any other drinks besides water and then we were free to go grab food. The brunch at Blackwall Hitch is set up buffet style. They have a great spread, including an omelet station and carving station. Waffles were also freshly made. They had all the breakfast goods, including grits, bacon, french toast, and breakfast potatoes. They also had a fish of the day and a cold seafood display. There was a chocolate fountain and a nice dessert display as well. Sadly, I was too full for any dessert or pastries as I went for all the food. A diner at a table next to us raved about their blueberry muffins. Overall, I enjoyed my experience at Blackwall Hitch. This is actually a place that was on my "to try" list when I was living in Maryland. I'm glad I finally got the chance to check it out.

    Caprese Artisan Pizza
    Michelle K.

    I met up with a girlfriend in Annapolis and decided to try Blackwall Hitch, especially since I had a free appetizer coupon from their sister restaurant from my birthday back in May. It was the perfect excuse to check out a new spot! The location is great; it's close to downtown, the pier, and other attractions. They offer free parking, which is a nice bonus. We arrived after brunch ended at 3 PM. Our server was friendly and recommended the Flaming Crab Dip, and since I love anything with crab, I decided to try it. When she brought it out, she poured a liquid over the dip and tried to light it, but unfortunately, it didn't ignite. When I asked, she mentioned it was garlic butter. From the name (and later photos online), it's clear it was supposed to actually flame. Presentation-wise, it looked okay, but not as impressive as advertised. The dip itself was just average. We shared a Caprese pizza, which sadly wasn't hot. We were seated near the kitchen and noticed it sitting under the warmer for a bit before being served. It had good flavor, but would've been much better hot. Overall, the service was pleasant, and the setting was decent, but the food didn't quite meet expectations this time. I'd give it another try for brunch or dinner, hoping for a bit more consistency next visit.

    Seafood buffet
    Rachel H.

    Had Sunday brunch with a group of friends and couldn't have asked for a better experience! We were given a private room with a large table--perfect for my toddler to move around without disturbing other guests. Our drinks came out quickly, and the food was absolutely delicious. The buffet had a great mix of breakfast and lunch options: salads, waffles, grits, omelets, a carving station with prime rib, French toast, fresh shrimp and oysters, and more. Our server (shoutout to Andrew--you were amazing!) even put the football game on the TV in our room. This was the best brunch experience I've had in a long time. Highly recommend it, especially for groups!

    Rockfish with stuffed crabmeat
    Rebecca K.

    We went back to Blackwall Hitch in Annapolis last night to celebrate our 1 year wedding anniversary. We had our rehearsal dinner there last year so it was really special to come back. Our waitress Porsche' was wonderful, friendly and attentive the whole night. We shared the flaming crab dip to start, then I had the rockfish stuffed with crabmeat and my husband had the crab cakes. Everything was delicious and cooked perfectly. It made for a great anniversary dinner and we will definitely keep coming back for all occasions or "just because" date nights when we are in the area.

    Pan seared diver scallop appetizer
    Brittany D.

    Was able to get a table right away on a Friday night.. It seemed pretty busy, but the manager was super nice and squeezed us in. We were sat in the bar area where they had live music playing. That was really nice. We ordered an Arnold Palmer that was really yummy. The vibe was super cool. It took a bit of time to be waited on, but we weren't in a rush so it wasn't a big deal. My son ordered the burger and fries and we ordered seafood. The scallop and shrimp risotto was amazing. We also ordered the lobster shrimp bisque, which was really great . Overall, it was a really great experience and we would return. I think the prices are fair for the food that you get.

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    2 months ago

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    1 month ago

    Server was excellent! Food was amazing! Definitely will be back! Thanks for a great date night!

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    13 days ago

    Went for Sunday brunch, wasn't impressed. The best thing they had was seafood station and pastry deserts.

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    28 days ago

    Food was great and service was great. Brendon was an amazing waiter who gave great service

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    2 months ago

    Sat on the rooftop and had amazing service by Rachel!! Food was delicious and very relaxing time!

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    Zack was awesome!! Zack gave great recommendations and excellent service!! a gem he was!!

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    Page 1 of 27

    Ask the Community - Blackwall Hitch

    Is parking close?

    Yes! We actually have our own private parking lot, which is extremely rare in Annapolis.

    What is offered on Sat? Brunch or regular menu?

    Regular menu!

    How about space for a family gathering for the holidays?

    The parking was easy for my party and I when we went. It is a spacious restaurant. I personally wouldn't have a party over 10.

    Is the Sunday brunch a buffet or do you order off the menu?

    Hi Leslie - it is a brunch buffet.

    Do they have a kids menu? I can't seem to locate one online

    Blackwall has standard kids items like a small pizza, chicken tenders, cheese burger, pasta, and quesadilla.

    Don’t See Your Question? Ask Away!

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    Leo has only gotten better since their opening a few years ago ... this was our second visit (we…read moredined previously the week of the opening). Really impressed with the elevated food at Leo - ambiance was elegant and service friendly. Though we sat at a table, we'd note that bar looked great! We ordered the (Snakehead) Fish & Grits .. excellent dish and great flavor profile - you'll love it! Also got the scallops at the recommendation of the server - very nice. These were complimented by a starters including oysters, a salad and a side of Brussel Sprouts. HITS: Fish & Grits, Oysters

    Went here with friends on a Saturday night after listening to live music. We didn't have…read morereservations and waited for a table. We didn't have to wait long as a family with a baby was about to leave. I looked around and the space is modern and clean. There is a bar area that is well lit and inviting if I was dining by myself. The menu isn't your typical Italian menu. There was a chicken fried tofu appetizer, steak frites, smash burgers and snakehead. I don't know what snakehead is so ai went with the catfish carbonara, my friend had the steak frites and my other friend had the Brussel sprouts appetizer and pear salad. We also shared a bottle of red wine. Our dessert was a deconstructed sundae with cannoli bits and delicious. Our server was Brendan and he was fantastic. He answered our questions and checked in and chatted with us for a bit. Highly recommend this restaurant.

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    Love the ambiance!
    The brussel sprouts are quite good.
    The brussel sprouts are quite good.
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    Vin 909

    Vin 909

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    Title: KnockoVin 909 is one of those rare spots that absolutely lives up to the hype. Tucked into a…read moreconverted bungalow in Eastport, it feels more like a friend's cozy cottage than a typical restaurant, with a warm, lived‑in vibe that fits Annapolis perfectly. The food is the star: creative farm‑to‑table plates and some of the best brick‑oven pizzas anywhere, with toppings that go way beyond the usual (think spicy soppressata, wild boar meatballs, and seasonal veggies that actually taste fresh). The salads and small plates are just as strong, so it's easy to build a table full of things to share. The wine list is thoughtful and fairly priced, with interesting bottles plus solid by‑the‑glass options, and staff who clearly know their stuff and enjoy guiding you to something you'll like. Service is friendly, efficient, and unfussy, even when the place is slammed. Be ready for a wait--there's usually a line before they open and they don't take reservations, but the experience is worth a little planning ahead. Between the food, wine, and atmosphere, Vin 909 is an easy go‑to for date night, out‑of‑town guests, or anytime you want a meal that feels special without being formal.

    We came with a good appetite and left happy. I'd share the menu changes often, according to my…read morefriend who's a regular. I'm glad we narrowed down our group size because 2 and 4 top tables os the setup it has. We had many menu items. I thought after appetizers I'd be full after sharing 1 pizza. Nope, needed a second. This is like middle eastern meets Italian meets Indian influence. It took a mi. To embrace the menu. I liked the crust and flavors of most things we had. This pizza I remembered to picture was Indian influenced. Good service overall. Wait tomes vary an they dont take traditional reservations.

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    Outside
    Outside
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    Seasalt

    Seasalt

    4.5
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    1.1 mi

    We had a largely positive dinner at Seasalt on April 27. Reservations went smoothly and the…read morerestaurant was not crowded on a Monday evening. We settled into our table and were welcomed by Shannon, our server. (There was a little confusion about this, but it straightened out.) The restaurant is bright and separated from the well-stocked bar. I had a Sagamore rye neat, and B ordered a glass of the Rioja. If there are oysters on the menu, you know I'll order them. There was a pretty good selection, and I opted for a half dozen Rappahanock oysters. They were excellent, sweet and briny. We each ordered a Caesar salad, but Shannon advised us that it was large enough to be shareable. More than enough. B ordered the pasta with clams, and I choose the Seafood chowder. The chowder was delicious, but B found the pasta to be too peppery for her tastes. Worse, three of the clams were unopened. We brought this to Shannon's attention, and she offered to put in a new order, but B demured, as she was full. At this point, Owner John Hogan came over to the table to chat. He told us the clams would be taken off the bill, and gave us a gift card, hoping we'd return. He stayed at our table for nearly 30 minutes, and we had a wonderfully engaging conversation with him. We will definitely be going back.

    This review is only for the sampler dessert. So when you see the three stars it is not a reflection…read moreof their service or main dishes. The service was good, the ambiance is nice they have indoor and outdoor seating. The dessert trio was mediocre at best. The cheesecake was where we mostly lived the others...should have been saved to never been served again. Nothing more, nothing less. Would I go back, yes I would to try the main dishes. Today we just made a mistake by chosen this for dessert stop.

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    Seasalt
    Bluefin tuna tartare
    Bluefin tuna tartare
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    Parley Room

    Parley Room

    4.4
    (50 reviews)
    0.6 mi

    We were here for the 4th of July cookout on the patio. It was Awesome! They had a really nice…read moresetup. This was a buffet which included desserts as well as a nice selection of food. Everything tasted great for the most part. Service was great as well. The outdoor buffet cookout was $20 tickets were purchased on eventbrite. They also had holiday drink specials at $2.49 which was a good deal. They also sold smoked oysters at $1.00 each & the server and bartender was very helpful and friendly. We really enjoyed this event. We would like to go back and check out the other drinks on the menu as well as the food. Definitely bookmarked this spot for a return visit. There is a parking garage about three blocks away. We paid $12.00 for about three hours. Not bad at all.

    Modern, dark, speakeasy vibes on the inside with windows overlooking the Main Street, and a…read morespacious outdoor deck quite literally in the shadow of the gorgeous Maryland State House. All housed in the historic Capital Hotel, newly renovated in November of 2022. The atmosphere here is immaculate. It is a must see when enjoying the sights of Annapolis. My girlfriend and I stopped in on a Thursday afternoon after touring the State House. We each ordered the Monkey Smoke (Penicillin), and she ordered a small plate with avocado and lump crabmeat, which we ordered just in time as the kitchen closed between 3 and 4. The standout of the day for me was the old fashioned, made with plum bitters. One of the best old fashioneds I've ever had. The servers were all very friendly and quick. We will definitely come back the next time we're in town, and definitely recommend this to others.

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    Parley Room
    Parley Room
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    Preserve

    Preserve

    4.3
    (505 reviews)
    0.6 mi
    $$

    We had a really nice dinner here…read more We tried the mushroom appetizer and the old bay pierogies both were really good. The ribeye steak was fantastic and the sauce complimented it really well. For drinks we had the rum and gin. The gin drink was fruity and my favorite out of the two. The desserts I would give probably 3-ish stars. We had the almond cake and it didn't have much of a taste and the whip cream that came on the side must have been accidentally mixed with something that had processed onions because it had a really strong onion aftertaste. Our waiter was really nice and gave really good recommendations. Overall it was a great experience and we will be back to try out their lunch

    We had made a reservation here for a Sunday brunch at 11. It wasn't overly busy when we came. This…read moreis in downtown Annapolis so there's some street parking around. Bright and open inside with friendly service. We ordered a handful of mimosas and got a couple of small bites to share. Sourdough Foccaccia - this was pretty good, warm and toasted. Pork Bites - I loved the flavor but thought this was pork belly and not ground pork. Overall, flavor was good but the texture wasn't great. Crispy Kale - this is very popular here and we really enjoyed it. The cumin yogurt really brought it together. Pickled Squid - Not what we expected but I actually really liked this dish. We did also order the Coconut Panna Cotta for dessert. The raspberry was pretty prominent here and wasn't as custard like as expected, just a little too soft but the flavor otherwise wasn't bad. Overall, everything was pretty good and I would visit again to try other items on their menu.

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    Seating
    Seating
    Fish Dip
    Fish Dip
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    Bar area

    Blackwall Hitch - cocktailbars - Updated July 2026

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