We ordered oysters a dozen oysters, Rockefeller oysters and Cesar salad. All the oysters were…read moredelicious and the Cesar salad was very good as well with the anchovies on top. Their dirty martini brine is very light so we got an extra side of olive juice. We only came for oysters and were not disappointed! Our service was great, the dining room decor was nice and the open window next to our table made for a nice indoor/outdoor feel.

I was really excited to try this restaurant out, based on the reviews and being down the street…read morefrom my work. Upon arriving for my 430 reservation, we waited for 10 minutes to be greeted. The spotty service continued throughout the evening, from the waitress not knowing the various oyster flavor profiles to being told they only had 1 whole fish left, out of a menu of 6. The lobster roll was mediocre, quite dry, while the oysters were delicious and flavorful. My partner had the shrimp scampi and it was also flavorful with large shrimp. The place is beautiful and huge! I'm not sure if I'd recommend this place fully, based on the price and experience.

Had an incredible burger tonight, really freaking good…read more Wifey liked the clam chowder. Waiter was excellent and the other staff were friendly. It is not upscale but casual. Went after a Rockies game. I don't like seafood and I'd go back!

Great spot for fresh seafood when visiting LoDo Denver. Equally impressive to the food was the…read morefantastic service. Nice old school restaurant vibes!

Absolutely Exceptional…read more Jack's on Pearl exceeded every expectation. As Texas transplants, we've enjoyed some incredible steakhouses over the years and have traveled extensively, but this was truly one of the best dining experiences we've had. We even drove up from Colorado Springs for our 18th wedding anniversary, and it was worth every mile. We started with the wedge salad, which was fresh, crisp, and packed with flavor--easily one of the best wedge salads we've ever had. The warm bread service was incredible and paired perfectly with the house-made spreads. The mac and cheese was rich, creamy, and absolutely unforgettable. The highlight of the evening was the Wagyu steak topped with cheesy potato croquettes. It was cooked to perfection and so tender it practically melted in your mouth. Every bite was packed with incredible flavor and was one of those dishes you continue talking about long after the meal is over. What impressed us most was that every single item we ordered was exceptional. The quality of the ingredients, attention to detail, presentation, atmosphere, and service were all top-notch. After reading some of the reviews beforehand, we weren't sure what to expect. In our experience, this restaurant is incredibly underrated. Our meal, service, and overall experience were outstanding from start to finish. If you're looking for a special dinner, anniversary celebration, or simply one of the best meals you'll have in Colorado, Jack's on Pearl is absolutely worth the visit. We will definitely be back and will be recommending it to friends and family. Thank you to the entire team for making our 18th anniversary so memorable. -- Andrea & Sergio

The space looks nice but the food is disappointing. The grilled shrimp appetizer has no flavor, the…read morescallop risotto has chunks of colorful bell peppers and undercooked scallop. It was just blah for lack of a better word. You're probably better off ordering steak because they do a decent job with that. The service is great but for the price, this place is overrated.

My favorite restaurant! Made a reservation on Open Table and our hostess seated us immediately at…read morethe booth we requested. Our server, Malik, was so professional, courteous, engaging, gave us great suggestions and our meal experience was even better with him as our server! We ordered the Happy Hour cocktails of lemon drop martinis and a regular martini. Ordered a half-dozen of the Pearl oysters and they were so yummy, we ordered another half-dozen. Well-presented and delicious! We then ordered the Nantucket Risotto (only been on the menu for 2 weeks), the Blue Island Diver's Platter (ask for the octopus), a Happy Hour Crispy Slider and Fish Taco. We combined this with a glass of white wine and red wine. The meal was absolutely fabulous and we then finished this spectacular meal with sharing a key lime pie. Once again, Malik made this meal even better with his genuine smile, attentiveness and efficiency. Make sure you sign up for their Loyalty Rewards program and they offer a great inexpensive weekday 3-course Power Lunch.

Went in on Saturday night for the late night oyster deal…read more The service has been hit or miss. Sometimes it's good other times absolutely terrible. I will say for the oyster deal it has been good, but sometimes the oysters aren't cleaned well. Again a hit and miss. The ambiance is nice and soothing, very ocean blue. We have also tried some sides and other entrees. The shrimp entree was good but lacked some salt. The burger was amazing with the bacon jam and always have the best shoestring fries. I also got an order of the crispy rice that has a salmon and a tuna. The salmon was way too sweet and had a fishy aftertaste that I disliked. The truffle tuna was definitely the better one of the two. However, the rice itself was absolutely mushy and not necessarily crispy. It also didn't have the best flavor. Desserts tried were the olive oil orange cake and the brownie. both are OK and nice and sweet, but not something I would spend money on Overall, truly think this place is a hit and miss. Just depends on the night.

Food Awesome Mouth watering crab legs and all seafood is…read moreseasoned well... PRICES ARE REASONABLE... And awesome staff....Very polite and helpful.... Yes I recommend this restaurant to anybody and everybody

20/10 experience!…read more This is by far my favorite seafood boil spot in Denver... I've been to at least five others. The spice level was just right, the seafood was fresh and plump- none of that "rinky-dink why am I paying for this" stuff! The service was great, and it's a cute spot right off of Colfax. Don't let the construction deter you!

Angelo's happy hour & martinis are a routine staple! Specifically: chargrilled oysters & Olive…read moreGarden martini. Always a great vibe!

During the trip to Denver, we did our best to try out all types of food. Italian was one of the…read morelast on our "To Eat" list, and I had to rely on Yelp for recommendations. This establishment seems to be more of a local favorite, so we definitely had to give it a shot. Parking sucked. We had to park in a neighborhood, but who am I to complain? We got to see Racoons and their 3 baby's peeking out of the water drainage...but I digress. ha! Upon arriving, there were a lot of people already inside. Fortunately, we were seated right away. There was a decent amount of seating, both indoor and outdoor. The decor had a dive bar / 80's restaurant vibe. The food: Toasted Ravioli - 4.5 / 5 - Worth it. Very crisp outside with delicious cheese inside French Onion Soup - 5 / 5 - I make it a priority to try out the french onion soup whenever it is offered. This ranks VERY HIGH up there when compared to other establishments. Very flavorful. The serving is very large so you might want to make it a priority to eat it all ASAP while it is warm. I eat rather slow so the last few bites did feel a bit of a chore (mainly because my Calzone arrived by then). Calzone 4.5 / 5: So good! Especially for the price point. Their servings are legit on the generous side - I could not for the life of me finish it all after the appetizer + french onion soup. Panna Cotta - 4 / 5 - Very good - It might have been just because I was stuffed that the desert didn't stand out for me as much as it did for the rest of our party. We were all very satisfied with our random visit to this establishment. The service was great despite how busy it was. That actually stood out to me - much appreciated! Yet another spot I will plan to visit when I come back to Denver. Thanks Angelo's!

Visited with my daughter and even though we both think Washington DC location was better, this…read morelocation was still really great. Excellent food, fresh ingredients. Ocean sushi was delicious and fresh . I'm always a bit hesitant to order seafood items in landlocked state but surprisingly fish was very fresh tasting. Ocean Prime salad was great and lettuce was not wilted . Steak was tender and cooked to desired temperature. It was seasoned very well. Truffle Mac and cheese was ummm cheesy and tasty. Broccolini could be a tad more tender . Desserts were delicious! We really enjoyed our dinner. Our waiter was great too! Such a pretty restaurant. I wasn't fond of gender neutral restrooms as men leave seat up that I have no desire to touch . Bathroom also wasn't best smelling either.

Very classy restaurant you can see that right away. I went to the location in Washington, d.c. and…read morethey both have nice ambiance. This location had odd music though, it was very upbeat it was funny I honestly liked it. The staff were very nice too and pretty attentive but not overbearing. They have really tasty food, I think d.c. might be a little better but this location is close behind and still easily a 5 star. Pomegranate Mule: Great mocktail! We ordered two it was so refreshing! 10/10 Ocean Roll: For a land locked state they have really fresh fish! This roll was very tasty I wish we tried another one! 9/10 Ocean Prime House Salad: So fresh and it came on a very cold plate so the lettuce stayed crisp the entire time. I really enjoyed this salad but wished there were a bit more apples, still so good! 9/10 Truffle Mac & Cheese: The truffle taste isn't very strong which I appreciate and their mac and cheese is creamy and tasty. Their noodles are great and not mushy. I'm glad both locations did this mac right! 10/10 Parmesan Broccolini: They were good but compared to the rest of the meal it wasn't a fair competition lol. 7/10 Filet Mignon: It was cooked and seasoned perfectly. This also had a great sear on it, very tasty, it didn't even need sauce. 10/10 Crème Brûlée: I love a classic creme brulee and this was that, very tasty. And the berries were fresh. 8.5/10 Mixed Berry Sorbet: Pretty tasty and very refreshing. The almond cookie was tasty. 7/10 Jasmine Tea: Delicious! Had notes of bergamot I believe and that was tasty. 9/10

I was visiting The area and staying at a hotel in the neighborhood, and i thought I would give this…read moreplace a try. I guess I was expecting a bit more than what I got. I had requested a garlic flavoring with a mild touch. I have to say I was very disappointed to get scallops with no flavor enhancements, say with like some old bay. The sauce was very bland and even the garlic butter had no flavor at all. Everything is sold by the pound with a very limited menu. I got the scallops with a side of 3 red potatoes with no flavorings. As if this was not already a sub par meal, the waitstaff were extremely slow and seemed to be in no rush to wait on me. $45.00 including tip ( I'm not a bad sport) For a lack luster attempt at Cajun cuisine. I would not recommend this restaurant.

Ok... so maybe as a Houstonian I have been deprived of good crawfish. I miss eating this year…read moreround! But this was legit. We only came here because Asian Cajun didn't have live crawfish. We got XXX garlic cajun butter and it was amazing. It was juicy (bc suck the head) and flavorful. I always bring my own spice to dip in and we kept saying how good it was. We will return... probably sooner than later. We also got some curly fries and those were great too. Happy they have IPAs! Karen was our server and was absolutely amazing. She helped guide us on our spice level and took such great care of us.

I am so lucky to live in a neighborhood with its own fresh seafood market…read more This place was such a blessing during Lent when me and my fellow Catholics abstained from meat, but were permitted to have savory seafood. I was amazed that the owner came out to help us, he provided suggestions, prep tips, cooking advice, and offered seasonings, spices, and garnishes to complete our meal ideas. Clean, chilly (from all the fish on ice) with. Coastal maritime flair. Do yourself a favor next time you are in the 32nd & Lowell neighborhood; stop in and have some food from the sea for supper. Fear not: they have designated customer parking

I was in the hunt for sushi grade salmon and found it at Seafood Landing…read more The staff is very healthful in recommending different salmon options and informed me that if you arrive early they typically have containers of chopped up sushi grade tuna and salmon. I got a 15oz container of sushi grade salmon for poke bowls and hand rolls. It was delicious and lasted me two meals. I will definitely be back to try the tuna.

My annual visit to Denver (daughter lives here), took me to Juicy Seafood because my daughter knows…read moreI simply love seafood! She recommends to come in not in your best attire because your clothes will smell of seafood and drippings of butter and what seasoning you choose. My goodness! I love this "eating messy" restaurant! The choices are grand including seasonings of your choice. My daughter and I opted for garlic and butter (who doesn't love butter)! They provide plastic bib, and gloves, of course. We picked what was on the menu: daughter had Dungeness crab, I chose clams and snow crab. It comes with corn cob, 2 whole potatoes (plenty to eat). Here comes the server; puffed up plastic bag, she shakes it to mix those buttery goodness etc and she opens the bag - viola your seafood looks deliciously amazing. I dug in (oops don't forget to take your watch off) ....absolutely delicious and the seafood was really fresh! I grew up in "seafood" country and freshness is a "thumbs up for this place. Yep, it was buttery messy for me but I was a gluttony messy eater! Denver-ans if you love seafood check this place even though it's "messy, dribbling" it's delicious. Like any seafood, you are expected to have a "pocketful of greens." Good quality seafood does that if you eat out. I will return before I leave and head back to Idaho if I have time - more restaurants to visit! Don't order the calamari appetizer. The server was sweet and took it out of our bill (I mentioned it was not what I expected-chewy and just ordinary and heavily crumbed).

So if you're a table of 5 or more you can't make a reservation ahead of time so you have to wait…read morelonger. On top of this, you get auto gratuity charged, so your servers don't feel like they should tend to your table as often because they don't have to work for their tip. +Wouldn't it make sense that if you get auto grat you should be able to at least get a perk of a reservation if good service isn't going to be included?