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    Bobby Van's Steakhouse

    3.6 (417 reviews)
    Ultra High-EndSteakhouses, Seafood, American
    Closed Closed

    Bobby Van's Steakhouse Photos

    Business Info

    BOBBY VAN'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bobby Van's Steakhouse

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    Amber S.

    The food was delicious and the service was even better. It was kind of pricey, but we were in New York City. I would definitely recommend going back again. The atmosphere was a little loud, but it was still classy.

    Clara K.

    I think this is one of those traditional steak house that's been around for a long time. We really enjoyed the customer service at the bat and food was pretty decent. I would like to stop by for a formal dining experience next time.

    Chicken parmigiana

    Everything we ate was amazing -- truly one of those meals where every dish hits harder than the last. The service was incredible. Everyone was just the perfect amount of attentive. We started with the calamari, and it set the tone immediately: perfectly crisp, tender inside, and seasoned so well it didn't even need sauce (though the sauce was amazing too). Then came the short ribs, which were fall‑apart tender, rich, and deeply flavorful -- the kind of dish that makes the whole table go quiet for a moment. The chicken Parmesan was comfort food perfection: juicy chicken, a beautifully crisp coating, bright marinara, and just the right amount of melted cheese. It tasted like the elevated version of a classic you wish every restaurant could pull off. We finished with the New York cheesecake, and honestly, it was the perfect finale -- creamy, silky, not too sweet, and absolutely unforgettable. Every single dish was a hit. If you're looking for a place where you can order anything and know it'll be incredible, this is it.

    Sweet Chili Tossed Calamari
    Stephanie G.

    Came here with my fiancée , sister in law and brother in law for restaurant week . The restaraunt is beautiful. I ordered a Caesar salad and Argentinian steak which came with mashed potatoes and vegetables . My fiancée ordered the short beef ribs , my sister n law ordered the chicken parmesan and my brother and law ordered the filet mignon . For dessert we got the brownie and the assorted gelatos/sorbets. No one at the table had any complaints except my sister n Law regarding the calamari as she stated the calamari was too chewy , but stated that the flavor was amazing . Shout out to Marco ( I hope I got his name right) our waiter for exceptional service. I will def go back

    Tenderloin
    Alicia M.

    Jeremy was the best! He made excellent recommendations and had great timing and service! The food was equally phenomenal and the ambience was beautiful as well. We were a table of 6 and everything was impeccable. Highly recommend coming here for a special occasion or weekend dinner. The lobster macaroni with truffles was AMAZING! The steaks were delicious and brussel sprouts as well, it the lobster macaroni was the bomb!

    Thanksgiving dinner
    John H.

    Had Thanksgiving 2025 at this phenomenal restaurant, Ryan at the bar whipped up an amazing old-fashioned... We had turkey. I had the pumpkin pie. My lady had the chocolate mousse decadent, and oh dear God, the brussels sprouts would make the pickiest kid love, brussels sprouts, phenomenal location, outstanding ambience, and stellar food

    Tea
    Michael H.

    Food was mainly alright- had the bone in ribeye. Costs $100 per person and we ate from the limited thanksgiving menu. I would say it's really not worth $100- the steak added $20 to the total price and the small bowl of mashed potatoes costed $16. Ambiance is great but the food is meh at best. The bread was good, though. The service was good at the start but our server started paying less and less attention- choosing to serve other tables. It took around 30 minutes for us to be able to pay since we were sitting around an empty table waiting for him.

    Tanya A.

    Subpar meat in a busy part of town. We got the burger, Argentinian steak, corn, mac and cheese and fries. Nothing was close to the level of what a steakhouse should offer. The steak was inedible and the sides were horrendous.

    Petite Filet Mignon with Mashed Potatoes and Broccoli
    Sherry S.

    I attended an educational conference here a few weeks ago. The customer service in this restaurant is very amazing. The waiters were very attentive. They played nice music and the atmosphere was classy. The presenter kept us engaged and had great knowledge on the topic being discussed. He valued patient care and also valued the opinions of nurses. The food was delicious. I had the mixed green salad, filet mignon with mashed potatoes and broccoli. For dessert I had the chocolate mousse cake. Everything tasted wonderful. I definitely enjoyed my experience here and I will come back.

    Shrub to hide lowered sanitation grade

    Our waiters were quality. The food was horrible. Stale bread, dirty plates, the vegetables taste like hospital food. Bobby vans has certainly seen better days and they're using a shrub to hide their lowered sanitation grade.

    Petite Filet Mignon, Macaroni and Cheese, Mashed Potato, Sauteed Spinach

    I got the filet, Mac and cheese, Sauteed Spinachand the Mashed Potato's !! Everything was amazing!

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    3 months ago

    The service and food was amazing . I would go again. The people who work there are exceptional. They went above and beyond.

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    Brian M.

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    7 months ago

    Wonderful service by Oscar. Highly recommend you ask for his section. Excellent food, incredible recommendations.

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    Brian M.

    Thank you George!

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    11 months ago

    The food was excellent. Marco our server was very attentive to our needs, very friendly. overall excellent experience.

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    Bobby Van's Steakhouse Reviews in Other Languages

    Ask the Community - Bobby Van's Steakhouse

    Curious about a dress code. Is a jacket or sports coat required for the gentlemen?

    As a local, i walked in wearing a tracksuit and nobody blinked an eye. You will see suits all the way down to sweatpants. It not a formal steakhouse in the normal sense. Its touristy casual.

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    last night 5/15/26 was my first time at the Crab House in Manhattan. My daughter planned this…read moreouting. I have talked about this place since 2021. The food and the atmosphere was amazing. Servers were professional and friendly. I am definitely going to return with more family and friends, it's worth it to come back. If your ever in New York try and pay this place a visit.

    I think this is the only seafood restaurant I've ever been to that has a bidet, which definitely…read moregets bonus points. That said, I didn't come here for the bathroom. I came here to throw down on some seafood and that's exactly what we did. I found out about this place because one of my favorite TikTok foodies posted that she came here when she was visiting from Chicago. It was also my friend's birthday so we figured we'd check it out. If you come with a group of 4 or more, including the birthday person, they eat for free, which is a pretty nice perk. This place lived up to every bit of the hype. We did the $125 option which includes lobster. If you have people in your group who are on the fence about spending the extra money, just remind them it's only about $35 more and that's basically the cost of one lobster anywhere else. Here you're getting unlimited lobster. The food literally just kept coming. At one point we were running out of room on the table. One thing I really appreciated was that the staff noticed and started putting multiple items on the same plates instead of bringing everything out separately. It sounds small but it actually helped a lot and showed they were paying attention. The drinks weren't super strong but they definitely weren't weak either. If you love seafood, come hungry and bring a group. The vibes were great, the service was on point, and we left absolutely stuffed.

    Photos
    First dining room when you walk in, more space down the stairs farther in
    First dining room when you walk in, more space down the stairs farther in
    Cajun butter shrimp
    Cajun butter shrimp
    Salt & Pepper Fried Lobsters

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    Salt & Pepper Fried Lobsters
    Fish Cheeks

    Fish Cheeks

    4.4
    (2k reviews)
    2.5 mi
    $$

    I wanted to be spontaneous and try a restaurant in Williamsburg. We were greeted by Amanda and…read moreChe who were the friendliest host I have met in a long time. We didn't have reservations but a table opened up quickly. I love the esthetics of the restaurant and all the murals on the walls. Their spicy mango cocktail seems to be their top seller because almost every table had a glass, just be warned it comes with a whole chili pepper inside. I also tried non alcoholic Coco bah which was simple and refreshing. Food was all unique Thai food and flavorful. I told them I have a shrimp allergy on our lovely server Emma wrote on the menu what had shrimp or shrimp ingredients on the menu. For appetizers my friend tried the squid ink calamari and Grilled Pork Cheeks both incredible starters. My friend had the crab fried rice which is also popular in the restaurant and 30 day dry aged beef Kaprow. The dish looks like ground beef but the flavors were amazing with garlic, basil and hot chili. I will definitely want to go back and try other items on their menu.

    Came here on a saturday at noon with a reservation for 3, and still needed to wait in line for a…read morelittle while. However, once we were seated, the staff were very timely and attentive. The restaurant was very bright and colorful with lots of natural lighting, and wasn't too loud. We decided to order the selection for two, selection 1. Despite the name, it was a lot of food even for three of us. Our favorite was definitely the whole steamed fish. The fish was delicately cooked, and I really enjoyed the herbs and lime in the broth. I also really enjoyed the zaab wings, which had great spice and crunch. The crab fried rice paired very well with the sauces too. I found the other two dishes less memorable. The duck curry was a little oily and sweet, and the duck was a bit tough, so that was our least favorite dish.

    Photos
    Coconut crab curry
    Coconut crab curry
    Grilled branzino with garlic peanut sauce
    Grilled branzino with garlic peanut sauce
    Goi nuaa- beef tartare

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    Goi nuaa- beef tartare
    Oceana

    Oceana

    3.8
    (754 reviews)
    0.1 mi
    $$$

    Beautiful restaurant, delicious dishes, and attentive staff! I had been to Oceana over 10 years ago…read moreand went for a second time recently for a work event. It met everyone's expectations- possibly even exceeded them. The wait staff was knowledgeable and friendly, the food was absolutely delicious (the crab cakes, halibut, and Rocky Road Budino were all amazing). Even my cocktail, the Oceana, was refreshing and tasty. Even the decor was lovely - reminding me of modern art deco. This restaurant is 5 stars all the way.

    Summary: the food is alright, the portions are large, but the hostess I interacted with was not…read moregreat. I felt unwelcome, which was tough since I came here for dinner before a Broadway show, & was left without many other available options. I arrived 25 minutes late for my reservation, but was told that my only option was to sit at the bar due to their 30 minute grace period being up (which wasn't true). I looked around the restaurant & saw it was only 20% full, but the hostess then said all the open tables are reserved for guests who are arriving soon. Based on what I saw, it was hard to believe her. I checked open table to see if any reservations were available, and sure enough there was one at 6:15pm -- mind you, I arrived at the restaurant at 5:55pm. So I book the 6:15pm table & inform the hostess. I then sat down to wait for 6:15 to come. As I waited, I noticed the hostess asked each incoming guest whether they were attending a Broadway show & what time each show was at so that they could ensure the guests made it out on time. At 6:06, she comes & says she can seat me because another guest cancelled, which again, I found hard to believe. As she leads me to my table, I noticed she didn't ask if there was a show I was attending, nor the show's start time. I stopped & asked if she wanted to know my show time before seating me, & she looked so surprised. The honest truth is that the hostess did not treat me like a customer. Instead, I felt unwelcome & couldn't help but wonder if it was related to me being Black the only Black person in the restaurant. The food was ultimately alright, but the service here really ruins the experience.

    Photos
    Oceana
    Squid Ink Spaccatelli
    Squid Ink Spaccatelli
    Turkey dish mixed with white and dark meat

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    Turkey dish mixed with white and dark meat
    Lobster Place

    Lobster Place

    4.2
    (1.6k reviews)
    1.8 mi
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    You really can't beat the raw bar at Lobster Place which is located right in the middle of Chelsea…read moreMarket. There's plenty of seating, both tables and bar seating. To order, you fill out a paper sheet for the raw bar items and place a separate order in the back for kitchen fare. Every time I've been here, the seafood has been incredibly fresh and delicious. It's definitely not cheap though and our most recent meal came out to almost $500 after tip. We ordered: - 2 bread bowl NE clam chowders ($15 ea)--delicious and hearty. The peasant loaf bread was fine and everyone enjoyed it - 6oz lobster roll ($38)--a delicious cold lobster roll with a mayo-based sauce, great flavor, and a soft buttery bun - 20 oysters ($3.75 ea)--all fresh and delicious, primarily East Coast oysters although they occasionally have some West Coast ones. Fisher's Island was akin to drinking straight sea water - 5 Peruvian scallops--small and sweet with a strawberry sauce - 2 California uni ($19 ea)--one was incredibly sweet, clean tasting, and much better than the other, which was slightly more bitter and minerally - 2 diver scallops ($15 ea)--drizzled with olive oil, yuzu, and sea salt - 8 shrimp cocktail ($3.25 ea)--one of the most unworth things I've tried in recent times because the shrimp was so cold it tasted barely thawed and was watery with almost no flavor You order at the counter or via paper ticket and they bring everything to your table. Staff have always been friendly and service was great. They sell fresh fish and some frozen specialty items like escargot. I don't know if anything would ever deter me from coming back here :)

    High quality fish dishes and great staff inside Chelsea Market. Rating 8/10…read more Pros: Quality, seating, staff, good smell. Cons: Mediocre Sangria, smallish size, price.

    Photos
    A fun and relaxed raw bar atmosphere.
    A fun and relaxed raw bar atmosphere.
    The raw bar spread.
    The raw bar spread.
    Great craft beer selection.

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    Great craft beer selection.

    Bobby Van's Steakhouse - steak - Updated June 2026

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