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    Bodacious Bar-B-Q

    3.8 (288 reviews)
    ModerateBarbeque, Southern

    Bodacious Bar-B-Q Photos

    Business Info

    BODACIOUS BAR-B-Q ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Bodacious Bar-B-Q

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    Combination Plate
    Wen G.

    Fantastic brisket! Mac 'n cheese to die for! Even better was the love and genuine warmth of the staff

    Chopped & sliced brisket, green beans & Mac n Cheese
    Ronnie B.

    Wanted a bite close to where I was shopping, so Yelp guided me here for some so-called good BBQ. I ordered the two meat plates, but I only wanted brisket. The sides were limited spicy beans, green beans, pasta salad, mac n cheese & deviled eggs. I choose green beans & mac n cheese to be on the safe side. Little to my surprise nothing was safe... this was complete TRASH!!! The brisket was DRY AS CARDBOARD, not a lick of moisture whatsoever. The mac n cheese was creamy but missing salt & the green beans were straight from the can. This was a complete waste of money in my opinion however the customer service is 5 stars. If you want REAL QUALITY BBQ don't come here Yelpers. Ronnie's pick

    $56 for two two meat plates-- ridiculously overcharging for what you get
    Rob F.

    Confused how there are so many high ratings for this place... The BBQ at Bodacious is exceedingly mediocre and horribly overpriced. I paid $60 for two two meat plates with a meager portion of meats on both plates. The sides were flavorless and bland.. the macaroni and cheese had black pepper in it.... Black pepper. The BBQ sauce was bland... the ribs were Ok, one of my ribs was nearly all fat- clearly not paying attention to what is being served. The ribs weren't warm and were just sitting out when cut-- the sausage quality was poor, fatty and again lacked flavor. The highlight was the chocolate cake And raspberry cheesecake-- but that's not why we came here. Yelpers you will get better BBQ at a Dickeys and that's say a lot- Hurtados was closing otherwise we would have gone there-- in a crowded BBQ market you have a lot of other options.

    Laura W.

    Wow - just what we were looking for! We were looking for great Texas BBQ and Bodacious did not disappoint. This unassuming little building opened up to a counter of delicious meats, serve your own sides (so many choices!) and desserts galore. We had perfectly tender and incredibly flavorful ribs, wonderfully spicy beans, hot and juicy corn on the cob, tangy and flavorful potato salad, and some of the best coleslaw I've had! I highly recommend the jalapeños as well, crisp, bright, and super spicy. Another surprising star? The homemade banana pudding, and oh my gosh you'll want 3 - one for now, one for breakfast, and one for a midnight snack. So much fun, and the nicest staff anywhere. Just amazing - I highly recommend and will be back anytime we're in TX!

    Combination Plate: Rib and Brisket with beans and corn on the side
    Ken L.

    Came in during lunch time and was able to get through the line very quickly. The service was very friendly and guided everyone through their meats and processes. I get pork ribs and brisket at every BBQ place I try, unless they have Beef ribs then I will definitely get that! The ribs were fall off the bone and tasty. They have a crispier rub on the outside with a hint of sweetness. The brisket was too dry for my taste. I tend to ask for the fattier or more marbles cuts. Also I don't think it was a fresh cut so that may have added to it. I actually had to put salt and pepper on the brisket , which is something I never do.

    The combo meal easily feeds 4.
    Bill Z.

    I was visiting friends locally who decided we would go out for local bbq for dinner. Bodacious was the closest to their house, even though they had not previously been there. It was quiet, with good food and great hospitality. The Family Pack is a good deal for 4, perhaps with an extra side or two. The brisket was lean. The sausage was my favorite. I thought the pulled pork could have had a bit more flavor, but that's nothing a little sauce - or, as I did, putting it between buns with the pickles - doesn't make better. Our sides were really good, creamy cole slaw and cheesy-smooth mac and cheese. The only thing they were out of was unsweetened iced tea, and we got some mileage out of that ("Y'all know that's not a thing here, right?"). Everyone here goes out of your way to make sure you're enjoying your dinner.

    ows a tray of ribs, macaroni, and cheese

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    6 years ago

    Great experience at this local establishment. Chopped brisket and burnt tips were on point

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    7 years ago

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    6 years ago

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    6 years ago

    I firmly believe they have the best ribs anywhere. Great sauce and sides. Great service. And, don't forget the homemade banana pudding!!

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    6 years ago

    Great BBQ! I highly recommend this restaurant. Food was delicious and service was good!

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    8 years ago

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    6 years ago

    Best BBQ in Texas! The food is great, the ribs are my favorite meat item but the banana pudding takes the cake! Love their bbq sauce too!

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    9 years ago

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    Page 3 of 8

    Ask the Community - Bodacious Bar-B-Q

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    Hurtado Barbecue

    Hurtado Barbecue

    4.4
    (1.2k reviews)
    0.8 mi
    $$

    Great food...ordered to go for 20 people. Everything was ready on time and tasted great.read more

    I stopped by Hurtado Barbecue on a Saturday morning 20 minutes before they opened and there were…read moreonly two parties ahead of us. By the time the store opened, the line had grown to being over twenty parties long, so plan accordingly if you don't want to be waiting for a while. Between the four in our party, we shared a three meat BBQ plate with bacon burnt ends, brisket, and their house made sausage. For our two sides, we chose their hatch chile mac n cheese and their Mexican street corn. Following the recommendations of many Yelpers, we also ordered two of the brisket tostadas and two of the birria tacos. When we received our plate of meat, I was a bit surprised at how little of each meat there was on the plate, but in hindsight, this ended up being the perfect amount of food, where everyone was able to get a sample of everything. Of the items we ordered, my favorite was definitely the burnt ends. These were melt in your mouth tender, and was insanely rich and decadent. Each of the three pieces in our order had a beautiful bark on the outside that resulted in a satisfying crunch with every bite. The casing to the sausage was snappy and the sausage itself was very juicy. The brisket was fall apart tender. The brisket was a bit light on seasoning, so I ended up using the Aztec Gold BBQ sauce they had sitting at the table with it. The sides that we chose were both delicious. The pasta in the mac n cheese was cooked perfectly and the noodles was generously sauced. The elote was sweet and smokey, and the Cotija cheese added creaminess to the side. Overall, I had a fantastic experience at Hurtado Barbecue and wouldn't hesitate to recommend a visit if you're in Texas and are looking for great tasting BBQ.

    Photos
    HURTADO BARBECUE
    HURTADO BARBECUE
    Mexican corn bread and brisket tostada
    Mexican corn bread and brisket tostada
    Outside bar area

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    Outside bar area
    Smoke'N Ash BBQ

    Smoke'N Ash BBQ

    4.3
    (416 reviews)
    6.6 mi
    $$

    Texas barbecue meets Ethiopian cuisine...? It's brilliant and absolutely delicious. I recommend the…read moreTex-Ethiopian platter for a thorough sampling of all the best things this restaurant offers! It includes: Smoked Doro Wat (Spicy Chicken Stew), Awaze Rib Tip Tibs, Awaze Brisket, Awaze Pork Ribs, your choice of 2 sides, Texas Toast, gluten-free teff injera, and rice pilaf! The hardest part is choosing the sides because they're all amazing, from classic BBQ sides like potato salad, fried okra, baked beans, corn, collard greens, and mac and cheese to Ethiopian sides like shiro wat (chickpea stew), misir wat (red lentil stew), tikil gomen (cabbage and carrots), and more. Even berbere-spiced mac and cheese! Berbere is an incredible blend of Ethiopian spices that is amazing on everything, savory or sweet. If it's just me eating with no one to share, I like to get the Big Ash loaded baked potato. Your choice of meat on a perfectly fluffy hot potato with plenty of butter and sour cream -- it's soooo comforting and delicious!

    We ate there and had three different dishes. He had two orders of the ribs, granddaughter had a…read morebrisket sandwich and I had the nachos. Each dish had unique use of Ethiopian inspiration, especially the nachos I had. The platter is huge and there is no way one person can finish it. The chips are Ethiopian toast points and added a crunch that was delightful. The ribs were cooked perfectly. They did not fall off the bone which we like. They are true competition ribs allowing you to nibble off the bone. Granddaughter loved the flavor and juicy quality of her brisket! I'm giving the restaurant 3 stars because we had to wait for our food for over an hour. The wait staff were a bit indifferent to our order and had to be reminded twice our order was not complete. The restaurant was not that busy prompting me to believe there is a disconnect between the front and back of the house. The restaurant is in a strip center in Arlington. It's a comfortable little restaurant and bar and the adult beverages looked delicious!!

    Photos
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    Rice pilaf, beefy greens, awaze brisket and lamb
    Rice pilaf, beefy greens, awaze brisket and lamb
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    Goldee’s BBQ

    Goldee’s BBQ

    4.6
    (460 reviews)
    11.6 mi
    $$

    Made the short drive over from Weatherford (45 minutes) literally down the road in Texas terms…read more Arriving around 1230 the line was oh about an hour and a half to 2 hours long. We almost didn't wait but so glad we did. So one of the guys came out and did a menu introduction and a Goldee's intro as well. Without futher ado here's the order: 2 lbs of brisket 2 links of Lao sausage (Sticky rice/fish sauce) Kale Cole Slaw Potato Salad A subtle smell of seasoning & traditional seasoned Texas Post Oak smoke rolled out of the front door... At the counter we were greeted with two gentleman slicing and dicing all the proteins. A tray stacked with the goods we made our way to a table. First bite of brisket without sauce.... Perfect, literally the way I think a brisket should be served hot dripping with juices. No one asked what type of cut or the dreaded "lean or wet" question was asked nor was it needed. Brisket and sauce was just as delectable. The bark was well rounded never offensive or bitter. The Lao sausage was a well received addition though maybe not the compliment to the brisket. Sides: Potato Salad was straight out of a Bavarian Beir Garten with the green onions and vinegar. Excellent touch to cut the rich meats. Kale Slaw again was another great addition with the cutting hint of ACV. Excellent well rounded rendering of the Texas tradition of fall apart smoked meats. I'd say the #3 ranking Texas Top 50 BBQ joints fits really well. I'm going to recommend and suggest this Brisket to strangers near and far. Job well done.

    Texas Monthly #3 Best BBQ Joint Of 2025! Overall, the most peppery bbq I've had. It satisfied the…read morebbq craving, but not my favorite bbq place. If you like a stronger black pepper taste in your bbq then I think you'll like it. I do think their subtle asian twists on bbq is cool and unique. Ordered: - Brisket - They give alternate half and half lean vs moist. It was good I liked it. - Beef Ribs - Mom was interested in trying it so we got it. I'm just a pork rib girl more than a beef rib girl. - Pork Ribs - Unfortunately, it wasn't as "fall of the bone" as other places. It may have just been the piece we got, but the one we had was 70% bark and 30% meat (if that make sense, I prefer more of a true 50/50 split) - Lamb Ribs - Not something you see at every bbq so we got some to try. I liked it. Can't decide which one I like more between pork vs lamb ribs. - Lao Sausage - Their sausage is kinda big. I felt like 1 sausage is the size of 2 sausages at other bbq joints. It's serves with sticky rice and honestly it works really well. - Mac & Cheese - A bit heavy on the pepper. It was alright not my favorite mac and cheese. - South Carolina Pork Hash - a unique side that is special to them. Pork Gravy over jasmine rice. Too mushy for me. - Lemon Kale Slaw - It was alright. Not my favorite slaw. - Banana Pudding - Yummy. I really like their banana pudding. It had a slight cinnamon and almost graham cracker taste to it. - House made bread - Yummy. Almost like a sweet roll meets white bread. We went on a rainy Friday morning. Arrived at 9:30 ish, got our food and seated by 12:30 ish. Asked the dude first in line what time he got there and he said 7:30ish. People abandon their lawn chairs so they had a decent amount near the entrance of the store that people just borrow while they're waiting. When the rain got bad, they let customers wait in the covered area where they store the smokers which was nice.

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    Goldee’s BBQ
    Brisket & ribs
    Brisket & ribs
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    Texas Star BBQ

    Texas Star BBQ

    4.2
    (87 reviews)
    7.9 mi

    A hidden gem. When I think BBQ, I think of stores opened for…read moredecades where the wood paneling are stained and soaked with smoke, western decor and usually a stand-alone building looking out of place. So imagine my surprise when I discovered this place, new and part of a strip center. I saw the reviews and decided to try it. I had the 2-meat platter with pulled pork & smoked turkey breast, wife had hot links and sliced brisket. All were good. As a Texan, I'm almost embarrassed to admit I prefer pulled pork over brisket, but both were really good. Hot links were actually spicy. I was surprised. Turkey was really good as well. Not a bad side with our order either. Beans, Cole slaw, Green Beans and Broccoli & Cheese Casserole. All, very good. Wife had the banana pudding and demolished it before I had a chance to try a spoonful. Staff is nice and friendly. Really enjoyed it and will be back.

    5 stars for the Texas Star. Small spot,big flavor. Brisket had a perfect bark, was juicy, had a…read moretender pull. Ribs, fall of the bone tender, great smokiness, meaty. Sides we're spectacular. The mac was pot cooked rather than baked with a cheddary crust. The broccoli cheese casserole was pretty good though. Texas toast went through too fast so it wasn't toasted enough. For the price though, at a sit down bbq joint, was a ton of flavor and on the generous portion size to be close to $5 below the usual chain restaurants. This is a cozy hometown family owned and operated business that deserves the foot traffic it's getting. I'm home,but still have good bbq smoke wafting off my shirt. Gotta love that real wood aroma. Take care of yourselves. Peace.

    Photos
    Inside dining view
    Inside dining view
    Texas Star BBQ
    Delicious brisket being expertly prepared in our Texas Star BBQ kitchen. Mouthwatering perfection in the making! #texasbbq #brisket #foodpre

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    Delicious brisket being expertly prepared in our Texas Star BBQ kitchen. Mouthwatering perfection in the making! #texasbbq #brisket #foodpre
    Ghost Food Park

    Ghost Food Park

    4.7
    (11 reviews)
    4.1 mi

    Nice small food park in Dalworthington Gardens/Central Arlington…read more I just happened by on a Monday but the trucks were in hibernation mode. I came back on early Saturday evening after a nice cooling rain. It was pleasantly not crowded. I got a couple of empanadas from one truck and a couple of smash burgers from another. Both items were delicious. When I go back, I want to try something from the hibachi grill. I got an Oakcliff smashburger and my son enjoyed a Dallas. We loved our burgers. You could tell they were made fresh with chunks of avocado and bacon for me! The empanadas were good if a bit small. The dough pocket could have been premade, so I'll have to try something else from that food truck. That's the beauty and draw of a food truck park as pi your able to try have what you want and still eat together! I hope people come out and give this place a try. Come check it out, they got something for nearly everybody!

    Ghost Food Park is one of the best food destinations in Arlington, TX -- and the #1 reason I keep…read morecoming back is Autana, the Venezuelan spot right inside the park. Their arepas are absolutely unreal: crispy on the outside, perfectly soft inside, and packed with incredible flavor. The food park has a great vibe, tons of variety, and the location in Arlington is super central and easy to get to. I've been here with family, with friends, on my own -- always a great experience. If you're looking for Venezuelan food in Arlington or the best arepas in the DFW area, you HAVE to find Autana at Ghost Food Park. Don't miss it!

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    Bbq from 225 degrees bbq. Brisket, potato salad, and Mac and cheese
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