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    Tofu House

    4.1 (306 reviews)
    ModerateKorean
    Closed 11:00 am - 9:00 pm

    Order Tofu House Takeout or Delivery

    Tofu House Photos

    TOFU HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Tofu House

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    Seafood jun
    Steven S H C.

    57 Check-Ins Its time to update the review of the Tofu House. We all know there are plenty of parking and easy to get on and out. Once you step into the restaurant, don't forget to sign in at the kosk with your phone number. With so many visits, you will get 20% off notification which you can use it right away or save it till later. Just show the coupon text on your phone to the server at the time of payment and they will reprint you a new bill. 20% off'ed. As always, my go to is the mixed tofu soup that has beef and seafood. If you like intense flavor, asked them to cook longer. Sometimes I will get cold noodle. Lately I habe been getting seafood jun which are crispy at the edge with lots of seating food mixed in. Bon appetite!

    It was a lot of food so we had to take some home.
    Kai L.

    Located at the side of a strip mall, not much to see from the outside, but inside was quaint and practical, tables all divided into sections. TV's on the wall played k-pop videos. Our party of 4 got seated at an awkward corner as the electricals for the stovetop interfered with the positioning of the table, but we worked around it. Our server was a young lad, very nice and helpful. The Seolleontang was flavorful, could've used a little more meat. The Bulgogi for 2 was big but just okay, have had better. But the star of the meal was the Assorted Tofu Stew, strung with different seafood and the stew was great. For the price you get a lot of food, we had to take some home.

    Sarah C.

    This restaurant was amazing! I love how family friendly and peaceful it is. The servers were extremely kind and attentive. The food was absolutely delicious! I loved the dishes we got and the prices are great too. I truly cannot rave about this place enough. If I could give more than 5 stars I would!

    Side dishes
    Se C.

    Came here Sunday evening for dinner while visiting Aurora for the first time. Parking was pretty easy right outside the restaurant. I was pretty disappointed overall with the food here. The hot stone bowl of tofu was spicy, but I felt it lacked flavor. There was also no option to choose your spice level. The purple rice was pretty dry overall and absorbed most of the soup. Traditionally, they give you a raw egg to come with the dish so you can crack it open when it is boiling when it comes out. They didn't give any of my table eggs unless asked for. It is also supposed to be served with a fried fish, but all we got was a fried piece of fish cutlet? Looked like a chicken nugget and it was so dry too. The side dishes were not that good either. The pickled cucumbers, salad with dressing, kimchi and sauteed fishcakes weren't really to my liking as many other tofu restaurants. Oh and they charged me with the wrong table number. The order ended up coming out twice as expensive and had alcohol on it which we didn't get. It was a good catch on my end for looking at the invoice/receipt. The staff apologized and credited back the amount and fixed it. Overall, 2.5/5. Lack of customization to your bowl, mediocre menu and no eggs! Pretty disappointed overall at the Korean food scene in Colorado.

    Robert K.

    I always like coming here. Great food. Totally, the service was lacking. There weren't enough servers. The stew was delicious and my son devoured the bulgogi. We got our food a bit late and getting follow-up service was really late. I recommend hiring more people, especially on a Friday night The place was nice and open and the tables brought out an authentic Korean house environment. You find yourself distracted by the Korean singers on the TV. Regardless, I still love coming here and plan to continue. Make sure to stop on by.

    Japchae Plate
    Doris G.

    Came here on a Saturday afternoon at 2 PM and the place was busy. the seafood pancakes were delicious and crunchy. Japchae was generous in size. The LA shortribs plate for two had very tough meat. I was unable to tear it apart. They played K pop music with several wide screen TV going. Easy parking with handicap parking spot right in front.

    Ddukbaeki Japchae Rice -  Sweetpotato noodles w/ bulgogi, vegetables (2 dumplings on white plate were part of a separate appetizer)
    Neva G.

    Enjoyed lunch here at the So Gong Dong Tofu House. This is one of an international chain that stretches all the way to South Korea. I've never had Korea food, as far as I know. We shared an appetizer of crispy (fried) dumplings with sauce. I like sweet potatoes, so I ordered the #27 combination of sweet potato noodles, bulgogi (sliced beef), rice and vegetables ($15.95). The rice was hidden under the noodles and beef, all served warm, with other ingredients served cold in small bowls. The portions are generous. I liked it a lot! Service was competent and quick, and parking was convenient too. We were among the first at lunch, but the restaurant soon became busy. It's a cheerful place, not too noisy, with tables and chairs but no booths. If I get to this neighborhood again, I'd be happy to experience this restaurant again.

    8. Kimchi Tofu Soup, pork bulgogi combo
    Jenessa H.

    We came on a Monday evening so we were seated right away. Service was great. The food was really tasty. Everything we got, we were very happy with. The kimchi soup was flavorful and spiced well. Prices were very reasonable. Inside was clean and warm aesthetic. Would definitely come again!

    Combo F. 2 People combo Set  Tofu and bulgogi combo
    Jennifer W.

    My boyfriend and I came here because I was feeling under the weather and was craving tofu soup. The interior of this restaurant is very modern and clean. Upon entering we were promptly seated and given water. There is a good selection of alcohol provided. Of course Soju and beer. Service was quick, friendly and attentive. I decided to visit this place because they offered a two person combination that came with bulgogi and tofu soup. In my opinion I found the tofu soup a bit bitter, but tastes great with the rice. This is my boyfriend's first time trying dolsot and he loved it. Everything about the meal was delicious along with the banchan. The price is reasonable and worth every penny. Definitely a must visit.

    Combo C. Tofu Galbi
    Norma R.

    Silky tofu in a steaming hot ttukbaegi (stone pot) with clams is perfect on a cool fall day or really, any day . The kimchi, fish cake, and galbi were all delicious. I come here often and have never been disappointed. The staff is kind, the food comes out fast, and the place has a clean, old-school feel. Bonus points: they play K-pop most of the time, which makes the whole experience even better.

    NA. Cold Buckwheat Noodle LA 8. Kimchi Tofu Soup
    Brianna M.

    Came here with a friend. We were greeted warmly and sat right away. The restaurant is modern and clean with k pop videos on the TVs. Our waitress was polite, warm, and efficient. We ordered the kimchi tofu soup and cold buckwheat noodles. Both were very authentic and flavorful. All of the banchan were delicious as well. This is my go to Korean restaurant and worth the 20 minute trip from downtown Denver.

    Lisa N.

    Even in the dead heat of July summer, Tofu House is SOOOO tasty! We've been here a few times and I need to remind myself to come more. Always so many great side dishes, and the entres are very shareable. YUM!

    Soon tofu
    Hendra W.

    Tofu House is one of the best restaurants that serves authentic Korean dishes. Soon tofu is the signature dish. Don't worry about the spice level, by default it was cooked with mild. It is always made to order. Highly recommended.

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    8 months ago

    The food and service are fantastic. Try the BBQ, seafood pancake, seafood sundobu and soju.

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    Ask the Community - Tofu House

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    Moobongri Soondae

    Moobongri Soondae

    4.7
    (116 reviews)
    0.7 mi
    $$

    A unique meal. Very conscientious owners and cooks. Masters at their craft. A new experience to…read morebe sure! Not your parents Chinese food.

    This is only the second soondae restaurant I've visited in the U.S., but my Korean…read moresister-in-law--who lived in Korea for more than 25 years and has eaten at many soondae restaurants--was genuinely impressed. That's a pretty strong endorsement. Also the interior of the restaurant was fairly modern and clean. For anyone unfamiliar with it, soondae (순대) is a traditional Korean blood sausage made by stuffing pork or beef intestines with a mixture of blood, glass noodles, rice or starch, and seasonings. It's one of Korea's most popular street foods and is typically enjoyed with salt or a dipping sauce. One thing to know before you go: this restaurant specializes in soup-based dishes. Every entrée revolves around soup, including the bulgogi. I had never seen bulgogi served in a broth before, so it was a pleasant surprise for both my boyfriend and me. Most of the soups also included clear glass noodles and came in a wide variety of combinations, so there were plenty of options to choose from. One detail I really appreciated was their takeout packaging. If you have leftovers, they use a professional heat-sealing machine that applies a thin plastic seal over the container before the lid goes on. It's a thoughtful touch that keeps the soup leak-proof and makes transporting leftovers much easier. If you're craving authentic Korean comfort food--especially soondae soup--this place is definitely worth a visit.

    Photos
    Moobongri Soondae
    Spicy pork sundae 10/10
    Spicy pork sundae 10/10
    Moobongri Soondae

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    BaekGa

    BaekGa

    4.7
    (114 reviews)
    3.7 mi

    Leaving a review after 2nd visits during lunch time. I personally think this Korean restaurant…read moreshows "sincerity" into their food. At least for lunch combo, the thoughtful assortment of main dish and side dishes as well as soup of the day are very satisfactory. Their food is little bit more on a savory side compared to other Korean restaurants who use too many spices. Before I met Baekga, i was pretty disappointed in local franchises of Korean eateries in Colorado, but Baekga not only they have very calm and toned down atmosphere for pleasant meals, it is the venue I would actually bring my visitors to. The location is little far for me to explore their dinner menus but I would love to when I am nearby next time. Champagne kimchi was inspiring. I never had any kind of Kimchi taste like this. I really praise for the creativity. It would be a good pair with a variety of food such as charcuterie board, katsu, sausage dish, barbecue, and simple with wine! I personally liked Dakgangjeong, Beef radish soup (soup of the day), and champagne kimchi from my visit. Frankly, this venue maybe a polarizing Korean restaurant especially for Korean natives, but I personally think this venue deserves more recognition compared to other local Korean franchise in Denver/Aurora who just serve the food items but not the sincerity and/or creativity.

    I was looking for galbi tang and the closest location near Westminster was 30 minutes away (so not…read moreclose at all). I'm glad we came and discovered another restaurant we can add to our list. It's def a more modern Korean restaurant from the interior alone. But food was delicious. I was interested in a lot of items on the menu u so it was hard to choose from. The dakgalbi lunch special was an actual full on lunch with sides and soup. The galbi tang was pretty good. The meat is some of the best I've had in CO. It was very tender and fell off the bone very easily. The La galbi was so good and flavorful. When it's mixed with the onions and veggies and rice, everything tastes really good combined. I would skip on the pancakes because they were a little burnt. We saw a different one come out and it was also burnt. Otherwise, eat around because it's quite flavorful.

    Photos
    BaekGa
    Kimbap Bulgogi
    Kimbap Bulgogi
    BaekGa

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    Kkoki Korean BBQ

    Kkoki Korean BBQ

    4.6
    (92 reviews)
    9.1 mi

    I'm fully obsessed with KBBQ, and Kkoki is one of my current favorites in Denver…read more Located steps from Union Station, this spot is perfect for a fun, interactive meal, especially if you're lucky enough to have a friend who enjoys doing the cooking. The experience here is exactly what I want from Korean BBQ: lively, satisfying, and easy to settle into for a while. The cheese corn is an absolute must and easily one of the best sides on the table. The steamed egg was fluffy and comforting, and the meats were the real highlight. The pork belly was rich and well cut, the bulgogi was flavorful, and the short ribs were tender and cooked beautifully. Add a few bottles of soju and suddenly you've lost track of time in the best way. This is the kind of place you go with friends, order generously, and just enjoy the night. I'll absolutely be back, and honestly, I'm always down to join if someone invites me.

    Cost does not equal to value at this KBBQ establishment, maybe due to the location. Everything was…read moresuper pricy and parking seemed a little tricky.. thankfully we visited on a late Sunday afternoon. Food for the most part was tasty and the service was decent enough. Everything is a la carte. On Sundays they were doing buy one get one draft beers and that is about the only thing that is considered a deal $9 for 2 draft beers. We weren't sure if the banchan refill were free as the menu indicated extra sides are more $$. So we didn't get anymore banchan than the ones they brought over. The pajeon was limpy and lack of caramelization... I did not try the corn cheese but I was told it was very sweet... We ordered the combo deals that's a tofu soup with a grilled meat of your choice for about $30-38 a person, depending on the meat of your choice. The meat is tasty, the bulgogi is a little bit on the sweet side... and the tofu soup... it's probably the most saddest, mediocre Korean tofu soup I've ever had, and essentially $20 a pop - definitely not worth it. The broth flavor was good, the soup literally had tofu and the meat of your choice... no veggies, no kimchi, no egg... The employees were nice but they didn't come check in on how the meal was until towards the end... we had asked for more napkins when we sat down and the napkins never showed up. Mandatory 20% tips added to a party of 5+. At least they called out that the price was with tips added. I really hope to like this place more... but looks like I'd need to trek back to Aurora for quality and better pricing.

    Photos
    Kkoki Korean BBQ
    Yookejang
    Yookejang
    Bibimbap

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    Bibimbap
    K Pocha

    K Pocha

    4.7
    (21 reviews)
    0.5 mi

    I did a review here before but it's under new management. We were sadden they don't have BBQ…read moreanymore and their hours were adjusted. The food was still really good but they have a new menu and a smaller selection. The restaurant still has its fun appeal and kept their decor. The food and service was great. Every pick was really delicious. I wish we tried the beef and pork bone soup but we'll be back again. Yes, we ordered a ton of food but we wanted left overs for tomorrow :D

    Coming from California and being blessed west coast ktown eats, I was a bit skeptical at going to a…read morepocha in Denver. However, I was very pleasantly surprised at the ambiance, the food, the drinks, and the warmth of the owner! We walked in Thursday night at 11pm. It was one of the only Asian restaurants in the area still open after our flight landed. As expected, the customers were sparse save for 2-3 tables of diners. The interior was immediately green flags - l loved the decor and wood tones. It felt like I was in Korea! The menu is your typical pocha fare - soups, Korean pancakes, army stew, KBBQ meats. We ordered the jalapeño soy chicken wings, volcano pork, and the kimchi fried rice. My favorite was the chicken wings, really crunchy with good flavor and the wings were decently sized. The volcano pork came over a fire burner and cooked at our table. It was definitely pretty spicy but paired really well with the kimchi fried rice, which I thought could be spicier. The pork quality was ok but I really liked the flavors and the bean sprouts in the pot. I particularly love that K Pocha has zero sugar soju on the menu no sugar = no hangovers!) I always drink the brand with the fox on it and squeeze a bit of lemon into the shot. We were served by the owner and the service was efficient. He didn't seem to speak the best English so we had to have one of our friends translate when we asked questions, but he was really nice and welcoming. K Pocha seems to be pretty new, so I will hopefully be back soon to support his business! I definitely want to try the army stew and the tofu soups.

    Photos
    Interior of restaurant.
    Interior of restaurant.
    Potato and cheese pancakes
    Potato and cheese pancakes
    Peach soju and mint choco soju

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    Peach soju and mint choco soju
    Tofu Story

    Tofu Story

    4.4
    (137 reviews)
    0.4 mi
    $$

    This place has come up in searches but took awhile to finally try it out and it did not disappoint!…read moreMainly craving a comfort Korean place with marinated raw crabs and stews Came in for an early dinner around 6:00pm, greeted quickly and seated. Over ordered for two but no regrets on having next day leftovers. Ordered the oyster and dried pollock hangover soup, stone plate bibimbap with bulgogi, mapo tofu, and spicy marinated crab. Choice of white or purple rice, we both opted for purple. Plus Banchan was very well done here Favorite was the crab and hangover soup. Such a good mix of salty, sweet, spicy, and then a light soup to wash it down. Service was great, very clean restaurant, and no issues with parking

    Been wanting to visit for years but always stalled by friends' "so so" comments. Glad I finally…read morecame to try Tofu Story for myself. I definitely enjoyed my tofu stew, the tofu was so silky I almost bought some to take home (but couldn't because it needed refrigeration and we weren't heading home right away on that hot day) I also absolutely adored the potato pancake, something I've never had and thought the flavor and texture is so much better than the seafood pancake usually eaten at K-bbq. Gotta love the starch!! Friends ordered grilled meats and I snuck a tiny bit to taste (since I can't handle their level of spiciness! ) they were delicious. The grilled meats and potato pancake go surprisingly well with the purple rice which might have ended up being my most favorite side dish! The grilled fish was ok. I've had better. But all the little appetizing dishes accustomed to Korean cuisine were fantastic! Will definitely come back!

    Photos
    Patio seating
    Patio seating
    Marinated Spicy Crab ()
    Marinated Spicy Crab ()
    Pan fried flounder

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    Pan fried flounder
    Seoul Korean BBQ & Hot Pot

    Seoul Korean BBQ & Hot Pot

    4.0
    (1.2k reviews)
    0.3 mi
    $$$

    Very solid kbbq place. I went later during the lunch hour, so not many people were eating. Fairly…read moregood first impression - looked clean, upscale, good music. They have lunch specials from 11am to 3pm on weekdays. I ordered the LA Galbi with Bibim Naengmyeon. Galbi was tasty and juicy - fairly standard. The Naengmyeon was not as cold as I like but it still tasted good. They had multiple side dishes which were refillable - favorite was the fish cake. Overall a great place to indulge in some kbbq.

    We hadn't been to Seoul Korean BBQ in quite some time, so we decided to give it another try, hoping…read morefor a satisfying meal and the comforting flavors we remembered. Unfortunately, the experience was mixed--and ultimately disappointing. Before the meal, I stopped by the restroom to wash my hands. Both soap dispensers were empty or not working. I notified the bathroom attendant, assuming it would be quickly addressed. At the time, I brushed it off as a minor oversight. One of the highlights of Korean BBQ is always the variety of vegetable side dishes, and this visit did not disappoint in that regard. The assortment of banchan was plentiful--definitely the best part of the meal and something I always look forward to. However, the main dish fell short. I ordered the Kalbi Tang, which was quite disappointing. The beef ribs were clearly undercooked; the meat was tough, bristly, and difficult to chew. Instead of the tender, slow-cooked texture you expect from this dish. After the meal, I returned to the restroom--and to my surprise, the soap dispensers were still not working. This was no longer a small issue. It raised a serious concern: if customers didn't have access to soap, it's very possible that employees didn't either. The thought that staff might be handling food without properly washing their hands is unsettling and frankly unacceptable. I once heard a food inspector say that if you want to judge a restaurant, check the bathroom first. If they don't care about maintaining a basic level of cleanliness, it often reflects what's happening behind the scenes. Unfortunately, this experience reinforced that idea. While the side dishes were enjoyable, the combination of poor entree quality and concerning hygiene issues makes it hard to recommend returning anytime soon.

    Photos
    Hidden area
    Hidden area
    Seoul Korean BBQ & Hot Pot
    So fresh

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    So fresh

    Tofu House - korean - Updated July 2026

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