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    Bonefish Grill

    3.4 (374 reviews)
    ModerateSeafood
    Closed 11:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Bonefish Grill Takeout or Delivery

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    BONEFISH GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Bonefish Grill

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    Lea D.

    My friends and I love coming here on Monday's for Martini Mondays where their martinis (and some cocktails) are only $5. It can get busy but we usually make reservations with no problem. Our servers are always friendly and super great. Well usually get a couple apps to share along with the main course (or sometimes in place of) and a couple of drinks and it's always a good time. The food is delicious and their drinks are great! Well definitely be back soon.

    Rich S.

    Had Happy Hour today with my family after we got done with my son's doctor's appointment. The ahi wonton crisps were amazing and the bee's knees martini I had was very good! The fresh margarita wasn't too bad as well but the martini was my favorite! My son loved his wahoo with lemon caper butter with sides of mashed potatoes and broccoli while my wife had the crispy cauliflower which was surprisingly delicious!! The restaurant was clean and Marla our server was attentive and checked up on us frequently!!

    Bar area
    Jo H.

    I came to attend A Journey of Seas & Sips at Bonefish Grill, located in Uptown Boca. This was a 4-course cocktail pairing dinner highlighting the tropical essence of the season. Those in attendance for the event was seated in an area close to the bar. Servers came by and filled everyone's glass with water while we all waited for the first course. Course one - chargrilled oysters paired with lychee martini. I'm so grateful these oysters were cooked cause I would've avoided them if they were raw...honestly they were very good. They were grilled with garlic lemon butter and topped with parmesan cheese, and served with toasted pesto crostini. Though I didn't know what lychee was, the drink was sweet and absolutely delicious. Course two - sweet corn linguine with shrimp paired with fresh watermelon martini. This was an enjoyable dish. Perfectly grilled shrimp served over al dente linguine tossed in a creamy sauce. The watermelon martini was lightly sweet and very refreshing. Course three - pineapple salsa shrimp & scallop skewers paired with matcha rum colada. Tasting scallops for the very first time and I really liked how it was prepared. The shrimp was good in this dish which was served with Jasmine rice and roasted corn in a smoky chili sauce. I never had any drink with matcha before, but this drink was pretty good. I don't know what matcha is supposed to taste like...all I tasted was the sweet flavors of pineapple and coconut. I ate a small amount of this dish cause I wanted to save room for the last course. I asked for a carryout container to take home the leftovers. Course four - mango rum cheesecake paired with mai tai. This was a perfect ending to an amazing meal. Creamy cheesecake topped with diced mango and complemented with Myer's rum sauce. The mai tai was nicely made and wasn't too strong. This whole dinner was well put together by the pleasant staff who made sure each transition between the courses ran smoothly and the removal of the plates and glasses was done in a timely manner. I look forward to attending another event at Bonefish Grill soon.

    Outside
    Julie F.

    We had a great lunch here. We sat at the bar and had very good and friendly service from Sebastian. We got to chat with his manager, Bill, as well. We talked about wines, and south Florida favorites, and other Bonefish Grill locations among other things. As many times as we'd been to this shopping center to other places, we'd never been to this Bonefish which has been here about 4 years. And we thought we'd been to them all as loyal Dine Rewards members. A shout out to Yelp Elite, Jo H, who attended a special event here. Because of her recent review, we decided to stop by. Thank you. We had a couple appetizers as our lunch. My husband had their crunchy sashimi. He said it was very good. Just what he was craving. I got the Josephine mussels appetizer. The portion was large and the tender mussels were delicious. The white wine buttery garlic broth was tasty, too, with bits of red onions and tomatoes in it. We were happy campers. Now that we know they're here, I'm sure we will be back.

    Roy F.

    We frequent Bonefish Grill frequently and we're surprised to see we had missed this location. We are in the plaza from time but had stopped. Happy to say this lunch experience was a pleasant one! I had the Tuna Sashimi and it was very good. Sebastian was very helpful and pleasant!

    Smoky old fashion
    Alexandra D.

    We sat at the bar for the first time. Super crowded. Drinks were great & service was quick

    Crispy Calamari
    Anna S.

    On a recent girls weekend to Boca Raton, my friend & I enjoyed a very pleasant lite meal and drinks. We sat at the bar. Victoria, our bartender/server was very friendly and attentive. We engaged in conversation despite being busy with other patrons. We went in a Saturday afternoon. The place was bustling but not overly loud. We ordered two appetizers and glasses of wine The food was very tasty and satisfying. The crispy cauliflower had a nice kick. The Ahi Tuna was fresh. It was a great experience. I highly recommend Bonefish Grill and look forward to visiting again.

    Crab Meat Corn Chowder
    Sheri J.

    Recently went to Bonefish Grill to check out their lunch specials. I have to say it was a very good value for the money. For $14.9 you get a starter, entree and soft drink. The portions are a good size both for lunch and the price. The service was attentive and efficient. Clean, neat restaurant.

    Andrea H.

    We had a 7:00 reservation for 6 people. All of us were at the restaurant 10 minutes early, it wasn't full and we weren't seated until 7:30. Service was slow and the food was horrible. Started with Calamari for the table. It was cold, soggy and way too oily. My cousin ordered the mussels and a good portion of them weren't open. I ordered the Mahi Mahi with Chimichurri sauce and Seasonal Vegetables and ended up with was over-cooked Mahi Mahi with a lemon sauce and Garlic Mashed Potatoes. They mixed up a few other orders too. By now it was close to 9:00 and we just wanted to get out of there.

    Melinda S.

    This is a new location for me. The bar area could have been cleaner. The lobster tails were great! The sauce was not. The waitress, Nami,thankfully brought me melted butter without me asking. She was a doll and so sweet!!! The smoked "old fashioned" was perfect. That's actually the main reason I come here!

    Delicious Crab Cakes
    Marc W.

    9/30/25 My wife and I stopped in to have a meal. Randi escorted us to our seats. She was very nice. Nami brought over the menus and she was very helpful. We ended getting a platter of scallops, shrimp, Jasmine rice, and broccoli. The bread was very good, along with a couple of crab cakes. All was delicious. Besides the good food, Nani was probably one of the best Servers we have ever encountered. She was very engaging and it was a real pleasure speaking with her. She represents your restaurant in five star fashion, and she has our utmost respect. Before leaving, we met Mark, the Manager. He is a real nice guy and runs a beautiful restaurant. So, anyone reading this review, stop in and meet Mark, Nami, and Randi. They will provide you with a great meal and super customer service. Thanks guys! It was a great afternoon! Marc and Anita Pompano Beach

    Salmon
    Celina S.

    Had such a great date night with my favorite person! The food was delicious, the cocktails were amazing, and I can't wait to go back.

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    2 years ago

    Had a very nice meal here tonight. Great service and mark the manager was very kind and made us feel welcome. Would definitely come back!

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    2 years ago

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    9 years ago

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    3 years ago

    My second time eating here very generous tasty portions. Nice atmosphere and very clean. We will be back!

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    4 years ago

    Food was good, but Sofia was better! She was so nice and was very efficient ! When ordering for curbside pickup - request Sophia !

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    3 years ago

    Food is mediocre and expensive. Not a big fan hence only 3 stars. Might not come back, however, servers are very nice and kind.

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    3 years ago

    Bonefish was great. Nice atmosphere, service and great company..Bread was delicious as my salmon . Salad was good ..

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    11 years ago

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    Page 4 of 10

    Bonefish Grill Reviews in Other Languages

    Ask the Community - Bonefish Grill

    Does it have a happy hour on Saturday?

    Yes!

    Does the restaurant have a cork fee if you bring your own bottle of wine? Is this an option at all?

    Corking fee is $10

    Are you open for dine in, takeout or delivery Christmas Eve and or Christmas Day?

    Does anyone know if they have weekly specials? Somebody told me on Tuesday nights they had a special with salad, codfish diner 2 sides and desert

    Sorry, don't know the answer to your question. What I would do is call the restaurant.

    Do you have gluten free options?

    yes

    View All 7 Questions

    Boca Fish House - Pan seared scallops

    Boca Fish House

    4.6(173 reviews)
    2.8 mi

    Omg this food was truly amazing! The seafood was so fresh and the marriage of flavors in the…read moreblackened snapper dish was amazing. It had a beautiful coconut curry sauce which really complimented the fish. Our service was also really great. Our servers were very kind and made great recommendations. This place is small so I highly recommend making a reservation. It was cozy though and almost had a supper club type ambiance to it with very relaxing jazz music. I can't wait to go back!

    This was our first time trying Boca Fish House. It's located in a strip mall and it was a great…read morefind. The dining room is small with a few seats at the bar. We had a 8pm reservation but arrived early and chose to dine at the bar. They also have a few tables outside near the entrance of the main dining room. It was extremely busy but the staff were efficient and attentive. Let me say the seafood is amazing here! I can see why they're so busy. I was on a date with my guy and our entrees were both delicious! The sweet potato crusted grouper was just incredible! Loved the flavors and how well the dish prepared. The shellfish pan roast was art on a plate! It had Lobster, shrimp, scallops, clams, mussels swimming in a tasty brandy infused tarragon tomato sauce. All the seafood was cooked to perfection and the creamy sauce made this dish really stand out. Although the restaurant lacks ambience it makes up for it with their incredibly fresh seafood! If you're a seafood lover you must make a visit to Boca Fish House.

    Photos
    Boca Fish House - Table

    Table

    Boca Fish House
    Boca Fish House - Original beer offerings

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    Original beer offerings

    Red Crab Juicy Seafood - Red Crab Sampler

    Red Crab Juicy Seafood

    4.0(180 reviews)
    7.9 mi
    $$

    5 Stars - Hands down one of the best nights out I've had in a long time!…read moreWalked in on a Friday during Lent craving seafood and immediately got hit with a live band playing "New York, New York" while the whole place was singing along. Asked the waitress if they had a seafood boil and she grinned and said, "We've got the best -- sit down, you're gonna love this." She was right. The boil was absolutely excellent -- perfectly seasoned, fresh, and loaded with flavor. The energy in the room was electric, the vibe was pure fun, and the food was outstanding. Loved it so much I brought the whole family (wife + bunch of kids) the next Friday. They went crazy over it. We ordered lobster, shrimp, Dungeness crab, and everyone picked their own sauces -- garlic butter, spicy, the works. Every single person left happy and stuffed. This is a seafood boil done RIGHT. Great live entertainment, awesome crowd energy, and food that delivers every time. You gotta come here. You're going to love it.

    I had gotten the low country boil, with the juicy special sauce which is cajun, lemon pepper, and…read moregarlic butter altogether! I also got a medium spice level and think it had the perfect amount of heat!! My dad got the boil with the blue crab, he also had the juicy special sauce, I'm not sure on the heat level but I know he loved every last bite! Our server was hilarious, great atmosphere :)

    Photos
    Red Crab Juicy Seafood
    Red Crab Juicy Seafood - Weekend Boil

    Weekend Boil

    Red Crab Juicy Seafood - Lobster Tail

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    Lobster Tail

    Warren - Lamb Chops

    Warren

    4.1(392 reviews)
    5.9 mi
    $$$

    Dark inside, but a classy modern steakhouse vibe. Hostess…read morewas friendly, prompt - and the server was on top of refills/friendly entire way through. Food - This is a phenomenal spot to get a steak...even at lunch. Had the Wagyu ribeye, and it was so perfectly cooked, tender - medium rare. Sides were great. Appetizers - we had the carpaccio, and the octopus. Octopus was tender, almost as good as the one's I've had in Spain. Very well executed meal.

    I recently took my mother to The Warren for lunch to celebrate her birthday. We were looking for a…read morenice place to enjoy a meal together, and overall, it was a pleasant experience. The restaurant itself is beautiful with a welcoming atmosphere. The interior is dark and mysterious. Whiskeys bottles are used as part of the decor and they cover the whole wall. We had made a reservation and were seated right away, which was appreciated. The staff was attentive, friendly, and provided great service throughout our visit. To start, we ordered the deviled eggs as an appetizer. For our entrées, we had the fried chicken sandwich and the burger, along with two mocktails. One of the highlights for me was the mocktails--they were made with zero-proof spirits and contained no added sugar, which was a nice and refreshing option. My mom thoroughly enjoyed her chicken sandwich, and I enjoyed my burger. My only drawback was the final bill. Our total came to about $132, which felt a bit high considering what we ordered. While the food and service were good, I didn't feel the overall value quite matched the price point. That said, the atmosphere and service were excellent, and we had a nice time celebrating my mom's birthday. Overall, it was a good experience, though I'm not sure the cost would make it a regular lunch spot for me.

    Photos
    Warren - The library of drinks.

    The library of drinks.

    Warren - Scallops and risotto

    Scallops and risotto

    Warren - Japanese clear old fashion

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    Japanese clear old fashion

    City Fish Market

    City Fish Market

    3.3(694 reviews)
    1.8 mi
    $$$

    Another fabulous night of dining! This is the second time I've been to City Fish. The first time…read morewas wonderful and this was even better! I had told them that this was a special occasion and we wanted a seat by the water. We had the most delightful table right next to the railing. Our waiter, Timothy, was exceptionally attentive to our every need. He gave great explanations of the food, told us a few of his favorites, cleaned up a plate that dropped, changed an order that someone didn't care for and all the while he did it with a smile - a genuine smile. We were treated like royalty for this dining experience. We were never rushed and there was a lot of time in between the drinks/bread, soup, dinner and then dessert. Someone at the table had the New England clam chowder - he loved it. It looked good. Another thought it might be too salty. I ordered the whole rainbow trout almondine. OMG it was the largest portion of fish I've ever seen presented to me. It came with a huge sweet potato and green beans. Someone else ordered the sword fish and said it was very good and finally someone ordered the pecan crusted salmon which she said was delicious. We sampled three of the desserts - the Key Lime pie is the winner! The prices here are the same as any other nice restaurant. I had always heard they were high -- nope - they're the same as anywhere else you'd eat - totally fair! I'll be back - I doubt I'll wait another year! Sorry, I forgot to get a pic of my dinner - - it was huge and gorgeous.

    I've been here a few times for happy hour at the urging of a friend who likes this place... but not…read moreanymore. The music is good, but it's way too crowded, and the food just isn't there. That said, they clearly have an incredibly loyal crowd. I really wanted to like the Steak & Wedge... sliced tenderloin, colossal onion ring, loaded iceberg wedge. It sounds great, but the steak was not edible. The wedge was actually very good. The Spicy "Pow Pow" Rock Florida Shrimp was also a miss. Drinks are fine. I prefer more laid-back places with good food. I've always viewed happy hour as a restaurant's chance to introduce itself, showcase quality, and entice guests back for the regular menu... their core business. It didn't do that for me here.

    Photos
    City Fish Market - Open kitchen

    Open kitchen

    City Fish Market
    City Fish Market

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    Farmer's Table - Florida 77 Salad Farmer's Table Cobb Salad Roasted Brussel sprouts

    Farmer's Table

    3.9(2.3k reviews)
    4.6 mi
    $$

    A great Sunday outing for Mother's Day brunch with the fam…read more We sat outdoors by the pool with a live performer playing the guitar. Relaxing atmosphere. Indoors seemed to be more busy in the 90 degree heat, tho we were lucky with a table fully in the shade. Outdoors probably picks up more in the evenings. I started out with a Bloody Mary and went with the Farmer's House Smoked Salmon -- toasted organic sourdough bread, chive cream cheese, tomato, pickled red onions, cucumber, and sunflower sprouts. Delicious and light, great way to start the day properly. Farmer's Table has a solid and longstanding hype. I am Iong overdue in visiting for the first time. Perfect outing for special occasions.

    The people at the table across from us came over to ask how our service was... so you know it…read morewasn't good! It started off slow. Our waiter was nice enough but took forever to come get our order. The food came out. He came by to check before we ate anything. Ok fine. We let him know we've come a few times in the past 3 months (about once per month) and the smoked salmon was good to split as it always comes with 2 pieces of bread (which they cut in half- so 4 halves, perfect to make 2 mini sandwiches with) This time it came with a piece of bread and a half (so 3 halves). I'm looking around for our server he's no where to be found. I finally spot him but he doesn't see me and goes into the back area near the bar to speak with another server. He then pokes his head out and I get his attention. I told him we needed another 1/2 a piece of bread. It took a bit but the manager came brought 2 pieces of toasted bread with butter. We thought that was nice, they gave us extra for the wait. The manager asked if everything was ok, we had the bread so yes it was fine nothing to say. We weren't sure why be was asking (also didn't know he was the manager at that time) We also got the omelette which was ok, not great. No complaints just nothing special, we wouldn't get that again. (Not this trip but last time we got their potatoes which were so good and a really good flat bread with figs so most of their other food is good) Then it takes a bit but he comes to clean our plates... and disappears again. A while later he has that check machine in his hand (I hate those honestly- becoming a restaurant standard but gives you no time to discuss anything with your party or figure out the tip) he asked if we needed anything I said no, thinking he was having us pay since we're not ordering anything else- but then he just walked away. The other table is getting rowdy and annoyed not seeing him either now. I see that table out of the corner of my eye getting annoyed with him. They're ready to go, as are we. We finally get the check and they charged us $4.50 for the bread. Confused I asked about that mistake. He then told us he sent his manager over to talk to us (you did?) and he'll send him over again. So now we just want to leave but are waiting for the manager. The man who delivered the bread comes over. Tells me it depends how thick it is. Sometimes it's 3 sometimes it's 4 pieces (referring to the individual halves of bread) that's why we were charged for a side of bread. He then tells me the server must not have understood. I was very clear and asked for a half a piece- letting him know we always order this. I didn't ask for 2 slices with butter- which they brought. The manager offers to knock a few bucks off but it's made in house so that's all he'll do. I'm not really happy I didn't want all that, I didn't order it and really if your server misunderstood why am I being charged? (Plus we're already frustrated waiting there, we've been ready to go for a while at this point) Meanwhile the table next to us gets up to talk to the manager who's busy "fixing" our check as they also just want to leave. They're clearly frustrated as well. Then the server comes by and asks us if everything was solved. Not really but sort of. I hear him go to the manager behind us ... and the manager says "I'm going to charge them something for it" Someone else from that other table comes over to complain to us about how this place is going downhill. They also used to really like it there- but now they're spending their whole afternoon in there. We have a lovely chat about how frustrating this experience has been before the server comes back with our revised check. So I went from coming here at least once a month (literally my open table shows me coming here 3 times since the middle of March) but I will not be returning anytime soon and I have a feeling neither will that other party (Also on their menu on their website the bread is only $4.25 so we were overcharged no matter how you look at it. But you won you charged us something!)

    Photos
    Farmer's Table - Inside

    Inside

    Farmer's Table
    Farmer's Table - Watermelon Sunset Mocktail

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    Watermelon Sunset Mocktail

    Bonefish Grill - seafood - Updated June 2026

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