Well I been to Bonefish 2 other times and loved it to death, the service was amazing, the food was delicious, I got mostly the steak and lobster and Charles and Charles wine. It was my husbands birthday and I made reservations online, was excited about taking him we went on a Tuesday night and it was packed!! I couldn't believe how crazy it was for a birthday dinner they sat us at an okay booth and then we ordered the seared tuna.. I was very disappointed the portion was smaller then half slice of bread and my broccoli was not cooked it was hard as a rock. I didn't complain because it was my husbands birthday but for the price we paid for our drinks and that horrible small portion I was unsatisfied for the first time we went January 16th 2018. I was not that impressed with our service. I made the best of it though and not sure if I will return back they didn't even sing or give him a birthday treat... They should do something special. It is very nice inside the restaurant on pine island and the atmosphere is usually upscale and romantic but this was way to busy on Tuesday at 715pm. I felt like the were starting to turn more into a chain quality with the food like outback is as well with small portions. Very disappointed. read more

My husband and I went to this restaurant last night to celebrate our anniversary. We liked the atmosphere of the restaurant and our waitress, Ashley, was awesome! The food was good and we enjoyed our time there together. When we were leaving, I accidentally dropped my cell phone in the parking lot near my car and didn't realize it until I got home (which is over 30 miles away). I called to see if I had left it on the table that we sat at, and unfortunately no one had turned it in. My husband called back and talked to the waitress we had and also talked to the manager. The manager went above and beyond what anyone would expect him to do and actually went outside in the parking lot looking for my phone! Now that is GREAT customer service!!! He found my phone for me and I want to thank him so much for a job well done!!!! We will definitely go back again! read more

Probably one if the most solid restaurants in the Cape. Drinks are always made well and bartenders are attentive to the customers. Appetizers are solid with a good selection. Mussels are the best hands down, hard to find any better. Fish us always fresh and well prepared, and front of the house managers are always visible and professional. Waitstaff is knowledgeable about their menu which is nice to see. read more

Wednesday night bang bang shrimp is a deal to not pass up! So delicious!! And the blackberry sangria is AMAZING!!

Wow!!!!! They tried to serve me hours old oysters and when I returned them they tried to serve me the same thing again just moved around in the shells what a disappointment!!!!!! First and last time!!!!!!!!! read more

Can't beat Bonefish for Happy Hour drinks and appetizers. Get their early for a seat near the bar. Great service. It does get busy especially during the season. read more

We arrived at bonefish Cape Coral around 4:30 as we were told it fills up quickly. It sure does. By 5pm all the tables were full and the lineup was starting. Service was quick, food was good. We really felt was if we were being rushed. Main course was brought before we were done with our appetizer, plates were cleared quickly, and the cheque was left on the table as soon as we were done. We could tell they just wanted us out. read more

We stopped in while visiting my mom one Sunday. She was still out, so we decided to go to Bonefish on a recommendation from my Aunt. I'm not a seafood fan but my boyfriend is so I was a little weary of finding something to eat. It was a Sunday so they had their brunch menu. He ordered Eggs Benedict and I the French Toast both with unlimited mimosas or sangrias!!! Bill was only around $50 for great food and even better service!!! Our server was attentive and super friendly. We hardly had to ask for anything! We will definitely be returning! read more

Yes, I'm a fan but was disappointed with our last visit. Three of us sat at the bar with our delicious food and cocktails only to be sitting 3 seats away from a patron smoking one of those electric cigaretts blowing out the fumes/breaths among the other people eating at the bar. It was extremely unappetizing. . read more

Service was excellent Scallops & Shrimp dinner delicious. Need a bit furthur info on menu re: seasonings in food & corn/crab soup would have been better w/o red pepper-pimemto overpwered all other flavor but it is one of the better rest in CC read more

Have been here 3 times, most recently last week for our 45th anniversary. Service has always been exceptional. We made reservations and had no wait. We were seated in a booth in a very quiet corner of the restaurant. Bread and olive oil dip is delicious. Bang-Bang Shrimp on Wednesday is only $6.00 and is excellent and allot. Happy hour goes until 6:30PM, and we got great drinks, including Makers Mark for $5.00, and it was a big drink. My husband ordered blackened grouper and shrimp, which he loved. I had Shrimp Pad Thai, and had enough left over for lunch the next day. Not a cheep meal, but considering it was our anniversary, it was special and great. This is one of the few places we go when we want a good meal. Very dependable and always good. read more

I Love Bonefish Grill Ft. Myers the Cape location could use some lessons in customer service. Our Gentlemen server was uncaring and glum. He needed to learn how to smile and be pleasant. There were 5 of us in our party at 6pm on 12/29/18. Everyone looked forward to the dinner but was sadly disappointed. The food was average the service was quick, in and out in under an hour. I felt rushed and the sad uncaring demeanor of our server was inexcusable. Go to Ft Myers if you want an enjoyable evening skip the Cape location read more

Great place with great food! But our party has been waiting for over 50 minutes, and hint to the wise make a reservation. If you don't just stay home, of you come you will be waiting forever. read more

My husband and I went there last night as our once-in-a-blue-moon date without the kids. I was so pleased to see the variety of seafood available! We got the Thai Coconut Shrimp, the Calamari, Shrimp and Scallops with mushroom ravioli (and got spaghetti squash as a surprise!), Roasted Snapper with cous cous and Shrimp, Corn Chowder, and finally we got the Macadamia Nut Brownie... Not one complaint for the whole meal! Each dish came with a sauce that was absolutely perfect with it. Even the complementary bread they brought out with its pesto sauce was amazing! That was honestly the best pesto sauce I have ever had. The server, Erik, was amazing! The martini I had was also delicious. We will be making this place a regular for us! read more

New Years Eve, what a zoo. We were served about 1/2 hour after out reservation, that was excellent considering the crowd. Never dissapoints, excellent service and great food. read more

Excellent food, great atmosphere. Their bread with pesto is delicious. Wide variety of food. Fish tacos are really good.

My husband & I went here tonight for our anniversary dinner after much discussion, as there are so many great restaurants in the area. We are so glad we did, as we couldn't have had a nicer meal or better service(thank you, Cole!). For a starter we had the shrimp-packed Imperial Seafood Dip w/housemade seasoned tortilla chips, & it was delicious. I had a glass of sparkling mango sangria--refreshing & not too sweet. We both had lobster tails for our entrees. I have to say that I've had bad lobster a couple of times at other restaurants & was hesitant to try it here, but hey, it was our anniversary dinner, so I decided to go for it. So tender & slightly sweet, it couldn't have been better, I'm glad I ordered it. We selected sides of Au gratin potatoes, garlic mashed, sautéed spinach--& all of it was yummy. The manager is incredible. She came by w/another lobster tail, explaining that she didn't like how my first one curled up at the end. We had a hard time trying to decide on the coconut pie or brownie w/raspberry sauce for our anniversary dessert, & Cole brought us both. Wow! Sorry for such a long review, but everyone at this Bonefish Grill seems to do it right, & I want to applaud them. Thank you! read more

Six of us dine weekly and are big fans of the restaurant and most of the staff, but on occasion, particularly last night, they play mindless techno music so loud that, when combined with din of the almost full room, makes conversation almost painful. The young "manager" had the volume reduced near our table turn down but it soon returned to its former repetitive thump. A suggestion: don't play music a millennial may relate too when most of the guests are over 60. read more

My boyfriend and I go here every Sunday for Brunch. The gentleman at the bar even remembers our order and has our mimosas ready. He always provides excellent customer service and goes out of his way to make sure we have everything we need! read more

Absolutely loved my meal tonight. I got a fish special and it was delicious. My husband got his usual and loved it as well. Why I didn't give them 5 stars is my husband got his meal first and mine came about 8 minutes later. Not one person explained why, as if I didn't exist. No big deal but thought someone could at least say, we have your meal coming. I'd probably still give 5 stars but then the rest of the night our waitress made sure my husband was happy with his meal and even asked him but said nothing for to me. Didn't acknowledged me at all. I was very polite ordering and didn't say one word about my meal coming late so there was no reason for her to be that way. I even sided with her when my husband was ordering and being picky about no onions. He got a refill, I did not. I think she was just making sure he was happy because she thought he was paying and tipping?!?! Funny though, it was I who brought cash tonight. 20%, I think not. But I still tipped 18%. Another thing which has nothing to do with employees but more the owner. It is pretty loud with no walls seperating a huge room full of people all talking and music. We could hardly talk to each other. I would still recommend. read more

Service is deplorable. There was no sense urgency. Thursday. 7pm. Sat at the bar alone for a drink and dinner. Bartender is slow and unengaging. Told him explicitly, I would have 1 drink then order my dinner. After finishing my second drink he finally had time to take my order even though I watched other customers order and eat before me. Left dirty plates and glasses on the bar until customers cashed out and the next customers sat down. NEVER WIPED DOWN OR SANITIZED THE BAR IN BETWEEN CUSTOMERS, WHICH IS ABSOLUTELY DISGUSTING!!! Bar gnats flying in my face while I tried to eat my food, which at that point I was pretty much disgusted with and didn't even want any more. You need better bartenders who move quickly and ACTUALLY TALK to your guests. Makes sense because it's corporate and they don't give a shit about anything but their bottom line. I spent 75 dollars on my own and every penny wasted because I had a horrible time and horrible service. Bonefish won't be getting anymore of my money. read more

Back after a nine month hiatus and lured by coupons. We stopped on a Friday night ~ 8PM off season. Same excellent service as in the past. Waiter was very attentive to all our needs. Bang bang shrimp was, well, bang bang shrimp; that is to say, good. My wife ordered salmon as usual, and it was good. It's pretty hard to screw up grilled salmon. I need to learn that Bonefish is strictly a chain restaurant. They don't do regional specialties well. I ordered an "authentic" New England lobster roll. I spent the first 57 years of my life living in Massachusetts and know a few things about "authentic" New England lobster rolls. I know they start with a well toasted, buttery tasting roll. Not a partially warmed, mostly steamed, cut in half roll. I know that lobster salad is lobster, mayo and celery, with a few varying seasonings, I know that the lobster is claw and tail chunks not pieces of ground up leftovers that should go only into a lobster bisque. And most of all, I know the lobster should taste like fresh lobster, not like it came from a can or had been previously frozen. Bonefish failed across the board here, and badly. There were a few pieces of claw, the very tip, but the rest was ground bits of lobster or rock lobster or langoustino that had no taste whatsoever. I will return someday, but I'll be in no hurry and only when I have due compensation in coupons. I'll order something generic like grilled shrimp and scallops. I also noticed Bonefish's menu now has many more non-fish offerings than it used to have. That ought to tell you (and me) something. Bonefish is a chain restaurant, no more - no less, designed for those who like mainstream offerings, but not for anyone who knows what good, fresh fish tastes like. This area has so many good fish restaurants that it's a shame to waste your money on Bonefish Grill. read more

My wife and I frequent Bonefish Grill Cape Coral at least 4 times a month. We love the food and its consistency. We were taken back by a new employee ( who I think said he was a manager in training) named Randy. He was absolutely charming! Randy spent more time talking about food and wine than I have ever encountered as a frequent diner. Thank you Bonefish and Randy. read more

We have been to this BG several times since management changed. Although we take much in stride at all the restaurants in this area, one thing we praised was the absolute dead on perfection of the fish entrees. Forget about the starters, deserts, fancy cocktails...we just loved the fish above most any other spot. Last night was the third time we both looked at each other and said, it just wasn't very good?! Unhappily. The crab crusted pompano was an abuse of the fish...overcooked and greasy...the crab?? Spots strewn scantily was a mockery. And you know, I invented steamed to a slight tender crunch green bean!,....well Bonefish has taken it to a new extreme..basically the vegetables we had were awful..the beans, the snow pod peas, the broccoli. We even chose a poor wine selection, Conumbron? Our fault. I had the lobster tail. The best part? The bartender fixed a Cosmo that was great. Sadly, we will not be going here very often as the food isn't better than our other top choices. Please do something to fix the issues. read more

Love this place. Visiting a childhood friend went to bonefish twice in one week. Coming back to Florida Wednesday and we will be back. Great service all around very good. We say it's tradition. read more

Delicious! Thanks Emrie for taking good care of us. You made it easy to enjoy and get all the right foods for us. Yummy fish, rice, green beans, bread and pesto for me. Tasty corn chowder and pork chop with garlic mashed potatoes and sautéed spinach for hubby. We'll be back and ask for Emrie. Smile. read more

I ordered the Cod Imperial, which was supposed to be "stuffed" with shrimp, scallops, crabmeat, Mozzarella and Parmesan cheeses. Instead of all these ingredients being stuffed inside the fish, there was a very minimal drizzling of some processed cheese sauce on the top of the fish, which contained a very miniscule amount of maybe crabmeat, and certainly no shrimp or scallops. The cheeses that Bonefish uses are processed cheese, not real cheese, except for maybe the mozzarella. My side dishes were potatoes au gratin (the cheese being processed, probably Velveeta) and Jasmin rice, very bland. The portions were about the smallest I have ever had in any restaurant I have ever patronized. The cost - $22, just for the meal, with tax and tip about $28. I'm thinking of all the fish, rice, potatoes, and REAL cheese I could purchased in a grocery store for that amount of money. I will not be returning to this overpriced and portion-stingy restaurant. read more

Husband and I eat here at least once a week. This week we had Andre' as our server. My husbands dinner came to the table 10 min. Before mine did, when my dinner arrived it was cool. That ment both dinners were cold when we ate. I think should spend more time with his customers and less time at the hostess dest flirting with the girls. read more

Excellent food been there twice. Calamari was great and tender. Nice selection of food. Good wait staff. A little pricey but you get good quality food. Great bread read more

My favorite place to go in Cape Coral! The staff are fantastic, the food is consistently good. If I had anything to complain about, it would be that Happy hour finishes at 6.30pm not 7pm like everywhere else. read more

Always a great place to go for any occasion. For the quality of food served the prices are great. Only has 1 bad/ok meal here out of the last 10. read more

I visit regularly. Consistently good food and service. Very accommodating if you want something made special. Everyone from hostesses to bar staff to wait staff very professional. And manager or owner (not exactly sure) visits every table every time I'm there. Great standards. read more

The special Pompano "crusted with crab" was sufficiently tough and hard for resoling your shoes. Strangely the green beans were undercooked. And the Jasmine rice was a glue ball. I ate at Red Lobster for lunch that day and everything about that meal was superior to what I received from Bonefish Grill. read more

This is a wonderful place for a seafood dinner. The service is prompt and thoughtful. I love the choice of sauces, you can have the same thing each time but have it differently. read more

Have had dinner and brunch here and have always enjoyed the meal. I try to have different appetizers and entrees but really enjoy the scallops and shrimp with their pan Asian sauce. Service is good and they space out the courses so you don't have the salad appetizer and entrée on the table at the same time. Respectable wine menu to satisfy most palates. read more

First and last time to Bonefish. The three of us waited an hour to get seated and it all went downhill from there. Two of us ordered soup which arrived cool. Waitress was unapologetic and said she would replace it...instead she microwaved them to the point that neither of us could eat anything that hot. We did enjoy the bang bang shrimp but when we ordered cappuccinos, they arrived too cold to drink. Waitress said that's how they serve it. I can think of better places to spend my dining dollars. read more

Yep, love the atmosphere here and the waitstaff. The shrimp app is my constant. I prefer local restaurants to chains - however - Bonefish can't be beat. It can get pricey but try happy hour. read more

Hi, I just wanted to take a moment to let you know (although you already do) how amazing the Cape Coral staff is on Pine Island Road. My family and I took my mom yesterday for dinner there and the entire experience was enjoyable and phenomenal. I made reservations the previous Monday because I knew they would be busy and requested a special menu because of food allergies/health concerns and the two hostesses were so nice about it, then they gave us Erik Wood as our server and he was honestly the best server I have ever had. He never slowed down, he took good care of us constantly checking on us and was so kind. For me, he didn't once get annoyed with my questions about the menu and picky order, he actually listened, understood, and went directly to the cook to make sure everything was exactly how I wanted it. As someone recovering from an eating disorder, this was my second time eating in a restaurant while in "recovery" and because of Erik, not only am I healing, but I am not afraid of restaurants anymore. If you can promote anyone, ERIK!!! And if you are visiting and need a server, ERIK!!!! :D He is amazing! read more