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    Boon Boona Coffee

    4.3 (440 reviews)
    Closed 7:00 am - 6:00 pm

    Boon Boona Coffee Photos

    BOON BOONA COFFEE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Boon Boona Coffee

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    Large interior with lots of seating
    Shaida H.

    Attended a meeting at Renton Chamber of Commerce, walked the few blocks from there to this coffee shop. There isn't any exterior seating but plenty of interior (bar and table) seating. They had two options for pour over and some interesting syrup options. There wasn't any gluten free or vegan options for food when I arrived. Ordered a pour over, fenugreek latte (order it, it's amazing) with oat milk, blueberry muffin and beef curry pastry. I have been to several Boon Boona Coffee locations and they are consistently memorable from their knowledgeable and kind staff to tasty and flavorful food and drinks. Always recommend supporting this business.

    Kathie s.

    My oh my! Great coffee and a wonderful place to sit and drink a cup of joe. I have to drink decaf and there decaf is sooo good. I totally will be back .

    Berebere mocha
    Debra W.

    Great local coffee spot. The place has lots of seating and is a great place to visit and catch up with friends and enjoy some great coffee. The baristas are friendly. And have a great knowledge of their menu and offerings. The beans are all from Africa and not only is Boon Boona cultivating community within the Seattle area, they are doing the same with African coffee growers. On my most recent visit, I went with the Berbere latte and was worried if the spice would overpower the coffee but it was smooth with a hint of spice. It was warm and delicious and I cannot wait to drink again.

    Inside decor
    John S.

    I finally got to go to Boon Boona! I read much about in online and kept telling myself to take a road trip up from Oregon. After years, I finally took the drive up to Rento for the weekend. I ordered the berber mocha and I am glad I did. It was delicious, no overly strong taste. Expensive for cup but it was well worth it, in my opinion, it is a spacious place with plenty of seats. I purchased a Boon Boona Coffee hoodie too! Its a mid weight quality hoodie - perfect for a cool morning coffee run,

    Carolina C.

    I thought this place was decent overall. It felt a bit messy, and the coffee was just okay. I didn't get a chance to try any of the pastries during my visit. I wouldn't go out of my way to come back, but if I'm nearby and need a quick coffee, I'd consider stopping in.

    L - oatmilk Latte with cinnamon R - Berbère Mocha with oatmilk
    A. B.

    1st trip to Seattle. Needed an afternoon pick me up. The staff are so chill & kind. I went with the Berbère Mocha with Oat milk - superb Bae had an Oat Milk Latte with cinnamon - so yummy Such a chill ambiance. Looking forward to returning

    Impressed!
    Athene D.

    I met a friend at Boon Boona Coffee the other afternoon, and what was supposed to be a quick catch up turned into a two hour business session because the space just invites you to linger. The ambience has this effortless blend of modern café energy and warm community vibes. You don't feel rushed, you feel welcomed, like you're meant to stay awhile. What stood out immediately wasn't just the drinks, but the way the staff carried the entire experience. I ordered an iced herbal tea to start, which was crisp and refreshing, brewed in a way that let every note come through cleanly. My friend went straight for americano; she said it wasn't bad! I had grabbed a bag of espresso beans, the Breke blend, per the baristas recommendation since I'm a newer home "barista". She walked me through all the beans they had and they all were roasted relatively recently. The barista took the time to talk through the beans, the roast, even told me how it was a flip flop (sour/bitter extraction) and then, as we were sitting there, even brought me a sample of what an under extracted shot tastes like. Who does that? It was this little masterclass tucked into a casual coffee stop, and I left not only caffeinated but a bit wiser. The espresso itself was everything you want in a specialty shop: bold, fragrant, and complex. The beans were clearly treated with respect, roasted and served at their peak. When I played around with timing at home later, I noticed how they held their character across that tricky balance point between the flip flop sour and bitter extraction. It's rare to find beans that can withstand that kind of flip flop without completely losing their integrity, but these did great. It made me feel like I wasn't just buying coffee, I was bringing home a little piece of craftsmanship. And that's really the heart of Boon Boona. The coffee is excellent, yes, but it's the way they connect you to it that makes the place memorable. You're not just served, you're educated, welcomed, and encouraged to experience coffee in a deeper way. That service alone set the bar far higher than I expected, and combined with the comfortable space and well chosen beans, it made for one of the best café visits I've had in a long time. If you're looking for a spot to work, talk, or just savor a great cup, Boon Boona is the kind of place where two hours slip by without you realizing it, and you leave not only satisfied, but already planning your return.

    Breakfast sandwich and latte
    Cheol K.

    Great location in downtown Renton. Ended up meeting a co worker here before work to enjoy some coffee. The staff are super friendly and there was ample seating for me. The latte was very delicious. And the breakfast sandwich didn't last long as I wolfed it down so quick! Will definitely be back for future morning stops before work.

    Hot chocolate & Strawberry matcha latte & Banana mocha
    Kirstin H.

    So, I've been daydreaming about visiting Boona Boona for a while now. Sure, I've had their coffee beans at home, but there's something about drinking coffee where it's brewed that just hits different. The vibe? Imagine if a coffee shop and an interior design magazine had a love child -- sleek, earthy tones, and a whole lot of "I could totally work here on a Monday." It was packed, but somehow still gave off a chill, "I'm here for the coffee, but also to soak in the decor" vibe. Bonus: There are a couple of curbside tables for when you want to sip and scroll with your dog (we all know that's a thing). Now, the menu... Oh boy. *This* is where it gets fun. I walked up to the counter and had the *brilliant* idea of trying to figure out what to order without a menu. (Spoiler alert: I'm an introvert who stares at the menu for way too long like it's a life-or-death decision.) There were no menus lying around, no signs hanging -- just the specials scribbled on the counter like it's some secret society you can't be part of unless you've been to Boona Boona before. I even tried to check their website... and guess what? Digital menu? Ghosted. I half-expected a treasure map to pop up instead. Despite the menu mystery, the staff were absolute gems. They weren't *just* patient, they were like coffee sages guiding me to my iced banana mocha latte -- and trust me, it was worth it. My friends loved their hot chocolate and strawberry matcha lattes, too. Everything was delicious. Honestly, I'll be back just to see what *other* caffeinated concoctions they come up with. But Boona Boona, for the love of caffeine, please, a sign. Or a website menu. Or maybe a coffee fortune teller in the corner. Just help a fellow introvert out.

    Sage M.

    My friend and I visited this charming spot on a Sunday afternoon. There was a bit of a line, but it moved fairly quickly. They have a great drink menu with some fun specials, like a banana matcha beverage. They also offer a selection of pastries and sandwiches, which are clearly popular, as the options were very limited by the time we got there. I tried the strawberry matcha, and I was pleasantly surprised--I really enjoyed it! My friend ordered the rose cardamom latte, but unfortunately, it wasn't quite to our taste. It had a slightly bitter note that didn't sit well with us. One of the highlights of our visit was getting to see their coffee ceremony. They even offered us a free sample of the featured coffee, which was a nice touch. Finding parking was a bit of a challenge since the area was packed, so be prepared to walk a few blocks if you aren't lucky with finding a spot nearby. Once inside, the service was great, and the staff were friendly and welcoming. I managed to grab the last seat near an outlet, which was a bonus, but we didn't stay too long since the Wi-Fi was a bit slow. Overall, it was a lovely experience with lots of space! Hoping to be back to try some of their other beverages.

    Iced oatmilk Latte
    Monica P.

    I went to the counter and asked the barista if they make 12 ounce iced drinks. He assured me that they did and even showed me a 12 ounce cup. I ordered an iced 12 ounce latte and when they made the drink, it came out in a 16 ounce cup. I prefer the 12 ounce cup because if they use the 16 ounce cup it tastes too milky and not enough coffee taste. I asked the guy who handed me the coffee if this was a 12 ounce cup. He said yes it is. I said this looks like the 16 ounce cup. He said "well it's 12 ounces of milk and we just leave room for the ice and don't charge you for the ice." Wow, thanks for not charging me for ice after I already paid $10 for the drink. And, you're missing the point. I want a 12 ounce cup with milk and ice in it because that is a better ratio than a 16 ounce cup. If I'm paying $10 for a drink, I'd like to actually get what I like. Since I can't really taste the coffee I don't know if it's any good. And the barista made sure to know they were doing me a favor for giving me free ice. Not interested in that kind of customer service... won't be back.

    Menu
    Vic A.

    What a great spot! We went on a Friday late morning making our way out to Portland. There was a little of a line to get to the counter for service. The strawberry matcha was delightful and we ordered the breakfast sandwiches on ciabatta bread! They were amazing and oh so hot and gooey with the chipotle sauce. I like how they offered a beyond meat version which I really appreciate. The matcha green tea with strawberry was very refreshing and tasty. I can't wait to go back.

    coffee beans
    Sylvia K.

    I will preface this review by saying that I am not a coffee drinker, but my cousin who was visiting from out of the country is and for a full week she tried tons of coffee from all over the Seattle area and Boon Boona was her absolute favorite. She drinks her coffee black and she got the drip coffee which was Bereka that day and she loved it. The cafe space is huge and super cute with lovely art on the walls. There's plenty of seating - bar seating by the large windows and big tables and smaller tables. The baristas/employees were so kind and helpful. The first barista we had answered all our questions. A different barista helped my cousin pick out beans to take back home with her and she said he was super nice and helpful. She ultimately went with this special roast done in collaboration with Blackfish Distillery in Auburn. The coffee cups are super cute. There is free wifi. The place is super clean. There are clean restrooms. They take BOTH card and cash. They also offer a variety of pastries and they had breakfast sandwiches including one that was a Beyond Meat patty, which is what we ordered and it was good! They have non-coffee options too and I got the iced matcha with almond milk. It was good but FYI it's not sweetened - in case that's your thing. My cousin loved the coffee and the ambiance and the friendliness. I also loved this place but I really appreciated the hospitality from the staff the most!! We felt so welcome here. I'll be back to pick up beans for my cousin for the next time I visit her! Thank you Boon Boona!

    12 oz chocolate hazelnut latte (on their specials menu this winter)!

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    My favorite coffee shop around the south end. Great coffee, kind people. Please try them out.

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    Page 1 of 11

    Ask the Community - Boon Boona Coffee

    Are you able to grind coffee for customers?

    Yes we are happy to grind and coffee purchased at our cafes, we look forward to hanging you in!

    The Yelp hours say open until 4pm on Sunday, but their website says 2pm. I called but the phone number doesn't work. What time do they close on Sunday?

    Thank you for catching that! We will update to reflect the correct hours 8am - 4pm / 7 days a week

    Are you allowing dine in?

    UPDATE - As of Dec 15, 2021 we offer limited seating!

    Do you serve any food or pastry items?

    Hi Nancy! Thank you for reaching out! Yes we do. We offer - paninis, breakfast sandwiches, vegetarian and vegan wraps, small salads, and several assortment of pastries. Look forward to having you in!

    If street parking was the only type available, how long can you park at a time (given that this is downtown Renton) & is parking free? If not, is there a free parking area nearby for longer than 2 hours? Looking for a place I can work remotely?

    Hi Tracy! Parking around downtown Renton is 2 hours in most parts and it’s free :). Hope to see you soon!

    Do they really allow dogs?

    We went one of the first weekends they were open. We checked Yelp to make sure dogs allowed was listed and took our two leashed dogs in with us. The owner waited on us and even made a foam portrait of one of our pups on my latte.

    View All 7 Questions

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    Customer service was friendly and efficient. Quality of…read moredrinks and food was excellent. Clean and spacious seating. There's self serve water. Parking is available. They have their coffee roasts and other merchandise for sale. Would recommend.

    I dropped in here when they were just finishing construction and the owner proudly showed me around…read morethe premises, to include the outdoor patio. I made a mental note to check it out when I returned to Des Moines. What a terrific cafe! Warm, cozy, abundant natural light, and cool music playing in the background. The variety of seating g options is perfect: bar stools in the window to people watch, small tables to enjoy the coffee or do some work, more bar stools adjacent to the prep area to watch the action or engage with the baristas, or outside to enjoy the sun and sights Really welcoming and friendly team. It's clear they love the product and the cafe. I asked about the blending coffee being used and it was well explained. They even offered me a (generous) taste of the drip version, which I typically don't like. Good flavor! Coffee is terrific. I ordered a macchiato, which was poured perfectly. When the barista noticed a bit had spilled on to the saucer, he changed it out before serving. A lovely attention to detail. The pastry was tasty. Pricing is really fair. The olace is well visited and has a really terrific neighborhood vibe. It would be easy to make this your go-to hang out!

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    Victrola Coffee Roasters

    Victrola Coffee Roasters

    4.2
    (746 reviews)
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    This place has such awesome vibes with large windows to capture every photon from the typical grey…read morewinter day in Seattle. Exposed brick wall and warm tones from the wood furniture makes this shop a cozy third place. A few indoor plants give it a fresh touch. The baristas here are definitely dedicated to their craft! Their drink offerings are standard, although they also have housemade syrups and specialty drinks (seasonal mochas, lattes, etc) if you want to try something different. I love how they highlight their single origin espresso on the menu with the tasting notes. They also offer matcha and teas if you're more into that. I haven't tried any bakery goods, but looking at the pastry case, they're quite popular. Victrola embodies the perfect Seattle coffeehouse- one that I wish people knew more widely rather than the twin tailed siren that's spread globally...

    I don't normally drink coffee (I'm more of a tea person, if all the boba and tea shop reviews I…read morewrite don't say anything!), but I'm always up for new experiences, especially ones that allow me to expand my taste horizons and ability to describe flavors and aromas. After booking a tea tasting at a local tea shop, I went around looking for coffee tastings and found Victrola. Every Friday at 11AM, they offer a free tasting class, so we, of course, booked the very next Friday! Arriving at the shop a bit before 11AM, it was pretty full, with most tables taken and a short line of 2-3 people in front of me. We checked in with the cashier and he said the barista was getting things ready. Maybe 5 minutes later, we were led to the room in the back, where the barista introduced the tasting experience and handed us two sheets of paper, one with the anatomy of a coffee cherry, and the other with their coffee flavor wheel. For this week, it was only us two for the tasting, so we had a full monopoly of the barista (according to him, the prior week was 8 people!). We were able to try two coffees - both single origin, one from Guatemala and the other from Colombia. We started by sniffing the beans and grounds, with the Guatemalan emanating notes of lightly roasted peanuts (per tasting notes, it's milk chocolate, orange, and "elegant") and the Colombian with dark soy and umami notes (per tasting notes, it's pineapple, melon, and date), at least to my nose. The barista brewed both via pour over (if I remember correctly, it was 203F water with 20g of the Guatemalan, 24g of the Colombian in 360g of water). I forgot the exact grind sizes he used. Interestingly, the flavor profile of the Colombian was completely different to me between the grounds and the final brew. Very fruity throughout - I'm not that adept at description, but it's definitely a fresher, crisp fruit, not dried fruit, and not red fruit or berries, nor citrus. I'll have to file this one away as pineapple and green apple, per the barista. In terms of mouthfeel, it's thick, almost syrupy, coating the mouth with the fruity flavors. The Guatemalan, on the other hand, is completely different, starting with roasted coffee, then still with the peanut notes, but also adding a caramel-like essence. Very 'brown' on the color wheel. Mouthfeel-wise, thinner, watery like tea. I have never had good quality coffee before and this was certainly an experience that opened my eyes to how good coffee can actually be. I still have a ton of tea leaves to go through, but perhaps when I'm nearing the end, I'll have to start drinking more coffee. Tea, then chocolate, and now maybe coffee? My wallet is crying...

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    Turkish Coffee House

    Turkish Coffee House

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    Turkish coffee house had been on our list of places to try for a while now and I'm so happy we…read morefinally got to come in and check this place out. My husband loves strong coffee and is a big fan of trying coffee from all around the world so he was super eager to try Turkish coffee for the first time. It did not disappoint! Served piping hot, and I mean piping, the coffee was strong and tart, just how he likes it. As for the food, holy moly were these portions huge! We had the salmon bagel and breakfast plate and both were heavenly. Next time we come back we will have to bring friends because all that food for just two people made us so stuffed! But our tummies were happy and we're looking forward to being back soon.

    The server was incredibly attentive and patient, especially since it was my first time at a Turkish…read morecafé. They took the time to answer my questions and helped me feel confident about what I was ordering. I decided on the Menemen with runny eggs, paired with a Turkish coffee with milk. Everything came out fresh and flavorful. The eggs were cooked perfectly, and the coffee had that bold, rich taste you expect. I was craving something sweet, so I ordered a triangle baklava from the pastry section. I have to say, the presentation completely caught me off guard, in the best way. It looked beautiful and tasted just as good. There are so many food options to choose from, which makes it hard to pick just one thing. The atmosphere is comfortable, with music playing at just the right volume, easy to enjoy but still quiet enough to have a conversation with family or friends. They also offer free WiFi, which makes it a great spot if you want to spend some time alone and get work done on your laptop. I'm really glad I stumbled across this place and will definitely be back.

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    Bean Box

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    4.6
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    As a coffee lover, I love to try out different coffee from different countries. When I saw the Bean…read moreBox "World Coffee Tour" that is exactly what I wanted! 12 bags (1.8oz each) of coffee from around the world. I have options to choose whole bean or ground coffee. It's so much fun tasting different flavors and it's such a great idea as a gift for any occasion.

    BEAN BOX: WHERE LIMA BEAN DREAMS BECOME REALITY (DESPITE BEING A COFFEE SHOP)…read more Listen, while others might come here expecting just coffee beans, let me tell you about their REVOLUTIONARY approach to lima bean curation. Their selection of these flat, buttery legumes is so extensive it makes other coffee shops look like they're not even trying in the lima bean department (which, to be fair, they're not, because they're coffee shops). Their premium Giant White Lima collection (displayed with the reverence usually reserved for rare coffee beans) is housed in custom-made glass jars that make other beans question their life choices. Each lima bean is positioned to catch the morning light like tiny, kidney-shaped supermodels. You haven't lived until you've seen their Christmas Lima Bean display (completely overshadowing their holiday coffee blends). The variegated patterns on these heirloom limas tell a story that makes their single-origin Ethiopian beans seem downright chatty at parties. The rare Fordhook Lima section (inexplicably placed next to their pour-over station) features beans so perfectly formed that customers often mistake them for small sculptures. I once saw someone try to order a lima bean latte. The barista's confusion was palpable, but their lima bean organization remained impeccable. Their rotating seasonal lima bean exhibit (which takes up prime real estate that could be used for, oh, I don't know, COFFEE) includes varieties like the Baby Lima, Henderson Bush, and the elusive King of the Garden Lima. Each one is labeled with tasting notes, as if someone's going to conduct a lima bean cupping session. Five stars for their commitment to showcasing these underappreciated legumes in a space clearly designed for coffee retail. I've started a weekly lima bean appreciation club where we gather to admire their collection while confused coffee customers try to order lattes around us. P.S. I heard someone suggest they should focus more on coffee beans, and the lima bean display case audibly gasped. P.P.S. Their limited edition Jackson Wonder Lima beans are stored in a climate-controlled case that probably cost more than most cars. The security system seems excessive, but who am I to question lima bean protection protocols? Note: This review was written while contemplating the bold choice of dedicating so much space to lima beans in a coffee shop on 1st Avenue South. The courage. The vision. The complete disregard for traditional coffee shop inventory expectations. Special Addendum: To the customer who asked why there were lima beans in the coffee grinder - you clearly don't understand the ARTISTRY of cross-legume innovation. Final Thought: Sure, they might technically be a "coffee shop," but their lima bean game is stronger than a triple shot espresso. It's like they misread "coffee house" as "legume palace" and just ran with it. Remember: Coffee beans may come and go, but lima beans are forever. Or at least until someone finally explains to them what kind of beans coffee shops typically sell. P.P.P.S. Their new "Lima Bean of the Month" subscription service is revolutionary, even if it's causing significant confusion among their coffee subscribers.

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    Boon Boona Coffee - coffeeroasteries - Updated July 2026

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