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    Bop Joa

    4.6 (348 reviews)
    ModerateKorean, Asian Fusion
    Open 11:00 am - 9:30 pm
    Updated 2 months ago

    Order Bop Joa Takeout or Delivery

    Bop Joa Photos

    BOP JOA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Bop Joa

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    Yen P.

    This Korean restaurant was delicious and the portions were amazing! The ambience and service here were also great! My bibimbap bowl was huge and there were many veggie toppings on mine and a fried egg in the shape of a heart. They give you a bibimbap sauce to drizzle over your rice bowl that made it so yummy. My husband got the bulgogi platter with japchae (glass noodles). It came with cabbage and saajmang sauce and was so good. All the banchan side dishes (pickled radish, fish cake, and kimchi) were great as well. Sung was so nice and it was great talking to him for a while! Can't wait to be back. Definitely give this place your support!!

    Hot pot bibim-bop with beef
    Amber N.

    Me and the hubs stepped in for a mid-week lunch date and it was super yummy! You know it's authentic because the only other people we saw coming in were Korean - speaks volumes! We had their steamed dumplings and Yang-Neum chicken as appetizers and shared their hot pot-style bibim-bot meal. It came with all sorts of pickled veggies - the daikon radish and cucumbers were my favorite! The hot pot made the rice crispy on the bottom which was perfect!! It's fun to try new cuisines and we really enjoyed the flavors. Knocking one star off because our bowl didn't have much beef in it, could have used more for the price point. Also would have liked to hear Korean music rather than a soap opera playing, but that's minor!

    Josh T.

    Every Wednesday, Cashew's parents look for a date night away from the three monkies. I decided to give this restaurant another chance after they didn't serve us because they had a party that day, yet had their restaurant open. The place is located in a strip mall with many businesses, so parking can be an issue depending on the time you go to eat. We arrived and the place was empty. The young man is very friendly yet asks weird questions like, "Are you gonna eat?" This place has no menus, so you need to do a QR code. The bathroom is located in the back next to the kitchen. The young man suggested appetizers, and so cashew's mom asked for dumplings (5) appetizer. The dipping sauce truly helped the flavor of the dumplings, which are very small. I got the burrito and wife the chicken pieces. The burrito had a very nice mix of Korean flavor with Mexican style, and the chicken pieces had no flavor besides the dipping sauce. Cashew's mom liked the chicken pieces. The place is good and prices are adequate. The young man works hard and looks to make your stay a pleasant one, so I would recommend this place. I'm just careful. If it's full, they can't deal with large numbers.

    Semhar M.

    What a lovely and intimate place to come in and enjoy either pickup or a quiet lunch/dinner. We stopped in without reading the sign on the door that suggests you to call and make a reservation due to the tight space/being short staffed. That was okay since it was our fist time and we were fine with placing our dinner to go. We had the bbq chicken burrito and beef burrito. The chicken fried rice, dumplings, and a fried cheese roll. All in all the food was good. We were expecting a bit more of a kick in the spices but we're also trying to train our brains into being expectant of all types of flavoring. Can't wait to try their bulgolgi pizza next time!

    Jajang Udon
    Reynu S.

    Went here for a social dinner with coworkers and it's a bit hit and miss. Items: mandu - delicious! Very lightly savory and perfectly steamed. I enjoyed them! I didn't take a picture since they look pretty normal but they arrive in a steamer basket. yangneum chicken - was okay..? Not really what I expected. It's supposed to be a sweet, spicy, gochujang/garlic chicken but it was more like a honey garlic chicken with lots of peanuts. I liked the peanuts texture but it wasn't spicy or salty, only sweet. And the chicken was good texture but rather flavorless. I took it home and cut it up to put in fried rice bibimbap - I didn't try this but my coworker enjoyed it Jajang udon - the concept is fine - The owner felt inspired to do a fusion type dish and likes the thick udon noodles with the jajang black bean sauce. The execution wasn't my favorite. The sauce needs to be less viscous because otherwise the noodles get knotted together and it's hard to eat. I asked for spicy and wow - the sauce flavor was 90% Serrano pepper and 10% sugar. There was no salt, no savory flavor. It was rather flavorless. I actually couldn't eat it. Took it home and added chicken stock concentrate and a little water to make it flavored. This shop is really cute! The owners are kind and the food is well-presented. I think the base of the dishes are all good here, at least from what we tasted, but the flavors were all over the place. I hope that the next time I visit there will be more savory/salty/bold flavors :)

    Spicy Pork Bulgogi with Jap-Che Platter
    Shelley F.

    decent spot for Korean food if you're in the area. Seems like it's a family owned spot! The owner was nice and chatty. He was also the one taking our orders and serving our food. I believe his wife is the chef. The portion sizes are pretty generous! The owner explained the choices behind some of the dishes - I.e why they choose to use a different type of rice cake (I.e. flat instead of cylindrical). While some of the choices weren't my personal preference, I can appreciate the thought process.

    Bulgogi with Rice and Jap-Che Platter

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    2 months ago

    It took a bit to get our food but it was well worth it. Just a mom and pop shop making delicious food.

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    1 year ago

    Enjoy it; owned by a sweet couple. A little on the pricier side but I am sure rent is expensive.

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    Always pleasant with great service. Food is always good and is consistently filling with good portions

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    Page 1 of 9

    Bop Joa Reviews in Other Languages

    Ask the Community - Bop Joa

    Do you require reservations for dining in?

    We highly recommend you make a reservation. Due to our dining area is being small and Covid, we are… 

    Is spicy soondubu supposed to have jalapeño slices in it?

    Yes. We use serrano for spicy.

    Is this place BYOB?

    Yes. It is BYOB. Beer and wine

    Do they still serve ddukbokki / spicy rice cakes?

    Yes. We do. You can add cheese for extra cost and also below are available: Seafood ddukbokki… 

    View All 5 Questions

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    Rumdoul

    Rumdoul

    4.8
    (285 reviews)
    6.2 mi
    $$

    Basil fried rice was excellent! Excited because they are just down the road from home. We are…read morelooking forward to trying other dishes and many returned visits

    After being gone for over a week, we finally made it home, and Jason surprised me with some amazing…read moreThai food. We had been wanting to try Rumdoul for a while, so it felt like a double treat! Before we even walked through the doors, we were hit with the most incredible aromas coming from the restaurant. It immediately made us excited to eat. Once inside, we were greeted with warm smiles by Leona, who was absolutely adorable and incredibly attentive to everyone dining there. We also had the pleasure of talking with Mr. B, who shared his vision for the restaurant and how he wants it to be different. You can genuinely feel the love, pride, and passion he has poured into this place--not only in the atmosphere but in every bite of food. Following some of his recommendations, we started with the chicken gyoza. They were perfectly fried, crispy on the outside, and packed with flavor. For my entrée, I ordered the tofu yellow curry at spice level 4. Let me tell you--it was SPICY! But it was also absolutely delicious. I can't wait to order it again, although there are so many other menu items I want to try too. Jason ordered the chicken Pad Thai. He's extremely picky about noodle texture and thickness, and he devoured every single bite. He ordered spice level 3, which was almost too much for him, but that didn't stop him from cleaning his plate! Of course, we had to finish with the mango sticky rice, which was my favorite part of the meal. I poured every drop of that sweet coconut sauce over the rice and mango, and there wasn't a trace left on the plate. We even used the extra sauce from the gyoza in our dishes because everything was just that good. There's a reason Rumdoul is sitting close to a 5-star rating. The food is incredible, the service is wonderful, and the passion behind the restaurant shines through in every detail. We will absolutely be back--and as soon as our little man arrives, we'll be adding sushi to our order too! Giving Rumdoul 5's with zero hesitation.

    Photos
    New lobby seating at new Rumdoul
    New lobby seating at new Rumdoul
    Egg rolls!
    Egg rolls!
    Rumdoul

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    Dangki Fusion

    Dangki Fusion

    3.7
    (30 reviews)
    5.8 mi

    Unfortunately I can't recommend this restaurant. We came in for lunch and they were very…read moredisorganized. It was odd how our experience unfolded. We waited about 35 minutes for our takeout order and realized they forgot a part of our order so we waited about another 10. There were lots of people working that day and it didn't seem to help their organization or pace. We ate the food within 5 minutes of getting our complete order and it was a disappointment. My husband and I both ordered the Dangki Box with chicken. Unfortunately the chicken was really chewy as if most of the pieces were overcooked. While we ordered two different sauces, we couldn't taste the difference between the two that should have been Mango Habanero and Asian BBQ. The spring rolls lacked flavor and the dipping sauce was salty and didn't add to the dish. While the employees all kept apologizing for how long things were taking and for the fact our order wasn't complete (hence why I gave 2 stars), it didn't make up for the disappointment of this $40 lunch.

    WHAT I ORDERED: Pho Dac Biet, Com Dac Biet…read more PARKING: Parking lot and garage parking around the corner INSIDE: Menus displayed on the tv as well as laminated menus where you order at the counter. Very friendly staff and quick service! The place is clean and good mix of people dining in and to-go orders. Bathrooms are available. THE FOODS/DRINKS: I like ordering dac biet because you get a little bit of everything. The pho broth was light and flavorful and allows you to add hoisin/sriracha to you're liking. The meat in the rice dish was flavorful with a nice little char. It balanced well with the veggies. This is a great place for lunch/dinner whether you want to have a sit down meal or are on the go and need a quick bite. I will definitely be back.

    Photos
    Dangkifusion's menu
    Dangkifusion's menu
    Dangki Fusion
    Dangki Fusion

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    Umi Umi

    Umi Umi

    4.5
    (112 reviews)
    7.7 mi
    $$

    Very consistent! We always get the French kisses, umi fire roll, las Vegas and ex girlfriend. I ate…read morein there once and it was a nice ambiance perfect for a date night. My favorite when ordering with them whether its take out or dine in, they always surprise you with sample rolls to try all the time!!! That is what truly makes a place for me, if your going out of your way to showcase some other good rolls that weren't ordered that I must try, that means you really stand by the quality of your food!!! The service is always on point as well never ever had a mistake with my take out orders.

    My wife and I came to Umi Umi the other day. The restaurant is very small, but clean and with a…read moreview to the kitchen. The waitress was very kind and I thought the owner was very sweet to bring out some samples for us to try. The evening started off okay with decent appetizers like the Karage and Gyoza. But when it came to the entrees, it was not my favorite. I will admit we only ordered cooked sushi, and maybe that's not their forté. But the sushi had a noticeable fishy taste, the green bomb was just a mash of mostly rice topped with avocado, and the Cali Poli had the same flavor profile as the bomb despite it being a different fish and presentation style. I love all food, but I had to toss my leftovers away because both my wife and I felt like the food wasn't settling well. I spent $60 for all the food. I'm giving this a 3 star because the staff was super kind, and maybe my wife and I just ordered the wrong things on the menu, but I will not be returning personally.

    Photos
    Umi Umi
    Carbonara Udon - super creamy and tasty
    Carbonara Udon - super creamy and tasty
    Scallop Butterfly

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    Scallop Butterfly

    Bop Joa - korean - Updated August 2026

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