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    Bosque West

    3.4 (25 reviews)

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    BOSQUE WEST ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Karen C.

    Great beers and great service! The peppers were delicious just wish they had a little more of the red chile salt on them.

    Caramel cheesecake
    Jess D.

    I love that this location was opened on the west side! We went on a Friday evening and although there were lots of people there we didn't have to wait and it never felt crowded as there's plenty of seating inside and out. The patio has a great view out over the city. I had Elephants on Parade and Disco Nap, both were good but I liked Disco Nap the best. We also ordered the green chile falafel and it was some of the best falafel I've ever had. Moist on the inside and lightly crispy on the outside. Our waitress was very nice and helpful. I'm very happy with this location and will definitely be back!

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    9 months ago

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    11 months ago

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    1 year ago

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    2 years ago

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    6 months ago

    Great food, great ambiance and killer FISH and CHIPS! Fresh!! Crispy!! And delicious!!

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    1 year ago

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    8 months ago

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    2 years ago

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    2 years ago

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    10 months ago

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    1 year ago

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    2 years ago

    These are the best french fries I have ever put in my mouth and I'm 67 years old!!!!!

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    Sixty Six Acres - Shishito Peppers - not spicy. Still very good.

    Sixty Six Acres

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    Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

    We went to this restaurant for a belated Mother's Day dinner. A place we've wanted to try for some…read moretime. It was a very pleasant meal and a lovely evening to dine on the patio. (Except for the noise from an occasional loud vehicle that drove by!) We ordered two appetizers: Korean Chicken Bites and Parmesan Zucchini Ribbons. The chicken bites weren't our favorite. Just okay. But the zucchini ribbons with the lemon basil aioli were so good! I would go back just to order that starter again. One disappointment is that I really wanted to order the Shishito Peppers. No longer on the menu. My meal was the Pastrami Reuben with fries. I switched out the Swiss cheese for cheddar. I liked the meal, and it was enough to bring half of the sandwich home for lunch the next day. The other two ordered the Crispy Pork Belly & Tomato Jam flat bread. One liked it, the other was just okay with it. Two of us ordered sangria. It was white, which came as a surprise to us. It was less sweet than we prefer. Another in our group ordered a mocktail and quite liked it. Got a second one and I don't believe they charged for the refill. Unfortunately, I didn't get the name of it. It might sound like I have too many issues to give a 4-star rating, but I stand by it. The amience was nice. The wait staff was pleasant. The menu was creative. I'll definitely go back.

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    We were staying at the hotel and knew we wanted to make a point to have a drink and see the sunset…read moreafter our early dinner elsewhere. The atmosphere was stunning, intimate, relaxed, and with wonderful views. Being seated toward the back gave us an uninterrupted view of the setting sun, which made the whole experience feel memorable. Since we had already eaten dinner, we kept it light and ordered the mezze charcuterie board along with a few drinks. Both alcoholic and non, the drinks were well made! The food was also just right for our appetite, a few dips, some veggies, and a little spanakopita. They may rotate some of the selections seasonally, so it may be different in the future. Service was wonderful, and we never felt rushed in our time there. The design was beautiful and they let the scenery do a lot of the talking. It's definitely intentionally designed for hanging out. Most of the food menu is little bites, and they do have mocktails for those who don't drink much. It was a beautiful experience and I would absolutely come here again if we lived in the area!

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    Apothecary Lounge - View of the patio from the farthest booth

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