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    Brandis Country Kitchen

    3.1 (66 reviews)

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    Window painting on the front porch
    Kristina H.

    We finally got to try Brandis since they've increased their business hours for Wednesday- weekend! There are some kinks to work out with the extended operating hours of the afternoon/evening shift though. The new chef that works the later shift is still learning, but the food that came out was BOMB! I ordered the Chance omelet which had green peppers, sausage, a spicy sauce and onions/jalapeños served with a churro waffle. Amazing!! And yes, it's BREAKFAST ALL DAY!! Our waitress was so sweet and attentive. I visited Brandis with a few other ladies so we had a group, but our waitress handled us like a pro! She kept our drinks filled as we chatted together and enjoyed being away from the kids for an hour. Thank you!

    Alex P.

    Delicious and Fulfilling Hometown Cooking While traveling down to Florida, I had the opportunity to stop at Brandi's Country Kitchen for a delicious and fulfilling breakfast. The portions were quite plentiful, the service was fantastic, and the food was nice and hot. Specious seating. Parking lot needs to be repaired as there are two massive pot holes.

    Breakfast menu
    Brad M.

    So it's pretty early in the birth of this new restaurant, and yes, there's some kinks they are working out. However, this is a 5 star review! We were seated pretty quickly (but you need to pay attention, 12:30 on a Sunday you may not get seated... this place is popular, and closes at 2:00pm). Our waitress was really nice, and pretty quick. I watched her handle about 6 tables, and she never stopped for a breath! The coffee and drinks were out quickly, and she checked back often. We ordered a waffle well done, so it would be extra crispy. At about 20 minutes the waitress came by the table and said that our meal was waiting on the waffle. At about 30 min the meal came out, the waffle was hot, and my food was cold. I told the waitress, and she corrected it immediately, and I had a new meal in less than 5 minutes. I understand that when you are starting a new restaurant at this size, there's going to be some glitches... especially with the kitchen! However, the attitude of the waitress was pleasant, and she fixed the problem immediately... I wasn't blamed or made to feel bad (I hate to send food back).... that level of service alone deserves the 5 stars! The food: delicious! I had the chicken fried steak and eggs (see pic)! The meat was seasoned, the breading was seasoned, the gravy was seasoned! Very few restaurants in Wise County can figure this trifecta out! It was outstanding without being salty! The eggs were perfect! The pancakes (2) were crispy on the outside, and soft and fluffy on the inside! Someone in the kitchen KNOWS what they are doing! The waffle... the same... firm, crispy, delicious... with lots of airy fluffiness in the middle. (Can you order a short stack of waffles? I'll have to ask when I come back!) Brandi has several other restaurants in the area. She knows how to train her staff (best in the county), and knows how to run a breakfast and lunch joint... like no other! This restaurant is currently operating at 1/2 capacity. As they find more staff, train them up, and get the few kitchen kinks worked out... it will be a fine running machine like the other restaurants! Until then, I can wait a few extra minutes for excellent service and excellent food! If you are in a hurry, there's a drive through restaurant or two up the road. If you want to slow down, enjoy your family and/or friends, and have a great meal... THIS IS THE PLACE! 5 STARS Easy (and I can't wait until they open for dinner too!)

    Gross and dirty even in the dining area
    Shelly H.

    I hoped to give a great review after reading all the people giving one stars just for service or no service etc. When we arrived the sign said to seat ourselves at a clean table, which explained why some people get overlooked...doesn't excuse it but there didn't appear to be anyone managing. We sat down and a waitress dropped a hamburger bun on the floor right by our table. It took 5 or 10 mins before anyone picked it up!! I asked the waiter if the hamburger steak was good, he said everything here is good! I ordered the hamburger steak and mashed potatoes and a side salad. I went to the salad bar which was disappointing, the onions were still frozen! There were not a lot of topping options and it was slim pickings of what was there. It was ok. Then the food came. As soon as I saw it I knew it wasn't going to be what I was expecting. Burnt frozen hamburger patty, huge onions in what looked and tasted to be jar gravy. The mashed potatoes did not look very appealing either. The whole plate looked terrible and unappetizing, but I took a couple of bites anyways. Then realizing my roll didn't come out, mentioned to waiter who said "oh I'm sorry our rolls are way to hard today, would you like toast or a biscuit?" I accepted a biscuit. My fiancé ordered Elijah's dad's plate, he asked for sour cream and was brought ranch. He stuck his finger in it to make sure..then asked the waiter to please bring sour cream instead of ranch. He said oh yeah the lady behind you wanted ranch and when he came back with the sour cream HE TOOK THE RANCH off our table and took it to her!! Gross!! The potato's were edible but the chorizo was so burnt it wasn't edible. Watching as we sat there in astonishment at the way this was going, trying to figure out who was running this show, I sent my plate back and refused the offer to order something else. I'd lost my appetite. Someone over the age of 30 needs to be there to run this or it's going down in flames. I wouldn't even want to see how disgusting the kitchen was besides what we could see on the floors back there!! There was stuff all over the floors in the dining area! BEWARE until someone takes control of this shit show!

    Beautiful Christmas decorations in the entrance !
    Mindy A.

    This place was so well decorated and fun ! Our waitress was very attentive and made sure we had plenty to drink at all times ( which is a big deal to me ) The food was awesome and so yummy ! We will definitely be back ! If you are around Decatur I strongly recommend !

    Steak potato and lobster tail

    Good was good. I ordered the ribeye and a baked potato with a side salad. Topped with lobster tail. My lobster was raw but other than that the food was great. Our server wasn't the best. She rarely checked on us - but when she did she was polite and helpful. I would give a 6 out of 10 on stars.

    The hangover
    Kylie H.

    You'll find this place on the side of the highway, if you don't see it in time you might need glasses lol, it looks like a big barn-do house. Service was pretty good, didn't take too long to get anything. The food was in massive portions which kinda shocked, don't know why that is since it's Texas, but the food was amazing. Inside it's self seating, super cozy and chill not very crowded but do expect to scavenge for a booth lol. It's a very nice place all in all and I super recommend it 10/10

    Chicken fried steak, onion rings, and tater tots

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    5 months ago

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    9 months ago

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    9 months ago

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    7 months ago

    Food was cold,pancakes raw batter. Bacon in edible. French toast not cooked correctly

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    2 years ago

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    2 years ago

    We went on a Sunday evening for dinner and food was okay as well as service. Was expecting a larger dinner menu but was okay

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    2 years ago

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    3 years ago

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    3 years ago

    Best breakfast in Decatur. A little slow with service and the ambiance in great. I love eating here on my weekends I'm in town.

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    1 year ago

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    3 years ago

    Best breakfast in town if your like real country type cooking. They make the best breakfast burritos!

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    Ask the Community - Brandis Country Kitchen

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    Very cool BBQ joint right across the street from the City Hall in Decatur. It's an old building…read morewith tons of decorations inside. There are two floors and a back patio. They also have three pool tables and TVs. The menu is extensive and the prices reasonable for BBQ. Seems like a favorite of the locals. I though they would be playing C&W, but they had 60's and 70's music on. The squeeze and I split a two meat plate with brisket and sausage and two sides, cowboy cole slaw and Rooster Tails (Deep fried onion petals). The brisket was moist and very tender, with a slight smokiness. The sausage was deeply smoked, sliced in half and charred a bit on the flattop. The slaw and Rooster Tails were really good. A nice slightly spicy dip was served with the onions. Good BBQ sauce for the brisket, and they also had a wall of pain with some choice hot sauces on it. I didn't partake, since I have a flight to catch in the morning. They brought a second plate for no charge. The squeeze had a canned IPA and I had a Shiner Bock draft for libations. We really enjoyed the meal. Morgan was an excellent server and didn't try to shoo us out even though more customers were coming in. I wish I lived around here so I could try the other items on the menu.

    If I had one complaint...it's always cold in here! Freezing! 2nd complaint. They have semi…read moreoutside seating in the back but always force people upstairs. Gorgeous day and we wanted to be outside! That said the food is always delicious. Started off with Fried Pickles. Lightly breaded and cooked to pure perfection with a slight crispy texture. Yummy. The double cheeseburger is the best in Texas..I'll keep saying it..or in their case screaming it from the roof tops (or upstairs since it's the only place they will seat us!)

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    Brandis Country Kitchen - newamerican - Updated May 2026

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