Excellent food and exceptional service! The food at…read moreJeanine's is consistently delicious, and the entire staff is first-rate. Jeanine herself is so warm and accommodating and is such a sincere and kind person. On one visit when I was in a rush picking up dinner for my mom, she went above and beyond to quickly prepare the most perfectly tender chicken cutlet with vegetables in just minutes. On my most recent visit, I had the most delicious chicken parm with ziti I have ever had in my life. The ziti was not only perfectly cooked, but the sauce - wow! It was something out of this world. The best I've ever had. I can't even properly describe how incredible it was - you have to try it for yourself! While I was waiting, someone at the bar overheard my order and told me how amazing it was and said that I am going to love it! She was absolutely right. I've also had their brick oven pizza many times - they make it fresh right in front of you in minutes and it's absolutely delicious. I can't believe how quickly they prepare such phenomenal food across the board. The prices are incredibly reasonable for such high-quality, home-cooked style food. You can absolutely really taste the care and quality in everything they make. Jeanine's is the best - I highly recommend!

Pros: I'll start off by saying the food is great! The Meat Lovers thin crust pizza is amazing as…read morewell as some other dishes. That isn't the issue with this place. Cons: I've called this place 4 times in past couple of months for a pick-up order. First time was great and picked up the food and fell in love so much so that it would be a regular on a night that I'd pick up rather than cook. Second time I called and was told to hold on and I literally timed it. After 10 minutes, no one picked up but could hear all the chatter from the bar patrons. Third time I called it was probably picked up by a bar patrons that sounded like he really enjoyed his liquids. Needless to say, he placed me down on bar and after what seemed like a few minutes, I was hung up on. The last and final time I attempted to call for pickup, no one ever picked up the phone. Final result: I believe if you plan on going up there and dealing with the wait, then the food is worth it. As for me being a regular customer, they've lost my business. If they had a working website or some other way of ordering, I may try them again. Otherwise, I won't go there unless I plan to sit and eat there or indulge at the bar: The potential for a great business is there, but maybe they only want to remain as a bar to their regulars.

Bad pizza. Bad baaad pizza. Nice people but baaad pizza. You can drive 3 miles north south east…read morefor west and have many options for very good pizza. Crust bad - no taste , weak in the texture category as well. Sauce NG - sweet Temperate - not hot - kinda soon temp ... why? For a place that not only specializes in Pizza that's pretty much 99% of the menu options you would think that they would be servicing amazing pizza. Or possibly really good pizza. How about decent pizza ? Nope Channeling my Nike spirit I'd say " Just DONT do it "

Delicious wood fired pizza with great combos of toppings. We had the Pepperoni and Peppers, Hot…read moreMesa and my favorite - Maple Bacon. They offer gluten free with an option of no crust. Dessert was local favorite cherry pie from Young's Farm and the Cowboy Cookie is my kryptonite. Attentive friendly service. Loved the music and the vibe. Perfect casual place for delicious pizza! Having been a fan since they opened, it's great to see that the pizzas are offered now in local grocery markets in the freezer section. And you can make a reservation on the website which I didn't know as we've been frequenting this place as a drop by for quite a while.

We had my mom's 80th birthday at the Mill Creek Tavern and had the best time. The food was…read moredelicious and exactly as we discussed in the planning, many choices and plentiful. The room was the perfect size for the party and had a nice nautical theme which we added our own party decor to. I can't say enough about the service. Vanessa was the easiest coordinator to work with planning the event, and did everything she said. She and Jeanne and the other servers at the party kept the drinks flowing, the food coming, and were so nice, it really made the evening. I highly recommend Mill Creek for any event you have or just for a delicious dinner and a fun night out

The staff is friendly and the food is delicious at this neighborhood treasure. Check out their prix…read morefixe menu and their daily specials. On Wednesday they offer bottles of wine at half price. Come here to meet friends and relax.

4.8 star review…read more First time visiting. I love the environment, design, bar, and white table cloths. Only small issue was the music was a little too loud - hard to hear conversations. I had the wedge salad and asked for it to be chopped. Done. Then I had Chicken Marsala. My husband and friend had salad with salmon and the roasted chicken. Overall, the food was delicious! Service attentive. I'd go back but I'd take someone with whom I didn't want to have a conversation - too loud. Haha Otherwise it would have been a 5 star review. The food and friendly service were great.

Came here for Father's Day with my best friend and her parents. The place is on a golf course and…read morefaces out to the water. The inside was surprisingly nice. I got the crème brûlée French toast, I was definitely expecting something with a bit of cream and would call this more of a bruleed French toast but it was delicious. Came with fresh fruit and whipped cream. The peach Bellini was good. One of the best I've had in a long time. Staff was also very nice.

I'm back and better than before…read more We started with the spinach and artichoke dip, which was creamy, rich, and served with perfectly crisp chips. The shishito peppers were blistered just right with great flavor and a little kick. Simple, but done well. The smash burger was the standout. Cooked perfectly with a great sear, juicy inside, and topped with melty cheese and pickles that balanced everything. Add the truffle fries and it was game over. Crispy, flavorful, and generously seasoned. The Greek salad was fresh and bright, with good quality feta and olives. A solid, refreshing balance to the heavier dishes. Service was exceptional. Attentive without hovering. The decor is warm and stylish, great energy without being too loud.

Our group of 7 had reservations for 7:00pm a couple of Fridays ago. When we arrived, we pulled up…read moreto the valet, handed him our keys, and walked in right on time. We were seated immediately in the room toward the back left corner where we were the only table occupying the space. In fact, as the evening progressed, no other diners/groups were seated back there, which was nice. We observed that although it was a Friday evening at prime dinner hour, the restaurant never got too full nor was the bar area buzzing. Again, it was nice that it wasn't so hectic in there, but we noted that as curious for a spot like this, on a Friday evening, and when the weather was pleasant. Starting with a high point: our server was really good. He was a very nice young man who let us know at the end of our meal that it was actually his first day on the job. While we could tell he didn't know everything about the menu - which is totally understandable given him being a new hire - he was kind, personable, and went above and beyond to provide excellent and timely service. As for the venue, it was nice although not upscale and that was just our speed for this evening. We loved having the room to sit comfortably at a setup that could comfortably seat 8. As for the food, it was decent although I wouldn't call anything I tasted fantastic. For apps, we shared 2 orders apiece of calamari, crab cakes, and lamb chops (6 apps total) with the chops being my favorite out of those. The calamari were small and didn't pack a lot of flavor but they were fried well. The marinara sauce that came with it was also fine but not remarkable. The crab cakes were a little mushy for our liking. For my entrée, I ordered the Lobster Rigatoni. There was plenty of lobster on top, the portion was more than solid, and it came out at the right temperature but the flavor again failed to really impress and was somewhere between "fine" to "good". For dessert, I ordered the chocolate lava cake, and I was truly disappointed by that. For starters, there was no gooey "lava" as the name implied, and the edges were dry and seemed overcooked. The flavor again fell a little flat and I didn't bother to finish it even though I am usually a huge fan of chocolate desserts. All in all, we had an enjoyable evening as a crew, but the food could be elevated a bit from a flavor standpoint. I would give the food a little better than a "3" but I think they have enough going for them that amping up the flavors could do wonders for their desirability and drawing more diners.

I can't believe I haven't been here yet. The Coach Meeting…read moreHouse absolutely blew me away from start to finish. Let me start with the spiked hot chocolate -- unreal. Rich, smooth, and topped with a massive toasted marshmallow that basically deserves its own review. If you're coming here in the winter, it's a must-order. The food was exceptional. The roasted chicken was cooked perfectly, juicy and full of flavor, and the stuffed artichoke special was one of the most unique, well-executed dishes I've had on the Island. Everything came out hot, beautifully presented, and you can tell the kitchen takes real pride in what they serve. The atmosphere is where this place really sets itself apart. Between the fireplace lounge, the cozy tartan walls, and the overall warm vibe, it feels like a place you settle into and don't want to leave. I didn't sit in the igloos, but they looked awesome -- perfect for a group, a date night, or just a different experience. I'll absolutely be booking one next time. Service was friendly, timing was on point, and the entire experience felt elevated without being pretentious.

Food- The mozzarella sticks and wings were average. The potato skins were kind of dry. The rigatoni…read morewith chicken parm I really enjoyed, rich flavor and pasta cooked well. Drinks- The Martini tower was cute and very original. Keep in mind that it just might tip over when placed on the not so steady wooden tables that have a home in the igloos out back. Try the Mezcal martini, it will not disappoint. Ambience- I loved the cozy feel of the igloos. I swear they must be sound proof! They come with a TV and fireplace, so you really feel like you are right at home. The staff was very accomodating, they gave us a chance to overstay our welcome (2 hr limit on the igloos), which was nice. I definitely want to give this place another visit soon, I think it has a lot of potential and charm.

We held a very special work event at Barney's for about 20 people to celebrate an award received…read more We wanted an American historic restaurant to align with the US award we were receiving and thought of Barneys. Barney's is a restaurant for 133 years - historic - see the photos. When there look for Barneys belt on the wall. Christina and team created a special menu - cocktails and passed hors devoures (sp?). Then choice of salad and entree (duck, chicken, filet mignon, or salmon) with a delicious dessert. They opened the restaurant on a Tuesday night for us. We can't thank Christina, Kathy and the team for making it such a special evening. Beautiful environment, Delicious. Food, and great service!

Simply the best! Great service. Outside food. Ambiance that can't be beat. Go there now!read more