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    Breakers Breakfast, Brunch & Lunch

    4.0 (1.1k reviews)
    Open 7:00 am - 3:00 pm

    Breakers Breakfast, Brunch & Lunch Photos

    Business Info

    BREAKERS BREAKFAST, BRUNCH & LUNCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Patty melt with onion rings and a cheeseburger with fries
    Danny N.

    We decided to check out Breakers for lunch while we were visiting the area. The location is amazing as it is right off of the highway 1 beaches. The service was fine- the lady we ordered with at the counter was friendly. The people who drop the food off at the tables were in a rush and not attentive. The interior has ample seating ans they offer outdoor seating as well. Typical dinner style inside. The food was mid at best. We opted in for a burger and a patty melt. It tasted like there wasn't a drop of salt or seasoning on anything. The cheese wasn't even melted on the burger. Major disappoint, especially given the price point.

    Polina L.

    We had breakfast here a while ago, and it was such a great experience. The food was absolutely delicious, the portions were generous, and the servers were very friendly and welcoming. One of the biggest advantages of this place is the location near the ocean. If the weather is nice, it's incredibly pleasant to have breakfast or lunch there and then go for a walk afterward. I would definitely love to come back!

    BEST fish & chips, DELICIOUS huge crab & breakfast omelette
    chris T.

    My daughter & her boyfriend treated me to a birthday brunch here... it was off the charts GREAT!!! Great menu, so many things to choose from but thought I'd go for the fish & chips. This was thee best fish & chips ever! Figured since we're close to the ocean, it HAD to be good & it didn't disappoint!! DELICIOUS!! ..as were the lightly battered fries & crunchy side salad cold slaw! My daughter had the crab sandwich (REAL crab & lots of it) & her boyfriend a much simpler brunch of spinach, bacon mushroom omelet with hash browns. The tropical smoothie with coconut, pineapple was the perfect ending to a DELICIOUS day!! We also sat outside since I had my yorkie with me. Beautiful day all around!! Can't wait to come back since I live in the Valley!

    Omlette with hash brow and avocado
    Jeremy L.

    I came here and a weekday and there was a pretty decent line which speaks for itself. I was however a little disappointed by the service here. The staff wasn't very friendly and just wanted to get the order done with. This spot is a place where you order and then find a seat. It was a bit hard to find an open seat for two. Overall though the chicken and waffles was good the omlette was kind of mid.

    Ashley S.

    Good quick breakfast. Food was very bland but not gross. You walk in look at the menus and order at the counter before seating yourself. Food is brought out pretty quickly, employees are nice. Of you need a quick breakfast before getting back on the road this will do.

    Micah M.

    The food was so good. I forgot take a photo. We had a party melt with tots. Great service.

    Menu
    Jasmin S.

    We stopped in on the way to the beach from Sacramento and it was a cute spot right next to the ocean. It's self seat and you order at the register. The staff are friendly and the atmosphere is definitely a small town feel, like everyone's a friend. We ordered and service was quick! Food tasted fresh and the had fresh squeezed orange juice was amazing.

    Greek omelette, extra crispy hash browns, and sourdough bread toast.
    Annie W.

    Had breakfast here again, this time with just one other person. Service was still top notch and really friendly. You pick up a menu when you enter, then order and pay at the counter. They give you a cone with number on it and you choose a table and take a seat. They bring you the food when it's ready. This time I had the Greek omelette. While their prices are rather high, it's a lot of food. I could only finish half of my meal. It came with hash browns and toast. The omelette was delicious and I asked for my hash browns to be extra crispy and they were exactly that. I asked for sourdough toast and got 2 slices. My friend had the omelette with bacon and avocado and she loved it. I was a bit envious of the raisin bread toast I saw on her plate; it was nice and thick and looked soft on the inside. Our coffee was refilled several times while we sat and chatted and they checked on us without being intrusive. This is the perfect place to dine before going whale watching!!

    Pancake $10
    Olivia G.

    Nice cozy restaurant by the water. We ordered a plate with 2 eggs, 4 slices of bacon, hash browns and bread. We also ordered a side of pancake and French toast. Coffee was a bit strong and I liked it but my husband that drinks it black said it was too strong and bitter. Our meal was just ok the only thing that stood out to us both was the eggs and they were very good and also the raisin toast was good too. Probably won't return. Very expensive for the food being mediocre. The service was good but had to order at front then they serve you at your table.

    Crab cake Benedict, and they use imitation crab and charge $27.49.  Ridiculous.
    Elaine Y.

    Crab cake Benedict, and they use imitation crab and charge $27.49. I was extremely disappointed given how expensive it was. The side was standard hash browns. After ordering tea (served in a plastic mug) tip, tax, everything was $41.47. Biggest restaurant food purchase regret in a long time. However, the wait staff is nice and its dog friendly. You're basically paying to have a short proximity to the ocean

    Darlene A.

    We took a short day trip to Pacifica and stopped at Breakers for Sunday brunch. The wait was about 10 minutes, which wasn't bad at all. They offer both indoor & outdoor seating, and the location is really nice, right by the ocean cliffs with great views. You can walk around to sight see a bit before getting seated. For food, we ordered the crab cake benedict and the crab chowder. The chowder was hearty, delicious and had nice chunks of crab meat, must try if you're a fan of crab. The crab cake was a little too greasy and slightly oversalted for my taste, but the eggs benny were cooked perfectly and the hollandaise sauce was spot on. Parking can be a little tricky since there aren't exact designated spots, but we found a space in an alley behind Nick's rockaway. If you're in the area, this is a nice spot for brunch with great ocean views and good food.

    Veggie Omelette, crab omelette and clam chowder with crab meat Cranberry Pecan pancakes
    Charlene D.

    We went here on a Friday morning/ brunch time. It was pretty busy but very sufficient. The employees were friendly and nice. I noticed one the employees talked to a customer giving some suggestions on chocolate chip waffles and pancakes. I thought that was nice for the employee to go out their way to make a conversation and suggestion for 10 mins! I really love their smoothies and couldn't choose only one. I chose the Tropical Breeze and it was amazing. I had the veggie omelette and added avocados. The cranberry pecan pancake was nice and soft, also something different. My husband had the crab omelette with a side of hollandaise sauce. We both had the clam chowder with crab meat. That was so delicious and tasty! The feel of the restaurant is casual and chill. I felt it was relaxing to eat a nice brunch with the ocean next to us! Will come again to try another smoothie!

    Carnita crepe
    WC N.

    Great food, friendly atmosphere, fast service. We went durin lunch on a Sunday. The fish $ chips was a full plate- big enough to share. The carnita crepe was amazing. There's some ocean view if you sit outside. Walk off the meal and take in the view. Wonderful place

    Coffee

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    2 years ago

    A very good menu. Fast service. Easy parking near by. Walking distance to view ocean. Tasty food. We will be back!

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    2 years ago

    This is no fuzz place with great food and excellent service. The ambiance is of a busy and popular diner

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    2 years ago

    Good, not great. Hash browns were under cooked and front door was left wide open and it was cold where we were sitting

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    3 years ago

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    3 years ago

    Great food, fun atmosphere, people running the restaurant always happy and inviting. Looks busy, but they hustle.

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    2 years ago

    The food was amazing! I love their coffee and I can drink a gallon of it haha. I had their panini and it was super delicious.

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    3 years ago

    My favorite place in the Bay Area. I've been coming to Nicks whenever I can. Great menu and great view.

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    2 years ago

    By the beach and great customer service food is phenomenal. I like it because it is in pacifica. I love pacifica

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    Page 7 of 27

    Breakers Breakfast, Brunch & Lunch Reviews in Other Languages

    Ask the Community - Breakers Breakfast, Brunch & Lunch

    Does this place allow dogs?

    Yes! They have an outdoor patio covered seating area.

    Do they have non dairy milk options? For the oatmeal, granola, etc.

    Yes, we have Almond Milk. :)

    Does this place do reservations?

    I dont think so. Best to come in groups of 2 or 3, and one person orders while the others grab a place to sit.

    When is the best time to come here when it's not very crowded?

    As early as possible or closer to closing-- 2:00 PM

    Where do you park at Breakers?

    Parking lot at the seafront, but dont tell anyone ;-)

    View All 6 Questions

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    We ordered takeout as the wait for dine in was too long. They have a lot outdoor dining space as…read morewells Fish and chips - best I've had in the bay. Batter was flaky and not too thick, fish fried to perfection and still moist. Thicker fries Clam chowder big ole bowl - huge portion size. Not overly creamy like other restaurants. Plenty of clam. My favorite clam chowder I've had as well Fried prawns - comes in 7 large pieces, a bit $$$ but still excellent

    Great spot situated right along the shoreline at Halfmoon Bay. They have two options and I can't…read morefor sure say they offer the same but there's a togo walk window on the side of the take names and sit down portion of the restaurant. I have only ever done seated visits so maybe next time I'll check it out. Both times I've been here have been busy with my first visit being extremely busy and having a 45 minute estimated wait time but in reality probaly just lil over 20 minutes. The hostess was friendly on both occasions. Our server was great on both occasions, accomodating our indecisiveness and very quick on the water and drinks. This spot can be quiet or loud, I've experienced both but I've been here during the busiest and the more tame time of days. I don't know if the guy is the owner or not but there is a gentlemen on both visits who makes it his job to walk around and greet everyone, asking how the dish is and how we are. I really appreciated that level of interaction, very rare now adays to have someone who personalizes the experience like that. I had the Cajun Fish Sandhwhich on this visit, I tried it on my first and it was delicious. I also had the Crab Kake Sandwhich on my first visit which was also delicious. I only swapped out my sides. Fries on visit one and Rice on visit two. I will be revisiting this spot almost assuredly throughout the rest visits to halfmoon bay.

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    Joe's Famous Hamburger Sandwich, accompanied by French Fries and Manhattan
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    I came here last Friday to try some of their highly praised Filipino dishes. This place is located…read moreoff the road in Brisbane within this industrial type area. It looks random at first but at the same time, very unique. It reminds me of a dive bar for truck drivers from the outside and heading inside, it also gives you that feeling. It's a pretty small restaurant sports bar with majority of the seating being outside. I ordered their Sisig Manila Style, Sizzling Pork Adobo with rice, Lumpia Sampler, Calamari, and Ube Cheesecake for dessert. The Sisig is our favorite pick because it's fatty with that nice sizzling taste and texture. It's bold with a good flavor and pairs nicely with the runny egg. This dish is a must. The adobo was just ok. Honestly, it wasn't my type of adobo and was too watery, thin, and slightly bland. It just tasted like watered down soy sauce and light vinegar over shredded pork meat. The calamari was a big portion and went great with the garlic aioli sauce. I also didn't like the lumpia's. The lumpia was soggy and way too bland with little filling. It didn't have that authentic taste to them which was a bummer. I'd avoid this sampler. We thoroughly enjoyed their Ube cheesecake though! It was sweet, tasty, and had a nice cream cheese texture. The makapuno coconut shreds paired great with the cheesecake and made it so unique. We'd definitely order this again. Overall, I thought it was just ok. I listened to the hype and yes, it was too much. For those that aren't Filipinos or didn't grow up having authentic homemade Filipino food, you could tell the difference. It's almost as if the dishes are "Americanized" and lacks the real ingredients in the dishes. Truthfully, I wouldn't come back but hey, there's a lane for everyone and I know this place is beloved by many. That's important.

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    The cheery section of the interior.
    The cheery section of the interior.
    Crab, avocado salad with olives
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    went for Mother's Day and any of the pork dishes would be great if you're not sure what to order…read more It's so flavorful and definitely stood out from the other protein options. Also loved the drink menu. So many fun options!

    Hula Hoops caught my attention years ago with their Hawaiian- and Asian-fusion-inspired fare…read more Having moved to the Bay Area from Hawai'i, where I was pampered with this cuisine. I made reservations for Father's Day since my Dad was interested in checking it out as well. Right when I stepped in, I felt like I was in a touristy part of the island with the decor. Lots of tiki and beach items. The space itself isn't too big, so there are some high tops, tables, and an outdoor seating area--but tables are kinda close together. There's a lot of local music playing, which I loved. The staff who served or helped us were nice and friendly. Our food did take a while to come out at times, but we weren't in a rush.0 From the starters, savory entrees, sweet dishes, and veggie options, it was hard to choose among them. We ended up sharing the Spam Fries, which were very flavorful, salty, and crispy. It was good, and I'd recommend it if you like spam! I had the Silog Breakfast with Sisig, and my Dad had the Impossible Loco Moco. I found my dish to be just fine; it didn't blow me away. It was tangy, but I wish there were more flavor. My Dad said his dish was decent. I'd probably order something else if I were to come back. If you're looking for something distinct . Find the restaurant in Westborough Square with parking in the free lot. My little taste of the 808 here makes my Dad and I miss it even more--mahalo Hula Hoops!

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    We had a party for my Dad's 80th birthday at Nick's. Kelly and everyone, went above and beyond to…read moremake it a very enjoyable night. The food was very good! My parents frequent the restaurant and always rave about the food and waitstaff.

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    Puerto 27 Peruvian Kitchen & Pisco Bar

    Puerto 27 Peruvian Kitchen & Pisco Bar

    3.6
    (1.8k reviews)
    0.7 mi
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    If you're hosting an event or getting married and need a venue...this is THE place…read more This review is long overdue. My husband and I were married at San Francisco City Hall and originally had plans to hold our reception at the Embarcadero. Then we found out that Dreamforce was happening the same week as our wedding and, to put it lightly, I went into full panic mode. At the time, it felt like everything was falling apart. Looking back now, I truly believe it happened for a reason because it led us to Puerto 27 and it ended up being better than anything we could have imagined. Before making a decision, we came in to try the food and were completely blown away. We looked at each other and immediately knew: this was it. I had always dreamed of having a beautiful ocean view on my wedding day, and Puerto 27 gave me that and so much more. The views were absolutely breathtaking and the ballroom was the perfect intimate space for a reception following a San Francisco City Hall wedding. What truly made this place special, though, was the people. From the moment we walked in, every single member of the staff made us feel like family. We visited multiple times before our wedding day and grew to love everyone there. Pedro, our main point of contact, was incredible. Planning a wedding was our first experience organizing something this big and there were definitely moments of stress and uncertainty. Pedro never once made us feel overwhelmed or unsupported. He answered every question, eased every worry, and was there for us every step of the way. He made the entire process feel effortless and gave us so much peace of mind during a very emotional and exciting season of our lives. And then there's the food. To this day, our guests still talk about it. People still bring up dishes they had that night and tell us how much they crave it. That's probably one of the biggest compliments you can give a restaurant after hosting a wedding reception there. Puerto 27 will forever hold such a special place in our hearts. Thank you for helping make our wedding day even more magical than we imagined. PEDROOOO! We love you and your staff! We are still floored to this day with how amazing you all are! Thank you so much again for making our day so special and helping us along the process. Sorry about the long wait about posting this review! We hope to see you all again soon (Special thank you to Minrae Photography for capturing our day so beautifully.) (Cake is from Poore Man Bakery in Pacifica) (Decor is done by me)

    One of my favorite spots along the coast and probably one of the best ocean views you can get from…read morea restaurant in Pacifica! And a bonus that it's Peruvian food! I've made my way through a bit of the menu, but on a typical gloomy day in Pacifica, for me, nothing beats the aji de gallina. The ceviches and empanadas are unbeatable. I'm also a mac n' cheese fiend, and thoroughly enjoyed their Macaroni with huancaina sauce. The staff is always friendly and inviting. I love bringing new people here.

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    Inside view
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    Tagliatelle Pasta
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    Breakers Breakfast, Brunch & Lunch - breakfast_brunch - Updated July 2026

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